My family loves this place! It's our go-to spot for delicious and authentic Asian food and always…read morehits the spot. The soup dumplings are a MUST-order, and this time we ordered a few different things to share. Highly recommend the beef tomato egg rice- so tender and so well-cooked, the fried oysters were delicately fried and savory and fresh, and the enoki tofu cucumber salad was delightful and well-balanced, pairs really well wit the fried oysters. The staff are always extremely fast and responsive despite all the busyness.

I remember when this place was in the smaller, hole in the wall location in Edison. Their current…read morelocation is much bigger but so are the lines! They are in a whole new league now. The food remains good and menu is still solid. I love the pan fried dumplings - it's one of my favorites! It marries a juicy dumpling with a crisp yet soft bun. Sounds confusing i know, but you have to try it to understand.... The savory soy bean soup/drink is a simple but delicious treat. I always have difficulty to decide whether i want the savory or sweet soy bean soup/drink. The beef noodle soup is flavorful and the beef is tender, but it is not spicy. The one thing that turns me away is the wait time. The wait is often very long (like 2 hours long). They have a waitlist program but you have to go there first to put your name on the list rather than doing it online.

Came here with family and found a few dishes we really liked…read more The beef tripe mixed rice noodles were the biggest surprise and my favorite dish. Very flavorful, and the leftovers still tasted great after reheating. The original crossing-bridge rice noodles were also good, with plenty of toppings and a hot, comforting broth. The green peppercorn beef noodles were a favorite for anyone who likes that numbing spice. The tomato fish noodles had a strong tomato flavor and very tender fish. We also tried several appetizers. The black pepper beef pie was especially good and a great value. The scallion pancake, fried chicken wings, oyster pancake, sesame balls, and ribs were all solid for sharing. There are lots of rice noodle choices, the restaurant is clean and bright, and it works well for families or groups.

We came on a day where Edison unfortunately had a water main break so every restaurant in the area…read morewas closed. This spot was super busy, and while service was on the slower side, our server was super friendly and had plenty of recommendations. We thought the apps here far outdid their noodle dishes! 4.5/5 Fried Dumplings -- these were so good! The dumpling skin was super crisp, filling was juicy and flavorful! 4.5/5 Shengjianbao -- super fluffy with a crisp bottom, filling was great too, could have been more generous. 3/5 Original Crossing Bridge Noodle Soup -- the pork broth here was done better than their chicken broth, and the variety of toppings was nice. 2.5/5 Chicken Rice Noodle Soup -- I order this quite regularly at many other "crossing bridge noodle" spots but unfortunately cannot recommend this here. The broth had this unpalatable flavor and poultry odor. The chicken meat was also very dry.

Jajiang mien is always a go to. I always get an order to go for lunch the next day. Make sure to…read moreget the seafood version (shrimp and squid) if they don't ask which version. Service is friendly and always accommodating

We decided to give this place a try for dinner after reading the reviews…read more The restaurant is very small, with the whole place being the dining room. The ordering counter is there right when you enter and around the corner are tables that seat up to 2-4 guests. One wall is a chalkboard that has the specials written on it along with some artwork and the words "Welcome to Wooram". On the opposite wall are mounted TV screens that show the menu and another mounted screen can be seen near the front as well. Daughter ordered #22 spicy squid stir fry rice bowl with an egg. She got it in a stone bowl for an extra $1. The egg was also an extra $1. It was worth it! She loved the spiciness of the squid. The stone bowl made the rice crispy on the bottom and was delicious. Hubs preferred pork bone stew and liked it a lot. He's always craving soup and always liked this stew. Pork was nice and soft and stew was perfectly salted. Lastly, I had the spicy chicken stew and thought it was pretty good. Only critique is that I wished there were more potatoes in my stew. It's nice that they were generous with the chicken but I wanted more potatoes. LOL. It was a bit spicy and the potatoes would've cut down the spiciness. This place used to be at the Hmart food court. We didn't realize it until we saw their menu. It's as though they took the menu from the food court and brought it over to their restaurant. Overall, service was quick and friendly. Will definitely return to try other items on the menu!

First time trying food from here. I must say, I was impressed. I've tried:…read more 1. Mapo tofu over rice - so delicious, the spice was just right (I had gotten medium). Tofu so savory and silky delicious 2. Crawfish over rice - this was really good as well. It wasn't spicy but the gravy paired very well with the crawfish. Super flavorful! Only complaint was we did take out and it was over rice so by the time we got home the rice was a bit soggy 3. Bean curd dry pot - this was the star of the show! Super flavorful and delicious. Excellent with rice. I could be a vegetarian eating this all day every day The restaurant is very nice and clean. The staff was super friendly. I would definitely come back here and dine in with my mom as she would love authentic Chinese food

The flavor of the food came out pretty good. The ambiance was not too loud either. I do admit…read morethough, that the food was slightly salty. Other than that, due to the spice, etc, I would repeat.

This restaurant features a minimalist Shanghai-style design, centered around a striking red and…read moregold color palette. Although the decor is simple, the bold use of red and gold makes it highly memorable--and the space is very clean. Even though the bowls and chopsticks are disposable, there's clear attention to detail. The chopsticks feel great to use, and they are even engraved with "上海小笼," which is a thoughtful touch. The bowls are made of thick, sturdy paper, with a beautiful red base and gold rim--both aesthetically pleasing and environmentally friendly. Ordering is done through a self-service kiosk, but there are still staff members nearby. When it's not busy, they are friendly and happy to assist with any questions. The Noodle in Scallion Sauce （上海葱油拌麵） has a rich scallion oil flavor with perfectly chewy noodles, while the Cold Noodle w. Peanut Butter Sauce （麻將涼拌麵） is packed with a strong peanut flavor and equally chewy texture. Both dishes are delicious and taste very similar to Taiwanese sesame noodles. Every dish is served fresh and hot, and the prices are very reasonable for the quality. Whenever I'm in Edison, I can't help but come back to try more items on the menu.

A wonderful Shanghai surprise. Tradition, authentic and tasty. Simple clean with friendly service…read more We ordered Scallion pancake, fish fillet soup, spicy tofu with preserved egg, pumpkin pancake, carb & pork juicy buns,scallion scallion noodle and cold noodle in P&B sauce Cooking mama would love to come and visit. Would give 3 bonus gifts There is noting less than great The bonus is above all is less than $80.00. Outstanding!

We were pretty excited to have discovered a new Chinese restaurant that focuses on spicy food…read more Parking is pretty tight next to the store, and you can try parking down the residential area if it's filled. - Mapo Tofu: 3/5, unfortunately not too unique in taste... and something I could have cooked at home with a seasoning packet :( - Chongqing chicken: 3.5/5, flavor was there, the green peppers were good. The waitress told us there would be bones in it, but there was practically no meat... It definitely was good to pair with rice tho Not sure if we ordered the right things at this visit, as I saw a couple of locals dining here with different dishes. Will have to give this store another try.

The maocai here is very delicious！The service also very nice！It's a small ，cozy spot that feels…read morewarm。Definitely worth a visit！

I came here with a group of 10 people for lunch on a Sunday afternoon. I usually come to this…read morelocation and also the one in East Hanover as well. We ordered more food than I expected but what else is new haha. We ordered the chicken satay, beef satay, dumplings, spring rolls, curry puffs, roti, curry chicken, sesame chicken, Hainanese chicken, Sarang Burang (seafood/chicken/vegetables in a taro nest), Kangkung Belacan (water spinach) and Char Kway Teow (flat noodle stir fry). The best dishes in my opinion were the Kangkung Belacan, Sarang Burang, and Hainanese chicken. The food overall was fresh and delicious. Service was fast and friendly. I will definitely be back! Without question.

The food came out quickly, which was definitely a plus, and the flavors were decent, but I expected…read morea little more. The basil fried rice had a good level of spice, which I really enjoyed, but I wish there had been more basil since that's what I was looking forward to most. The curry mee noodles were okay as well, but didn't really stand out. I enjoyed the roti Canai. Nothing was bad, but overall I left feeling like the food could have had a bit more flavor and depth

First of all, I want to say that their noodle dishes are delicious, so the stars are not being…read moreknocked due to their flavor and taste. The cucumber salad could have been better though, but let's move on; for such an establishment, I was hoping that they had enough utensils and cups to serve. I came here a handful of times, this last time would probably be the last for awhile. We sat down and we were not served with water until we have gotten our meal. We have asked them a few times to refill water as well. Seems like their servers didn't want to serve. On top of that, during hot weather... Please turn up the AC, I was extremely uncomfortable eating hot foods while sitting in 80 degrees temperatures. I hope they update their units. Since winter is fast approaching, this is probably not a priority but I hope that they read their review of this and take it to heart.

The Lizhou spicy noodles also known as river snail noodles or Luosifen are a must-order here! It is…read morethe perfect balance of spicy, sour, and savory. I got the enhanced version and it was two full meals. It was loaded with fried tofu skin, pickled bamboo shoots, pickled string beans, tofu puffs, beef, peanuts, and vegetables. For appetizers, I recommend the tripe in spicy chili oil. Wow, the tripe was light and smooth and not too spicy. I could eat many dishes of this. This shop is a bit unassuming and looks like a hole in the wall. The staff don't really speak English so you will have to just point at the menu to order what you want. Don't expect amazing service, but the food is cheap and delicious and very generous in portion.