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Wingstop

3.0 (2 reviews)
Open 10:30 am - 1:00 AM (Next day)
Updated 2 months ago

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11 months ago

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Chris M.

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6 months ago

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Pizza Twist

Pizza Twist

(17 reviews)

Pizza was fire! Service. was great. The og Sikh was great…read more I will be coming back there

Omgggg, talk about a fusion that made my tastebuds dannnceeee!! So tasty!! #nomnomnom…read more#foodieheaven. We went to Pizza Twist in Burien to get our #pizzafusion on. It's the largest menu I've seen at an indian pizza fusion spot. We tried their Chicken Tikka Masala Pizzatwist and their Tandoori Chicken Pizzatwist. They were BOTH delicious, and I did not have a favorite :) The Chicken Rikka Masala pizza had their signature tikka masala sauce, fresh diced mozzarella cheese, spiced chicken, fresh mushrooms, crisp red onions, fresh bell peppers, fresh diced garlic, ginger, green chilies, garnished with fresh cilantro for an aromatic and flavorful experience. Per their website, the Tandoori Chicken Pizzatwist features their signature Tandoori sauce, fresh diced mozzarella cheese, garlic chicken, crisp red onions, bell peppers, spicy jalapenos, fresh fresh diced garlic, ginger, green chilies, garnished with fresh cilantro for a delicious fusion of flavors. All I can say is Yaaaaaaaaaasssssssss!!!! I can't wait to come back to try more (pizza, pasta, salad, wings, samosas, etc), and the NYer in me appreciated the thin crust option. #FoodieLife #Foodie #foodiejourney #PizzaTwistBurien #BurienFoodFusion #FoodieFriends #ARestaurantADay  #supportlocalbusiness #supportsmallbusiness #LocalEats #BurienLocalEats #BurienPizza #JenChanFoodieReview #FoodPorn #RealFoodReviewFromRealPeople #IDontGetPaidForMyReview

Southern Diner - Country Fried Steak Breakfast and  Mac and Cheese

Southern Diner

(60 reviews)

$$

Service was fast and attentive. The lady was really sweet to my grandbaby. She let my grand…read moredaughter keep a menu to play with while we waited. I included the photos of what everyone got. I was born and raised in Georgia so maybe that's why the taste is so bland. The meatloaf just tasted burnt and like they dumped half the container of pepper in it. The Mac N cheese was decent. They do give generous portion sizes. My son's shrimp Po boy was decent. The lettuse was not limp or wilted. My daughter's bidcuits and gravy looked flavorful but I've had jar gravy that had more flavor. The biscuits were moist. The hash brown were not crispy at all just soggy. I sent the meatloaf back requesting that it be removed from my bill. I took one small fork full to taste it. My daughters captain platter has a burnt flavor as well according to her. I did not try hers. If you want food that is bursting with flavor like true southern food, go somewhere else. But if all you care about is polite service and generous portions then this is the place for you.

First let me say the service was top tier. Love a good family owned business and love supporting…read morelocal. We order the catfish with grits and eggs. Fried chicken with red beans and rice. Fried okra Strawberry lemonade and sweet tea. Everything was fried to perfection fish and chicken were crispy and juicy! Red Beans perfectly cooked! (Hate watery beans) And it looked beautiful. I mean check my pics. My only gripe and the only reason i did not give 5 stars .... the food was not seasoned. Not a spec of salt or spice. No pepper, no garlic powder, no onion powder, no cayenne. We were very confused lol I'm hoping it was a fluke because everything about this place is great . Especially the people who run it. So we will be back and hopefully the food will be seasoned because thats literally the only negative i have to say.

Classic Eats - Chicken Counfry Fried Steak and Eggs Breakfast

Classic Eats

(548 reviews)

$$

We were looking for a convenient and not too chaotic place for Easter brunch and this hit the spot…read more Located near Burien's main drag in their "Olde Town." You will need to find street parking but it's not too difficult. The name gives you the clue - it's "classic" in a retro, elevated biker bar way (there is a bar in the front and there was a biker out front as well so I'm sticking with this description). On the walls are "classics" like Harley Davidson and Elvis Presley. Among the other things that we did not know (which was everything) - it's New Orleans Cajun-based food. There are some non-New Orleans Cajun items on the menu - traditional breakfast French Toast and such - however, many of the items, from the omelets to the chicken ARE with a very tasty and not-too-spicy Cajun flavor or sauce. My husband had the omelet that featured andouille sausage and was very glad he did. I tried the Cajun chicken tenders (?) that came LOADED, on top of delicious homestyle biscuits, and next to a pile of cheesy potatoes. Service was perfect. Very friendly from walking in the door to walking out the door. Very diverse clientele so you can rest assured you will like it here. Could not have had a better Easter brunch experience unless the Easter Bunny itself was there.

Amazing!!!!! Was looking for a restaurant to fill the soul of my dear sweet travelers who has been…read morelonging for rest after spending the whole day in Seattle. Not sure if I am spelling our server's name correctly, Romie was a delight and offered kindness and patience for us. On to the food! I cannot decide if we should get the jambalaya and split or the new menu item, which is the cilantro shrimp. I am a fan of both. I will definitely have to return to try the jambalaya, but this evening we decided to go with the cilantro shrimp. The shrimp was cooked perfectly and seasoned well. The cilantro cream sauce paired greatly with the pasta. The sauce was not over creamy, but it was a little bit on the oily/buttery side and the sauce itself could use a little bit of salt and pepper. The waffle was on of the best we have been able to locate and the bacon, which I forgot to snap a pic of because we gobble it down before I realized. LOL!!! The beignets were cooked very well, I love the puff pastry that they use because it wasn't overly sweet and they weren't too greasy. Am I opinion overall this is a decent affordable restaurant to enjoy a meal with a friend a loved one and even a family member. The restaurant is not on the larger scale, so my recommendations would be no more than 4 to 6 people in your party if you plan to eat here. It's also very chill and the atmosphere was relaxing in case you're looking for a place with a little bit more intimacy. As always safe, hungry and happy out there! Be someone's best day. See y'all next time for my next review.

Tin Room Bar - Jambalaya

Tin Room Bar

(288 reviews)

$$

My family and I went to Tin Room last night and while the restaurant itself was cute and the staff…read morewas awesome, the food left a LOT to be desired. As an appetizer, we ordered the grilled pork belly. Served on a bed of fennel & apple salad,(?) the pork was well-cooked, tender, and had a great smoky flavor. This was the high point of the meal for me. One of my family members ordered the fish & chips as an entrée and I tasted a piece of it; it was a tasty piece of fish and a nice tartar sauce, but the slaw served with it was over-seasoned and mostly inedible. My entrée was the pork schnitzel, and it was decidedly not what I was expecting. The pork was not pounded thin, but rather served as a 1inch think boneless, breaded pork chop on a bed of sautéed purple cabbage and a mustard sauce. It was tasty but not $30 tasty, especially as the pork chop in look & taste came off as Shake & Bake? I honestly am providing this place 3.5 stars because the pork belly was yummy and the other members of my party were mostly satisfied with the meal, tho one did complain that their burger was rather dry. While I would eat there again because I would want to eat the fish n chips and try that pork belly again, I wouldn't recommend it to anyone for their first time in Burien.

Had the octopus special today. The octopus was so tender and had a char taste to it which balanced…read morewith the perfectly cooked and seasoned couscous. The sauce was well rounded. I think it was tomato and chili? It was savory with some sweetness and a hint of chili or pepper. The crunch of the thinly sliced slivered was a great texture contrast to the tender octopus and sauce.

Wingstop - chicken_wings - Updated May 2026

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