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Zola's on the Water

4.1 (737 reviews)
ModeratePizza, Bars, Seafood
Closed • Closed

Order Zola's on the Water Takeout or Delivery

Zola's on the Water Photos

Business Info

ZOLA'S ON THE WATER ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Good for groups

Recommended Reviews - Zola's on the Water

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Reviews With Photos

High on the Hog pizza
Scott H.

What was better.... The amazing Bloody Mary, the yummy Chowder, the tantalizing Rockfish Tacos, the flavorful and very tasty pulled pork pizza (recommended by the friendly hostess), or the awesome service by Sy? After thoroughly enjoying our experience we happened upon while traveling through town, we're not sure which part was our favorite. It was all terrific!

Fried shrimp
Jacqueline G.

Today my hubby and I traveled to Brookings and decided to stop at Zolas. We are new to Crescent City and are trying as much local food as possible. We absolutely loved this place. The service was awesome. The ambiance was amazing and the other customers were so friendly. He had the fish and chips and I had fried shrimp with the house salad. Amazing we are look forward to going back and trying the Prime Rib!!!

Fish and chips
Ginalee P.

The ambience outside is definitely perfect for an intimate dinner with the family. During busy times, the wait is at least 30 minutes But the food is good and their food server is very friendly.

Menu 2026
Andi W.

My husband and I moved to gold beach a couple of years ago and are slowly making our way through all of the amazing restaurants on the coast, this was our first time trying Zola's on the water. We came down to Brookings to take care of some business and decided to stop in for lunch and a drink afterwards. We weren't especially hungry so we ordered our usual favorites (clam chowder for me and steamer clams for the fellow) that combo usually helps us decide whether or not we want to return, without breaking the bank on a new spot. Our server was delightful, she was kind and attentive without being overbearing. Our order took a little longer than expected for what we ordered but we didn't mind, we had some nice blackberry cider they had on tap to tide us over. I was a little disappointed when our meals came out and I didn't get a slice of bread with my bowl of clam chowder like the fellow did with his steamers, but we were able to buy a half batard for $5 and that was perfect for us to split. It came out warm with a side of butter and complimented the chowder much nicer than the oyster crackers they originally brought out would have. In fact I recommend getting the bread if you order the chowder, it almost stole the show. The chowder was delicious, could've been warmer but still very tasty, the potatoes were cut super thin, and the clams were plump and tender and tasted fresh, they did add bacon but not in overwhelming amounts, and I thought it was spiced perfectly. I only added a few shakes of red pepper flakes to finish it. The fellow thought his steamer clams/mussels were marvelous, with a very flavorful broth, and he loved the fact that he was allowed to mix them. They made a good first impression on us, we will definitely be returning for dinner and ordering a couple of pizzas and perhaps a salad as well. Who knows, they may prove to be one of our new favorite spots.

Kathy C.

Kim was such an amazing server. Attention paid to everyone. We had the Combo pizza with bacon and it was excellent. Red Ale was great and so was the cider. Definitely a great place to grab a bite and relax.

Tuna melt
Lisa W.

My family of 7 had lunch here today and it was a great experience. We were greeted & sat quickly. Service was excellent and food delicious. I definitely recommend it.

Robin E.

Cool spot on the water. Cool ocean decor with lots of character. Good service and amazing fish tacos!!

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16 days ago

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12 days ago

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24 days ago

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9 days ago

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2 days ago

The food, drinks, service and atmosphere were amazing. Everything we had was absolutely delicious. We will definitely eat here again.

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2 months ago

Enjoy the bucket of shrimp. They're not soggy, remained warm, and had a good flavor to complement the beer of choice

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3 months ago

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5 months ago

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10 days ago

Wife got the clam linguine and got the fresh catch with rockfish. Service was great, and we cleaned our plates!

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11 months ago

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26 days ago

Had fish and chips the fish wasn't fresh in any way the grease tasted old. The coleslaw was so dry no flavor.

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Ask the Community - Zola's on the Water

Did Zola's move in to the new place yet, are they open?

Yes

Do they offer gluten free?

Order extra gluten on the side

Don’t See Your Question? Ask Away!

The Lucky Pirate Chop House - hand breaded fried artichokes with aioli

The Lucky Pirate Chop House

4.2(87 reviews)
0.0 mi
•$$

We are staying in Brookings for the first time. We ordered via DoorDash last night's dinner from…read morethe Lucky Pirate Chop House. Hubby had the lasagna, I had the shrimp fettuccine and for appetizers- hubby ordered the cheese curds. We also had a mascarpone cake , the bread basket and our dinners came with salad. The lasagna was legit. Hubby loves to cook from scratch so he saw that their sauce was made from scratch. My fettuccine looked made from scratch too! The shrimps weee grilled to perfection and the sauce was so delicious! The bread was made to perfection and came with a huge cup of whipped butter. Service wise- we didn't get to eat in. But the way they packed the food was with care. We can't talk about ambiance either since we didn't get to eat in there. But we may have to go in there one more time before we head back to SoCal. The only negative- we didn't get to take pics! Food was massive and delicious. If you're ever in Brookings- pls give them a try. Everything we had was delicious.

Not from the area and needed a nice sitdown place to celebrate my parents 60th wedding anniversary…read more Recommended by a local and wasn't disappointed. It's pretty unassuming from the outside, but once seated, the wait staff took great care of our party of 15. The food was reasonably priced with decent portions and excellently prepared. Our party ordered a wide variety off the menu, and no one was disappointed. Our waiter was super friendly and attentive, and went above and beyond to make sure we were comfortable, and that everything was to our liking. I wish we lived closer so we could frequent more often.

Photos
The Lucky Pirate Chop House - Inside

Inside

The Lucky Pirate Chop House - Flank steak

Flank steak

The Lucky Pirate Chop House - House made biscuits with honey butter

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House made biscuits with honey butter

Fat Cat Pizza - Momma Kitty personal size pizza

Fat Cat Pizza

4.3(83 reviews)
0.6 mi

Best thin crust tavern style pizza we've had in a long time, in a very unexpected location…read more My wife, her mom, and I had just crossed the Oregon-California border into Oregon and used the nearby Dollar Tree in Brookings to be our end point on our fourth day Internet access had been spotty throughout our trip through Big Sur and then Redwood parks, so used a combination of Google maps and Yelp to find nearby businesses, just for fun. Fat Cat showed up with high ratings. None of us were particularly hungry, but their ratings for thin-crust pizza piqued my interest, so we adjusted our plans and walked in. There was one employee (Ian) working on this mid afternoon time on hump day, so had to get his attention while he was working in the back. You place and pay for your order first, so ordered a medium thin crust pineapple/ham ($15). Not knowing what to expect, I asked if the pizza crust could be made well done. We sat down at the fast food booths, and didn't have to wait long. When the pizza came, all of us knew immediately by the sight and smell that it was going to be great. The crust was the perfect thinness, and the toppings were generous. Our plan was to sample some of it and then take the rest back, but the three of us ended eating every single piece. It was that good. We learned a bit more about the business from Ian. It used to be a franchise pizza joint, but the owner decided to stop being a franchisee, and create a local name. 'Gato Gordo' was thrown out as an early name, with the final name being chosen as the winner from an early Christmas party secret Santa gift. The pizza crust is consistently made by a dough sheeter at a low thinness setting. This might be sacrilegious, but I think I prefer this way vs the hand tossed NY style that is way more prevalent (and way more expensive).

Stopped in at Fat Cat Pizza off Hwy 101 in Brookings and it was a standout. Fresh dough, thin…read moretavern-style crust with a good chew and crisp edge, and toppings that actually taste like they were put on with some care--not the usual highway-pizza pile-on. Specialty pies with the cat names (Meowgarita, Siamese Sriracha, Chicken Bacon Ranch, Philly Cheesesteak) are the way to go if you don't want a plain build-your-own. Staff were friendly and quick, food came out hot, and the cat decorations make the place feel local instead of generic. Easy stop if you're driving the coast. Would recommend and would come back.

Photos
Fat Cat Pizza - Indoor space

Indoor space

Fat Cat Pizza - Medium hawaiian

Medium hawaiian

Fat Cat Pizza - Kitchen

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Kitchen

Zola's on the Water - pizza - Updated October 2026

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