Had Ike's for the first time!! Got a vegan chicken sandwich and it was warm. They don't skimp on…read morethe '"meat" and toppings! People were so welcoming too

I want to start off with, I've loved this sandwich place since it first open here in AZ…read more However, after yesterday's sandwich, I'm not sure I'll ever got back. I got my usual the number 9. When I got home i was super disappointed in the amount of chicken on the sandwich, it's like they thought I wanted no chicken. If you're gonna charge $13.75 for a sandwich with meat, please add meat. Also, most of my avocado was black. Come on Ike do better.

Outstanding food and service!! Warm welcome when we entered this establishment....I was also very…read moreimpressed with the proprietor of this wonderful establishment. The food is prepared fresh and you can tell there's a lot of thought and love they go into each sandwich. I got the French dip with fries and it was amazing! I definitely want to come back soon and try more items off their menu. pretty big lunch rush so plan accordingly, it's not a huge place, but they do have a nice outdoor dining area.

A cute little eatery in the heart of downtown Mesa…read more Our server was simply fantastic, delivering service with a smile. My partner ordered a grilled cheese sandwich served with a tomato soup and she gleefully ate all in front of her. It's not often that I witness Cubanos on the menu and so that was my order served with French fries, extra crispy, please. My Cubano was near perfect let down only by sweet versus dill pickles. That's simply my personal preference and did not get in the way of my sucking down the whole sandwich and most of the fries. We will definitely return and I heartedly recommend to those who have not yet been. Cheers!

I was killing time in Chandler when lunch time approached and getting a sandwich was on my brain…read more Thanks to the Yelp app, I was able to find Retro's Subs & Brews and it seemed like the perfect spot to cure my itch. I was super stoked to check a place with "retro" in the name out, and I gotta be honest here, I left with pretty mixed emotions about a lot of things. The restaurant itself is pretty boring inside, mostly just being black with a few small pictures hanging up. I was kind of expecting big retro movie posters or something hanging around, but I definitely didn't get much of a retro vibe from this place minus a small neon "bar" sign and a claw machine in the corner. The menus were very cool, right by the front door its a record shelf and the records were the menus, so thumbs up for that idea. I thought i was mistaken, but I don't remember seeing sandwich prices on the actual menu, but as I look at other photos on yelp it does appear that the sandwiches don't have prices attached to them, which explains why I was thrown off by the end price. I settled on ordering the "take on me" which was black forest ham, roasted turkey, hickory smoked bacon, cheddar cheese, lettuce, and mayo on a Hawaiian style roll. I also ordered a sprite and a chocolate chip cookie as a side. The chocolate chip cookie was okay, pretty standard cookie though definitely not worth $3.75. The sprite was $2.99, and the sandwich came to $15.58. I was also charged $0.96 for something called the advantage program which I have no idea what that is. I gotta say, spending over $25 on a sandwich, a small cookie, and a drink is not something I would care to do at a place like this. The sandwich itself was very good, I won't deny that. The meat tasted fresh, and when it was all together it was definitely a good sandwich, but when there's not combo option and a basic sandwich, cookie, and drink ends up being $25 it's gonna be a no from me on returning in the future. Overall, I really wanted to love this place for the name, but the lack of much decorations and prices left something to be desired. The food itself was good, but not worth what was spent.

Owner is super nice and the sandwiches are definitely a hit! Number 1 on the charts!…read more My husband ordered the Take On Me and I ordered The Boss. Soooo good!

Great toasted sub, friendly service and conversation from the staff, and a clan restaurant…read more My club sub (cannot recall the actual menu item name... "Midwest" something) was very good. Get the garlic bread... totally makes the sandwich! Good prices, lots of parking, lots of seating. This spot also has a bar (was early in the day for me) and an outdoor patio.

Best sandwich shop in Mesa. Best Cheba Hut in Arizona!…read more The food is always stellar, efficiently made, hot and fresh. This place has the mouth-watering, eye-closing, stop you in your tracks subs! When I take my first bite of the "Dank Pinner" I always challenge myself to be able to stop and I've failed each and every time, haha. Seriously, I *cannot speak* when I've got one of these babies in hand. The sandwiches and down-to-earth staff will keep you coming back again and again. They don't shy away from modifications or questions. Plan on trying a wishlist of satisfying sandwiches! Study the awesome menu, get in line, let the cashier guide you, grab a Kool-Aid with your order and kick back to the groovy tunes! They'll call for you when it's ready for pick-up or bring it straight to your table using this cool themed card system. Beware of the lunch rush while MCC is in session and know if you do get caught in it -- the Mesa Cheba Hut is SO worth it!

This place is adorable! I ordered a 1/2 dilly club with a tomato soup, it was so filling the…read moreportions are a little big but so worth your $. I love how the soup comes in a bread bowl, and the menu with the little owl is too cute.

First time trying Dilly's and I was pleasantly surprised. It's hard to find a decent sandwich shop,…read moreso far we haven't had much luck. Staff were very friendly and the place was busy during lunch time so usually that says plenty. The Reuben was tasty, definitely not the best that I've had but I would get it again. The cheese wasn't melted enough and I asked for an extra side of thousand island dressing, so they didn't put any on the sandwich. Just little things that weren't done right. I tried it on their focaccia bread. Loved the rosemary flavor and it was a lot thicker and softer than your usual focaccia. I prefer the more dense and crunchy kind but that's just a personal preference. Their restroom was clean but when you open the door to the back, it smells foul. Almost like a sewer smell, very off putting when you are about to eat. Overall not a bad experience.

I ordered off of DoorDash and I was quite surprised at how the food arrived. Some restaurants just…read moreslop food in a styrofoam container and a thin bag, Green corner on the other hand did a fantastic job. The containers are perfect for keeping the food just the way it was made even after the delivery. The salad had fresh, crisp ingredients, nothing wilty or brown. Everything tasted great and there was more than enough in each portion. Only knitpick would be to have an option to leave off onions on the app

Great little locals favorite spot. Pricing is very comparable to other restaurants of this cuisine…read more I met my friend at 5 for dinner and it was not very busy within an hr there were no available tables. Staff is friendly and quick. Some dishes are prepared fresh so FYI kebabs take 25 + min to be served while the shwarma only 5 ro 10 or so. We both had the same dish pass on the rice double the salad. I love their salad, today the shwarma was a little dry and the garlic sauce didn't help much. Baklava was sold out so no dessert.

Don Guerra, the founder of Barrio Bread, is a James Beard Award-winner whose remarkable journey…read morefrom anthropologist to educator to master baker is a testament to perseverance, creativity, and community spirit. By using Hayden Flour Mill products in his recipes, collaborating with local businesses, and partnering with fellow entrepreneurs, he fosters a network of sustainable practices and mutual growth. I've been here once so far and honestly, I'm not just a fan. I'm an air conditioner! I'll admit that on that Saturday that I came across Don Guerra, I had originally went to another bagel shop that was sold out of bagels two hours before closing. I was disappointed as that place wasn't nearby. But this place, Don Guerra Bagel & Slice, is so close to home that I'm embarrassed to admit I should have came here sooner. - Slice Potato & Onion Pizza Combo ($11.00 - Olive oil, sea salt, mozzarella and parmesan cheese, red onion, potato, rosemary, honey drizzle. Option of salad, chips, or wheatberry salad): We got this with the wheatberry salad and a 20 oz cold brew to wash it down with. As someone who loves a good potato pizza, this one right here... oh my gosh. It even beats another place's potato pizza from a local cidery that I truly love. Get this. GET IT. - Jalapeño bagel with lox cream cheese ($6.00 - 85% whole grain sonoran wheat flour, sourdough leavened and no added sugars or oils): I heard the lox cream cheese was really good with the rosemary and salt bagel by one of the staff members but I couldn't pass up a good jalapeño bagel. And honestly, this bagel was perfection. Had I been in a skirt, it would have flipped over how good it was. - 6 Pack of Jalapeño Bagels ($18.50 - 85% whole grain sonoran wheat flour, sourdough leavened and no added sugars or oils): The bagel I got was so good, I had to order more for the week. I enjoyed the heck out of these for the next few days. - Chiltepin Cream Cheese ($6.50): As soon as I saw "chiltepin," I was sold. A Chiltepin or Bird Pepper, is a wild, hot pepper native to the Americas, often considered the ancestor of cultivated peppers. It's a perennial shrub with small, white flowers and tiny, red, very spicy berries that are dispersed by birds, and it thrives in warm, sunny conditions with well-draining soil. My grandma and parents use to grow them and I didn't realize how good I had it until I tried looking for my own chiltepin plant to grow. I can't find any so I guess I'll just have to come here for some cream cheese. - Chocolate Cherry Loaf ($12.00 - Only sold on Saturday and Sunday): Yum yum YUM!!! There's another local bakery in town that makes a chocolate cherry loaf but it's seasonal to Valentine's Day. Here at Don Guerra's Barrio Bagel & Slice, you can get it all year-long during the weekends. GET IT! - Sourdough Starter ($0.00 - FREE!): I was not a sourdough girlie during the pandemic but I've always been curious. Will this survive? We'll see. They have a helpful laminated sheet that teached you how to take care of your starter. Make sure you take a picture of it if you're attempting to start it. They're open daily from 7 AM-3 PM.

Although Don Guerra's namesake would imply they specialize in bagels, I would say they excel in…read moretheir bread making rather than their bagels and breakfast sandwiches. My partner and I got a few different breads to try out: half a dozen bagels, two different sandwiches on different breads, and their bread samples they had out. I was incredibly impressed with the bread quality overall. I can see why many of the customers before us only came in to buy loaves of bread for the week. As for the bagels, I'm incredibly picky coming from the northeast. The everything bagel is pretty sparse with toppings and what toppings it did have was mostly just poppy seeds. There was such a teeny tiny amount of garlic and onion! The actual quality of the bagel was good, but I'm a little sad about the topping situation. Not only that, there was a very hard pebble or grain bit (?) in my bagel. I'm not sure if it was in the bagel itself or somehow mixed into the topping, but it did not seem edible as it couldn't break down at all. I hope this was just a one time mistake! As for the sandwiches, the breakfast panini's best part was actually their focaccia. The rest of the sandwich components were okay. The beef slider is much smaller than the focaccia slices, the steamed egg easily falls out, and the chipotle aioli gets lost amongst the other components. I probably wouldn't get the panini again, but would happily buy the focaccia only. The Italian sandwich was a bit better. We got it on the torta roll, which was also very good. It's hard to go wrong with a classic italian sandwich. It does get a bit salty with all of the components combined, but could be offset with the combo with a drink. The samples they had out the day we visited were of two different sourdough breads. This was some good sourdough! It was very pleasantly tangy, but not too much. There was also a very good crumb and crust. The building is designed to be more of a fast casual and pickup kind of spot. There's shaded seating outdoors where you can also wait while your order is getting ready. They also offer online ordering and drive thru pickup. Although I wasn't as wowed by their bagels and breakfast offerings, the actual quality of their bread was so good that I would solely recommend their breads alone.

I have been coming to beanchain since they were a little stand serving coffee out in front of their…read morestore before it was built. Their coffee is delicious and is always made exactly how I want it. I love love love their honey maple flavor combo and it always tastes amazing in an americano or latte. The staff is always wonderful and they always remember my face! :)

This place was so cute I wish there was one closer for me to go to regularly. Came across this spot…read morewhen I was on a work trip in Arizona. I love how they had the mini library section and seats for reading and they had local vendor artwork and crafts in the shop for you to purchase. The food was all freshly made I got the avocado toast on a croissant and it was delicious. I also got the blood berry tea which was super refreshing for a warm day. The French toast latte was also really good if you like sweet drinks.

I stopped in with my daughter to grab sandwiches for me and my husband. The girl at the front…read moresuggested the Chinese BBQ pork for me, and my husband ordered the grilled beef. When we got home, we realized we had two grilled beef sandwiches instead. They were honestly so good... no complaints at all, but I was definitely excited to try the BBQ pork. Just gives us a reason to come back. I also ordered a matcha (they were out of the Blue Tiger I wanted) and my daughter got a brown sugar drink. Same thing. The order was wrong. My daughter wanted a different Boba, but she did not complain. She said it was good and ate most of my boba. Haha

Mekong Sandwiches would get higher than full stars if possible. By far, without a question, the…read morebest banh mi I have ever had. I come here at minimum weekly as my most frequented food. Grilled chicken banh mi and bbq pork banh mi are the regular (split with the wife). The meat is tasty, the pate is amazing and generous, and the vegetables are perfect. I have tried to find other banh mi that compares, but they have never even been as good as an "off day" at Mekong let alone their a-game days.

If I could give it more than 5 stars I would. Had the effed up chicken 3 times on a 2 day trip to…read moreTempe back in November. Came back in April today and came here before I even checked into the hotel. The effed up chicken is life changing and something I talk about back at home in Vegas regularly. To put this into perspective, I have never once in my life left a review and today downloaded yelp to do so. Seriously whether you're hungry, drunk hungry, or as the name suggests, hungover, you cannot say your life is complete without trying this sandwich. Prices are good and the staff has always been more than kind. Come get one ASAP!

I am obsessed with this sandwich shop. Found it on DoorDash initially, and have never been…read moredisappointed, after eating from there at least five times. The meat is high quality, the bread is always fresh and toasted well, and the service is great as well-any modifications I've made have always been followed. My personal favorite sandwich is the Third DUI. Love me some Hangover Hoagies! My one caveat - the potato salad isn't the best, in my opinion..but I'm a fan of their macaroni salad! :-)