Hubs was craving a burger after spending 4+ hours on I-4 driving to Daytona from Tampa on a Friday…read moreafternoon in December. As we headed east through Port Orange, he spotted a couple of national chain restaurants and I cringed inside. But then we saw Houligan's, not knowing anything about this small local *chain*, and we both wanted to give it a try. Now that I know a bit of their 30-year legacy in this area, I'm happy with our choice. My only critique is that some of the menu prices weren't current. For example, adding a side salad to my Philly cheese steak was $4.99 on the menu but we were charged $5.99. That said, it was a good size salad & worth $6. Which leads me to digress about their ranch dressing... It was REALLY good. So good that I asked for an extra cup for my Philly cheese steak & Hubs' fries (99¢). Our server mentioned that their Ranch dressing is made in-house, and it definitely shows. I'm not often a Philly Cheesesteak gal but on this night I was craving one. When our server confirmed that I could have it sans peppers, onions & mushrooms, that sounded perfect! It was fantastic! And, YES, I dipped in that amazing Ranch dressing a few times. Not sure why I didn't opt for the French Dip, but I'll definitely consider that sandwich on another visit. I chose mashed potatoes as my side, and they were absolutely incredible. Hubs ordered a burger with mushrooms & loved it. We also split a side salad, which is how I discovered that Ranch dressing. IT WAS SO GOOD. Realistically, I'm not sure when we'll be able to visit another Houligan's but I hope we can. We do pop over to Daytona occasionally but usually on the way to Jacksonville or on the way home to Tampa - not really to eat. But now that we know about Houligan's, and hubs still wants to try their Wally Wings, we may plan a future route just so we can visit again.

There is nothing worse in my humble opinion when you are seated you wait and wait for your server…read moreeven to acknowledge your existence. Our server, Reed, needs to find another means of employment. After what seemed an eternity he came to our table. He didn't seem like he wanted to be there. I had to continually remind him of my beer order. When the food came it was cold. My wife's patty melt came without any sautéd onions. I asked server what was on a patty melt. He told me tomato and lettuce. He was clueless. No apology. I had to ask him to return to kitchen and make it right. I watched as he just wandered around, having only three tables. It would have been nice if he once checked on us. I see on here many complaints of poor service. My hope management reviews these reviews and make adjustments. My wife told I was too critical but it's not cheap to dine out and I have high expectations of my server taking care of the customers.

Amazing lobster roll & potato pancake. Try wings they are the best in town. Price is low for the…read morefood.

It used ti be very good. Things have really changed. The beer has gotten really expensive. Now,…read morefrench fries, tator tots and more are now premium sides and they are charging $1.99 extra for it. Regular sides have now become burned homemade chips and they are horrible. Salads are very nice, but their famous italian dressing have become oil and vinegar. The shrimps are flat and tasteless, probably frozen more than once. They also charge you extra for using credit cards. We're never going back.

The food was decent but no worth the price. It did the job of filling our bellies…read more Probably not go back if in the area

I liked this place until they didn't give a darn about a problem with meal. I was talked down to…read moreand the waitress was horrible. I'm not a complainer and have manners. But wow. I was crushed by manager. Won't ever be back. Better places to go that respect the guests and have wonderful food. Always.

I come here for their delicious food and kind courteous service. so glad to eat here when im in…read moreport orange. thanks yall!

Food quality and size drastically changed for the worst. Greed is all I can think. Oder a small…read morespaghetti and add 2or 4 meatballs. I've had the meatballs before they are good, get my food this time. one same size meatball got before cut in half. So non of it makes sense when I call. They tell me oh the meatballs are bigger now so the portions are the same. Make it actually make sense please. If I chose the 2 meatball option would I have gotten half a meatball cut in half?

Ordered 18" All-Meat pizza and garlic knots for carry-out…read more Food was ready to go when requested. Acknowledged quickly when I walked through the door and offered red chili flakes and Parmesan cheese without asking. Pizza was solid. Good chew on the crust. Good balance on toppings. The garlic knots were very good--large, cooked well and bathed in butter and garlic.

September 18 2025 It's not often I rate five stars but this…read morepizza place deserves it! I ordered a small pizza with onions and mushrooms and some hot garlic wings. Both were perfect especially the slightly crunchy crust on pizza and the sauce. So darn good. The employees/owners were very nice and accommodating and they keep a very clean well kept establishment. The service is right on the money. Did I mention the huge menu? If you can't find something to eat here you might as well go to McDonald's.. Also the prices are a few dollars cheaper than any other pizza place in this area. I highly recommend this establishment.

Yum... This is from…read morea delivery order, so I can't comment on the restaurant itself, but the food was well-packaged and included plenty of napkins, utensils and wipes in the delivery bag. First off, the salad base was a great spring mix of leafy greens with sliced cucumbers, tomatoes, grated cheese. Everything was fresh and crispy. Their balsamic vinaigrette was very good. Next, let's talk about these Zingers. A very generous portion of them came with the salad order. They were so juicy and flavorful. They were a meal in and of themselves. I could have just eaten them and been totally satisfied. I had added some chicken wings because, why not? I ordered them tossed in garlic sauce, and they were also flavorful, hearty and well prepared. I'd never thought about ordering from Miller's Ale House in the past because I always thought of it as just another chain restaurant, but this order has me rethinking my next lunch order... because I would definitely order from them again.

Let me start with the single positive, because I need to be fair: the presentation was genuinely…read morefine. Everything looked beautiful, like a perfectly styled set for a culinary disaster movie. The plates were clean, the garnish was precise--it was the visual equivalent of a lovely, non-threatening sunrise before a meteor strikes. But then, the eating began. My wife ordered the steak. After the first few bites, she offered a suspicious frown and declared, "This just doesn't seem right." I shrugged it off. Ignorance, as they say, is bliss. I was preoccupied with my Osso Buco. It tasted fine, actually! Quite lovely, a rich, savory broth wrapping around the tender veal. It was, perhaps, the perfect Trojan Horse. The true nature of the meal revealed itself the second we stepped through our own front door. It wasn't indigestion; it was a full-scale gastronomic betrayal. My wife was the first to fall, clutching her abdomen as if she'd swallowed a volcanic eruption. Her "very bad stomach" quickly escalated into a Category 5 hurricane. However, the universe saved its true masterpiece of chaos for me. The Osso Buco wasn't just fine; it was a pressurized biological weapon, timed to detonate precisely at the point of maximum inconvenience. I experienced the physical manifestation of the phrase "explosive diarrhea." This was not merely going to the bathroom--this was a tactical, hurried retreat that involved sounds that should only be heard in wartime documentaries. I'm currently filing a Missing Person Report for my large intestine. I have reliable reports that my colon, having achieved escape velocity, was last seen heading south on I-95, passing the Ft. Pierce exit at approximately 85 mph. If anyone sees a long, winding tube attempting to hitchhike to Miami, please inform it that its services are urgently required back north.

I'm a native born Pittsburg girl and this Pittsburgh paraphernalia restaurant, in the middle of the…read moreDaytona area, is truly a remarkable find. The pizza and salad wete both delectable but the dessert knocked our collective socks off!! Best chocolate cake EVER, worth every bit of the $14 price!!!!! These snowbirds will return as often as we can!!! I HIGHLY RECOMMEND!

Terrible service. We called ahead for a reservation at 6 :15 and they said we were good. We showed…read moreup and checked in and they said it would be 20 minutes. Then after waiting 40 more minutes, we asked how long it would be and they gave us a puck timer to wait again. We had a party of 9 people who were very hungry and the staff just didn't care. We think they forgot about us then were too afraid to admit it. The food was good but when we went to pack up our pizza, our waitress offered to pack it up for us. We regretted this quickly as she used her hands with a spatula to pick up the pizza and put it in the box. We all watched as she dug her fingers into our pizza with unclean hands. This is definitely a food safety violation and we had to throw away almost $20 in pizza and sides. Totally gross.

While visiting town again I finally got a chance to stop in here after some recommendations. The…read moreplace is pretty large and the staff was kind and welcoming . The menu is pretty big and had some good items to choose from which I liked . We opted for the southwest egg rolls , wings , and a side salad . The southwest west egg rolls were so delicious, made fresh to order and the side ranch was the perfect kick . The wings are fried and can be grilled and sauced . I did a ten peace mild and lemon pepper and we also did the fusion . Really good as well. The salad was good your normal side salad and the raspberry vinaigrette was a perfect blend . Can't wait to go back and try some other items. This place is has a bar and side seating with booths. I did also see a pool table in the back .

Wings are excellent, especially if grilled. The sauce combinations are wild and leave you wanting…read moreto come back for more. The vibes are elite, classic dive bar that also serves great food. They have a large staff too, so the service is quite good.

Things to consider is that people are paying for your service to be adequate. This is the second…read moretime that I have ordered food for someone and they have called me complaining. This was a takeout order so I was not able to dine in or else I would have been able to correct this situation. The dining room is nice.

DO NOT EAT HERE ,They don't wear gloves . I walked in to order and instantly regr walking in. It…read moretook them 34 mins to make my order, while the worker looked stoned and all the other workers were just doing absolutely nothing not helping do a thing. Finally when I received my order after waiting so long , the gave me the wrong order so I said something and the employee said sorry your gonna have to wait for us to finish the new orders . I would never step foot into this place again. They need all new employees and please teach them to put on some gloves cause seeing him touch his face then the food and then the screen is just soo scary to look at .

The Lost Lagoon is a great restaurant in NSB. Our server, Kailey, was extremely friendly and helped…read moreus take a picture of our family after our meal. The string lights hanging around the palm trees and on the building made the whole ambiance calming and peaceful. The food tasted amazing and my burger was very tasty. My mother also loved her Mahi-Mahi which was the special that night. I highly recommend this place!

We've been here twice now so I can confidently say it's consistently good!…read more Both visits we got the wings which come out nice and crispy - the sauces are pretty standard and their hottest doesn't even turn my head, but the goon sauce is very flavorful so it's still a solid wing option. They do a good burger, charred just right and will actually cook medium rare if you order it! The Caesar was slightly over dressed but the blackened mahi I got on top was cooked expertly and not too salty. The clam chowder is well balanced I like a lot of places where it's so thick your spoon stands up or the broth is nothing but thickened milk with no flavor. Potato chunks were a big big but clams were there so I was happy. We've gone early lunchtime on weekends both times and it's been fairly quiet with very attentive servers. The decor is nautical but clean and not cheesy and the tables and booths are comfortable.