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YAMA

3.5 (80 reviews)

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Sushi
Baxter P.

The service and food here was superb. I highly recommend the shrimp crunch roll as it was our favorite. The fried rice was also very tasty and they had an extremely large selection of all kinda of sushi. The service was pretty good but not the best and the location and prices seemed sublime. This also seemed like a great date and sit down restaurant.

Tammi D.

If you've ever been to LaGrange, you will see there isn't a whole lot here in terms of restaurants and shopping, so I was happy to see there was a sushi option at least. Reviews looked decent on Yelp, so off we went for dinner our first night staying there, since we decided to eat off property of Great Wolf. We were all hungry, so I'm not sure if it was the hunger that made things taste better, but I thought the food was decent. I started with a ginger salad, and I really liked the dressing. It was a little sweet and tangy, and it wasn't too liquidy or too chunky in terms of consistency. My bf and daughter got the miso soup. I tried some, and though I'm not the biggest miso soup fan, I did think it tasted pretty good. My daughter always gets hers with a side of rice to throw it, and she probably didn't realize this since she soaks it, but the rice was on the dry side, kinda hard when I bit into it. Dinner, we all got different things. My bf got the beef fried rice, which was really lacking. It didn't have any egg or green onion in it, and it didn't have a rich flavor. It tasted really bland, and was not reminiscent of what fried rice should be. His son got the chicken teriyaki, and he seemed to enjoy his meal, so that was a plus. My daughter got the California roll, and it was the typical California. It was okay, nothing special. I got two rolls, and I wish they had rolled them tighter, because they kept falling apart. But the fish tasted decently fresh, and I liked the one roll that had the cilantro on it, very rarely seen ingredient in a roll combination, but well received by my palate. The rolls were called the Patron Roll and the Choo Choo train roll. I can't remember which one was which, but the one with the cilantro also had tuna, spicy mayo, wasabi sauce, and tempura flakes. The other one had tuna on top with a smattering of sesame seeds. The booth we sat in was a little different. It had very high walls, so it felt more secluded. Service was okay. I wouldn't seek this place out, but if you are in the area and wanting a sushi fix, this may be one of your only options.

Kevin G.

We decided to drop-in here after venturing offsite from Great Wolf Lodge for better food options. We wanted sushi, and YAMA seemed perfect for what they offered. It sits in the downtown area of LaGrange, and parking can be difficult to find. We were lucky to find street parking. Walking in, all you see is rows of booths. They seated our family in this weird enclosure area where you could not see above the walls. It was almost like being in a mini fortress. This made it hard for us to snag our waitress when we needed her, but still unique. There really isn't too much decor to this place, so I wouldn't rate it high on atmosphere. They offer up everything we had hoped to find: teriyaki chicken for my son, miso and rice for my gf's daughter, fried rice for me, and specialty rolls for us to share, along with ginger salad for my honey. We started off with the miso soup and ginger salad. The miso was very good, perfect for my liking. My honey was so-so about her salad and didn't like the dressing. My son had the teriyaki chicken, and he ate all of it. I tried a bite of his chicken, and it was moist to perfection. My beef fried rice was just ok. I didn't taste any egg in it, which was odd, and didn't see any green onions or peppers. That is the main reason why I bumped down a star, as well as our server being hard to catch due to our fortress walls. Thankfully, the rolls and my miso saved the meal. We ordered the Choo Choo Train Roll and the Patron Roll. Both were fresh, but I really loved the twist on the Patron Roll with the cilantro added to the top. I would highly recommend going with the Patron Roll for sure, and knowing their fish is fresh helps out. The bill ended up being over $70, which I thought was a little steep for what we ordered. If you are in the area and want a sushi fix, though, this place will certainly suffice.

Tuna tataki and tuna picky balls

We went with our three kids and had a great time. The service was awesome and the food was delicious. We bought several sushi rolls, miso soup, and some fried rice. All got rave reviews from the kids. Highly recommended

New BBQ menu up January 2021

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9 years ago

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9 years ago

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6 years ago

The sushi was great and was affordable. The poke bowl was one of the best we have ever had. Wish we lived closer.

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10 years ago

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11 years ago

We go here several times a year and are very happy with it every time. I'm always happy with the sushi. I recommend the warm sake.

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9 years ago

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7 years ago

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7 years ago

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9 years ago

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7 years ago

Absolutely terrible service. Waited 30 minutes for lemons for our water. The waitress was obviously high.

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11 years ago

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12 years ago

YAMA is a nice surprise for the LaGrange area. Fresh sushi with delicious rolls! Definitely visiting again while I'm in the area.

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8 years ago

Under new management very good sushi!!!! Very friendly staff. A new favorite place for me!!

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15 years ago

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Ask the Community - YAMA

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Hog Daddy’s BBQ - 3 pork sandwiches

Hog Daddy’s BBQ

4.8(17 reviews)
5.8 mi

Took the family to a water park in LaGrange and was desperately seeking real food…read more Now I am from GA and love BBQ. I do a bit of my own as any true Georgian does. And my BBQ is pretty darn good. When it comes to eating out I have a rule that the place has to make something or do it in a way that is either cheaper than I can do or make better than I can make it. Hog Daddy's nails both of those points. My kids are quite picky eaters. They tend to gravitate to the typical 6-year-old habits of chicken strips and other fried foods. My girls were not pleased that I chose Hod Daddy's at first. Then they tried it and asked me to go back the next day and get more. The girls loved the pulled pork sandwich which they said "needed nothing else, it was so good." He even chopped up a 1/4 chicken leg for my twins that wanted chicken instead of port. That was not on the menu but he obliged as he saw I had my hands full with these picky girls. They loved the chicken sandwich! My wife and I got the Pulled Pork and Ribs platter. Between the two of us, we had Brunswick Stew, Potato Salad, and Baked Beans as sides. As you know, you can judge a place on it's stew. Hog Daddy did not disappoint. His Brunswick Stew was FIRST RATE. The pulled pork was top notch. Juicy and did not need sauce. The ribs were perfect. Fell off the bone and were also juicy and full of flavor. My wife and I were stuffed about half way through the platter. It was a TON of food at an amazing price. We stopped in the next day and picked up more food for the drive home. Stop in here if you are in the mood for BBQ you will love it. The kids will love it. This is some great BBQ. PS: I sampled the Chicken and Dumpling Soup. OMG if you have the opportunity to get some, do it.. you do not know what you are missing. I don't care if it is 95 degrees outside, this soup is worth it. Bummed I did not get a bowl while I was there.

Great Que at this place, my wife and I were up visiting GWL from Augusta with the kids and really…read moreenjoyed the nicely smoked food for excellent prices. I would definitely recommend a visit if you are in the area. You can tell the owner really takes pride in the food quality and provides very friendly service. A place you'd want to grab and go and don't forget to get some extra sauce (about $2), it's clearly made in house and very delicious depending on the style you might prefer. You will want some more of it. We tried the brisket, chicken, ribs, pulled pork, sausage, and some great sides especially the beans and potato salad (good spice flavor balance). My family all enjoyed making sandwiches from our various well smoked meats. One thing I would consider is a bit more heat, but I'm sure every area and individual has their own preferences. All around excellent value and deliciousness!

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Hog Daddy’s BBQ - Brisket Plate

Brisket Plate

Hog Daddy’s BBQ - Interior

Interior

Hog Daddy’s BBQ - NOW OPEN!!

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NOW OPEN!!

Hog Heaven - A full slab (wet)

Hog Heaven

3.4(54 reviews)
3.0 mi
•$$

If you think the best barbecue is usually found in the worst part of town, in a place with bars on…read morethe windows and just enough grease on the table to write your initials, then this isn't it. But if you're willing to drive maybe 20 minutes off the highway in LaGrange, Georgia, then Hog Heaven may just what you're looking for. First opened in 1996 and then sold maybe a year ago, the owners, past and present, have created and then perpetuated what can easily be called a real barbecue joint. Cutesy décor and teeney boppers stumbling all over themselves to take your order? Not a chance. Rustic. Tables, booths and a bunch of chairs, some matching, others not; and a veteran wait staff, most likely to have been there for years, folks that know their stuff and knows just how good their 'cue really is. Tina was our waitress and correctly pegged the pulled pork at the top of an all-star selection of great eats. Moist, bits of bark in the mix and more than a hint of the smoke flavor that comes from of having spent a long time over a low fire. Not easy to figure what comes in second; close between the king sized pork ribs and the thinly sliced, moist, smoke flavored turkey. No doubt from this barbecue fan (read my more than 100 barbecue reviews on Yelp) but what Hog Heaven's brisket trails the pace setters. Our brisket was maybe a quarter inch thick, stringy and without that thin layer of fat that soaks in the smoke and brings with it the meats' full flavor. There are other offerings which one can only suspect some outsider suggested it'd be good to offer... but who goes to a great barbecue joint to eat a hamburger steak, a pulled pork quesadilla, or, get this, potato soup? One other nit to pick before getting to the sides... and that's the sauces. The HH folks put two on the table: one a unique combination of tomato, vinegar and mustard which was pretty good, mild and a little tart; the other a thicker somewhat spicier sauce with some post munching kick. If you order the brisket (and why would you with pulled pork, ribs and turkey available?) they'll bring a little plastic gizmo of maybe a couple of ounces with what they call their "cowboy sauce," which is really a very good , thick full flavored sauce that also goes very well on all their offerings and deserves to be on the table with the two others. The best deal on the menu is Hog's platters: one meat (you can get a combo) and two sides. Now about those sides: the Brunswick stew was very good as was the corn on the cob, but the most incredible side is their home made, hand cut, battered onion rings. Undoubtedly the best onion rings enjoyed at any barbecue joint anywhere over the past too many years. But here's a question: why, if the HH folks go to that trouble to make world class onion rings, do they buy and serve, frozen French fries and sweet potato fries? The Brown Shoe Gourmet missed the logic but sure enjoyed the stew and rings. A couple other things separate Hog Heaven from the pack: great freshly fried pork skins - a great appetizer served still sizzling with some spice if you'd like. Very good, reminiscent of the pork skins served free at Atlanta's Twin Smokers. Then, regardless what you order and before you order, a bucket of peanuts on every table (throw the shells on the floor), and with your order, a few strands of delicious mildly pickled onions and pickle slices. This is the way the good Lord meant for barbecue to be... not some part of a faceless chain trying to capitalize on America's hunger for barbecue, but a local, one of a kind, barbecue joint. For someone who has spent a lifetime in pursuit of the perfect barbecue. Hog Heaven isn't it - but it's five star close.

It's so hard to write a review for hog heaven. I absolutely love their food. The bbq is my favorite…read morein lagrange and probably surrounding areas as well. The sweet potato with the honey butter.... the okra... so good. My mom loves the brisket too. However, so many things are wrong here. First off, it's nasty. So unclean that we pick it up and take it home sometimes. Last time we went, the chair was so ripped I couldn't sit down, I switched my chair out. The menu was disgusting (it always is here) and the table cloth had bbq sauce all over it, which I didn't notice til I sat down and it got on my clothes bc I pulled up to the table. The service is .... what it is. They're usually young and I don't blame them, I think the owner is the problem. He's been rude to us and some other people we know before, I highly doubt he trains or cares at all what the servers do. They're nice, just usually don't know the answers to whatever you ask and usually seem a little hectic even when there's just 3 or 4 tables. They also serve a plate full of stuff on a tiny little plate. Probably to save dishes, but it's hard to eat like that. Ask for extra. Based on cleanliness and service this is a 1 star place, but I like the food and try to overlook the probable horrible sanitizing standards of the kitchen and enjoy the bbq.

Photos
Hog Heaven - A pork fish

A pork fish

Hog Heaven - A beef pig

A beef pig

Hog Heaven - Good food.  Our third night eating here.

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Good food. Our third night eating here.

YAMA - sushi - Updated October 2026

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