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    Olhso House

    4.2 (395 reviews)
    Ultra High-EndKorean, Barbeque, Cocktail Bars
    Open 11:00 am - 2:00 pm, 5:00 PM - 10:00 PM

    Olhso House Photos

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    OLHSO HOUSE ATMOSPHERE

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    Hipster
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    Recommended Reviews - Olhso House

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    Bon Y.

    It is our third time here, but it's the first time for the table grill. The food is good and Seymus is super friendly. :) I personally like the table grill rather than the Charcoal. The meat tasted better.

    Jeanette S.

    I really enjoyed my meal here! Came with a few friends and got the Signature Set. Honestly my favorite dish was the soondubu soup - the tofu was so jelly-like and soft it felt like I was slurping fat. All the sauces that pair with the meats are super delicious! Will definitely be back!

    Doenjang Stew
    Susan Z.

    Celebrated my birthday here on a Friday evening and had a wonderful experience! Definitely recommend booking in advance and for the live grill experience, whereby they grill the meats to perfection for you. Service was fast and welcoming, with our server taking care of every cut and dish with care, ensuring our waters were full, banchan were refilled, and making sure we didn't need anything else. The seafood pancake was just ok; it was a bit crumbly although there was plenty of seafood bits. Meats were delicious and of great quality! Loved the seaweed soup on the house for celebrating birthdays here. I wish the banchan had more variety of flavors as majority were picked/sour and we were hoping for more savory or non-vinegary side dishes. Would consider coming back again for a special occasion!

    Banchan
    Isabelle W.

    While definitely on the pricier end for KBBQ, the quality of both the food and service speaks for itself. My family came here to celebrate Father's Day and managed to snag a 7:00 PM reservation with a grill table. We ordered the Olhso Signature Set and were pleasantly surprised to find that soondubu was included as a complimentary stew option with the combo. Since the set only included beef, we also added an order of pork belly to get the best of both worlds. One thing I really appreciated was how the staff recommended the best way to enjoy each cut of meat, including what sauces and accompaniments paired well with them. It elevated the entire dining experience and helped us appreciate the different flavors even more. My favorite cuts were probably the boneless short rib and the sliced oxtail (I've never had it like this before) but honestly I loved all the cuts we had haha. I also loved the yuzu wasabi they served - I wish they could give me a container of some to bring home! The restaurant is pretty spacey with large tables so that groups aren't all squished together like a can of sardines. It has a nice and relaxing feel to it which added to the experience. A special shoutout to Paul, who took incredible care of us throughout the evening. We never felt rushed and were able to take our time cooking, eating, and enjoying the meal together. His attentiveness and hospitality made our celebration dinner feel extra special. Thanks to Paul and the rest of the Olhso team for their stellar service! Great food, excellent service, and a memorable dining experience. We'd definitely come back for another special occasion! I definitely want to come back to try their lunch items sometime as well.

    Pork
    David L.

    Good was tasty because it had a real charcoal flavor smoke to it. BancHan was good, kimchi wasn't too fishy, would recommend the live fire menu if you want to get an easier reservation because for the kbbq option you need a dedicated server to grill the food for you. Ambiance was nice , low light , and had projections on the wall. Service was great. Super responsive

    Olhso classic - all parts of the cow from tongue to oxtail
    Han W.

    Really good especially the soup. The setting was nice too, just a little loud. I liked the banchan especially the kimchi. The Olhso classic combo was great just a little pricey like the rest of the menu.

    Brianna C.

    I really wanted to like this place given the legendary Chef Ahn from culinary class wars has visited several times. The service is extremely slow and the servers don't explain the items or how to cook them. The meat is fresh but the sauces and soup are very one-note. I'm curious how their barbecue is like but at least their lunch menu leaves much to be desired especially at the premium price they charge.

    Entrance
    Dalengua T.

    Service was excellent. Seated right at our reservation time. From the hostesses to waiters all were great. Soju and beers were all bottles so nothing to add I was not that impressed with their meat, the presentation was great, setting and ambiance were great too, but taste was just mediocre especially at that price.

    The signature Ohlso
    Shirley M.

    Just stopped for dinner this evening and enjoyed a delicious meal. We were promptly seated and were welcomed into a space with interactive projections on the wall. The ambiance and music were perfect. A great mix in r&b and hip hop and clean decor. Our table had a spread of banchan awaiting us and did not disappoint. We were greeted by our server/chef Seymus and after some deliberating we opted for the Ohlso Signature. Our selection of meats came out beautifully presented and Seymus moved quickly to be begin cooking (yes, if you're at a grill table, someone on their staff will cook your meats for you). You can also opt for the kitchen menu which has food prepared in the kitchen. Seymus was awesome with cooking and providing recommendations on what condiments/seasonings would best compliment the various meats. The selection was impressive and had some prime offerings. Above all we were impressed with the awesome customer care Seymus provided during our meal. We will definitely be back!

    Athena L.

    Came on a weekend and it wasn't busy however they were unfortunately short staffed that day and so we had to wait a bit. The server cooks for you here and each piece is cooked perfectly according to cut. I loved the sides they provide: shiso, lettuce, radish, kimchi, bean sprouts, dipping sauce etc. We ordered one set of wagyu beef and one of pork and both sets were delicious. All the cuts were good and we didn't need to order additional. The soups were also very rich and so tasty! The server/owner was very nice and patient with us. The decor is so nice with the art projected on the walls. This restaurant is perfect for spending time talking on date night while slowly enjoying your food.

    Ron P.

    My experience here was certainly a mixed bag. Made a dinner reservation and when we arrived on time were made to wait for 15 minutes before a table cleared for us which didn't really feel like we had a reservation. Compared to 10 Butchers, the banchans are definitely a bit lackluster but still decent. The meat presentation is top notch though and I've never had a kbbq experience where I was told what kind of sauce or condiment to pair with which type of meat which was a fun experience. Def a but pricey and a bit far from where I live, but good experience if just considering the food! Oh the portions are quite small :/

    Erick T.

    Really nice Korean BBQ place. All the food is high quality and presented beautifully. The prices are on the expensive side for what you're getting though, and taste-wise, the dishes fall short of cheaper, more authentic Korean versions at other restaurants in the Bay. We ordered the ribeye, which they grilled for you tableside, the japchae noodles, and the kimchi stew. The ribeye was cooked to a perfect medium rare. The kimchi stew was good but I wish the flavor was deeper, with more umami. And the japchae was pretty standard, also a bit light on flavor. Service was attentive although a bit awkward at times.

    The sides. The thinly sliced radishes were delicious. And the side sauces.
    Linda H.

    Food- good (some of the beef cuts were great!). Service- great (very attentive, they stand there cooking for you.) Did it blow me away, no :/ but that's okay! A bit pricey for what it is. It's very fun if you're there to celebrate a birthday, holiday, people visiting from out of town. If someone invited me, would 100% say yes. I went with 5 other people, so 6 of us total. We did the pork platter and beef platter, we had everything! Again, food was good and some of it was even great (the beef, especially). It's not all you can eat, quantity was good for the 6 of us, but if we wanted to EAT, it wouldn't be enough. The quality of what you get for the price is what doesn't quite line up for me.

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    2 months ago

    Our server and chef Seymus was so gracious and the food was prepared perfectly!!. The environment and ambience was just great!

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    Page 1 of 10

    Olhso House Reviews in Other Languages

    Ask the Community - Olhso House

    Is it all you can eat?

    No, it is à la carte

    Do we need to call to reserve a table or just walk in?

    If you want tableside Korean bbq, you need to make a reservation. I believe you can walk-in for the live fire menu.

    What is the corkage fee if brought our own wine?

    $40

    Are dogs allowed?

    I don't think so

    Are kids allowed?

    I saw kids

    Do they cook the meat for you?

    Yes

    View All 9 Questions

    Gao Viet Kitchen & Bar - San Mateo

    Gao Viet Kitchen & Bar - San Mateo

    4.0
    (2.2k reviews)
    0.1 mi
    $$

    GAO has become my favorite Vietnamese restaurant in the Bay Area. I feel lucky to have one in San…read moreMateo where I live. I came again for dinner with my family and everything was consistently good as usual. We even got to try a couple new things we haven't tried before. We ordered our three favorite rolls to start than for entrees got the filet pho, big gao fried rice and house fried rice Pho Roll 5/5 stuffed with flavorful ribeye, crispy shallots on top add a nice crunch and the fish sauce dip is the perfect perfect compliment and not overly fishy at all Imperial Roll 5/5 always served hot and when you wrap the lettuce, Thai basil and mint (all served with) around the roll it creates the best bite Fresh Shrimp Roll 5/5 something simple just executed so well. The shrimp is plump and juicy with all of the fresh veggies and rice noodles. The peanut sauce is savory snd sweet Filet Mignon Pho 4.5/5 just nitpicking, the beef could've been a little more tender. But that was the only thing I could pick out. The broth was deep and umami. The accompaniments turned it into a flavor bomb. The noodles had the right amount of chew and were so satisfying Big GAO Fried Rice 4.5/5 big portioned served with a big piece of bone marrow. When all mixed with the steak and rice it creates a perfect bit. I do wish the salad it came with was dressed but the raw veggies serve as a good palate cleanser between bites House fried rice 5/5 first time getting this and was genuinely surprised how good it was. Another fairly simple dish just executed perfectly. The Chinese sausage was sweet and reminded me of a Filipino longanisa. The shrimp and egg were both cooked well too and the seasoning of the rice was savory and flavorful The service was quick as usual and we were lucky to get there when the place wasn't packed yet. We came on a Thursday and we were one of the first in line even though we arrived just five minutes before opening. The dining room had energy but wasn't loud. We just see amazing looking plates being brought to everyone around us. I've tried a couple dishes here that weren't for me in the past but once you know what you like here and see the things GAO does especially well, you'll never have a bad experience

    Wife and I came here on a Monday night around 6:30. There was a short wait, around 5-10 minutes. We…read moreused the Yelp waitlist. Parking is not easy around the area, but there are parking lots close by. Food: 3/5 We order 4 dishes: - Imperial rolls $16 3.5/5 (5 small egg rolls with 2 piece of lettuce, herbs, and dipping sauce) decent, but expensive. - Garlic noodles 3.5/5 pretty standard, not amazing - Banh Khot $21 2.5/5 (2 piece of lettuce, herbs, and sauce) pretty sad tbh. Taste was ok, but 1 shrimp and thin batter is disappointing. - Shaking Beef with rice $40 4/5. This was the best dish of the night. The marinaded beef was tender and a good balance of flavors. *On a side note, they don't give you enough lettuce for the Imperial rolls and Banh Khot. If you want more, that'll be $4.50 for a late of lettuce. Also, they don't have any sauce or condiments on the table like they do at traditional Viet restaurants. Service: 3/5 I only have it a 3, and not lower, because the guy that was helping the waiter did a great job. The waiter we had seemed like he was high or on something. Every interaction was awkward. He was not engaging, didn't smile, and took way too long when we asked for chilli paste. He literally forgot about it immediately after we asked. I kept giving him the look, but it didn't register. The Latin guy helping him should have been the waiter and our waiter should have been helping him. Atmospher: 2/5 We sat upstairs. Decent restaurant design. Was really LOUD where we sat. There was an obnoxious group sitting behind us. Overall: 3/5 This was our second time here. First time wasn't great either, but they just opened at the time, and we figure we'd give them another shot. With tip, the bill was about $120. For a Vietnamese restaurant to charge that much and not deliver on what's supposed to be an elevated experience is disappointing. The restaurant is gimmicky, fall short on the dishes that aren't readily available on the peninsula, and the service did not meet expectations.

    Photos
    Inside at the bar
    Inside at the bar
    Banh Canh Gio Heo $25.00
    Banh Canh Gio Heo $25.00
    Banh hoi with pork belly

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    Banh hoi with pork belly
    Bar Underdog

    Bar Underdog

    4.3
    (55 reviews)
    13.7 mi

    I think it's kind of funny that there is such a discourse amongst other reviews about whether or…read morenot this place is a speakeasy. As a speakeasy enthusiast myself I definitely agree to the fact that it is "hidden" but also it does kinda give corporate vibes a little bit - maybe we can say they "gentrified" the speakeasy experience which is honestly so funny for Palo Alto. But anyways I don't think a classification should stop you from visiting it. The food is actually surprisingly really good. We came with a pescatarian and honestly while the offerings for snacks were a bit slim, every option was really good. I feel like this was the first time where I understood the price even the the quantity is no where close to be desired. One shrimp is like $6 and I was like whoah. Service is definitely more laid back and it's overall just like a more chill atmosphere. I'm fortunate to work nearby so I'll definitely visit this place a few times after work to blow off some steam... And the drinks! Yes they are good! They are also quite strong! Would come back again but also if you're conscious of budget then I'm not sure if you'll find the same value proposition.

    Note: I believe the menu has changed since my last visit…read more Stopped by Bar Underdog for a quick drink and was recommended their take on a martini from the "Traditional" section. It came out quickly, crisp, and as cold as it gets. I also tried a shrimp dish from the "Steamed" section, and it was delicious. Their chicken was also larger than I expected, making it a good bang for your buck, especially if you plan on grabbing a few drinks. Excited to come back and try more of their cocktails!

    Photos
    Fru-ti Punch and Old Soul
    Fru-ti Punch and Old Soul
    Bar Underdog
    Matcha Brownie and Chilly Wonka

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    Matcha Brownie and Chilly Wonka

    Olhso House - korean - Updated August 2026

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