Wow such a great place. Food is delicious, bartender keeps the drinks flowing. They have special…read morehot pepper very nice. Sandy is the best always a great time before and after a Pats game 10/10

Probably one of the best interiors out of any Chinese food restaurants I've been to ... this is a…read moreformer bank from the 1920's which has been redesigned as a restaurant. It feels like something from a vintage movie. If only they would turn the heat on ... they keep it super cold inside in the winter, so much so that we had to wear our jackets while we ate and deal with runny noses. How much could heat cost? The food here is very average. You won't hate your meal, but you also probably won't love it. The fried rice is bland and you can certainly tell it isn't made fresh as all the ingredients seem to be old and reheated several times. The lunch specials are pretty complicated to order ... you pick your special, then you pick a side from a list and then you pick one other side. Customization is cool ... but it gets confusing. The staff here is very aloof. They are never there when you need them ... they have all the personality of a block of ice ... and seem mildly annoyed if you ask for anything. (extra hot mustard ... a refill on water ... substitutions in your order, etc.) I understand that there is a pretty significant language barrier with most, but it comes across more as rudeness and apathy than a language understanding issue. The best dish I've ever had here was the shrimp in house sauce. Everything else is on par with most Chinese restaurants post-pandemic ... the quality and portion size is down, while the prices are up. It's not bad snack food ... or lunch food ... but I am not sure if I could eat here as a full meal and leave feeling satisfied. In the area, there are not too many choices for Chinese food. There is Yummi in Dudley, which is as bad at is gets lately. There is Empire Wok in Dudley, which is about as clean as a men's room at a Patriots game. And Kahlua in Southbridge which is a bit hood. Overall, this is the spot I'd choose if I was in the Dudley/Southbridge area and looking to grab Chinese food. Shrinkflation is real here.

So far this is my new favorite Chinese restaurant to replace Wind Tiki...except it's way better…read more(except the egg rolls, Wind Tiki had the best)!!! We've been a couple of times for takeout and everything was delicious and hot. We got the pupu platter, beef fried rice and beef lo mein and we loved it all. Everything tasted much fresher than we got at Tiki. We haven't tried eat in yet to try their drinks and check out their atmosphere and service, but we will soon.

1st bad review for them for me anyway. Really bad. Ordered for delivery it came quick but…read moreeverything was dry and tasted old like it was reheated after a few days in the fridge. The Himalayan pork ribs a so called specialty was dry and so dry it was like wood splinters...i'm not kidding. Crab rangoon paper thing soggy and zero filling, I don't know what happened they used to be good! Maybe just a 1 off but omg i don't think I could ever loose anoth 50 bucks like that again,

My myyy! I've had Chinese in the heart of Chinatown in a sketchy ally and I've had questionable…read moreChinese in middle America. This place ranks as a rock solid 4. The ingredients are fresh. The efficiency is rapid. The flavors are slightly under seasoned(which I prefer). There is no post Chinese finger swell from the sky rocket levels of sodium. No MSG bloat and coma crash. Highest recommendation for this region of NE. Bon appetite!

My new go to when I'm in Putnam. I love the egg drop wonton combo soup. They don't skimp on the…read morewontons. Chicken fingers are good too

Very good since remodel and possibly new owners.. food portions are good size and very tasty. I say…read morethere the best in town ! Great anytime of day and great take out... Yummy!

I rate this a 3.8, ordered some sushi and white rice. Sushi tasted fresh and was pretty large…read more Thought I needed 2 portions, but 1 was plenty. Paying and getting food was fast. Parking outside is minimal and very tight. Inside is pretty big. Cashier was nice and fast. #ThanksMrWok

Looking on Yelp for a place near my job. Having a 4.8 stars, local, small business...trifecta!…read more It's a small place, that's clean fresh made and delicious. Not many seats so if you see one, grab it. I had the signature noodles with porkbelly. Amazing. It's close and I'll be back.

I'm a big fan of Xi'An style hand pulled noodles, so I was excited to find this quant little…read morerestaurant serving authentic Xi'An Chinese cuisine in Amherst. We were lucky to snag one of the few tables inside for a delicious hot lunch weekday lunch. Judging by the orders placed at surrounding tables, the Biang Biang noodles seemed really popular, so we gave those a try. The texture of noodles was great, and they will accommodate whatever level of spice you prefer, from quite mild to mind numbing spicy. We also enjoyed the filling hot and sour dumpling soup - really good pork dumplings in a cauldron of tangy broth loaded with scallion and cilantro. I would certainly return and eagerly work my way through trying everything on the menu! Cans of soda ($2) and bottles of iced tea ($3) are available for purchase.

Another delicious meal, just a few minutes after 5 and everything was piping hot, very tasty and…read moreflavorful. They also make a good pot of tea. Plenty of parking right off Main St. bathrooms and floors are clean. Tables are t sticky either :)

I tried Empire Buffet only briefly, since my client was ready to return home, actually before her…read moreappt actually started. Needless to say, this was not planned. I only had about 8 minutes to quickly consume a plate of food before I had to leave. Everything I tried was delicious. Included was baked crab, beef with peppers, a pork egg roll and some noodles. They offer a wide array of dishes, 3 tables worth ,and I would have liked to have tried more. Everything I tried was excellent and servers were polite and attentive. Ambiance was nice enough. I look forward to the chance to visit again and sample a wider variety of their offerings. I shall return. 4 stars is reflective of the limited time I was able to spend in the restaurant.

This is a small restaurant right off route 2 headed to Norwich. I was a bit hesitant at first but…read moredecided to pick up an order because I was in a hurry. I've now been taking out food from this place for years. The beef on a stick is delicious and my next "go to" is their house fried rice which is loaded with chicken, shrimp etc. It's just the right consistency too-not too dry and not too moist. It's obviously a family run business and they work very hard at putting out orders. The last time I was there there was a line waiting for putting in and getting orders. I'd say that was a good sign.

Hides places It is…read morevery quiet plaza of RT 2, few miles next to Foxwood Casino, great Chinese foods with affordable prices! Would recommend to everyone who looks for a great taste !

We ordered take out and tried the General Tso's Chicken, Vegetable Moo Shi, Szechuan Chicken,…read moreSzechuan Style Tofu, Sweet and Sour chicken. A sign on the door said take out only. It was dark and not heated on the inside. No one was at the counter encased in what seemed to be bulletproof glass or maybe thick plexiglass for protection. The one person I did see through the door to the kitchen was dressed in a hoodie - hood up. Perhaps he was as cold as me. The General's chicken was different from most I tried. Little bite sized fried chicken pieces mixed in what seemed to be more of a sweet and sour sauce than traditional general's sauce. The tofu was cooked well but not spicy. Moo Shi was ok. Meals do not come with rice. Make sure to order that separately. The restaurant did forgot part of the moo shi order, but ran after our car as we were leaving to finish the order.

The crab rangoons and chicken teriyaki is awesome!! Love getting takeout here. I recently moved to…read moreSouth Carolina but when I come back up north to visit it's the first place I go

This place is so ghetto. They charge for soft drink refills without telling you. I set up to do a…read morelittle bit of work on my laptop after a late lunch, where I spent at least $50 on food. They came over to the table and kicked me out before 6 for taking up a table for too long. There were plenty of empty tables. I had been there about 1.5 hours. I'll go spend my money somewhere else from now on if this is how the staff acts. This restaurant is ridiculous and the staff are morons. You should be grateful I was filling a table during off hours and spending money at your business. Then when I leave, they're all "thank you, goodnight!". Never coming back. Stupid move - I have family in this town who are going to boycott you too. Learn how to run a restaurant. Rule #1: never make someone willing to spend money feel unwelcome.

Shrinkflation at it's finest ... prices are much higher ... quality is much lower ... portions are…read moremuch smaller. This is the last time I will go here. It is on my 'super secret' time-saving route to get to NYC from Boston, so I'd always stop in for a lunch to break up the trip. The chicken fingers here are unbelievably laughable. A tiny little chunk of rubbery chicken and mostly batter. They are always dry and crunchy ... not plump and juicy the way other places are. Given the fact that anything you order comes out of the kitchen within 3 minutes, there is no way this stuff isn't sitting under a heat lamp. They used to be famous for their crab rangoons. They were the best I'd ever had. Post-pandemic, they must have changed their supplier because now they are junk. It tastes like someone took a frozen box of Trader Joe's appetizers and put them in a toaster oven. In fairness, I have not had a good crab rangoon anywhere since the pandemic ... but they are exceptionally dry and skimpy filling here. The fried rice is saturated in oil and has no taste other than starch. The little pieces of pork are rubbery and hard and there are no scrambled egg pieces to be found. BBQ beef sticks are like eating a strip of brown rubber dipped in sugar. My guess is that the bar crowd ... and this is quite a grizzled squad, which permanently smells like Marlboro Reds ... is so pickled from the Mai Tais (which are made with 151 proof rum and smell like something a pit crew would funnel into a drag racer) they don't care much for the taste of the food. They are there to drink. The actual inside of the restaurant isn't terrible ... it feels more like a sports bar than a Chinese Food restaurant. However, if you sit at the bar and just drink, the owners will tell you to leave because you have to order food to go with the drinks. This used to be a fantastic place with cheap lunch specials, plentiful portions and fairly good East Coast American Chinese food. Now, it's overprice ... underportioned ... and it tastes like frozen, reheated food. The fact that they charge people for using a credit card is crazy ... and not like a little ... it's like $3 on a $20 order to use a card. You'd have a lower transaction fee at a casino ATM. This place is just a huge avoid now.