What a great find! I was a little unsure at first since I'm not really into bar-type places, but…read morethis spot completely exceeded my expectations. The bank rolls, dry rub wings, and whiskey wings were absolutely amazing--perfectly cooked and packed with flavor. Service was friendly and fast, which made the experience even better. My husband ordered the beef taco special (2 for $5--such a steal!) and liked them, but couldn't stop reaching for my appetizers. I'll definitely be back next time I'm in the area!

Alright, listen up--I've eaten a lot of roast pork sandwiches in my time. South Philly? Been there…read more The Jersey joints? Crushed 'em. Even made my own a few times, thinking I had it all figured out. But then I walked into The Bank Bar and had my mind completely rearranged. The place itself? Perfect. It's got that old-school, no-nonsense vibe with just enough charm to let you know they actually care. You walk in, and it's like the place has been waiting for you--dark wood, a little history on the walls, and that unmistakable smell of something incredible happening in the kitchen. The kind of place where you know, deep down in your soul, that good things are about to happen. And then came the sandwich. This roast pork wasn't just good. It wasn't just great. It was the best roast pork sandwich I have ever had in my life. No exaggeration. First bite--boom--instant revelation. The pork was juicy, packed with deep, rich flavor, and shredded just right, like it had been slow-cooked by someone who truly understands patience. The roll? Oh man, that perfect balance of crusty and soft, holding everything together without stealing the show. Then you get hit with the garlicky, herb-loaded bite of the greens--sautéed just enough to still have a little bite, but soft enough to melt into everything else. And the cheese? Sharp provolone, the kind that makes your taste buds wake up and pay attention. I sat there, sandwich in hand, just nodding to myself like some kind of roast pork prophet. Every bite was a reminder that this is how it's supposed to be done. It wasn't a meal. It was a life experience. If you haven't been to The Bank Bar yet, fix that immediately. Order the roast pork. Thank me later.

Woo! Awesome combination of TENDER meat and cheese to your liking. Only draw back is roll is VERY…read moreSOFT! Ask for toasted roll. Can't wait to come back when the urge hits for a QUALITY steak sandwich.

Early Tuesday, 11:15ish. Building empty. Upon walking in we are greeted by a woman who honestly…read moreacted and looked like she wanted to be were she was. When you walk in it looks like a pop up restaurant, are they really open? We ordered a 10oz cheesesteak wit, Cooper, long hots and a sprite (not many drink choices) to share. $20 even. Sandwich took about 5 minutes. This sandwich made my tongue and stomach sing and scream. Steak seasoned well, plenty of diced onion to add a new flavor dimension plus so much sharp american cheese melted throughout. Oh dreams are made...but that long hot made me scream. So F'N hot. I took mine off. My husband ate all of his. (We are on a plane to Phoenix and he is paying for eating that pepper) Brynn Bradley had a great sandwich today. Service was excellent. Sandwich excellent. When back in the Woodbury area I'm definitely coming back.

I've ordered many times now and their food is always delicious! Just ordered a chicken parm pizza…read moreto try something different and it was soooo good!! I already pulled it apart before I took the pic but it's still beautiful!!

You win! Absolutely the best Buffalo chicken pizza I have…read morehad in my life Sweet tangy sauce with lots and lots of chicken nestled over a well done dough crispy and airy Kudos to the chef! And if that wasn't enough the eggplant parm sandwich was voluminous large and could feed 4 My only comment is to change bread to a seeded hoagie roll and then you have the #1 in the world This is absolutely a place I will visit to have this delicious food right on the place Thank you

This was my first time trying a cheesesteak, and it was honestly just okay. The meat had great…read moreflavor, but overall it felt very oily and heavy for my taste. I ordered the Classic, though in hindsight I probably would have enjoyed something with a bit more spice or added flavor. At around $20 for a cheesesteak, it also felt a little overpriced for what you get. The service was good, you can order either through a kiosk or with a cashier, and there's plenty of seating inside. I ended up only eating about half because it was very filling and started to feel a bit too heavy.

Judge was EXTREMELY cordial and displayed such professionalism towards my fiancé and I as we were…read moreheaded back to DC to avoid the upcoming snow blizzard. We both got the The Classic and Philly Special and must say they were delish. Would definitely stop again!!!

Stopped in while running errands. Food came out fast, got a lot of fries, and the cutlery and to go…read moreboxes are self serve so it's easy to get in and out quickly.

Been to other Johnny's and the food was awesome. This location was good but I've had better. A…read morecheesesteak and fries to share. The sandwiches are massive so for lunch one can feed 2 people. Young girl that took our order was nice and efficient. Food didn't take very long. While waiting for our food a look around the restaurant gave me the impression ot was a touch dingy and needed some deep cleaning. Fries arrived hot, needed salt. Cheesesteak followed immediately after. I wish the steak would have been chopped just a little bit, cheese was melted and plentiful and onions caramelized and cooked nicely. Bread fresh. It tasted fine, I guess I just prefer a finer chop on my meat. All three longhots on the steak where red and not really roasted and extremely spicy. So spicy I had to take off my half of the sandwich. Overall it was just an average meal. Nothing special. Would I return...probably. it's in an area we frequent. It's just not my preferred JL location. I do have to say the pizza you can buy by the slice looked fantastic.

Legit ... philly quality ... without having to deal with the city stress. Definitely a go to spot…read moreif you want a quality sandwich.

Special day of cheesesteaks and drinks with Amigo Dan. This is the Year of the Steak, and…read morePalmisano's delivered with a Filet Mignon cheesesteak that reminds us exactly why the meat has to be the focus. We grabbed the cheesesteak and headed over to Bonesaw Brewing Co. to enjoy it with a few drinks. We acknowledged how well the meat was cooked... and then somehow spent the rest of the time talking about the roll. Yes -- they use Sarcone's Bakery bread, which is arguably some of the best in Philadelphia. But here's the truth: the roll is a role player. A great roll cannot save a bad cheesesteak. Sarcone's density is perfect for hoagies (especially with oil), but for a hot cheesesteak, it might be a little too dense. And there I go again... talking about the roll instead of the filet mignon Awesome Italian vibe. I got caught up in it and bought The Cannoli Bar

I recently tried the cheesesteak at With or Without and it was absolutely delicious. The steak was…read moreperfectly cooked, tender, and full of flavor, and the roll was fresh and just the right texture. Everything was well-balanced and made with care--you can really tell they take pride in what they serve. The service was great too, friendly and efficient, which made the whole experience even better. I'll definitely be coming back again. Highly recommend if you're looking for a top-quality cheesesteak!

Ordered two Barkley's & just like Saquon in his first season with the Eagles, it did NOT…read moredisappoint. The bread's crumb was just perfect to complement the steak. The cashier was very kind and the cook in the back was quick to get started with the order. If you're a Eagles fan, you'll have a nice time looking at their eye-catching knickknacks

This place is a joke. I ordered three sandwiches and was told the wait would be 45 minutes. Being…read morefrom Philly, that's a crazy wait--especially for food that ends up tasting terrible. They use an Aversa roll, which I've had at other places and it's usually great, but I don't know what they did to it here. It was so hard you could practically use it to demo a house. The chicken cutlet was rubbery, there was barely any on the sandwich, and overall the food was really disappointing. On top of that, the girls at the counter were rude. Definitely not a place I'd go back to.

I went here a few months ago and forgot to give a review. The ladies in the front were awesome…read more They were very happy to see us. I asked about one of the items on the menu and they took their time to explain and made recommendations. Happens to so be that their recommendations were on point. I liked very much that they sent us to the second floor. It was small but something about the place makes it feel cozy. I asked for the meatball Parmesan sub and it was packed, fresh and tasty. Someone who seemed to be the owner came around and said hi. Asked if everything was good which is a plus. I was disappointed to see the previous restaurant was gone which was the Mediterranean cuisine. But after trying them and having the service we got, I'm glad I came by. Great job!

I've had several sandwiches from here, and still haven't had a cheesesteak yet!…read moreThere's nothing to dislike about this business. They greet you upon entering and are very accommodating. Everything is housemade here. That's what drew me in for a meatball parm, which was very good. The hot roast pork is delicious. The Italian hoagie had me taking an afternoon nap and smiling through it after eating it... But their hot roast beef is melt in your mouth amazingly good. I have never had a roast beef sandwich this good before... Do not choose what to have in the order I did. I could kick myself for not having the roast beef a long time ago.

I ordered from their new location in Sewell...Hurffville Crosskeys Rd..I honestly have to say I had…read moreone of the worst Cheese steaks ever! I got it with fried onions..It was more like an onion sandwich- more onions then beef.. super sloppy- fell apart. I paid $23 dollars for fried onions and hot peppers cause each are an up charge..I could only eat half- brought the other half home and have to my spouse...He agreed. It was awful!

A usual Heritage. I love their decaf and fancied a cup…read more Friendly staff and overall clean.

Had an Italian sub. The bread was fresh and the sandwich was well seasoned and very tasty. The…read morestore was clean and well organized. The staff were pleasant and professional. I would definitely recommend this deli and I will visit it again myself.