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    Weights + Measures

    3.7 (1k reviews)
    Open • 9:30 am - 3:00 pm
    Updated over 3 months ago

    Weights + Measures Photos

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    WEIGHTS + MEASURES ATMOSPHERE

    What's the vibe?
    Trendy
    Classy
    Moderate noise
    Outdoor seating

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    entrance from Love Croissants
    Lou C.

    I came to Weights + Measures with a friend. She has been here before and she was bragging about this place. The restaurant is so pretty. I just wish there are more parking spots during lunchtime. I love the dining room. It's so open and bright. We were seated far back from the entrance. It was very crowded. I didn't want to be late to work. So, I ordered something quick. Just a croissant sandwich. I ate it so fast and didn't remember what was in there. It was very delicious. On my way out, I bought some more croissants from the Love Croissants Bakery.

    Quonesha J.

    Everytime I come here the food is so fresh. It was my first time getting the cheese sticks and the pull was nice. The cheese sticks had a nice glaze, which brought extra flavor

    PORK BELLY AREPA BENEDICT
    Jess F.

    This is one of my favorite brunch spots! The interior is so sophisticated and elevated with lots of plants, wood decor, and fun lighting. The servers are also super kind and enthusiastic! My favorite brunch item is the pork belly arepa Benedict - one of the best Benedict's I've ever had! The hollandaise sauce seeps into the soft biscuit, which when combined with the egg's runny yolk and thick slab of pork belly makes for an absolutely delicious bite. The chicken and French toast was also amazing. The chicken is flavorful and juicy. My only qualm was that the French toast crust was a bit rougher than I expected. But when combined with the syrup and fried chicken, each bite was super balanced and delicious. The Yucatán tostada was also delicious, which my friend ordered. The portion was also huge! Overall, I love Weights + Measures and will certainly be back!

    Mozzarella sticks
    Keisha R.

    It was mostly all good. The inside is cool. Nice vibe and decor. The waiter was nice. Sometimes took awhile to get his attention when we were 1 of 2 tables in there on a week night, but he was nice. The food was ok. The sandwich was good. The mozzarella sticks were too breaded and not cheesy. The radiator pasta with meat sauce was pretty good. Pasta was cooked well.

    John D.

    With a name like Weights & Measures, you could easily assume the restaurant is on the fancy side of things. That was my exact thought a few days ago when my friends suggested we do a late lunch/early dinner here. ​While I was only vaguely familiar with W&M, my expectations immediately took a leap as we pulled into the parking lot. The exterior was impressively modern, looking as though the place had opened just a few years ago. Going inside, I had a feeling my inaugural visit was going to be unforgettable. The interior perfectly combines the vibe of a chic European bakery (it does house one!), a swank New York Michelin-star restaurant, and an exclusive hotel bar. ​The dining area was fairly busy for a Saturday afternoon, but we were quickly seated and tended to. For my first W&M order, I chose the very interesting H-Town Chorizo Carbonara. Our waitress kindly explained that because of its Tex-Mex flavors, it might have a spicy kick, to which I enthusiastically said I was ready to try. The dish would arrive about ten minutes later, topped by a fried egg yolk. ​Having never tried carbonara, I was incredibly eager to dig in. The well-coordinated interaction of the meat, cheese, egg, sauce, and pasta immediately pleased my palate. And the waitress was right: the dish packed a definite spicy punch! My only wish is that it had been a bit bigger, because it was so amazingly tasty. ​While browsing the menu, I caught a glimpse of the brunch offerings. One dish instantly grabbed my attention: the French Toast and Fried Chicken. Although brunch hours were over, I immediately knew it was something to come back for. Having had a great experience with chicken and waffles before (shoutout to Breakfast Klub!), I have high hopes for it. There were plenty of other dishes that sounded like they deserved a shot as well. ​Given that W&M is seemingly marketed as the ideal brunch spot, I'll definitely be back to give it a try some late morning in the future.

    CRACKED EGG* PIZZA
    John B.

    Great place for brunch. This is my 3rd time and I always get the cracked egg pizza. So many other items on the menu that are intriguing as well. It has a cool relaxed vibe, little noisy, but not in a bad way. Open kitchen is always a nice touch. I usually eat at the bar and the service is fast and friendly. Ask for their recommendations. You can't miss!

    Dining Area
    Kim W.

    Stopped in for quick bite to eat with a few of my favorite people. Totally enjoyed my lox breakfast. Service was amazing, as they quickly assisted me with accessible seating. The ambiance was refreshing with an open feel. The smell of fresh baked bread was definitely enticing! There is a bakery on site to pick up freshly baked items, or to sit and enjoy a croissant and latte. Next trip I plan to try their pizza. It looked really good. The menu isn't a standard one, it offers a more upscale experience. Everyone in my party enjoyed their food.

    Midtown continental sunrise with scrambled rather than fried eggs
    Edna C.

    I feel like this place is pretty consistent in service, food quality, and tastiness. They have a parking lot. The dining area is always neat. The chai latte was extra extra hot for 10 mins. I ordered the midtown continental sunrise with scrambled eggs. I ate it all! Bonus is that Love Croissants shares some space with them.

    Carnitas Arepas
    Scott D.

    We went for brunch and it was very good. Parking wasn't a problem and we were seated immediately despite not having reservations. The interior is nicely decorated in a mix of elegance and industrial. Service was pretty good despite them having some large event in the private room. The menu offers a lot of choices including several for the semi- vegetarian in our group. All of the dishes were we ordered were excellent.

    Excellent experience from start to finish! The food was amazing, especially the steak and eggs, which I highly recommend. They also have croissants from Love Croissant right next door, so you can grab one to go with your meal -- it was delicious. Customer service was great, super attentive and friendly. Highly recommend this place, I'll definitely be back

    S'mores Latte
    Brandea B.

    This is a cute restaurant and I love the ambiance! Went here on a Saturday afternoon, it was pretty slow but the service was great. I loved the portion sizes that came with the food, I had the breakfast tacos which were delicious. I do which there were more options on the menu, which is the reasoning for my 4/5 rating. I would definitely come back! Parking was easy! I didn't get a picture of my food but I got one of my yummy s'mores latte!

    ROASTED PORK PUPUSA, PORK BELLY AREPA BENEDICT, MIDTOWN SUNRISE
    Katrina T.

    It shares a door with 'love croissants' which threw me off for a second but when you walk in through the restaurant doors there's a lot of tables and a nice decorated space. I came with some friends for brunch on a Saturday around 11:45. We all were able to find a parking spot in the lot and get seated quickly. Our server was very attentive and was able to answer any questions we had about the menu. There were a lot of yummy options for brunch. We got an espresso martini, an iced tiramisu latte, and a hot latte. The drinks were delicious! For food we ordered the arepas, pupusas, and the midtown continental. I ordered my eggs over medium but they were actually really runny. So I was bummed about that but everything else was fine and tasted good. Would come back!

    Birria Pizza
    Bradley L.

    W+M used to be a a solid place to get a last minute reservation with some solid food. I went last night and only one person at dinner enjoyed what they ordered. I ordered the birria pizza add jalapeños and I kid you not it must have had 3 lbs of cheese on it. Jalapeños were forgotten despite the restaurant being basically empty. It feels like basically everything is the same with the new ownership except the quality of the food. So if you're looking for over priced experience with lack luster food drop in to W+M while it's till open. Once we were waited on I will say our server was good and attentive. Got me some jalapeños after the fact and came by the right amount. Just wished to food was back to its original quality.

    Maple salad

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    Omg. Roasted carrot pizza is life. I commend the chef for creating such a delight. Service for our large party was attentive and accurate.

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    Business owner information

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    Sara J.

    Amazing!!! Thank you so much. Come back soon.

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    Page 2 of 25

    Weights + Measures Reviews in Other Languages

    Ask the Community - Weights + Measures

    How is parking?

    Hello! Parking is super easy. We have our own lot and street parking. During the week, we have complimentary valet service at Lunch.

    I see online that they have Black Hole Cold Brew Coffee on tap for brunch. Is it still available during other hours of operation? Been trying to find somewhere with coffe on nitro. Thanks in advance!

    Not sure about this place, but Snooze on Montrose and Westheimer has Black Hole's cold brew on nitro

    Good or nah?

    Good* (but pricey)* Breakfast (bakery opens at 6:00; restaurant at 7:00)… 

    Don’t See Your Question? Ask Away!

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    Social Beer Garden just doesn't do it for me. I've been once or twice years ago and recently…read moredecided to give it another try, hoping for a different experience, but unfortunately I still left unimpressed. To start out, the concept feels like a blend of accents from other popular bars in the area - the hammock chairs from Axelrad, the Adirondack chairs from Truck Yard, and the string light back patio from 8th Wonder. This blend makes it hard to give the bar a true identity. While they do have a large selection of beers on tap, their cocktail menu leaves me feeling lost. I appreciate the attempt to create unique flavor combinations but the options are just...confusing. For example, mezcal with citrus and prickly pear, or a highball with black currant, tequila and apricot. I'm holding on for dear life with all of these ingredients! Going along for the adventure, I tried their pickle cocktail that was on the menu and it was honestly, terrible. While they do have a happy hour that goes until 8pm, the service this last visit just wasn't the best. The server who helped me told me it was his second day and was clearly struggling to keep up with the cocktail combinations, referencing his phone many times while preparing the drink. I ended up not liking this drink and brought it back to the bar with just one sip gone and rather than offering to make me another drink, they kept it on my bill. Ok, whatever. That being said, just before this happened, the couple in front of me went to pay for their bill, prepared drinks in hand, at 8:02pm and the bartender refused to honor the happy hour prices, just two minutes past the official end time. With these two instances, it seems like the priority is maximizing every dollar of profit rather than investing in the customer experience. Given the number of other original concepts in the area, I would pass.

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    Two years in a row we have started a bus dive bar crawl here and though we typically don't hit the…read moresame spots twice, this will now remain our place of choice to kickoff the tour. Amazing management, killer cocktails that most seem like they wouldn't work but they absolutely do. Hot Cheetos and pickle? Yup. Highly highly recommend.

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    13 Celsius - It's a vibe for sure

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    I am SO glad we finally had the chance to check this spot out! We were in the room for some wine on…read morea Friday night and after reading great reviews about 13 Celsius, knew we had to try it. We were able to snag some free street parking and wandered our way into a cute setup with mood lighting and plenty of seating. There's a central bar and plenty of outdoor patio space. We were immediately helped as soon as we found a table which I really appreciated. The menu is HUGE and has anything you could possibly want. We're big red wine fans so we settled on that page. J opted for a cab while I decided on a couple to sample before ultimately choosing a red blend. I appreciate that they're more than happy to give you a taste before committing to a glass. You can choose between 3 or 6oz pours, or a bottle. We also decided to share a cheese board with the Willoughby cheese which was soft and delicious! I appreciated how kind and accommodating the servers were as they frequently checked on us. This is a great spot to enjoy some wine with friends, on date night, or anything really! It has a relaxed atmosphere and is a pleasure to visit. Till next time!

    I can't believe it has taken me this long to finally discover 13 Celsius! Where has this been all…read moremy life!? Am I just experiencing retroactive FOMO??? We came in as an impromptu visit after an earlier event and figured we'd just stop in for a glass of wine or so. Upon walking in, the place is super cute with dim lighting and was quite crowded on a Thursday night. We didn't immediately find available seating, but after a couple minutes, a table opened up and we sat there. Our primary server was Grayson, who was super knowledgeable about the wine list. Other servers tended to us throughout the night, and all were equally as knowledgeable about the menu offerings. At the time we went, they were featuring various wines from Beaujolais. We ended up trying one of these, the Alexandre Burgaud Brouilly Rouge, which was a full-bodied red. This was a great recommendation, and I will say that we didn't conclude the visit on only one of these bottles... Based on Grayson's food recommendations, we ended up ordering the Mortadella panini and a combination charcuterie board. The Mortadella panini was unique but good - tomato, mortadella, provolone, and mustard all served on a pretzel bun. Probably not my dish of choice alongside wine, however I did really like the charcuterie board. We asked them to surprise us on the cheese and meat, and they really came through. The prosciutto was tasty and the cheese (can't remember which one) had a peppery flavor to it, which paired well with our red wine. The overall clientele vibe seemed like a range of date nights, girls nights, first dates, and solo drinkers. I love the diversity! We ended up making friends with the table next to us and eventually merged tables to make this a fun group date night. Definitely a highlight of the visit. We will definitely be back sooner than later. This is a cute neighborhood bar that I look forward to returning myself and brining out-of-town guests to come experience. They also have a dog-friendly patio - something to keep in mind whenever the day calls for drinking some wine in nice outdoor weather!

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    3.8(719 reviews)
    0.4 mi•Midtown, Fourth Ward
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    I had a really good time at Pour Behavior for brunch! The atmosphere was lively and definitely gave…read moremore of a fun, social brunch vibe, which was perfect for the weekend. The food was good, the drinks were flowing, and the music and overall energy made the experience even better. This is definitely the type of place to come with your friends when you want brunch but also want a little turn-up with it! Service was good overall, and we enjoyed ourselves. I'm giving it 4 stars and would definitely come back for another brunch day with friends!

    If this is Pour Behavior, I don't wanna be good. I've been here a few times now and every time a…read moretime was had. The food is good, the vibes are good, and the drinks are good. What more can you ask for. We came for brunch and stayed for the party. My husband and I shared the chicken wrap and it was just ok. The chicken had no seasoning but the fries were very tasty. I got the Brussels sprouts, I get them every time, and they were amazing as usual. We had the mimosas and the pretty in pink towers and they were really tasty as well. We also ordered a couple Old Fashioneds and I got an espresso Martini. Everything we had was good. If you come early enough valet is only $10 or $20 to have your car in their tiny parking lot. If you are lucky enough you could park on the street but it's hard to find and there are paid parking lots a block or two away. So either be prepared to pay to park or walk.

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