I visited during lunchtime for the AYCE and it wasn't bad at all. I tend to lower my expectations…read morewhen it comes to AYCE and revolving sushi, but 25 Sushi House does it well. The selection is a bit more limited for lunch, but the price is lower than dinner as well. Being AYCE, I wouldn't expect the highest quality, type, and cut of fish, but what they had was pretty solid, tasted fresh, and was delicious. A minor complaint would be they had no sashimi option, even for the tamago which I personally believe is eaten best without rice, but that's just minor stuff considering the good value here. As much as I try to find a reason not to give this place an outstanding rating, if I compare it to the AYCE category of restaurants, it did everything right. They do have a regular a la carte menu, with a selection that looks like a treat in itself. As for me, I highly enjoyed their jalapeno bomb to start. I highly doubt they used snow crab, tasted like imitation crab, but I enjoyed it nevertheless and got another order at the end. I tried a few nigiri while I was here, with eel being my favorite (and thank goodness for no bones, which was lucky because it's eel). Their tacos were an unexpected standout and is worth a bite or two. Using sheets of nori and frying it to it holds up like a shell is pretty genius and more places need to do this. I had a good time with their Burning Alaska signature maki, which has salmon as the main star. The smokiness from torching was a killer! Their curry reminded me of S&B, which might very well be the mix they used. I was a bit disappointed to not see fish katsu as an option considered it's a sushi place, but I can see the katsu curry selection being a good option as a comfort dish. I wish I had the stomach space to try out new stuff, but maybe next time. Wish someone would post a photo of the salmon skin salad, because I'm a bit curious about that!

Food is amazing, we have been supporting them since their first ayce launch and have been going…read moreback regularly even after price increment + ayce menu reduction. We genuinely wanted to support them. Unfortunately we could not bring ourselves to continue supporting business where the owner does not have business ethics, or perhaps human decency? (Turn out we are not the first with such unpleasantly disappointing treatment from the owner, and I am sure we will not be the last. If the owner decides to continue being rude and unprofessional to customers as well as treating customers like he is a social justice warrior all righteous and almighty, well good luck) Only if we knew sooner, by reading others' similar experiences/reviews as well as the owner responses to them with such rudeness and sarcasm, we could have prevented it from happening to us LOL

I haven't been to this spot in years. I forgot how good this place was!…read more Music is always popping here. I came in on a Friday night, and they had a live DJ playing. The music is a mix of EDM, Hip-hop, Rap, and R&B. They have tables and bar top seating. If you have a bigger group, I'm sure you can find a table depending on the time you arrive. There is a lot of seating. To start off, I ordered the Matcha Martini. It was STRONG omg, definitely a sipper, but it was so good. It was creamy and had a good matcha flavor. I love how they added matcha powder on top. For drinks, I also tried their espresso martini and Bubbly Pineapple. The espressos here are good, no complaints. The Bubbly Pineapple is so cute; it comes out with a bubble of smoke you can pop. The drink is very refreshing; it really tastes like pineapple. FYI, the drink has little black seeds, so if you don't like textures in your drink, maybe this one isn't for you. Also the drink came with a little frozen pineapple you can add to your drink once you pop the bubble As an appetizer, I got a dozen raw oysters and decided to add the $5 tobiko (fish eggs). Let me say, they were not stingy with the Tobiko, there was so much on my Oysters, I mean a lot! The oysters were good, and so was the tobiko, but I feel that with so much tobiko, it kind of took away from the oysters. Still good though, especially for $21 for the dozen with the tobiko! It was very filling I'm not gonna lie, I got pretty full with the oysters, but I still had to eat my entree As an entree, I ordered the Short Ribs, which came with rice and a side salad. I didn't think I was going to eat much of my entree since the oysters had filled me up, but I ate the short ribs down to the bone! Every single one of those ribs I devoured, no meat was left on my plate. I didn't have space to eat, but my stomach made space for this. 10/10 would recommend the short ribs, especially with the delicious sauce it came with. I think it's like a fish sauce 10/10 for food and drinks. Bonus: the staff here is really friendly. I really enjoyed my time here. I need to come more often for sure, this is definitely a Katy gem

Well it's been awhile since I've been here but I still enjoy this spot. Popped in on a Friday…read moreevening around 7:30pm. Had no reservations anywhere on a Friday night but called GiAu Bar n Bites & they said come on in, we don't get our crowd till late night. It was fairly empty at 7:30p but by the time we left at 9:45p there were a few more ppl. Funny thing is, the age of most customers was 40-60s. The music is pumping loudly with no DJ but at 9p the DJ came in & took the music up another level! I think the older folks come out early & likely the younger people take over after 10 or 11p. ( I won't be able to confirm that theory cause I'll be home by then!) Food & services were good as usual. The bartenders do a great job check them out!

I came here over the holidays and wanted to try out this new restaurant concept, which combines 10…read moredifferent cuisines into a single restaurant. It was set up like a ghost kitchen, but you can order and dine in. P2 chose their Taiwanese Popcorn Chicken Over Rice, and I chose the Taiwanese Braised Pork Over Rice. The popcorn chicken is authentic and delicious. For $12, we were given a generous portion of chicken and vegetables. On the other hand, I did not get my money's worth. For $10, I was given a small scoop of ground braised pork and a tea egg over a massive amount of white rice. The proportion of my meal was comically so off that I had considered complaining about my experience to the server. I decided not to, as the server had nothing to do with portion control. We paid around $28 after a tip for a lackluster meal for two. We went on a Sunday during lunchtime when restaurants are usually packed, but we were the only ones there. We should have known that we wouldn't have a good experience there.

Saw on Instagram about a robo cafe. When we got here it was super confusing. It's set up like a…read moreghost kitchen, so you can order from a menu and the bring out food to you. Or you can order from these robots. The robots are still not finely tuned so it's not always working right and requires human interaction. Takes long and doesn't taste that great. Love the concept hope the execution gets better overtime. For now even boba jobs are safe from the robots!

More like a 4.5 but I'll bump it up. Small restaurant with sticky floors but they get pretty…read morecrowded real quick and servers are nonstop running around trying to attend to everyone. It doesn't bother me that it's semi-dimmed and small. The food made up for it even though my back was to the main entrance door. Good parking spaces. There was a waitlist but we didn't wait for over 30 minutes. Best bang for your buck AYCE sushi at $29.99/person and their menu is THICK. Even for someone who is used to sushi, it was overwhelming at first. The tablet made it easier to order without feeling so needy to the already-so-busy servers. Cheaper at lunch time but menu has less options, mainly no sashimi and only ice-cream as desserts. My favorites are chicken karaage, kanpachi sashimi, yellowtail sashimi, salmon sashimi, Cajun albacore sashimi, spider roll, Starbucks roll, baked green mussels, and their mochi (I got strawberry and mango). I got a lot more but those are my favorite and highly recommend for you to try. Final destination sushi rolls are majority of the people's favorite, including my server's. Eel sashimi is on a grill, which was surprising and good. Wasabi was lacking the spice and I'm not a fan of pink ginger but it's an AYCE so not complaining. What I do suggest you to do is to stay away from hot cheesecake and ice cream tempura. Unfortunately, they most likely use the same batter batch with their meats/seafood and they fry it with their seafood/meat oil so all you taste is mainly seafood, which is quite disgusting when you want your desserts to be desserts. I love seafood but that was gross. I still ate the insides. Overall, a solid restaurant for AYCE sushi. I like that the majority of their sushi rolls are half and they don't kill you with so much rice. Plus, you have an option to not get AYCE if you're not too hungry.

I've been here a couple of times and it's still a pretty good option for AYCE. The menu is pretty…read moreextensive and it's categorized clearly and with precision. The restaurant somewhat is small from inside, yet it seems that the servers are just going back n forth between tables and kitchen. The kiosk ordering systems helps take the burden off of the servers quite a bit, and it's easier to order at your own pace, when you're ready to. Their sashimi was very good. Thick slices of fish. Seaweed salad was good also. Vast selection of rolls. I do like their Starbuck and shaggy rolls a lot. They serve 4 pieces to a roll where as other competitors do 6-8. Also, both times I noticed that their rolls were coming apart, which is not too appealing. Nonetheless, the food is still pretty good and I do plan on visiting them again.

Great food and service, a little pricy, nice atmosphere and very friendly staff. The feed me option…read moreis always a great choice

The food is amazing and freshhh!!! Customer service is so…read morekind and welcoming the space was clean and spacious check em out for Some good eaten in Texas !!!! Thanks

I ordered my food online for pick up and assumed it would be ready a bit early as most Asian…read morerestaurants your food is ready 10-15mins early but not here they stick with the time you chose which is a good thing as to make sure the food is hot and fresh. Once I got home and tried everything was fine. I got the shrimp foo young because where I'm from we do a shrimp Saint Paul, which is basically the egg foo young with two slices of bread so as a sandwich, I enjoyed it. It wasn't like home, but it was good. The rice and noodles lacked the flavor I was looking for, but the crab raccoon was very good. I'm not sure if I would go back or not because there are so many restaurants like it that do a better job with the flavor of the rice and noodles. I did give them a higher score because I did like a few of the other things.

Decided to stop by here after shopping at the Goodwill next door. I got the Pork Egg Foo Young and…read morethe Crab Puffs. Both incredibly delicious and good sized portions. My mom got the Kung Pao Shrimp and she really liked it. It had some spice because of all the peppers in it, but it wasn't super overpowering. The staff were super nice and we got our food quickly. I would definitely come here again when I'm in the area.

Located inside Hmart's good court, I came by for a bite and it was pretty filling…read more I got the Donkey Yaki Tofu, Korokke, Miso Soup, and Ribeye Beef Teriyaki. The tofu was pretty tasty, kind of like a simlier age tofu, but with teriyaki sauce. Korokke was delicious and I highly recommend this one. Miso soup was pretty standard fare, good for washing down rice. Ribeye I probably wouldn't get again. It was pretty salty, dry, and felt it didn't go well with the teriyaki sauce. Honestly just made me want to get bulgogi elsewhere. But it was a pretty good portion and honestly the food overall here is pretty good if you want to grab a quick and casual bite.

This is the best curry donkatsu!! Cheap, filling, and well-made! The salad dressing was tangy and a…read moreperfect complement to the crispy pork. Curry sauce was packed separately, so I was able to control the amount of curry on the pork without getting the pieces soggy. This was quite a large portion, and I had a little bit leftover to take home afterwards. I will be coming back to satisfy my curry donkatsu cravings. Total was just under $13 (as of December 2025).

We decided to eat at Tan Tan Wok, but I guess Jia Kitchen is attached!…read more No problem at all, the food was great! The Banh Bot Chien was my favorite and we also had the crispy noodles and fried rice. The place was really busy and I can understand why! Definitely come out when you have a craving for Asian food!

We had lunch here on a Saturday afternoon and the place was packed. It is next to H Mart. We…read moreordered Peking duck and it was from Tan Tan Wok, the egg rolls and banh bot chien rice cake came from Jia Kitchen. There is an opening between 2 restaurants. Our waitress told us it's the same owner. They were busy but the food came out quickly. We liked the rice cake, it was crispy and the vinegar sauce with peppers to dip just perfect. The Peking duck was delicious and reasonably priced compared to other restaurants that serve Peking duck. Overall, the food was good. The peach green tea was very sweet but served in a super cute glass. Will try rice and noodle dishes next time.