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    Xia’s Asian Tapas

    4.6 (34 reviews)
    Closed Closed
    Updated 3 months ago

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    XIA’S ASIAN TAPAS ATMOSPHERE

    What's the vibe?
    Casual
    Outdoor seating

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    Good stuff
    Fred B.

    This is a really cool place, attractively upfitted in a most modern way. The place has a sense of serenity, calmness - very pleasant, music softly playing. It is colorful, softly lit, and much of it is rather open, no crowded feeling. There are 2 dining areas - the main one and smaller one in the bar area. This spot was opened in Feb 2025 by Xia Lieu and his wife, Anna Bui. They also own and operate What Da Pho, which opened in late Dec of 2022. What Da Pho is a dedicated Vietnamese restaurant, while Xia's will be more Asian fusion. Xia was born in Vietnam but came to the USA when he was 4. His father was a chef, so he has been around the restaurant business most of his life. Xia opened his first restaurant in WS in 2006, Xia Asian Bistro, which closed in 2010. He operated several other Asian themed spots in Winston, and ones in Greensboro and Greenville. So there is much restaurant experience in him and his family. I've tried a Bahn Mi with pork, and one with beef. The sandwich comes with pickled carrots, daikons, cucumber, and house mayo. Maybe more than any sandwich, the Bahn Mi demands a great quality bread - and it is always a crusty baguette, thanks to the French influence in Vietnam. The one here was very good, not quite the best in the Triad, but very good. The ingredients were generally nice, if not exactly plentiful, though I would have preferred the cucumber be julienned and the lack of liver pate is definitely not traditional. The mayo alone, and the mentioned lack of live pate, didn't make the sandwich very flavorful. I added Lao Gan Ma Spicy Chili Crispy, then we had a winner! But "fixing" a food item that costs $8 to $9 is not something I'll try again. I also tried the Singapore Street Noodles with Shrimp. The noodles are vermicelli sized and plentiful, and the dish includes carrot, onion, Napa cabbage, and scallion with a spicy curry sauce. This dish was nice, and I've had it recently at Jade Garden, China House, New Sichuan, 18 MALYSIA, and Mr Lu's. I would order this item. It is not a menu item but an occasional special.

    Banh mi
    Lori C.

    We have wanted to try Xian Asian Tapas for a long time so we finally got there early one Saturday evening. It was just us and one other couple that seemed like regular customers from the conversation I overheard them having with their server. I could hear them easily because other than that conversation the dining room was silent. No music or anyone talking. A huge pet peeve of mine is when restaurants don't have any music playing in the background. Customers end up whispering to each other and it just ruins the experience for me honestly. The dining room temperature was also quite cold and none of the customers took off their coats while eating so I know it was not just me that felt it. We deliberated on what times to order since we knew we would be sharing. We finally decided and ended up getting steak skewers, a chicken dish that came with steamed rice and a Banh Mi sandwich. That seemed like it would be plenty. When the steak skewers came my husband and I were a little shocked at the small quantity. Two skewers on a plate with a slice of steak threaded on each one. That dish was $15. Was it delicious, absolutely! But I definitely felt it should have been much less expensive for the quantity of food. We thought the chicken dish would be the most filling since it also came with rice. Unfortunately that too fell short on our expectations and the rice was served in a stainless steel dish on a pedestal that didn't retain heat well so it was not very hot. The Banh mi had great flavors and was a smaller version of the traditional Banh mi I order at our favorite place in Greensboro. I will say the service was friendly. I only wish I didn't leave still hungry. Had the food been more reasonable I would have ordered more. I know it's supposed to be Tapas and that it's small dishes to share but when you see full entree prices for a 1/3 size portion it makes you wonder if it's worth it. For me, I don't think I'll be going back to Xian.

    Beef pho
    Alathea B.

    I can't believe it took me two years to discover this place! I stopped in for takeout tonight and the restaurant was adorable with its Christmas decorations and very clean. The Banh Mi was a little smaller than others I've had, but incredibly fresh and packed with flavor. Honestly, this might be the best Banh Mi in the Triad. Highly recommend!

    Pho, fried tofu, green beans with tofu, bahn mi
    Jen O.

    What a gift we have in Winston! What da Pho is a lovely treat, and I'm thrilled we get more from this chef. Big pluses for the green beans (everyone loved them), the tofu (always a win) and the pho (absolutely yes.) Service was excellent and the vibes were chill: I hope this place does well and sticks around!

    Cassandra T.

    Very clean pristine! The noodles we delicate and the curry was a little spicy in the very best way! The pho was very good as well. My tea was okay I've had better but it wasn't bad.

    Allison P.

    Stopped in for dinner last week with friends and we were blown away! The food was incredible, the service was so friendly and the restaurant was so festive for Christmas. We shared several small plates, my favs being the garlic green beans and garlic noodles. It was all so delicious and we'll definitely be returning!

    Garlic noodles with chicken
    QuyDao T.

    I love this place so far! I've come here a few times-either in person or ordered thru door dash. The dishes I've had so far have all been great! The vermicelli bowls and banh mi's are my go-to's for lunch. I love that it's close by to my workplace and I can order online to pick up! Their pho is excellent (rare steak is my favorite) for this cold weather. Lots of open seating space and their staff is very friendly. They have their own parking lot which is great for being in downtown. I don't have to go to Greensboro anymore now that I can get my Vietnamese fix from Xia's!

    Bill T.

    Truly enjoyed this place. The food was really good! I had the Singapore noodles and the flavor was off the chain! The texture of the rice noodles was perfect, they did not fall apart and were firm but cooked! It is a bit spicy but i don't handle spice well and I was able to happily eat every bite! My wife has the Chicken Phơ. The broth is clear and full of flavor. The rice noodles, again, were perfect. My only complaint is it could have had more chicken. The flavor made up for that though. We also had the pork egg rolls and was very impressed. The wrap was light and crispy and the filling had great flavor. We also had the Chicken lettuce wraps. Loved the filling but would not have done the iceberg lettuce. It took away from the flavor of the filling. Greenleaf or romaine would have been much better. Still gave 5 stars because it was worth it! Service was very friendly and personable. The restaurant is quaint and inviting. Looks like they are still working on one side but you do not see that from where you sit. Highly recommend!

    Inside dining
    Brandon W.

    A new addition to downtown, we stumbled across Xia's on social media and decided to try it. We came close to closing time and it was empty, but they were gracious and welcomed us to dine in anyways. The ambiance and decor is very nice, with warm dim lighting and just the right amount of decor without being overbearing. There was serene music playing in the background. There's two indoor areas for seating, one of which has a bar (but we didn't try that tonight since it was going to be a quick meal.) The menu is limited but has enough to satisfy most tastes. With Tapas in the name, there are of course many appetizer options from dumplings to egg rolls to edamame. We tried the fried pork dumplings and while they could have taken 30 more seconds in the pan to crisp, they tasted great and had a very tasty dipping sauce. My wife had the garlic noodles with chicken. We weren't sure what to expect with a description of "egg noodles" on the menu (that's a wide flat noodle in my mind), but they turned out to be what I would call Lo Mein noodles. The sauce they used was great, with a sweet and savory flavor mix and just the right amount of garlic. This was a very filling portion for the price, and we would definitely have it again. I saw a white board advertising Singapore street noodles as a special item, so I got those with pork as a protein option. I was not prepared for how large of a serving they brought out, and plenty of it ended up coming home with me. The board suggested it was spicy, and while I didn't appreciate much spice, it was very good flavor. A splash of Sriracha added the bit of spice I was craving. One thing I really enjoyed was having Hoisin sauce on the table along with the standard soy and Sriracha sauces. I am a huge fan of Hoisin though I have never seen it as a table condiment, so that was a nice treat. This is a great new addition to downtown, one which we will certainly come back to. I can see this being great for groups as well with lots of open seating and sharable food options.

    Tofu Lettuce Wraps
    AreJay M.

    I came here for a quick lunch , I had the tofu lettuce wraps . As a vegetarian these were 10/10 , you can taste the authentic flavor in the sauce compare to places like PF Chang and red bowl. The plate was a big portion came with a half a head of lettuce. The mix vegetables was good as well , only suggestion is more vegetables. Maybe I should've got the dinner size lol. The menu was catered more to pho and Thai meals . Next time I come I have to try the Pho bowls . This is more of a quick eats place , the establishment wasn't too attractive with ambience. The server was the owner she was fabulous and attentive. My water never reach the bottom of my glass. Prices are the lowest in the city for lunch .. highly recommend!

    Menu
    Amber J.

    We had a larger group and service was good even with the amount of people at the table. We went on Wednesday evening, so it wasn't extremely crowded, but there were several other patrons in the restaurant at the time that we were there. Pretty cool experience to be able to tase multiple dishes in one setting. They have an outdoor seating area that we wanted to sit in, but our party was too large. We'll definitely have to try that next time I visit! Definitely would come back again. Parking is limited so plan accordingly!

    Menu
    Matthew C.

    I have wanted to try this place for months. It is convenient to the arts venue across the street and a perfect place to get dinner beforehand. Any good sandwich starts with superior bread and the Bahn Mi was absolutely delicious. There was a good variety of Asian dishes with many vegetarian options. The staff were very attentive. We had dumplings , garlic noodles , lettuce wraps , dumplings, and spring rolls and still got out with a reasonable check. I will definitely be returning.

    Steamed dumplings
    Barrie P.

    My husband and I ate here on our latest date night. I really love their other restaurants so I was excited to try Xia's. We shared several items off their menu. I tried the plum wine which I enjoyed, but it is sweet if you do not like sweet wine. We also had their steamed dumplings and lettuce wraps, which were some of our favorite dishes. We also enjoyed the garlic noodles with shrimp as well as the pork sandwich. The only dish we did not like were the chicken skewers because they were very salty. Our server was great. He was attentive, but didn't hover. The restaurant is modern and they also have a nice outdoor area for warmer weather.

    Garlic noodles

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    11 months ago

    Food is just OK. I was expecting more flavor and freshness. Service is good. Ambiance is nice--clean, warmly lit and comfortable

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    9 months ago

    Phenomenal food, great service, great prices. Definitely not my last time. The environment is comfortable, parking is easy for downtown..

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    10 months ago

    Great place to eat! The lunch pho comes with banh mi at an affordable price and it is delicious!

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    Ask the Community - Xia’s Asian Tapas

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    Several years later and this place is still so delicious! Pretty consistent steady Winston place…read morewhere you can get any kind of Asian food. Which is why I was here . We wanted sushi and red curry and they delivered us some excellent eats. Service was awesome and the manager still always comes by to ask if everything is ok. Love that. Probably at some point will need a Reno as they have been open awhile but nothing looked bad nice busy atmosphere and lots of customers which is nice to see. We ordered a standard vodka soda from the drink menu. They have drink specials every day as well. Then we tried the sweet heat roll which was so pretty ! Delicious with all the sushi elements. Yum. Then we tried the poke bowl with ahi tuna. Wow so big! Rice, seaweed salad and lots of Veggies and a yummy soy wasabi vinaigrette. The tuna sashimi was so fresh. Then the red curry with chicken. We asked for extra Thai spicy and it was just the perfect heat. Served with white rice this was a huge portion honestly could have served 3 people. We still had a lot left over . They were also great about giving us another bowl of rice which is also a nice touch . The sauce here for this red curry is amazing. I will be back to buy it as we asked if they sell it and our server said yes . It is one of the best I've ever had. We were somewhat totally full !! Haha! Such a fun night here eating all this amazing Great food . I need to make sure I come back sooner than a few years! If your red curry fan definitely come here!

    Went for lunch. We got two different lunch specials--they came with soup (I paid to upgrade to miso…read moresoup). We also got an appetizer of crab Rangoons. Our soups and appetizer were the absolute best thing we ate. Our entrees were okay. My husband got the beef bulgogi and it needed something. He thought the addition of chili sauce would make it ideal. He gave it a 6 out of 10. I ordered the hibachi beef bowl and it was lacking flavor. The beef was well cooked but didn't seem to have any salt, soy sauce, or anything like that. It was a 5 out of 10.

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    InDemand-Asian Street Food & Burger Bar

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    Shhhh Shito Skewers for the win. Is InDemand-Asian Street Food & Burger Bar one of the best-kept…read moresecrets in Winston-Salem's culinary circles? From the skewers to the custom burgers to the flavorful wings, the menu is like a food tour on demand for the best of Winston-Salem to try. Let's talk skewers. Feeling small bites but loving big flavor? The combo order and the ranges of quantities of skewers are the best way to explore. Good for one person or to share with friends. And honestly, the rest of the menu is giving main character foodie energy. It casually blends Asian street food vibes with comfort-food burgers and chaotic loaded fries in a way that just works. One minute you're ordering bao buns and kushiyaki skewers, the next you're pivoting into a pimento cheese bacon burger or a garlic bread steak sandwich like you're on a global flavor tour with zero jet lag. The fries alone deserve their own spotlight. Truffle rosemary, okonomiyaki, poutine. It's basically a personality test at this point. Add in pho, Panang curry, wings, and boba, and suddenly you realize this is not a quick snack stop. It's the kind of place where you pull up for a bite and end up building your own mini feast because everything sounds too good not to try.

    When we walked in the place was empty. I hate to see that on a Thursday afternoon. It is very clean…read moreand they did a little remodeling -new floors The service was very quick. I ordered the chicken caprese sandwich. The bun was soft and grilled a little with butter The chicken was tender and the pesto sauce just the right amount. I ordered charred Broccoli on the side and it was charred perfectly. Not much to say about the ambience as it was empty. But great place to hang out especially on a warm sunny day as they have seating outside

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    18 Malaysia

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    Tucked behind Harper Hills Common business center close to Harris Teeter…read more The restaurant is decorated beautifully and it is very clean. They have Malaysian food and a specialty menu for khmer food. Khmer food is not knowned much in the east but its beginning to be more learned about and popular. There food is rich in flavor and there cuisine is mostly known for there use of fresh herbs, coconut milk and aromatic spice paste;known as kroeung(lemon grass paste). I decided to try some entrees from the Khmer menu. I tryed the Malaysian Roti appetizer with side curry. It is so so delicous. The curry is tasty too but a little too sweet for my taste. Main entrees I tryed was the chicken kroeung (sour lemongrass soup) and the braised pork meat on bone cooked in soy sauce( Malaysian style but Khmer people have a similar dish). The chicken kroeung is soup for the soul, filled with alot of green veggies and best eaten with white rice. The braised pork meat is great too. Cooked just right and seasoned good. Its not sweet or salty. Usually I would try braised meat in soy at other restaurants either it would be way too sweet or salty but they made theres just right. Now the Southeastern asian cooking is not for everybody or those who have only tried chinese or japanese food. If you'd like to try something different but oh sooo delicous,khmer cusine is for you!! The staff is very welcoming,friendly and informative. Food came out hot,quick and tasty(bursting of aromatic flavors). I met the owner too. He mentioned he also have a donut shop called Intown donuts and Boba tea..down the road on Jonestown Road. Will definitely dine here again and try there other menu items. Next time am going to try the donut shop before I come here since it closed earlier.

    I went with cousin for lunch to try it out since never been there. We were there at 12:30 and were…read morethe only ones for lunch. Wait staff was great. Noticed restaurant got a 99 health rating. Congrats. Appetizer shared Malaysia Shrimp Summer Roll. It was very good where could have eaten another one! My lunch choice Salt & Pepper Calamari with steamed rice. It was good but not spicy. Cousin got a noodle soup which was huge. Service great and asked how long been there. Answer 9 years. It is super close to my mansion where will start doing take out. Closed Monday. Inside small bar area. Booth tables and more tables.

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    Sliced chicken with eggplant, and hot chili oil with sprinkled togarashi, and crispy chicken with rice.
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    The Porch Kitchen and Cantina

    The Porch Kitchen and Cantina

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    I came in with a fee friends on a Friday after work for dinner. It has been years since I have been…read moreto the Porch, and it looks very similar. It was busy and bustling, a bit noisy, packed spaced. We were waited on my Evie who was an absolute gem, available and professional. I ordered a special taco plate with fish that was beer battered. The tacos were pretty good: pickled onions, an amazingly flavorful orange sauce. The fish was somewhat bland and kind of mushy in the middle. The rest was good. Salsa bar, guac, and chips were tasty. I also had a fresh limeade that was great. I would come back, especially for the service.

    We ordered two margaritas flights. Flavors were lavender, mixed berry, blackberry sage, and prickly…read morepear. The prickly pear was very tart. Blackberry sage had a muddled, interesting flavor to it. Think wine-y but not quite that either. The mixed berry needed more berry flavor but was okay. Lavender was best out of all, but it was teetering on sickly, almost had too much lavender syrup. For entrees, I ordered the puffy Pete chicken tacos. They came out with crema on it when I ordered it on the side, but it was quickly rectified. The portion was good. I was full by the end. The flavor was okay. Chicken cooked fine. But it didn't have much of a sweet heat kick to it without the jalapeños added. Overall, I wouldn't necessarily get it again when we go back. My fiancé ordered the Houston beef puffy taco. He thought the taco was very filling. It had meat falling out of it, which was good. It tasted like a typical ground beef taco. He hoped the chorizo would elevate it, but it didn't. It was similar to a Taco Bell beef taco. Overall, decent tacos, and it helped that it was big for the price. We want to visit again, but we'll try other menu items and stick with water. The music was fine. Country and nothing stuck out. Service was fine. She kept only giving a small amount of napkins for a messy dish, which was a bit annoying, but she was very helpful answering our questions for our first time. So she was overall helpful and pleasant.

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    Island Cuisine Filipino and Asian Fusion

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    4.5
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    Food was excellent, super friendly service and the prices were average. Can't wait to try the…read moreSaturday buffet. It's small and there seem to be too many tables because they're all kind of squished together. But we were there around 3:30 on a Sunday and there were only a couple other people so it wasn't bad.

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    Pho and Sushi Vietnamese and Japanese Cuisine

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    3.9
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    2.9 mi
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    The first time we visited this restaurant was right after we moved to Winston-Salem and somehow we…read morecompletely forgot about it. We were out shopping and craving pho when this place popped up and we were both like, "Ohhh yeah!" I'm honestly surprised I don't hear more people talk about this restaurant. It's a small place and it seems like sushi is actually their main focus since it's the first thing on the menu. But we came for the pho and it did not disappoint. The pho was delicious. We asked our server if they had anything spicy besides Sriracha and she brought their chili oil. If you like spicy food, definitely ask for it! It had a nice garlicky flavor, wasn't overly spicy and paired perfectly with the pho. We also tried their version of crab rangoon. We were surprised that the filling was green but it was actually really good! We didn't care for the dipping sauce that came with it though. So far we've only tried the pho but we'd definitely like to come back and try some of their other dishes.

    One of our favorite spots in Winston Salem, NC…read more This is a family-owned and operated restaurant that feels like family' each time you walk in. Danny and his mom are warm and welcoming and always eager to get you served quickly. The food is excellent quality, authentic Vietnamese. We always get the Pho #1 which is so belly-warming. It was my go to when I was pregnant too. They also made traditional boba and sushi! It's a little bit messy in the bathrooms and there's spots that could use a deep scrub especially but that gets a pass because of how hard they work! They even hand make chopsticks for the kids to use.

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    Xia’s Asian Tapas - asianfusion - Updated August 2026

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