Prado is conveniently located near Surrey Central station and KPU. Nice cafe with plenty of room to…read moresit and study. They tend to close early at 5PM. I had their Blueberry scone ($4.95) and flat white ($5.10). Scone was not bad. There weren't much pastries to choose from when I was there after 4. Flat white was tiny and tasted bit too bitter for me. There was a washroom on the rear side, but it's only open during business hours. I can only think of 3 stars for overall experience. It was too expensive for just a small pastry and coffee.

A lovely cafe with lots of space/seats…read more Unfortunately, I didn't really enjoy anything I ordered but it wasn't bad. It was more about my fussy palate and me being picky. I am not a huge fan of sugar. I got a Gluten free cookie. It was overly sweet for me, I couldn't eat even half of it. I don't think the marshmallows were necessary because it's already so sweet! If you're a sweet tooth and GF, this may be the cookie for you! If it only had half of the sugar, I would've loved it. I also got the matcha latte and didn't like it at all. It was grainy and the foam threw me off. If i'm having a hot beverage with foam, I like the foam to be velvety and silky smooth. But again, that's my personal choice and me being fussy. My colleagues had wraps and one said it was delicious. Service was great. The lovely ladies who served us were friendly.

My first time here was amazing but I went again for Sunday brunch and this experience was…read moredisappointing. They have 1 girl working behind the pastries counter and only 2 servers in a packed restaurant. The pastry girl greeted us but the servers were so flustered that I had to flag them down to tell them I had a reservation. My first time here I loved the girly decor but this time all I saw were dirty dishes on the table. The servers looked stressed and one girl even dropped a tray full of glasses. There was a long wait to order, get our food, and get our bill. My friend ordered the pork belly eggs benny and it was as delicious as last time. I ordered the truffled mushroom frittata and it was nothing special. It was mostly overcooked eggs with mushrooms and a slice of toast that tasted plain. I told the server it was my friend's birthday and I wanted something special for her. Last time I ordered creme brûlée and they put sparklers on it and "happy birthday" with icing sugar. This time their dessert options were all brunch items: tiramisu French toast, chocolate French toast, hot cakes. None of them sounded appealing and they brought out vanilla ice cream in a small bowl and presentation was pathetic. This place has gone downhill, will not be returning.

I love Australian cafe's. The food is great, and the…read moreatmosphere is chic. Ruex delivered both of these things. The food had a twist of creativity in both the taste and the look, satisfying your palette and your camera. And just like in Australia, their coffee was good but super tiny. Our favorite dish was the peaches and cream hotcakes. Very refreshing. It also had some cream cheese, so it was sweet and savory. Their chicken on their waffle was very nice as well, but their waffle was a savory waffle. Which took away the pleasant combo of sweet and savory. But still very good. I would just order more friend chicken next time. well cooked, crispy pork belly too mmm. Price was decent as portions were generous. Service was friendly, and the food took a moderate food amount of time. We went at 2pm to eat brunch, so hoping that it wouldn't take longer during more peak hours. Parking is a bit of a hassle as it's underground parking. A bit of a trek to come to the restaurant, but I think that's the norm now in greater Vancouver area. Sadly the norm is also paid parking with no validation. But I won't dock off points for the restaurant for that Their menu rotates, so I would love to come back and try something new.

absolutely divine cheesecake, i think inhaled it in seconds. rich cheese flavour, tiramisu…read moreperfectly complimented the cheese. graham cracker base was also not too brittle and perfectly crumbly matcha latte had a very strong flavour and wasn't too milky. i was pleasantly surprised

Great service. Excellent coffee…read more Friendly service. Spacious. Lots of seats. Very clean.

Great local coffee house. Great scones!…read more The service is also very and if go more than a couple times the staff usually remembers your last order.

This was a cute little place with very friendly staff. I greatly appreciate kindness and…read morecheerfulness, so this is the reason for the three stars. The coffee was very disappointing. I always look for awesome coffee wherever I travel and so far I have not found great coffee in Vancouver. I always get a plain latte so I can taste the coffee well. The coffee was very bitter, although not as bad as a couple other places I've tried here in Vancouver. So if you are looking for a flavorful and robust coffee, this is not the place.

If you're craving a delightful fusion of Indian snacks and sweets with a touch of Japanese…read moreinfluence, look no further than Tokyo Mithaiwala in the heart of the Vancouver metro area. This hidden gem truly has the "IT" factor when it comes to offering a unique and unforgettable culinary experience. From the moment you step inside, you're greeted with warm and homely hospitality, making you feel like a welcomed guest in a friend's home. The staff is not only knowledgeable but also eager to share their passion for the delectable treats they serve. The menu boasts an impressive array of traditional Indian mithai (sweets) and snacks, each lovingly crafted with authentic ingredients and a hint of Japanese flair. Whether it's the mouthwatering fusion desserts or the savory chaats with a twist, every bite is a harmonious blend of flavors that will leave your taste buds dancing with joy. The presentation of the dishes is as artful as the taste, reflecting the care and attention to detail that goes into every creation. It's evident that Tokyo Mithaiwala takes great pride in not only satisfying your cravings but also ensuring a visually appealing experience. The ambiance exudes a cozy charm, perfect for unwinding with friends and family, or even enjoying a solo treat-to-self moment. Without a doubt, Tokyo Mithaiwala stands out as a must-visit destination for those seeking delightful Indian treats with a dash of Japanese fusion. The flavors, the atmosphere, and the hospitality combine to create an unforgettable dining experience that will keep you coming back for more. Whether you're an Indian food enthusiast, a lover of fusion cuisine, or simply someone who appreciates warm hospitality, this place is bound to capture your heart and taste buds. Mention this review to receive extra smiles and maybe special blends of Chai :-)

I used to love their Afternoon Tea, but will no longer visit this place. the food quality is not…read moreeven close to what it used to be. I would not mind that the price went up if the quality of food remained the same.

Tara and her team were such a pleasure to work with - especially since we were a bit last minute in…read moreneeding catering for some meetings we were holding in the library! The Greek salad and the egg salad sandwiches were favourites on day one; and people loved the potato salad we had on our second day with our tasty wraps. The fruit platters were delicious with flavourful, bright, perfectly ripe fruit. What a treat! We'll have to try the baked good next time. Thanks again Tara for keeping our team nourished during our long days.

Great coffee, snacks look less appealing. Friendly staff. Inside the nicest library!read more

I visited Nemesis Coquitlam to get some pastries…read more What I got: Pull apart - croissant dough filled with chives and cream cheese, Pesto mozzarella swirl -Pesto and mozzarella cheese, Ferrero rocher danish - Hazelnut praline, chocolate mousse, vanilla custard Pistachio loaf - pistachio ganache and raspberries. Pull apart was lighter than I expected. Other place's pull apart was so buttery, cheesy, however, this one was flaky and buttery, so, if you prefer light texture pull apart, you will like it. Cream cheese filling was nice accent. Pistachio loaf was more dense than I expected. It had pistachio whipped cream on top, so, cream helped loaf texture more smooth. Loaf had strong pistachio flavor. I liked whipped cream and loaf combination. Pesto and mozzalera swirl was a bit too salty for me. Dough was super flaky and buttery, I liked the dough texture so much, but filling could be more minder. Unfortunately, I did not have ferrero rocher danish. I heard that this one was the best. Mousse was so delicious and dough was very flaky and buttery. Overall, I think their pastries are always outstanding and good quality. The place was extremely busy and could not get a table. Next time, I wish I could dine-in.

Environment is so nice and spacious. The pastries are to die for. I tried the pistachio loaf and…read morethe tiramisu croissant. Both are top notch. They also have some savoury pastries too. Service is always kind.

Great cocktail area when it's open, and tasty bites to eat. Super affordable happy hour.read more

I enjoyed my visit to the Craft Cafe as it was a nice place to sit down with good service, fun…read moredrink combinations, great latte art, and tons of seating. It is a very clean establishment and I would enjoy going again if I ever returned to the area. It's great for those staying at the Inn at the Quay, as it's a 30 second walk away with great specialty drinks; awesome for a vacation/trip