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    Yebo Beach Haus

    4.1 (481 reviews)
    Open 11:30 am - 10:00 pm
    Updated over 3 months ago

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    YEBO BEACH HAUS ATMOSPHERE

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    Biltong
    Brilliant Chipo P.

    Everything was perfect! Their bathrooms were clean, which I always appreciate. The food was really good. The ostrich sliders are a must try. I had the Branzino as a main. It wasn't on the menu, but I asked our server and he said it was on the specials. That fish was so yummy and the sauce it came with was heavenly. Aiden, our server was very cheerful and answered questions gracefully.

    Scallops
    Kendra G.

    Take me back. I visited a year ago with my boyfriend and ending up liking his scallop entree more than mine so I had to come back and order them for myself. I can't tell you how delicious they were. I finished the entree and wanted 10 more. So so good! The ambiance at Yebo is beautiful. They have indoor and outdoor seating. The outdoor seating feels like you're nested inside a garden which is a lovely touch. The service is always great. We were off to another event so I wasn't able to try their dessert options but I saw a bread pudding on the menu that has my name on it! So another visit must be had soon.

    Passion paradise
    Veronica D.

    This restaurant was recommended by my daughter and it did not disappoint. The food was amazing. Our server was frank and he was very polite, knowledgeable about the menu and attentive. We had numerous appetizers and all of them were delicious. This first time trying Crudo(fish) and it was so good. I simply loved the mussels (no picture provided), they were cooked to perfection and the sauce was so magnificent. The crab and artichoke dip had a citrus flavor but was a delight. The halibut in the curry sauce was fantastic. I really enjoyed the Yebo spritz and my daughter loved her passion paradise. The bread pudding was good as well. The dining area is nicely decorated and great for date night. It boasted low lighting and comfortable seating. Note that no substitutions are allowed. It is a bit pricey so be prepared to spend a little coin. Overall it was an excellent experience.

    Frozen Espresso Martini
    Leah S.

    I have had food here before and it was a decent experience, but the five stars are for the frozen espresso martinis. Literally the perfect nightcap. Stopped into the bar about 30 minutes prior to closing and fully enjoyed these dessert drinks.

    Yaz B.

    This place is beautiful, the inside is dark and intimate. We chose to sit outside, it's more of a courtyard surrounded by shops - The waiter was pleasant, however the service was spotty - he seemed distracted. However the food, even though it was only a salad was amazing - the salmon was very well seasoned

    Halibut
    Renee T.

    Yebo Beach Haus is still a staple. I've always loved their food, so I was excited when a friend chose it for one of my birthday dinners. They had the igloos set up, which are always a cozy and fun touch during the winter season. Our server, Stormy, was extremely pleasant and helpful, guiding us through our selections for the evening. We ordered the lamb chops, halibut, Brussels sprouts, and enjoyed two glasses of Chenin Blanc. The lamb chops are recommended medium, but my friend opted for medium-well. There is a disclaimer on the menu that if you order a different temperature, the dish can't be sent back--but he was happy with his choice. I really enjoyed the halibut, especially the curry sauce paired with coconut rice--it was flavorful and well balanced. The Brussels sprouts were just okay, nothing memorable. One thing to note: if you're visiting for a birthday, they don't do anything special like a comped dessert. Not a dealbreaker, just something to be aware of since every restaurant handles celebrations differently. Overall, Yebo continues to deliver solid food, a great vibe, and friendly service--definitely still worth returning to.

    Mansi R.

    It's a nice date night spot in Buckhead. We enjoyed the haus fondue appetizer. I hate brussel sprouts and I found it odd that they couldn't just substitute another item on the plate. Hubby had to eat them. He got the lamb and it was nicely cooked, just not one of the top ones he's had. I enjoyed by seabass and leek risotto. It has a nice flavor to it. We liked our flourless cake as well. It was rich without being overly sweet. It gets busy in there so service was a little hit or miss. We had to wait a while to get our check.

    Antoinette P.

    I was in the area having lunch nearby and decided to head to Yebo downstairs because I've heard great things about their frozen espresso martini. It is literally a perfect frozen martini! So good too! The restaurant is decorated so nicely. We sat at the bar and enjoyed yapping and drinking for a couple hours before heading out. I will definitely be back for lunch one day soon!

    Scallops
    Julia M.

    arrived before opening and sat outside waiting. A staff member/manager came out and told me I needed to move because I couldn't sit there unless I was purchasing something. The restaurant wasn't even open yet, so I found the interaction unnecessary and unwelcoming.

    Caesar Salad
    Carlo B.

    Caeser was great - had little chickpeas and a rich, delicate dressing. Dover sole was nice too. Good cocktail/mocktail list and great service. Lots of girls having a night out. Definitely a good weekend vibe.

    Menu
    Elizabeth D.

    My husband and I chose Yebo Beach Haus for dinner to celebrate Valentine's Day. It was DELICIOUS. There was a prefixed menu which we weren't upset about at all. The options were amazing. And Kenny, our server was very kind. For our appetizers I had the Apres salad, Rockefeller oysters and baenki caviar (which was stellar). We enjoyed the espresso martini and the cowboy cocktail which are definite must tries - when we come back we're offering these again for sure. They were adequately staffed for the busy crowds of Valentine's Day reservations and did a good job tending to our needs. It was very romantic with dark lighting and roses which really set the mood. So happy we chose this place to celebrate our Valentine's Day together.

    Sheldon T.

    What a nice surprise! Really well appointed venue coupled with great service! Every dish we ordered was amazing! The mussels and sea bass were my two favorites! Will return!

    Subira J.

    Something unique about my experience with this restaurant is the fact that I have ordered the same thing every single time. The lamb chops are always something I look forward to, and I don't really find myself interested in anything else on the menu! I decided to go for no appetizers this evening, and went straight to my main course. I did order a red wine, it was the French Bordeaux, Cru Monplaisir. There's nothing I like more with my steak or lamb chop then a full-bodied red wine, and I was disappointed to find that it was served... Chilled? Again, simply a choice or preference of temperature, but for me, I want my red wine to be room temperature. That way I can feel and taste the full body of the grape. It wasn't a pleasant shock to the system to feel the cold red wine after a bite of lamb. It just was off, and in the future, I really urge Yebo to ask their customers how they would like their wine serve served. The lamb chops were OK today. While they were seasoned well on the outside, as I got further into the shop, it was clear that the seasoning did not penetrate past that first layer. Added to that, there was supposed to be a chimichurri on the lamb chop, and that seemed to be grilled on the fire with the meat. I would've liked it a lot more if they drizzled it on top of the lamb chop as well. This is my third time here, and I think I've seen all I needed to see, and I'm ready to try something else

    Mocktail passion fruit

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    This is my absolute favorite restaurant in Atlanta! The food, the ambiance... loved everything about it.

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    Page 1 of 13

    Ask the Community - Yebo Beach Haus

    Is there a vegan menu available?

    Is the outdoor covered at all? If it rains is the outdoor seating closed?

    View All 3 Questions

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    I still stand by LV being the best bartender. Service is always great from everyone…read more You don't need a reservation for the bar area and can order food from restaurant area. I love hotel burgers and this one doesn't disappoint.

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    I came out to relax and enjoy the time at this bar. I was greeted by host TW. I asked if there are…read moreseats by the bar, to which he answered that all the bar seats are taken but I can take a seat at the stools on the side. As there weren't any tables available in the main area where I wanted to sit down, I chose to wait there. Meanwhile, I walked to TW once again and asked him to put my name down for when a table opens up. He told me that whenever the first table is available, it is mine. I waited for 30 minutes, watching 3 tables open up, and he never mentioned anything. At some point he seated a couple at one of the tables, so I came up to ask why he hasn't called my name yet, to which he moved his arm toward me in a gesture as if he was getting rid of me, saying "you can sit wherever you want to" with an attitude. I requested to speak to a manager, and all the manager did was offer me a table. At this point I was no longer in the mood to relax and enjoy my night, as I didn't feel welcome at this place at all. After a five-minute conversation with the manager and no result, I left. Very disappointed, and not coming back here. I was going to use this hotel for my birthday, but I guess now I'm taking myself elsewhere.

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    Wagyu Sliders are a must try. So savory and juicy.

    Yebo Beach Haus - newamerican - Updated August 2026

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