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    Zafron Restaurant

    4.0 (313 reviews)
    Closed 11:00 am - 3:00 pm, 5:00 PM - 10:00 PM
    Updated 2 weeks ago

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    ZAFRON RESTAURANT ATMOSPHERE

    What's the vibe?
    Quiet
    Good for groups
    Dogs allowed
    Good for kids

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    Recommended Reviews - Zafron Restaurant

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    Ramon F.

    I said I wouldn't come back because my first experience wasn't very good, but I'm glad I gave them a second chance. We were greeted when we walked in the door and taken to our table immediately. The server came very shortly after and brought us sparkling water, on request. I can't remember the names of what we ordered, but we had the goat cheese and tomato that was warm, served with pistachios and olives. I believe this was the number one food of the evening and it was delicious! We also had the Zafron salad with the warm goat cheese and it was also delicious. The Smokey eggplant appetizer was made perfectly and the portion was larger than expected. My wife had a vegetarian dish, which was like a stew, and said she loved it. The chicken kabob that my daughter had looked great and I had the tenderloin for my entree which I thought was ok. For dessert we had the tiramisu and the chocolate cake. The tiramisu was only okay, but the chocolate cake was absolutely delicious. Overall, our food, especially the appetizers, was excellent. The service provided by Brandon was also excellent. This evening was completely different than my first visit 2 years ago. I'll be back!

    Shish Kabob
    Yvette M.

    Another great Persian restaurant find. This time was Zafron, located conveniently close to the Sandy Springs PAC. One huge plus- free parking out front! [[HIGHLIGHT]]The inside was a calm vibe with good, but soft, music.[[ENDHIGHLIGHT]] Once we ordered, our service was speedy. We split the hummus appetizer which comes with warm pita and I had the shish kabob that is resting on pita and comes with rice. All were flavorful. I look forward to returning to try more of the menu.

    spaced out
    Mel N.

    Normally, I'm here for lunch. Decided to try dinner on my way back from being in hectic ATL . Nice quiet place to come to relax after a hectic drive like that! It is always good not to over price maybe one or two dollars over what I would expect, but has been consistently tasty! I ordered them for like a box this time instead of the lamb but definitely wanted the lentil Dash raisin rice, my favorite! Always asked for the special Mediterranean system called sumac It had to additional layer of flavoring. They will bring it to you in a special wooden box and you dish out. Whatever you need. I usually need at least Two per bite! I really like this mediterranean seasoning it adds additional layer of flavor to everything I added, too!

    Outside. Storefront. Entrance. Located in a freestanding building across the street from Sandy Springs City Hall.
    Daniel B.

    Our group of four enjoyed Zafron Restaurant. This is a good, more casual and slightly more affordable alternative to popular Rumi's Kitchen, which is just a few blocks south on Roswell Road. Zafron serves Persian food. We heard good things about it, so we decided to check it out and left pleased. Zafron is located in a freestanding building across the street from Sandy Springs City Hall. It was previously known as Flavor Restaurant and years before that, Flavor Cafe Bakery. Flavor completed its rebrand as Zafron in March 2015. The restaurant has its own free dedicated parking lot. There are a couple other small businesses on-site, but the lot is mainly for Zafron customers. We visited for lunch on a Monday. The restaurant was busy, but not slammed. I got the feeling that a lot of locals like this place. I booked our group's reservations using OpenTable, which I like because of the dining points I can accumulate to redeem for restaurant discounts and Amazon gift cards. Resy and other booking platforms don't offer rewards for dining out. Inside, the dining room had nice, but not lavish, decor from floor to ceiling. We sat at one of several curved booths that ran down the center of the space. There were multiple seating areas including a fully-enclosed patio in the front and a semi-private large group table, next to some wine racks, in the back. This place appears equipped to handle big parties. There was also a bar, pastry display, and a small outdoor patio. The lunch menu, which is available weekdays only, had a good selection of dishes to choose from. They included several of the dinner and weekend staples like Lamb Kabob ($25 lunch, $32 dinner) and Zafron (Barg) Chicken ($14 lunch, $26 dinner). Exclusive to the lunch menu are the wraps ($12 each), where you can order a small variety of Zafron's meats in a wrap with veggies. That said, I think you can order off the dinner menu during a weekday lunch if you want. That's what I did because I wanted to try both the Tenderloin (Barg) Kabob ($20 lunch) and the Koobideh Kabob ($15 lunch). Our server told me I could get both if I ordered "Soltan's Feast," which is only available on the dinner menu. I actually got a lunch price for Soltan's Feast, $25 vs $35. I presume Zafron's portions are smaller at weekday lunch. Here's what we got: Starters * Mirza Ghasemi ($8) - smoky eggplant, tomato, onion, garlic, extra virgin olive oil * Muhammara (Hummus) ($6) - red bell pepper, garlic, cumin, walnut, extra virgin olive oil Entrees * Khoreshe Badenjoon ($12) - eggplant and tomato beef stew, subbed a veggie kabob for basmati rice (+$5) Feast * Chenjeh ($20) - prime sirloin kabob served with braised green beans in a tomato sauce mixed with basmati rice * Fire Roasted Salmon ($15) - marinated fresh salmon served on a bed of "zafron," fava beans, and dill rice * Soltan's Feast ($25) - combination of one Koobideh kabob (ground brisket) and one Tenderloin (Barg) charbroiled filet mignon kabob with smoked tomato and "zafron" basmati rice Everything that I tried was good. Our meal came with complimentary pita bread, fresh raw vegetables, feta cheese, and walnuts. The veggies included slices of radish, cucumber, and tomato, plus herbs like basil, mint, and tarragon. These were nice to munch on with our meal. All of the dishes were presented beautifully. Both of the starters were tasty. The Mirza Ghasemi was served in a cast-iron pan. The garlic was fried crisp. Both the Mirza Ghasemi and the Muhammara had nice texture and flavor. The Muhammara wasn't the best I've had, but it was still good. The Chenjeh and Soltan's Feast were yummy. The sirloin (Chenjeh) was a little too salty, but otherwise fine. My favorite was the Koobideh (ground brisket) Kabob. The meat was tender, moist, and flavorful. Really savory. In contrast, the Tenderloin (Barg) Kabob was somewhat dry. It tasted much better with a sauce. The Chenjeh came with a white sauce. I think it was a yogurt sauce, like tzatziki, but my wife doesn't think so (she's better at identifying foods/ingredients than me). Our table was also given a side of tangy sumac powder/spice. The various rice dishes that accompanied the meat and fish were appetizing and satisfying. I liked them a lot. The veggie kabob that we had subbed in for one of the rice sides was big, hearty, and impressive. It came stacked tall with charbroiled eggplant, squash, zucchini, mushroom, red bell pepper, and white onion. Unlike the meat kabobs, the veggie kabob was actually served on a thick metal skewer. The meat kabobs were served off-skewer (normal). Service was on point. Jannifer was our server and she was great. She was very nice and attentive. The other staff we interacted with (hostess, other server) were polite. Despite a busy weekday lunch service, our entire order came out in a reasonable amount of time. I would return. The business name "Zafron" is a play on saffron, the spice widely used in Persian cuisine.

    Koobideh Kabob Kashk Bademjoon Fire Roasted Salmon Fire Roasted Salmon
    Lenore N.

    Wonderful food, great service, inventive menu. Wish I lived here so I could come more often. Such inventive rice dishes. Mine had cherries and butter and perhaps vanilla. Yummy.

    Menu

    Looking for a close Persian option , we found this Santa Barbra styled Persian restaurant. [[HIGHLIGHT]]Casual styling and friendly staff.[[ENDHIGHLIGHT]] 1) [[HIGHLIGHT]]The silverware was a bit challenging with its style over function.[[ENDHIGHLIGHT]] 2) the koubideh was dry and burnt. 3) the bargh kabob was of a strange non Persian spiced flavor. 4). Grilled tomatoes were not ripe and still firm and flavorless. We wanted to really like this place, but it just wasn't meant to be based on our experience.

    Mirza ghasemi

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    4 months ago

    Love the food. Service was amazing. Pack your patience as the food is made to order.

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    4 months ago

    always delicious, even as delivery. i adore the ghormeh sabzi, fire roasted salmon and kashk bademjoon

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    10 months ago

    food was great! service was even better and [[HIGHLIGHT]]ambiance was amazing![[ENDHIGHLIGHT]] will definitely be back

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    1 year ago

    Fire Salmon was cooked to Perfection! Service with a smile. [[HIGHLIGHT]]Ambiance Cozy![[ENDHIGHLIGHT]] Gold Star for Zafron

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    1 year ago

    I am never disappointed. It's one of my favorite places to go for good food and good service.

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    Ask the Community - Zafron Restaurant

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    Yalda Persian & Middle Eastern Restaurant

    Yalda Persian & Middle Eastern Restaurant

    4.4
    (352 reviews)
    1.1 mi
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    I usually hesitate to leave 5 stars but they deserve it…read more The food was exemplary, the service was great and the environment/ atmosphere was beautiful. I came in before they closed but they still took wonderful care of me. They claim the chicken is hand slaughtered but I am not sure 100% as I haven't verified their vendor yet. Overall I will be coming regularly. The bathroom is also well maintained and was clean.

    Nothing about my first time to the new Rumi's was positive. For a 9 o'clock reservation we didn't…read moreget seated until well after ten o'clock. While we waited, we sat at the bar. I ordered a simple Bombay martini and one of the specialty cocktails for my wife. The bartender made my martini in a shaker and I remember hearing him asking someone else to stir it for him. For the next ten minutes or more, the bartender proceeded to make drinks for the waiters, I remember him spilling out two drinks and remaking them while my martini continued diluting in the melting Ice. Ten minutes or more later, he pours my martini into more of a champagne coup glass than a martini glass, and I waited another five minutes or more for my wife to get her drink. When I tasted the upmartini, It tasted so diluted, just bad, almost commical to me. I just laughed to myself because i've tended bar for a living and that was about the worst martini i've ever had in my life. Either Rumi is watering down his booze or the ice melted so much that there was barely a gin taste in the glass. I think their gig is rather than give you a real martini level pour they dilute you with so much melted Ice that you think you're getting a full pour martini, when, in fact, what you're getting is half gin and half melted ice. And believe ME, you are charged as though it was a real martini. The place was pretty busy, so a lot of people must not have a clue... or just like busy places. If everybody says, this is such a great place, I guess it's gotta be. Unfortunately, that's just Atlanta-if it's popular everyone just assumes it's good or pretends it is. I don't do well with pretend. Next after being seated at the table, i tried to order wine least expensive wines (so overpriced)-they were out of all of the lower-end overpriced wines I tried to order. It just bugs me to overpay so much for bottles of table wine. They're barely twenty dollars charging, 60-80 for them. But of course, ten minutes after I ordered the wine, this happened twice, the waiter told me they were out of the ones i was trying to order ( everyone must have had the same idea). Oh well. Right before the table was served the main course, the waiter and manager came to tell me that they had run out of the dish I ordered. I ended up replacing it with their duck dish that I had never heard of before but what the hell I'll try it (maybe I deserve it, because I remember my father always told me you never ordered duck in a strange restaurant you don't know) Everyone else at the table of 8 were served their meals ten minutes before my plate arrived. i'm like, please go ahead and start without me. Then, the duck arrives. I mean, if you're such a Rumi's, fan, try the duck and tell me what you think. First of all, it was lukewarm for something that apparently had just been made. The lukewarm duck comes 'in" this purple sauce, I mean, it wasn't even swimming in the purple sauce-It was submerged in the purple sauce. The waiter, of course, later brought me the wrong type of rice than the one i oredered..That's okay they brought me a new one right away. I was really starving at the time, but if I hadn't been, I don't think I would have eaten any of the duck. Being submerged in a kind of a sickening, putple sweet sauce it just wasn't appetizing at all. Challenge: if you're a big Rumi's fan, go ahead and please try the duck, but you have to try it like I did- lukewarm temptation. Then tell me if you remain an unconditionalRumi's fan. The bread is delicious though. To their credit when I tried to order 2 glasses of red wine after my meal was served, they did give us the vin de table for free. I won't be coming back here anytime soon.

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    Rumi's Kitchen

    Rumi's Kitchen

    4.2
    (2k reviews)
    0.3 mi
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    Wow!!! The food here is so good! We were a party of 5 for lunch...around 1pmish on a Saturday. This…read moreplace is popular...it gets busy. The service: Our server, Damani, had excellent recommendations. He was very attentive and extremely pleaseabt, top shelf all around - 5 stars The food: we ordered "family style" like he recommend. We started with the appetizers.... Humus Mirza Ghasemi Dolmeh Labne Watermelon salad For our entrees (to share) we ordered: Chicken kabob Salmon Lamb kabob Soltani kabob Family style just meant they put all the meats on one platter with bread at the base and a couple of platters of diverse types of basmati rice Everything was so delicious, including the nice warm bread they kept bringing a steady supply of - 5stars Ambience is nice and upscale. The decor is beautiful. The bar was very inviting. I was with a group this time but I plan to go back by myself and I'll definitely be enjoying the bar! - 5 stars Highly recommend this place! I loved everything. About our experience! Our server was Damani, ask for him, he will get set up right!

    In my most recent visit I experienced the worst service I have ever had in Rumi's Kitchen. First,…read morethe dish I wanted was sold out and it was only 8pm. Then I ordered albaloo polo, à la carte koobideh kabob and Mast Khiyar. But my server forgot to place the order of the last dish. And it took over 40 minutes' wait to get my food. Worse, there was no diced cucumbers in the yogurt. Probably they mistook my order for Mast Musir which is yogurt with shallots. Worst of all, even if the restaurant says it accepts OpenTable dining credits, the dining credits actually could not be used in the restaurant! Or at least, the staff did not know how to use it. No apologies, no remedies. I was disappointed. For a reference, I dine in at Rumi's Kitchen (Colony Sq/Sandy Spring branch) at least twice a month.

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    Samad Mediterranean

    Samad Mediterranean

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    Great little Mom and Pop place for falafel and wraps. Quick…read moreand friendly service with a smile. Highly recommend.

    So I stopped in because I pass it all the time but never gave it a second thought. I was feeling…read morelike Mediterranean food and I wanted something I haven't tried before so here we are. It's in a shopping center so there's free parking. It's right off Roswell Road so you really can't miss it even though it is kinda off in the corner but it's still easy to find . They have a little outdoor area so you can actually sit outside if you wanted to be in the element and it's actually covered as well because it's right under the awning of the building so that's an option too. You come in and it's a large shop but it's not a lot. Most of the space there is going to be seating. You can look around and they have a little market area but the market area is very small. They do have particular specific items so you can check that out while you wait for your food. You can see the menus on the board and everybody there is super friendly and they'll explain anything to you. We had a pretty good short conversation while I waited. Love the customer service . Hummus - I tried the hummus and it was okay. Nothing crazy about it and it was just regular and not like it was roasted red pepper or garlic or anything like that but it was decent . Chicken shawarma wrap - the wrap was pretty good. It wasn't great but it was pretty good. It had a lot of color to it, meaning they were seasoning it for sure, but the flavor was only okay. The flavor was not popping out of your mouth but it was a decent but subtle flavor. It was super tender! Chicken kabob - the kebab plate came with two skewers and rice with a salad and it came with some garlic sauce as well. I think that the kebab was better than the shawarma to me. It had the same char flavor but mixed with the rice and the garlic sauce, it took it up another notch as well. You got a lot of it though so it wasn't like you only got two pieces of meat per skewer and a small handful of rice. You got a bed of rice so it was really good. The salad was low quality but I really didn't care about that because I didn't come for salad lol. Overall you paid maybe like $12 or $14 for this. It wasn't bad for a full plate . All in all it was a pretty decent experience. They're very customer-oriented and customer-friendly so you go in there, you will be fine. They'll take care of you

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    Layaly Mediterranean Restaurant

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    4.4
    (150 reviews)
    5.7 mi
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    Family-owned & operated
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    Absolutely AMAZING! I took my mom to Layaly for Mother's Day after seeing raving reviews on social…read moremedia, and it did not disappoint! We started with the mezze trio served with crudité and pita bread. All of the dips were fresh and flavorful, my personal favorite was the labneh. It was smooth, creamy, and absolutely delicious! For our entrees, I ordered the chicken kabob and my mom chose the lamb kabob. Both dishes came with a grilled tomato, peppers, a red onion salad, rice, and an assortment of sauces. The veggies were refreshing and slightly sweet, and the meats were perfectly seasoned and juicy!! And the sauces were all amazing and truly elevated the entire meal. From the food to the experience, everything was exceptional. We will absolutely be back, and I highly recommend Layaly for a special occasion or any time you want an outstanding meal!

    TLDR: I had a really nice meal here on a Friday night. The service was superb from start to finish…read more The restaurant is in a small lot, so they offer complimentary valet. I was offered a table vs. my go to (bar seating) I'm assuming because they weren't very busy. The server was very friendly and made great recommendations, so I went with the chicken kebab. This was marinated in a delicious mixture of flavors and was very tender. The basmati rice was fragrant and steaming hot. For dessert, they recommended the knafeh, a sweet, cheesy, and crunchy traditional dish. This dish came with warmed orange blossom simple syrup which just set the tone for the entire dish. It was so delicious, nothing like I've ever had. The perfect balance of sweet, salty, and crunchy. I will definitely come back here and try more food and definitely that Dubai chocolate cheesecake!

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    Cafe Sababa - Mediterranean Grill

    Cafe Sababa - Mediterranean Grill

    4.4
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    3.9 mi
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    I'm stopping in Cafe Sababa after a car emissions test; it turns out since my 2000 Camry is 25…read moreyears old that I no longer need it so I'll count this as a free lunch. The interior is very mom and pop with soft lighting and old ceiling tiles but well maintained with an obvious attention to detail and care. There is limited seating inside; you've got long padded benches set in the walls and small tables. They seem ideal for parties of 4 or take-out. You can squeeze maybe one bigger party inside if you really want. I snagged a lamb sandwich on recommendation; it comed your choice of a chopped salad, cup of soup, or rice. I ended up going with the soup of the day which is a curry chickpea. The lamb sandwich was a definite winner. There's a lot of care and that same attention to detail to constructing it. There was a 15ish minute wait but perfectly acceptable since it all came out fresh. The lamb slices were super juicy and flavorful and the sauce added that extra spicy but not too spicy kick that went well with the softness of the pita and the crunch of the fresh lettuce. The soup was piping hot so I had to wait a few minutes to let it cool but flavorful and smooth. I'd gotten it as a potential dip but the sandwich did'nt need it so I'd probably go with the chopped salad next time. Overall, Cafe Sababa does a lot of what I enjoy in Mediterranean. I'd definitely stop in again and try out more items on their menu if I was in the area. A very good first impression.

    My partner picked up a gyro platter and falafel platter for us -…read more TASTE: 2/5 - not sure if it was an off day, but we were disappointed by our food, especially given the stellar reviews here. The gyro meat was seasoned nicely, the feta and tzatziki were satisfying, and I enjoyed my falafel and hummus. But the babaganoush didn't taste right (and I usually love all types of eggplant) and the chopped salad didn't taste fresh TEXTURE: 4/5 - the hummus was creamy and a good pairing w the pita, and the falafel was crunchy on the outside. However, there was too much liquid w the chopped salad PRICE: 4/5 - each platter was $14, though I expected a little less for lunch SERVING SIZE: 4/5 - decent portions since we wanted a light, late lunch

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    Interior
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    Spicy sauce. I love spicy food and this is legit spicy! Delicious.
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