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Whisper

4.3 (472 reviews)
Closed 8:30 am - 3:00 pm, 5:30 PM - 9:00 PM
Updated a few days ago

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WHISPER ATMOSPHERE

What's the vibe?
Casual
Trendy
Dogs allowed
Good for groups

Recommended Reviews - Whisper

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Reviews With Photos

Sea and Green (shrimp) Benedict
Sushant Z.

Cast iron stone axe, truffle cream oyster mushrooms, and Sea and Green (shrimp and avo) Benedict. All so delicious and worthy of eating again and again. We couldn't get enough of the truffle cream sauce. After we ate all the mushrooms with the bread, we ate it over my potatoes from my cast iron stone axe dish. So so good! My cast iron axe dish was huge and could easily feed 2 people. I have enough for 2 more meals after eating it today. The beef was marinated and so succulent. I also loved the runny egg and red pickled tomato. A star dish. The Benedict was also delicious. Shrimp was cooked perfectly and the bread (brioche?) was perfect. We will be back with friends and family. :)

Antonia D.

My partner and I went here for breakfast today and were underwhelmed given the price. They have a cute aesthetic and some unique dishes. He got the bulgolgi benedict and I got the fried chicken Benedict. We also got the shrimp scampi avocado toast. The latte I got was nice. Avocado toast - the bread wasn't even toasted and only contained a very thin layer of avocado The breakfast potatoes on both of our dishes were barely toasted. Total with tip came to $85 for two people. There are better breakfast spots for that same price or less such as Jack's, Johnny's and Taste and Glory.

Matcha latte
Ruby Z.

Super cute spot for brunch in downtown San Mateo! Metered street parking all around, but can get busy on the weekends. We joined the yelp waitlist and checked in when we arrived, it was about a 30 minute wait on a busy Saturday. Our server was very nice and quick. Some of the highlights we ordered were: - both lattes were delicious! And not too sweet - seafood jjambbong pasta was well-spiced without being too spicy I would come back again to try some of their other dishes. Love the asian twist of flavors too. Recommend for a cute brunch date!

Mango matcha
Sarah A.

Had heard about this new brunch spot in San Mateo and brought my girlfriends from East Bay to try it. Still a long waitlist on weekends so join early. It's a good location and plenty spacious. We enjoyed the food. Ordered the truffle mushroom appetizer which was rich and a bit of a smaller portion than expected. Our entrees were good, my favorites were the kimchi carbonara and seafood bibimbap. Where things fell short... We were seated at two small bistro tables put together for a group of 3. While we didn't mind, we quickly realized that we would not be able to comfortably fit our drinks and dishes. It was somewhat challenging to be able to share and we tried moving things around a couple times to fit everything. Not sure if combining the smaller tables threw off the servers also. A couple times they came over to ask us which table number we were (each table had a different QR code). And then a couple instances where dishes were brought over to us but were not ours. Still fairly new so maybe they're figuring it out but some room to improve. Hopefully it gets smoother because we did like the food and I like the venue itself.

Gogi Morning Benedict
Tiffany L.

My friends and I enjoyed our Saturday afternoon brunch at Whisper. We checked in online, with an overall wait of over 1.5 hours. The restaurant is aesthetic, airy, and bright. Service was prompt and attentive, despite it being busy. We all ordered eggs benedicts. I got the Golden Classique (smoked salmon) one. I did find the lime slices a little odd, but overall, the taste was well-balanced. My friends enjoyed their eggs benedicts (bulgogi and shrimp). The Crème Brûlée French Toast was just okay. I wouldn't order it again. With so many brunch spots, especially Asian fusion ones, in the area, I'm not dying to come back any time soon, especially with the long wait times. But if you've been meaning to check it out, I think you'll enjoy the food and ambiance.

Kevin P.

Parking can be a bit messy if you don't mind walking just a bit. The staffs were extremely attentive and great. Bathroom was downstairs and very clean. Interior design and color theme is definitely a spot to take your first dates for their gram photos. There are A lot of seating but the place gets really packed and it's all for the good reasons. Kimchi carbonara: 5/5, very creamy Truffle dip: 4/5, wish it had more of a truffle aroma Fried corn: 3/5, a bit too dry

Seafood jjambbong pasta
Jessica H.

Decided to come here for brunch with my friends on Sunday. There were no reservations available so I put us on the Yelp waitlist on our way to the restaurant and they estimated it to be about an hour wait which we were fine with. I guess it's our fault for not checking in with the host when we got there but it ended up being a 2 hr wait and then they took us off the waitlist because apparently a lot of people just join the waitlist online and then never show up. Luckily, they were able to seat us right away when we showed up. If you join the waitlist on yelp, just remember to check in with the restaurant before you go off exploring the area. Since we waited 2 hours, we were all starving at this point. We ordered the nori pasta, seafood jjambbong pasta, and cast iron stone axe. The staff were very friendly and the food came out fairly quickly. Everything was delicious. I really liked how the dishes were a Korean-American fusion. The seafood jjambbong pasta had a bit of a kick to it and I thought the nori pasta was very unique. The beef in the cast iron stone axe was tender and the kimchi added more flavor to the dish. I also appreciate that the rice in the dish wasn't just plain white rice. The restaurant itself is very spacious with two levels. It's also very aesthetic and the lighting is great for photos. I want to come back and try some of their actual breakfast items next time!

Truffle Wagyu Yukhoe
Trewen W.

Bright and vibrant, modern Korean-American brunch (now dinner) restaurant! Serves unique korean-american fusion with good classics still on the menu revamped. Dishes are presented amazingly and easy on the eyes. However the flavors of the dishes fall short in my personal opinion as they end up either overly sweet or slightly bland. The tables are very small, even if I wanted to order more and try more dishes, it physically wasn't able to be placed on the table. But the service is great, friendly, quick and efficient. Drinks: Ube Latte 2.5/5- Always loved different latte flavors. The color of the drink and presentation was amazing. But was too sweet. I couldn't taste the ube too much and the coffee was overpowered, it was quite the sugary beverage. Appetizer/Sides: Truffle Cream Oyster Mushroom 4/5 - Probably the best item we tried. Mushrooms were succulent, slight truffle aroma, creamy and the sauce paired very well with almost anything. I wish there were maybe 3-4 pieces of bread instead of just two. Truffle Wagyu Yukhoe 2/5 - I really wanted to like it. But i've had so much better yukhoe at other establishments. The meat was fine but you could barely taste the beef flavor. It was overpoweringly sweet. Very sweet and a lot of red onions, overpowered the entire dish. Still edible, and if you like that flavor profile, this is for you, but when i think of yukhoe i think of subtle sweet from pears and a nice nutty aroma from the oils. Side Croffle 4/5 - Wanted to just have a croffle, it was great, nothing too special, a nice croissant waffle, very crispy and a nice chew! Entree: Cast Iron Stone Ax 4/5- Hot skillet, rice, kimchi, australian wagyu rib (seems like kalbi marinated) potato medley. The meat was very good, slightly sweet and very tender. The potatoes were very bland though, did not have much of a taste to them other than it being a potato, like as if not seasoned with salt. Kimchi was a good addition, rice rounded the portion out and presentation was great. Overall, very nice aesthetic, great menu choices and a large variety. Expect long lines, it's a great brunch spot but just not for me. Flavor profiles were inconsistent, but i'd consider trying other menu items. Excellent service nonetheless.

Crème Brûlée French Toast
Raymond N.

I waited for the Whisper hype to die down a bit before making my visit. My party of four went for a late weekday brunch and arrived around 11am. Fortunately there is a Yelp waitlist available and I was able to get on a little before I arrived. Reservations were available on the day of my visit but I decided to just get on the Yelp waitlist. I did have to loop around a bit for parking and eventually got a spot a block away. The restaurant itself is quite roomy with an upper floor for additional seating. Ordering is done via QR code on the table. Since it was our first visit, we ended up ordering five items so we can try different things. First to arrive was the Seafood Bibimbap. This dish had a lot of seafood and was very flavorful; there was a hint of spice but I wouldn't say it was spicy at all. Next came The Morning Edition with scrambled egg, wagyu beef patty, sweet potato fries, and focaccia bread. The highlight of this dish was the sweet potato fries since they were very crispy and seasoned nicely. The scrambled egg and focaccia were nice and soft, though the wagyu beef patty unfortunately tasted like a basic hamburger patty. Sweet & Salt came next and it was a nice take on classic chicken and waffles featuring Korean fried chicken on a croffle. The fried chicken was juicy and fried perfectly, though it tasted more like regular fried chicken rather than Korean fried chicken. The croffle also tasted more like a very good waffle, perhaps since the juices from the chicken were seeping into the croffle. Next was the Crème Brûlée French Toast. The crème brûlée sauce was good but it would've been nice if it had torched sugar on top. This was probably our least favorite entree since it seemed basic relative to our other dishes. Lastly, we had the Cast Iron Stone Axe. After having the bibimbap, we felt this dish was a bit lacking, though it was nice that the crisp potato medley contained what seemed to be yucca. Overall, my party really enjoyed our meal at Whisper. Service was attentive and the ambiance of the restaurant was busy but not loud at all. Although the menu isn't the cheapest, the quality of the food makes it worth it. Whisper is one of the better brunch places in the area and I am looking forward to my next visit.

Matcha latte
Amy W.

Korean fusion brunch: Yes please! We were second in line right before they opened Sunday morning so parking was a breeze. It's was comfortably decorated with high ceilings. I ordered the strawberry iced matcha and crème brûlée French toast. The sweet and mild tartness of the berry paired well with the slight bitterness of the matcha. The French toast was a little doughy for my taste. I think it would have been better with more berries to balance all the custard and bread; and texture change in the dish would have been nice. Maybe instead of 3 slices with cream filling 2 thick slices fried until crisp on the outside or crème crunchy bits on top and definitely more berries. Hubby got a hot matcha late and the cast iron stone ax. Oh boy his food was the best. The beef had a flavorful bugogi marinade and the kimchee hit all the flavor profiles of sweet, tart and very mild spiced, paired with mix fried potatoes, friend rice with a egg on top. It was massive and could easily feed 2-3 people. He thought his matcha was a bit bitter but it's a nice option for those who would be watching their sugar in take. For me it would have been so good with some sweeten condensed milk. When we sat down we noticed not everything was on the menu's we received but there is a QR code on one end of the table which takes you to the whole menu to order from, that is where we found drink options.

Joyce L.

Glad we have more brunch places opening up in San Mateo. The server recommended the kimchi pasta and I thought it was wayyy toooo creamy and thick for me. There was no hint of kimchi (the cream totally overpowered the dish) and only had a few shredded pieces of beef (2/5 star). The fried chicken croffle was better. The chicken was moist and juicy, and perfectly seasoned. However, the croffle missed the mark. It was a tad soggy and didn't have the crunch and chewy texture bite to it (3.5/5 star).

Bulgogi Benedict
Ezen C.

This is the holy fusion brunch place of my dreams. The interior is a feast for the eyes. Majority of the dishes we had were great. We came on a rainy weekday for lunch and had no problems getting a table. Service was friendly and attentive. Particularly loved the creamy mushroom appetizer, though you have to order more bread as it only comes with 2 little slices. As well as the Kimchee carbonara. Very creamy and good balance of flavors. Just a little spicy. Definitely looking forward to returning and trying more dishes.

Kimchi carbonara
Sonia H.

I enjoyed every dish of this Korean fusion brunch place. The atmosphere is nice and the food is delicious. We came on a Thursday for brunch and it was packed already. Definitely glad we made a reservation first. Parking is street parking only with parking meters. Definitely need to come a little early to find parking. It was busy so the service was a little slow. But when we got the attention, the service was great. I would definitely want to go back to try different things. *Im not a pancake person but the matcha pancake is sooooo good. The matcha cream over the pancakes is such delicate combo.

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Page 5 of 12

Whisper Reviews in Other Languages

Ask the Community - Whisper

Where should I park?

There is metered street parking everywhere but there are also a bunch of parking structures around. The one on second is the closest.

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Taste & Glory - Berries croffle | ig : whaEVAeats

Taste & Glory

4.4(812 reviews)
0.9 mi
$$

Cute, modern, and cozy brunch spot. My friend and I came here at around 1pm on a Saturday. There…read morewere 3 parties ahead of us when we arrived, so we waited about 10-15 minutes before being seated. It took some time for our food to come out after ordering. I ordered the Crispy Honey Chicken Benedict. I really enjoyed this dish. The potatoes were perfectly bite-sized, crispy, and seasoned. The poached eggs and chicken were a good combo. Whenever I order an eggs benedict, I'm only able to finish half and have to box up the other half. However, I was able to finish 98% of this dish. It could be I was super hungry this day or the flavors and portion were just right for me. Anyways, that's just to say it was good.

Finally checked this place off my brunch bookmark list after wanting to try it for quite some time…read more We came around noon on a Saturday and only had a short wait outside, though the line situation felt pretty chaotic with multiple customers walking straight into the restaurant and skipping ahead. Thankfully, we were still seated within about 15 minutes. I really enjoyed the Tom Yum Scramble served inside a croissant. The croissant itself was a bit disappointing, slightly stale and reminiscent of a Costco croissant but the tom yum scramble was absolutely delicious and flavorful enough to make up for it. The Thai Tea French Toast was nicely balanced and not overly sweet, though I would've liked a bit more texture and crunch. As for the drinks, I'd probably skip them next time. Both the ube latte and matcha latte tasted a little artificial, and I've definitely had better versions at other brunch spots. Overall, I enjoyed the food and appreciated how attentive the service was.

Photos
Taste & Glory - View upon entering

View upon entering

Taste & Glory - Banana French Toast

Banana French Toast

Taste & Glory - Tom Yum Scramble

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Tom Yum Scramble

Apple Fritter - The whole shabang

Apple Fritter

4.1(1.8k reviews)
2.1 mi
$$
Hipster vibe
Vegetarian friendly

We visited Apple Fritter on Easter Sunday on a whim, and it was SO WELL WORTH IT! This stop was…read moreabout halfway between SF and where we were staying in Cupertino, so it was perfect before our long SF exploration day! We stood in line to order for about 20 min, and everyone told us it was worth waiting on! It turned out to be VERY true! The food was out of this world, the donuts were SUPER yummy and we the service was wonderful! I can only speak for my plate, but I ordered the "Amazing Breakfast Sandwich" and it was DELICIOUS!!! Let me break it down for you: 1. The bread was sourdough - but it was SO MOIST and SQUISHY! Unlike your harder, toastier sourdough bread. 2. the turkey bacon and cheese were tasty and hearty on this sandwich 3. the arugula was fresh and added a clean taste to the bite 4. The garlic aioli was the PERFECT sauce to go on this sandwich. It gave it the aromatic flavor it needed! (I took off the fresh tomato due to allergy!) I still think about this sandwich!!! The hashbrowns were good, they were a solid choice. They make it on the crunchier side which I LOVE! Pictured there are the cinnamon bun and the maple cake donut, which both were SO GOOD - especially the cinnamon bun. The bun was a perfect balance of the cinnamon, glaze, brown sugar and dough. The maple donut was comparable to some of my favorites! The donut dough was not my favorite, but the maple glaze made up for it! I topped off my meal with an iced tea! :) I want to go back to San Francisco JUST for this breakfast again! Highly!!! Recommend!!!

Tried this charming breakfast, brunch place for the first. Never knew a restaurant like this was…read moreright off Fashion Island Blvd near 92 exit. The Awesome Breakfast sandwich with choice of protein, bread and a side for $16.25. I chose cheesesteak, multi grain and hash browns. The dish was very filling. Will likely come back to try a few other dishes in the future!

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Apple Fritter - Cookie butter coffee

Cookie butter coffee

Apple Fritter - Truffle Burger

Truffle Burger

Apple Fritter - Banana Bread Matcha

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Banana Bread Matcha

Fiero Caffe - spaghetti with meatballs

Fiero Caffe

4.5(517 reviews)
0.3 mi
$$

Fiero Caffe is a unique place where you see regulars who have their daily coffee/espresso and chat…read morewith the owner- a little community. Then you see others who are sitting down for hearty meal (omelette, pasta, sandwich). All of the food is good there. We have had practically everything on the menu, whether it is one of their pastas, an entree like salmon or chicken, and even the pizzas, which as of this writing, they no longer offer. Oh, and of course, great espresso drinks. You walk up to the counter and order, they give you a number and you sit down. Food is delivered to you cooked to order. This is a place where you understand that you enjoy your meal and espresso, not that you are in a hurry to work and need to use a mobile app. Seating both inside and outside. Generally well maintained as they turn over tables. One of my favorite places in the peninsula. Only wished they open for dinner but then that could change everything. Owner is great!

A small chill cafe with indoor and outdoor seating....feels like the menu is more of a Italian…read morerestaurant....but a great place for breakfast.... People go there talk, relax, bring their kids, dogs, etc..... Seating is first come first serve....but they weren't overly packed for a Saturday about 10AM. I got the Vegetarian Omelette with no cheese.... It was pretty tasty and the latte was really good as well....Nothing to complain about... I'd come back

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Fiero Caffe - Counter area

Counter area

Fiero Caffe - Rigatoni

Rigatoni

Fiero Caffe - He is the best I come for his hospitality been here for years

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He is the best I come for his hospitality been here for years

Backhaus - Beautiful morning at this cute yard. My favorite "little dudes"

Backhaus

4.4(905 reviews)
0.3 mi
$$

The bakes here was some of the top ones I have had. I tried a couple of bakeries on my road trip up…read morethe Pacific Northwest and this was one of my favorites! I tried the cheesy twist, morning bun, and the ham and cheese croissant. I am pretty sure I tried other things but I can't remember exactly what but these were the stars. The cheesy twist kind of tasted like there was an Alfredo type sauce along with the cheese. It was delicious. One thing I wish I would have done is ask for it heated because I saw some other people doing that and it looked delicious. The morning bun was so good. It had a beautiful medley of spices that truly brightened your morning. The flavors were so balanced. As for the ham and cheese croissant, the star was the ham. The flavor of the ham reminded me of a thanksgiving ham. It was amazing! Honestly, I don't think you can go wrong with anything here. I regret not getting a full loaf of bread to take home with me.

Update 4/1/26 - came in yesterday and tried a new item. The passion fruit danish, and omg... I'm…read moreobsessed!!!! It was so dang delicious, I went back today in the hopes it might be there again. Needless to say, I figured the chances were pretty slim!!! No way it would be there. however to my overwhelming happiness it was Don't judge me. had to get a couple!! I even told the kind staff members helping me... PLEASE..... tell the Chef.. to make these a regular. & That all the baked goods are great, but this danish is amazing!!! It's just that good, to me!! The dough is a perfect soft chew, layered almost with just enough butter and sweetness. The passion fruit shines with the perfect tart and zip.... And that marshmallowy meringue on it, is delightful. " You did your thing with this danish Chef" This danish now trumps my go to kouign Amann. By the way. I'm from Hawaii, so it might be one reason this flavor speaks to me, but I'm pretty sure anyone who likes a little tart, bright, perfect sweet will also enjoy it. If not more for me I did get an epi for my friend and a couple other goodies as well. I dropped off two items to a friend who works near and she could not thank me enough and tell me how much she enjoyed her goodies too.

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Backhaus - Indoor order line

Indoor order line

Backhaus - Cardamom swirl and Cortado. Pumpkin bread.

Cardamom swirl and Cortado. Pumpkin bread.

Backhaus - Everything croissant w/ cream cheese

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Everything croissant w/ cream cheese

Drakes - Crab Benedict

Drakes

4.0(580 reviews)
5.5 mi
$$

Went here for brunch and it did not disappoint…read more Service was great and fast. They sat us upstairs since there was a few boys soccer teams that were there with their coaches and parents. The honey mint mojito came in a cute bear glass and was just the right amount of rum, a little tarty but once watered down was good. Had the biscuit and bacon board (lots of bacon and the biscuits were warm and fluffy). The French toast was just right and the berries were sweet. The crab Benedict was made of real Dungeness crab and the muffin was still crispy. Honestly, the biscuit and bacon board would have been enough. 4 stars because it was $$$ but would def go back again

Out server was fantastic, very nice, capable and sweet. The ambience was fun too, they had live…read moremusic on Thursday night so that was great! However, the food was very disappointing. We went there because they had gluten free options and I have celiacs. When we got there I asked about the gf options labeled on the menu and the server said that those items were not really gluten free... So, I asked what my options were and it ended up being salad or surf and turf. My husband and I decided to share the $60 surf and turf and it was okay, but I wouldn't order it again. The one thing that was the most disappointing was the $12 Italian soda. It was just not good... Maybe some of the other non gluten free items are better, but not suitable for a person that needs gluten free options unless you want to eat a salad.

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Drakes - Cool place - first time.

Cool place - first time.

Drakes - Berries, burrata, egg, Canadian bacon, and English muffins

Berries, burrata, egg, Canadian bacon, and English muffins

Drakes - Honey mint mojito

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Honey mint mojito

Whisper - breakfast_brunch - Updated May 2026

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