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    Kid Cashew

    4.2 (247 reviews)
    Open 11:00 am - 9:00 pm

    Order Kid Cashew Takeout or Delivery

    Kid Cashew Photos

    Business Info

    KID CASHEW ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Outdoor seating

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    Recommended Reviews - Kid Cashew

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    Brussels
    Chucky B.

    My food was really good. They have a great salad and I sat at the bar while I waited for my food & they drink was good. I will come back to try some other dishes. I came for the chicken and I was not disappointed. The Brussels paired nice with my chicken too. I will repeat.

    Anissa C.

    My hubby and I were looking for a new Resturant to try and we defied to give this place try! We were not disappointed. The food here is absolutely divine. We ordered the lamb kebabs, be lamb burger, and the macaroni and cheese and the polenta. The food came out hot fresh and absolutely delicious. Our waiter was friendly and helpful. We sat outside so we enjoyed the beautiful Friday afternoon on the deck. We will definitely be back.

    Ashton C.

    Food was great service was alright. Overall a great vibe. Ill definitely come back for happy hour!

    Impossible Gyro.
    Rishmithaa S.

    More like 3.5. Really well priced. Good food, great service. The side of grits was disappointing. Ambience creates a great Thursday night dinner spot.

    Claire S.

    -food still 3 stars for me; chicken was dry -service the second time I went was just okay and they weren't busy -shareable platter was fine; hummus was a little gritty, I think overpriced for what it is -shrimp and grits was an interesting concept but personally not for me--tasted like tomato soup with rice and shrimp

    Hummus & Pita App
    DeeDee H.

    Party decent visit. The lamb burger was great! Though the hummus is not a flavorful as I finally recalled from previous visits. It was a really nice sunny day on the patio, which definitely adds to the dining experience. The waiststaff could improve, in terms of punctuality - we waited over 20 minutes for the check ... AFTER midday patrons had departed the restaurant. Overall, it was ok.

    Domestic Lamb Burger
    Nadine A.

    Had a wonderful late lunch at Kid Cashew. The decor gives a bit of vintage. modern and French vibe. Very cute! For starters, we had the octopus served over a bed of quinoa. It was good. We then had the lamb burger. We requested medium but it was served medium well. No biggie. It was still juicy. Their burgers come with chips. They don't serve fries. Chris, our server, was also our bartender. She made a mean spicy mango margarita. We had a couple of rounds of those lol. Service was great! Free parking and they have an outdoor patio you can enjoy while the weather is still great! Go check them out. Close to 285.

    Brussel sprouts
    Kiah R.

    This is a nice spot in Sandy Springs, great décor with indoor and outdoor seating and free parking. The staff was friendly, we just had their small plates. The Brussel sprouts I wasn't a fan of them they didn't have much flavor. I enjoyed the mac n cheese and the cilantro lime chicken skewers.

    Pick two: Weekday Lunch special Soup of the Day - Tomato Basil, Quarter Chicken
    Jackie I.

    I stopped by for lunch on Tuesday and had a great experience. The service was outstanding from start to finish. I ordered the pick two lunch special with the quarter chicken and the soup of the day, which was tomato basil. The chicken was seasoned perfectly and cooked just right, and the soup was absolutely amazing. It was rich, creamy, and exactly what you want on a chilly Atlanta day. The ambiance is laid back yet versatile. You can come in casual or dressed up and feel right at home. I also appreciated the open kitchen, which lets you see how your food is prepared. That is always a plus for me. Everyone was welcoming and attentive, and although I wish I could remember my server's name, he was fantastic and very knowledgeable. They also offer daily specials, which is a nice touch. Overall, this is a place worth supporting. Atlanta needs more good restaurants like this, so be sure to check them out.

    chicken sandwich
    Yardley H.

    Kid Cashew is a tapas style restaurant located in Sandy Springs. I've tried a solid amount of menu items from this location and all of my choices have been solid. My personal favorite dish here is the half rotisserie chicken and the grillrd asparagus. I would recommend, if you've ever been curious about this place, try the 2 for $12.95 lunch special and I think the offerings will win you over. If your in the area, I'd recommend pulling up if you've ever been curious.

    1/4 lb Mac Daddy Burger, Wood Fired Beets
    David G.

    Back here for a second time and now able to sit outside on the porch overlooking the Roswell Road Expressway. Great food and of varying culinary tastes - finally a 1/4 lb hamburger which should be plenty for most people. Beets, asparagus and the lady had octopus in a bed of quinoa dressing. Service is great as I drink my second Arnold Palmer.

    Small diced pieces of lamb that continually rolled out of my pita.
    Gloria H.

    I've been dying to go here to try a couple of recommendations. One being the cilantro chicken and the other being the lamb gyro. The inside of the place is pretty cool. It has a lot of decorative black and white prints of interesting characters. This place is huge they even have a double patio area that has twinkle lights for the evening. I ordered the small beat starter and the lamb gyro with their homemade chips. To tell you the truth I really wasn't impressed with the gyro. I'm used to sliced gyro. This is the second time in Atlanta where I've had little diced balls of lamb. I'm not a fan because the meat constantly rolls out of the pita. I asked for extra tzatziki dressing which came in a small ramekin the price was $1 extra. The whole thing was pretty flavorless. The mini beet starter was just the right portion for one person but the actual beats were gigantic. And the spoon was almost double the size of a tablespoon that I had to use. The chop pistachios could have been any nut. It really gave no interesting extra texture at all except adding the color green. But the highlight had to be the whipped goat cheese. It was really really yummy. I was truly envious of a young lady that sat down after me she ordered the beef burger. I snuck a couple of pictures before and after she cut it in half. NOW that's what I'm talking about! She said she gets it every time she comes. I wish I had ordered that because I'm always looking for a really good burger for when my son comes to visit. They gave me a $5 off coupon which I'm definitely going to use to come back and update this review. I want that burger.Lol

    Joan G.

    I really gave it a 4 star because the food was really good otherwise 3 stars for the experience. You can smell the wood grill fire from the parking lot. When I walked in it took a while for someone to acknowledge me standing at the hostess station as the sign said to wait to be seated. I watched several employees working but walking past back and forth. The hostess came and I opted for a bar seat instead of a seat inside or on patio. The hostess said someone would be there to help me shortly. I browsed the menu and the hostess came back and asked if wanted water so I took the opportunity to ask a few questions regarding menu items since it was my first time there. I settled on grilled octopus for now. A couple walked in and an employee acknowledged them immediately. A few more employees walked past me several times. The employee that acknowledged the couple said something to me someone would be right with me. My octopus came it was delicious and reasonably price considering other restaurants comparatively speaking. I give it 9/10. The Bartender came up near me several times and never spoke, never asked if I was ok, did I need anything. He focused on other patrons in his area. Finally I asked the young lady who brought my octopus who was my server. She pointed to the guy who had been near me and never checked in me. I continued to watch the service and what seemed to be a manager this lady came up and greeted the bartender and never acknowledged or spoke to me. This told me a lot. The energy of an establishment usually stems from top down. The standards and bar has to be set. I ordered a burger and their homemade chips along with a mimosa. The bartender checked in with me a little more. I listened to reels and ate my food and left. I'm used to chatting with the bartender if I'm sitting at the bar. Im accustomed to mangers actually greeting customers when they are in the vicinity. It nothing else to see how things are going. All in all I would go back with low expectation of friendliness and service. The food would be the only reason for me to give it another chance.

    The chicken we ordered!! Amazing!!

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    4 months ago

    Came for brunch. Stuffed French toast was good. Hummus plate came with a lot of pita and a lot of food. Overall ok

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    Great food! Fast, friendly service! I've never had a bad experience dining here. Great lunch spot too!

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    Kid Cashew Reviews in Other Languages

    Ask the Community - Kid Cashew

    Does Kid Cashew take reservation?

    yes

    Is this restaurant handicap accessible?

    Yes, it is.

    Is there a vegan menu?

    Absolutely! If you go to our website, you’ll see our vegan selection.

    View All 4 Questions

    Casi Cielo - Coliflor al Josper is a smoky and beautifully spiced vegetarian entree, dotted with avocado purée. Highly recommend!

    Casi Cielo

    4.6(678 reviews)
    0.1 mi

    Fives across the board…read more Casi Cielo is incredible. The space is warm and beautiful without trying too hard, and the crowd was hip and well dressed. Definitely a place to be seen and eat well. There's a parking garage but it was full when we got there, so we did valet, which was surprisingly affordable. Service was wonderful. Our server was attentive, helpful, and super knowledgeable about the menu. As for the food, we got: Aguachile de Pescado, which was insane. Super fresh, bright, citrusy, ceviche-like with perfect texture. I would go back just for that. The Hamachi was clean and bright. That avocado sauce tied everything together and gave it some depth without overpowering the fish. The Pork Belly Tostadas were crispy and rich with that smooth avocado mousse and sweet mango salsa balancing it out perfectly. Finally, the bone marrow with steak... so good. I had seen pictures of it before I came and it did not disappoint. The steak was incredibly tender. They bring blue corn tortillas and suggest making a taco with the marrow, steak, and avocado. It's great that way. But honestly, the marrow and steak stand perfectly on their own. Whole experience was excellent. Easily one of my favorite spots in the city now.

    Wanted to love it…read more The vibes are there, the staff is genuinely lovely, and there's real potential here, we just had a bit of an adventure getting through the meal. We had someone in our party with a gluten allergy, and our sweet server was doing his absolute best, bless. We were steered away from the tostadas as a starter due to gluten concerns, so we pivoted to guac...which then arrived with a gluten-free tostada. So the tostadas would have been totally fine! Then a good while after we'd all ordered, she was told her entrée had gluten and needed to be changed. She reordered, and almost immediately, the rest of the table's food came out. So we were left choosing between eating without her or letting everything go cold. And the plantains she'd reordered around, because she'd been told they couldn't be made gluten-free? Turns out they absolutely can be. Just miss after miss there. The spicy margarita was more of a margarita that once passed a jalapeño on the street. I asked for extra jalapeño juice and they were happy to help, but without the seeds and ribs it just couldn't deliver on the heat. I'd skip the margs next visit. This just wasn't quite the relaxed easy dinner we'd hoped for, and the price point feels like it's a step ahead of where the experience currently lands. But I'm rooting for them to get there!

    Photos
    Casi Cielo - Inside

    Inside

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    Croquetas De Platanos

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    MCK Restaurant And Bar - Birthday Desert

    MCK Restaurant And Bar

    4.6(208 reviews)
    5.5 miBuckhead
    $$$

    My bestfriend decided to throw his birthday dinner here and it was a great decision. The ambiance…read morealone was absolutely amazing. It presents a sophisticated environment with great vibes and good music. The service provided by the staff is amazing as well from the valet outside to the waitress and team who took care of us in the private room. It was truly a positive interaction with everyone I came in contact with. The menu is tapas style and has something to offer everyone. From a simple salad to the lobster bites, there is a variety that fits any desire. Having the private room elevated the experience as the natural ambiance of the venue blended with the vibe in which we curated for ourselves. Truly a time was had as we embarked on a night of celebration, joy, cheer, and great memories at MCK. It's def a must try!

    So I've been to MCK a couple of times. The first time I went, I actually just had drinks, but it…read morewas a whole vibe. I went back and actually had some food with some drinks, and it was a really good time. The place is very well kept and super clean, and it's super spacious as well. You really have a lot of options as far as sitting, depending on what kind of group you have. You come there and you have to park and parking is not free. You're in Buckhead so you know the drill. Depending on what time of day, what night it is, you could pay about $10 - $20 to park. If you decided to ride share,I would understand. You make it to the door and go through security and you're in a beautiful restaurant in bars setup. The bar is very clean and well lit and decorative, and everything else is very clean as well as far as the decor and the setup for the restaurant area. And it's a lot of space too. So if you have a larger party, or a lot of people, you could definitely go here. Now they do have another area that you can't see right when you walk in. I don't know if it's like a hookah speakeasy kind of situation, but you have to go past the bathrooms into the hallway to a more hidden bar area. Now this one is a straight corridor, basically, and it's lined on either side tables and chairs. There's a bar toward the center so you still can access drinks (because there is a separate bar back there) but a lot of these tables will be where people do hookah. Of course it's Atlanta so they have to have an area for hookah lol! But this is still a very cool vibe. If you didn't want to do dinner you could just do drinks and hookah so it's an option. Papas bravas - these potatoes were done very well. They came out tender yet crispy. The sauce that they had with the potatoes was awesome. I wish I remembered what it was, but it was hittin. Crispy pork belly- the pork belly had a cauliflower cream sauce and came out with about four strips. The cauliflower cream sauce was alright, but the pork belly itself was great. It was very tender and had a nice bit of flavor to them, even without the sauce. They were nice-sized strips as well, so I definitely will order this for an appetizer another time. Overall, I don't have any complaints, the drink that I had was good but the appetizers I had were great. I would 101% go back.

    Photos
    MCK Restaurant And Bar
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    Duck Confit Tacos

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    Kid Cashew - tapasmallplates - Updated May 2026

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