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Wudon Korean BBQ

3.7 (360 reviews)
ModerateKorean, Barbeque, Soup
Closed • 11:00 am - 10:00 pm
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Wudon Korean BBQ Photos

Business Info

WUDON KOREAN BBQ ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Good for kids

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Recommended Reviews - Wudon Korean BBQ

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Bug spray jug

THEY GOT FUCKING ROACHES! Literally crawling up the wall came out on table! I Got up & went to owner like this is not sanitary you need to call someone ! The manager brings out a big jug of insects spray saying we just sprayed .. all to say roaches come from outside ! No maam they are nesting some where inside because yall nasty so you clearly know it's a problem! You need an exterminator! Black the mold on ceiling! NEVER AGAIN THEY. IF I COULD give 0 stars I would ! Totally grossed out ! Health department need to be notified IMMEDIATELY

Spicy doup, pancake, egg dish, sauce
MaryAnn B.

Fun way to enjoy lunch. Had not experienced this style of food and cooking at the table. Raw chicken in a huge heap brought to the table grill with sides, soup and an eggy bread. The chicken was not cut up in an appealing way, but cooked up fine and tasty. Server was not easy to understand, menu a bit confusing but sorted it out eventually.

Claudine L.

Service was good, amount of food was decent. The place was mentioned by one of the Koreans I met so I thought it would taste more authentic. Maybe I'm biased with the KBBQ I've had before but it wasn't as good as I was expecting. Overall, it's decent enough and the side dishes were not too bad but not sure if I would consider it as my go to KBBQ spot.

Quyen H.

My recent visit was amazing. AYCE Korean BBQ comes with soup, steamed eggs and Korean seafood pancake. You can choose between regular AYCE and LA Galbi AYCE. Pro: If you love galbi, this is the place. I really like the galbi flavor here. Cons: they don't serve fresh veggies to eat with grilled meats. The restaurant was kinda out of date and somewhat looked dirty. Service was good and friendly.

Elissa H.

Wudon is our absolute favorite Korean bbq spot. We have been to many others in St. Louis, but Wudon has the best quality food, and thankfully they don't nickel and dime you for extra banchan and rice. It's a great experience for a group of friends since it's all you can eat and you get to cook all the meats yourself. We got the bulgogi beef, spicy pork, and galbi, which also came with their seafood pancake, 2 soups, steamed eggs, and their unlimited banchan and rice.

Eleisha M.

Grabbed Sunday lunch at Wudon, it was so good!! Found out I like pickled radishes, they have never been a vegetable that was at the top of my list of things to eat but that has changed. Opted not to eat the actual "cook your own meal" version of the BBQ, but went for the Bulgogi Dolsot and my lunch mate ordered the Jeyuk Dolsot. The difference is the amount of time the meat marinades, the Bulgogi was so tender and flavorful. I also tried the Soon Dobu Jjigae soup with seafood. It came to the table boiling hot. Everything we had was good, fresh, and filling. Wudon sits off Olive, west of 270. Stop in and check them out, you will not be disappointed.

Dining area
Sandi M.

This was place was very disappointing. It only gets a star because the customer service was nice and quick. A customer was being so disrespectful to an employee and they handled it well so props to the employee. This place is honestly filthy, only ate here because we had not eaten all day and had already paid for an Uber. As you can see, the ceiling is beat up (like the rest of the place. The menus pictured are filthy. The grills perimeter was already that dirty when we arrived. Please take a look at their health code violations! Save yourself the trip.

Sides
Curtis T.

Somehow, Korean barbecue has become a traditional Father's Day meal for me and I am pretty happy with that! Booked an 11am reservation for Father's Day for all 7 of us and we were seated promptly. The kids ordered, cooked and paid. Can't beat that! We went with the All You Can Eat option. Our server brought our drinks, sides and all the accoutrement. Here's a rundown: - Boneless short rib - Our table favorite. So tasty and tender. Great marinade. Rating 4.2 - Chicken Bulgogi - decent marinade with the pear shining through. Cooked up with a nice caramelization which enhanced the flavor. Rating 4.0 - Fish Cake - Decent! I think I have found this exact type at the local Asian supermarket. Rating: 3.8 - seafood pancake - Not very much seafood (shrimp), but it was excellent. Dipping sauce was perfect. Rating: 4.2 - Soft Tofu Soup - decent. Rating: 3.6 Other items included chili, soybean past, kimchi, daikon radish, salt and pepper, broccoli, lettuce. All good. Service was prompt throughout. They were busy and they kept up with everything. Overall ambiance is super casual. They have very interesting design style - almost Manhwa. One thing I was keeping an eye out for was cleanliness the table we were sitting probably needs to be replaced. The wood stain seemed to absorb water and a number of attempts had been made to patch it up. This was definitely a great experience and the food fire! Overall rating -

Fontaine C.

Wudon BBQ is one of two Korean restaurants in Chesterfield. It is located at a quiet strip mall on Olive Ave. It is difficult to discover the restaurant from outside. Though, this place has the perfect K BBQ decor with gas grills by table. Each table can host small party between 2 to 6. Our group has 8 people, so the hostess placed a small table and chairs next to the table with a grill. Even though we have a big party, one grill is sufficient. The menu includes unlimited all you can eat options or by item / platter. Our group of 8 ordered one large platter and two different types of meat. The k BBQ meal comes with white rice and many side dishes, including 1) steam egg, 2) spicy tofu soup, 3) seafood pancake, 4) fish cake, 5) broccoli and 6) kimchi. It's really plenty to eat for the party. The meat quality is all really decent. Pricing is super reasonable, at roughly $36/person. Service is wonderful. The servers came ofteh to refill water and brought over additional kimchi, fish cake and broccoli. In addition, they replaced clean grills three times during my visit. Without doubt, I would highly recommend Wudon to my friends! Note that I took off one star for not having enough sides like Asian Kitchen at U City, though this really worths the try! Service is

Brisket
Lucy S.

It's been a while since I've been to Wudon but it remains a classic spot for kbbq (especially AYCE)! I went on a Thursday around noon and found the restaurant surprisingly busy when I arrived. There are usually one or two servers (during the weekday lunch hours), so service can be a bit slow at times, which is entirely understandable! I was surprised to find a mat on the grill but the waiter informed me they had just switched to using them a few months ago. I will admit I was a bit skeptical but it turned out to work very well! Where we normally switched our grill out 2 or 3 times, it was easy to scrap any charred residue off the mat and continue grilling (see the upper right hand corner of my picture for the charred pieces from the marinated spicy pork). We got the AYCE lunch ($25/person) and ordered the brisket, boneless short rib, pork belly and spicy pork. Note: the boneless short rib is easily the star of the AYCE (although brisket is a close second), and it is a 1x order only so make sure you're not too full! We enjoyed the sides and the soft tofu soup, seafood pancake and steamed egg as well. Remember to ask for lettuce if you'd like to make lettuce meat wraps too :) We will definitely be back, for both the price and the quality of the meat-- it's true, Wudon can't be beat!

Brisket
Carter C.

Best KBBQ I have had. I have been going to Wudon since high school and some of my friends have a tradition of everyone getting the all you can eat buffet then seeing how many platters we can take down. I have countless great memories here and there are several things that Wudon does very well. The first thing that comes to mind is the meats! Oh man the variety, flavor, quality and quantity of the platters they bring out are amazing. The beef bulgogi, chicken bulgogi, spicy pork, brisket, pork belly, etc are all so good. The spicy pork and beef bulgogi are my personal favorites and are marinated in a delicious sauce that makes every bite a treat. The grill set up is very nice and certain tables can accommodate up to 10 or more people. They don't change the grill out often which is an aspect that I really like as it allows the grill to stay hot and for you to continue to cook at a good rate which is ideal for larger parties. The sides that come with the all you can eat are also quite good but I typically restrain from indulging too much so I can fill up on the good stuff. Atmosphere inside is intimate, and simple. Staff is kind and attentive, almost always staying on top of waters and requests. Myself and many of my friends love this spot and we will continue to come and enjoy ourselves as long as we can.

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2 months ago

The service was great, very attentive. The food was delicious. This was a birthday lunch and we all had a great time.

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2 months ago

Roaches...not one not two but three!! One on the wall crawling a two on the table while cooking!

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4 months ago

Wudon is a great place to eat I enjoy coming here the food is delicious and tasty me and my grandchildren come here often

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Wudon Korean BBQ Reviews in Other Languages

Ask the Community - Wudon Korean BBQ

Can we order cake for birthday dinner or can I bring by myself?

You can bring your own or we can provide small Chocolate pie for our customers ?

Is this place byob?

No, but please check wudon's drink menu.

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Side Project Pizza - The SPB

Red sauce, house-made pork sausage, pepperoncini, parmesan, bacon

Side Project Pizza

4.2(35 reviews)
9.6 mi
•$$

First time here, and I really enjoyed it.We got "The SPB" pizza. The crust looks thick, but it was…read morelight and crisp. The sauce had a really fresh, slightly sweet flavor. The pork sausage was seasoned well and ground up so that it spread well in every bite. The pepperoncini and bacon filled out the flavor. It was really tasty. I got the Tamno Pivo beer to drink. It was a dark lager. It had a nice strong flavor, but not as strong as an Ale. We'll definitely be back. The staff helpful and patient, and the food came out surprisingly fast. It is a fun location and will be a great place to hang out in the nice weather.

We came by for lunch and tried the Side Project Sausage pizza and the Chopped Salad, along with a…read morebeer. Food was great, beer situation left a bad taste in my mouth. The salad came out first and was very good, fresh and not overloaded with dressing. Good size to split with someone as a side, or as a meal on its own. The pizza came out soon after and was hot from the oven with a great crust! Perfect with some added red pepper flake and parm! We layout of the place is simple, with a self server area for water, plastic wear and napkins, you also clean up your own table when you are done. I did feel a bit misled when we were ordering beer, as my wife wanted a dark beer and they didn't have anything on draft. After talking with the people working there for a bit, they remembered that they had some Hazel Ave, which is a dark beer. They asked if she liked coconut, as it has that flavor in it. She does and was happy to hear they had something that would work for her. They rang us up and then asked if we wanted 2 glasses, which I thought was odd, since I had ordered a different beer. Then I saw the other person opening a 750 mo bottle and realized that the Hazel Ave is the size of a full bottle of wine. It's also $40 which was an unpleasant surprise, and I only learned after it had been rung up and opened. About that time, they realized that my beer hadn't been rung in and asked if I wanted it still. Having just spent more on the beer than our food, I declined. It's a very dark been that also has a strong hazel it flavor, which we didn't know (and she doesn't like). Live and learn I guess, but not a great first visit. Food was good enough that we might try it again, but will be very careful/skip ordering drinks if we come back!

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Side Project Pizza - Vibe!

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Side Project Pizza - Kale and pepperoni pizza

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Side Project Pizza - Taco Pizza

Mozzarella & cheddar blend, taco seasoned beef, house-made taco sauce, lettuce, tomato, red onion, crema drizzle

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Collina - Stuffed carrot cake

Collina

4.6(237 reviews)
11.7 mi•The Hill
•$$

Five Stars! This is my new favorite place to go on The Hill. It reinvented itself into a FIVE STAR…read moreItalian fun place. While reservations are recommended, I was lucky to get us a spot for two on a Saturday night for dinner. Walking in, it reminded me of a small family place in Palermo but with class. Hostess and server were very friendly and pleasant and attentive. The Ravioli appetizer was excellent!!! For St Louis, having an outstanding Ravs is a high bar and Collins's easily earned a top spot. The ravioli is a must try. The Beef Rigatoni Bolognese was also outstanding and an interesting fact is the pasta is made in-house. The Cavitelli was also fantastic and another must-try is the Sicilian Old Fashioned which was delicious. I could easily do two or three. Collina is a must return soon column. Five Stars!

I was trying to decide btwn 3& 4 stars but best to go high and give places a chance. We met a…read morefriend here for her birthday and they did provide her with a free birthday dessert. It was a carrot cake that I'm pretty sure had cheesecake btwn the layers. I only had 1 small bite of that part. Entrees ordered were seafood risotto, sweet chili glazed salmon and the special of the night which was a pork chop over risotto. Per my friend her salmon was delicious. My risotto was overcooked so the clams were rubbery-yuk. The shrimp looked overcooked but they actually tasted fine. The pork chop was good but not great per report. We did get bruschetta as an appetizer- again good but not great as there was too much balsamic glaze such that it was overly sweet. Jonathan was our server and I had the impression he was new to the job. He did fine but it was small things. A definite detractor was the location of our table- we were right next to the kitchen. If I backed my chair up I would have been in their pathway. Anyway they left the door to kitchen open and it was sooooo noisy. Yes I could have asked them to close door but the heat would have probably too much for them then.

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Collina - The bar

The bar

Collina - Brisket ravioli

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Collina

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Smoke N Bones BBQ

Smoke N Bones BBQ

4.5(99 reviews)
12.3 mi•Saint Louis Hills, St. Louis Hills

Place was clean and inviting. Got there an hour before closing. My son and I were in town on…read morebusiness and wanted to get some great BBQ. We went to another spot before heading here but they were sold out of a bunch of stuff. Glad they were and we ended up here. We ordered rib dinner for 2 with Mac and Cheese and beans for the sides. Added a pound of brisket as well. These were the best ribs I've had in my life. No question nothing even comes close. Ribs were so tender. Brisket had great flavor. Barely used any BBQ sauce. Didn't need it. Really just had some so I could try it. Even the dang bread was amazing. I honestly can't wait till I'm back out there so we can go there again. Staff was friendly and attentive.

The good? It's a nice spot. Interior is clean, and refined. More than most bbq spots…read more The best of the food was definitely the sauce. Which, should not be the highlight. Alas, their sauces are superb. I ended up taking my brisket and concocting some nachos with them. The brisket was solid. Good moisture, good fat content, some pepper tickles the tongue while the salt has tucked itself into every crevice and fold of the meat like a baby in bed. The beans were just fine. Observations orbitally? Very light in color. Lighter than most. Perhaps that is a contributor to less flavor, nonetheless they don't taste bad. Workers were nice, which is always welcome at fast casual/takeaway. Attentive, kind, smiles!

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Smoke N Bones BBQ
Smoke N Bones BBQ - Brisket platter with baked beans and fried corn on the cob

Brisket platter with baked beans and fried corn on the cob

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Wudon Korean BBQ - korean - Updated October 2026

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