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Zamorana

4.6 (137 reviews)
ModerateMexican
Closed • 11:00 am - 7:00 pm
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Zamorana Photos

Business Info

ZAMORANA ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Dogs allowed
Good for kids

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Recommended Reviews - Zamorana

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Burrito
Tastan K.

Amazing and delicious freshly made food. Chips are light and crispy and guacamole is very flavorful. We got chicken torta, steak burritos and chicken quesadillas, and everything was amazing! So flavorful and beautifully prepared. I would highly recommend this place if you are craving some Mexican food or just want some delicious yummy food

Chicken fajita plate
Rebecca A.

We stopped by this restaurant while exploring Vashon. It was WONDERFUL! You order at the front/pay initially and sit down on your own. They have water, utensils, napkins already on the tables. The food was fresh, delicious, and filling. I ordered vegetarian tacos with guacamole. My parents ordered the fajita plates with chicken which they loved. 10/10 recommend.

Shrimp tacos
Heather M.

I've been here two times, had dishes based on two positive reviews and things I love: fajitas, and tacos. Last time I had the fajitas and not only was I completely unimpressed with the flavor, it took 30-40 minutes to get my food. It was a little busy but still, this is a small place. I was apologized to, to be fair. Tonight I got the shrimp tacos and MAN were they amazing. Came a little early in case there was a wait, got my food in 15 minutes and yes it was less busy, too. But damn. Some of the best, most savory and juicy tacos I've ever had.

Shrimp tacos
Carol W.

This Mexican food is the real deal. Exceptional carne asada, skirt steak that was pounded to perfection, still juicy, and so flavorful. And look at this photo of their shrimp tacos! We lived in Texas for decades and had some great Mexican food. This gem of a restaurant on Vashon Island should not be missed.

Love the branding of the comfy chairs!
Jan D.

Quite simply some of the best authentic Mexican food I've had in quite a while. Portion size is generous. Everything was served piping hot. Excellent homemade salsa. The guacamole was fantastic also. We've been back a couple times in less than a week. Service is good too. Love this place!

Fajita plate  And carne ranchera

Food was so good I didn't have time to take a picture I scraped and licked this plate clean Definitely a must when visiting Seattle Prices are good for the quality and the service was very acceptional And was accommodated with my service dog 5/5 10/10 Must visit

Three of the four tacos (I was really hungry and forgot to take a pic before I started eating).
Cesar C.

Zamorana is a casual, authentic Mexican restaurant where you can expect real Mexican food and not Tex-Mex or some version of Americanized Mexican. On the day we ate lunch there, the chef was cooking carnitas in a huge pot, manning the griddle as well as running the place taking orders and being a very friendly individual. He happily greeted me, in Spanish, and told me all about the food. The four tacos come in small, street-taco sized tortillas--two per taco-- and heaped with chicken, onions, cilantro, and guacamole. The salsa that came with the totopos (chips) seemed home-made and had just enough spice to make it lively but not overwhelming. This is a great spot for an inexpensive meal. Highly recommend a visit.

The Wet burrito so good
Shay B.

BEST FAJITAS I've ever had. Excellent service and just amazing food! A must to try on Vashon

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5 months ago

The lengua tacos with guacamole are one of my favorite foods. The atmosphere is warm and comfortable. The food is consistently good.

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2 years ago

Try the fish tacos. Best in the West! And great service and ambiance. Right in Vashon proper.

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3 years ago

The steak burrito was excellent with the house salsa! Have to come back next time. It was awesome!

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4 years ago

Great food and friendly people! Best shrimp burrito I've had. So glad we stopped there.

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Ask the Community - Zamorana

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Another month, another 'new to us' restaurant for our girl date dinner: El Cabrito . FMDrooling,…read morethis place was ! Started with the carnitas taquitos dorados and chips, salsa, & guac. Guacamole was so fresh, perfectly seasoned, and it took serious self-control not to just hoover it in minutes. Salsa was also fresh and delish, not too spicy, and complimented the chips and guac nicely. The taquitos were another hit, filled with a decent amount of tender shredded pork and topped with all the right stuff, perfectly crispy but not at all dry. Amazing! The tlayuda was a completely new to us dish, but after seeing a post about it, we had to try. Great for sharing, super unique flavor, spicy and smoky sauce, very filling! The highlight for us, though, without question was the Coloradito mole enchiladas with chicken. Holy Oaxaca!!! I could eat these every week and be the happiest woman alive! I have eaten a lot of mole in my life, but never anything like this. We literally stopped our conversation mid-sentence several times to pause, savor another bite, and then talk about the party happening in our mouths. I don't know what sorcery was in that sauce, but I'm a convert for real. The fact that I live less than 5 min from this magic shop is either going to be a blessing or a curse...man, do I want those enchiladas in my pie hole again! Soooooo good! And the sweetest staff! And their outdoor patio out back was perfect on a warm evening. We will DEFINITELY be back!

My go to Mexican restaurant. Amazing mole. Love the Al pastor and carne asada tacos. Staff is super…read morefriendly!!

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Tortillas hechas a mano y nos dieron una rica sopa de conchas. Pronto regresamos aquíread more

Oct. 6, 2026 11:30 ish…read more Address is a little confusing, so once you get in the area, use your eyes and you'll find the place ... The outside a little scary, is it open or am I at the right place ? Finally I get out of the car and try the door You open the door and you go from Burien, Wa to all the colors, the murals of Oaxaca, Mexico, every wall has a mural, the colors, it kinda feels like I walked into a good episode of The Twilight Zone. My fear now was, how am I going to communicate to the girl what I want because all I know is English and thank God she was bilingual and her English was perfect so it was one less stress in my life that I had to worry about because I knew I found someplace I'm going to enjoy... I showed her the photo that someone took almost 8 years ago, told her I want this exactly as the picture and off she went ... Next thing I knew, she brought out my drink my utensils and also a sample of the soup and let me say that was delicious on a cold day I could see myself eating a bowl of this soup... I did see another customer order some kind of soup, its a big bowl, I'll be back for sure now, that soup looks delicious. My (mexican pizza in English) came and it was big and like any pizza, you had your pick of ingredients and I guess mine would be more like a combination pizza, so i think i know how I'll make my next pizza, next time I order it .. Don't expect Tex Mex or Taco Bell type food here, its from the region of Oaxaca, Mexico and what i got, it was different it was delicious it was a little bit spicy for me but overall IT WAS GOOD ! I little pricey but the service was on point, the food was delicious and it was an good experience, so it was worth it ... Hope you enjoy it as much as I did...

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Asadero Prime

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4.3(1.9k reviews)
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I definitely went overboard here but I was coming back from a Mt Rainier hike, so could you blame…read moreme? We came here at 5pm on Wed and there was no wait. Wait started probably around 6pm although there were still empty tables then. They provide garnishes for your water and also provide 4 salsas/accompaniments for your meal. I got the 16 oz ribeye served on hot stones. They cooked it slightly less than what you want, so for my medium rare, they cook it rare. It also comes with chimichurri and molacete(?) which has a more refreshing flavor. They season with rosemary and even light a branch on fire for more aroma. I tried a bite of my friend's filet mignon which was good, but my preferred cut is the ribeye or NY strip. We also shared the papa loca (worth it - so good) and the cauliflower (not as good, but I'm comparing it to a version made by Cuerno, a Mexican steakhouse in NY). I had a glass of the pinot noir and the garzon, and both were good, slightly tannic and 'juicy'.

I've gone here twice now and could not remember the name as the first time I tried it so I'm glad I…read morecame again! The first time I got the Wagyu tacos which were sooo good and I love the variety and flavor of the sauces. I loved how simple the taco Wagyu is as the meat is high quality For my second visit I got the Vacio Wagyu which came in a sizzling hot stone plate and it stayed hot for me to cook all of my Wagyu. It didn't really need the accompanied sauce but it was nice to have. I felt the large rock salt was a little bit nub and would make it too saucey but I found the rosemary a perfect combination with the Wagyu especially as one was cooking underneath. Excellent service as well - our server was attentive and timely. I've only gone here for lunch and we did not have to make a reservation as it was not too busy!

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Asadero Prime - Vacio Wagyu

Vacio Wagyu

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Taqueros  Taste Of Mexico - Quesabirria tacos

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i ordered from them in the past and the food was really fantastic. Unfortunately, yesterday I paid…read more$25 for a Carne Asada Burrito and the steak was tough, with gristle, and did not taste like Carne Asada and was too salty. in addition, the portion size was quite small for a $25 burrito. We also tipped $5, so for a total of $30, we got a burrito slightly larger than a Taco Bell burrito, and honestly, it did not even taste as good as Taco Bell. The customer service was really great but the quality of the food was not good and the prices are also very high for small portions of food. We will be going to another place from now on. Thank you.

After the long day I had, the last thing I want to do is cook. I stopped by here on my way home and…read moreordered the carne asada fries without the hot cheetos (not a fan of the chips). I saw they had pineapple cucumber Pico de gallo, thought I would try that, as well as the pickled carrots (which is my favorite thing to snack on). There was so much flavor in the meat, it was juicy, and tender. The fries were fresh the guacamole was amazing. I really enjoyed the pico on the dish as well as the pineapple pico on the side. I wish there was more kick to the carrots. But I got Valentino at home, so it helped. I paid $20.xx before tip for the dish. My only thing I wish it had a little more meat (but that's because it was that good to me.) Nothing better than having an amazing meal after a very busy amd long day.

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Zamorana - mexican - Updated October 2026

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