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    Waffle House - Dumfries

    2.9 (265 reviews)
    Open Open 24 hours

    Waffle House - Dumfries Photos

    Business Info

    WAFFLE HOUSE - DUMFRIES ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for kids

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    Recommended Reviews - Waffle House - Dumfries

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    Hi-ci fruit punch
    Jean A.

    The food as awsome as you can tell only left half for the photo lol..the service was fast the was a older women in her 60's helping us and she was quick and she even made our food I think this is the best Waffle House I ate all year ..will definitely recommend come here 10/10..

    It's not a meal at The Waffle House unless a waffle is involved.
    Kwame S.

    I had a decent experience at this Waffle House. My experience was more or less on par with other Waffle Houses (primarily in Hampton Roads, VA), which has been good, that I have visited over the years. Our waitress, Tammy, was pretty good with taking our orders and following up with us. Our food came out pretty fast, and it was everything that we expected. I wonder if this is a super popular Waffle House location in the Dumfries area. When we arrived around 11 am on a weekday, we were a bit surprised that pretty much all of the seats were occupied. Fortunately, for us, we managed to grab the last booth so we did not have to wait for seat. During our next road trip, we hope to visit this location again...especially since it's the closest one to us (even though it's about 30 miles away).

    Eggs over medium with hashbrowns with cheese
    Pete B.

    This is always a staple whenever we travel down the southern coast. This is basically fast food comfort food. There is limited seating but we were able to get a few seats at the counter which is totally fine with me. Service was excellent and our orders came out with minutes. It was borderline amazing. And the food wasn't just sitting around pre-made; I watched them prepare everything. Everything is fresh, waffles are very good and the price point can't be beat. Just remember to get some onions, peppers (which are jalapeño... my kid found out the hard way) or cheese and you have an excellent breakfast during your drive.

    Hannah H.

    This was actually a second visit to this particular Waffle House; we were disappointed that the indoor dining doesn't open until 6 AM, considering it's open for 24 hours. I'm thinking it's because the chain is trying to avoid all the craziness that occurs during certain hours! Waffle House offers breakfast plates, hashbrown bowls, waffles, biscuits, breakfast sandwiches, Texas melts, sandwiches, burgers, and eve lunch/dinner options. We ordered: +the Two Egg Breakfast - eggs with toast, jelly, and a side of hashbrowns or grits; the hubs opted for scrambled eggs with hashbrowns +built-your-own hashbrowns - I had it 'smothered' (sauteed with onions) and 'double covered'(with melted cheese), adding in jalapenos; the cheese was a bit coagulated, and both the onions and the diced jalapenos were just super minimal; edges of the hashbrowns were crispy, but could have been more crispy overall, as I did request this to be extra crispy There is a separate order and a pick-up window; orders took about 15 minutes, and the staff is pretty good in recognizing you/your vehicle if you're waiting for your order. Don't forget to request ketchup and/or hot sauce; these come in individual packs. Plenty of parking. +order and pick-up windows available +indoor dining doesn't begin until 6 AM +parking available

    Jay S.

    This is the closest Waffle House location to Washington DC. This has always been my go-to location for the convenience. However, the quality of the food, the cleanliness, and the customer service can be hit or miss depending on who's working that shift. Wait times can be elevated, tables can be sticky, and servers can be unintentive and rude. However, my most recent visit was for a to-go order, which took a bit, but it wasn't too bad. The food was typical. I always expect more from this location, as I'm sure they're making money from all of the people who are traveling on the interstate, as well as those who are from the Washington DC area looking for that Waffle House, the traditional Waffle House experience.

    Neal E.

    This Waffle House is located on Route 234 in Dumfries, VA - right off I-95. It's the closest Waffle House to where I live - the next closet Waffle Houses to Haymarket are Fredericksburg, VA and Charles Town, WV... I stopped in for a late breakfast. As others have noted - this is not the cleanest place. I sat at the counter area - on the left hand side - which is lower than the rest of the counter seats. I ordered coffee, plus a Sausage, egg, and cheese bowl over hash browns, and a side of bacon. The food took about 15 minutes to come up - the bowl came up first. BUT - the bowl they delivered to me was not what I ordered. The bowl I was given had bacon in it - not the sausage I ordered. But I was so hungry - that I did not want to wait another 15 minutes for them to correctly remake my order. The hash browns on top were crispy - but the potatoes farther down were a little on the gummy side - they needed to be crispier. I asked for hot sauce and ketchup - the only hot sauce they have is Tabasco sauce - so I added some of that, salt and pepper, and ketchup to the bowl. Overall, a tasty bowl, even made incorrectly. They had music playing through the overhead speakers - that was turned up so loud - I had to speak very loudly to my server. I then asked if they could reduce the volume. I was told apologetically - that they could not turn it down - as no one could find the remote. I almost left - it was really loud. Eventually someone managed to turn the music off about halfway through my meal. I was done eating the bowl by the time the side of bacon arrived. Service was average. Paid with Apple Pay, tipped in cash. #WaffleHouse

    Outside
    Tonyia R.

    Clean & Friendly. I stop at this particular Waffle House every two weeks when I come to visit my grand kids. There is normally a long line and a packed house. But I never wait too long for my carry out order. The staff is so friendly and "Twist" is an absolute joy to interact with. I've never had to return anything, EVERYTHING has been perfect for me each time I go. The food is good the grits are seasoned perfectly. This Waffle House reminds me why I miss them so much when I moved more north!

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    3 months ago

    Please go to this place if you love breakfast!!! I ordered two eggs and sausage sandwich. The sandwich was flavorful!

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    6 months ago

    It's not 24 hours! You can only dine in from 6AM to 8PM. Take out only the other hours.

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    Southern Spin Kitchen

    Southern Spin Kitchen

    3.9
    (7 reviews)
    0.8 mi

    As I was driving through Dumfries, I heard of a new place called Southern Spin Kitchen. From…read moreRichmond Hwy, made a right onto Colonial St as the gps guided me but where the location is pinned, it doesn't exist. So I continue on Colonial St, see a big parking garage that reads Rose Gaming Resort, went up the ramp and parked. I went into the elevator, took a guess and push down to the 1st floor. Well there it was .. the food court with multiple restaurants inside the resort in which didn't stated beforehand. In the lobby, there's 6 establishments on the 1st floor such as Crab Tastic, R' Burger, Mama Mia's Italian Kitchen, Southern Spin Kitchen, The Bar and Corner Store. But you have to check the listings as they do not open on the same days and hours. During Mondays-Wednesdays, you have to place your order at the Corner Store for Southern Spin Kitchen and R' Burger. There were 3 items: 1) Chicken and Waffle Sliders 2) Fried Chicken 3) Peach Cobbler. The sliders were unique, waffles were fluffy and chicken were crispy. You get 3 portions served with crispy fries and slaw but never received the slaw but everything was delicious. The fried chicken platter is served with two sides of choice (collard greens and mac n' cheese). Be careful with the first bite as the fried chicken is piping hot. The two sides are were delicious but the collard greens were too sweet for me. The peach cobbler was supposed to be à la mode in which the kitchen staff of SSK informed they ran out of ice cream. As I return to the cashier named Tasia F, I informed her of what SSK staff told me about the ice cream. With the assistance of another cashier named Allie, I was informed that cashier Tasia F went searching through other kitchens within the resort to see if ice cream was in stock. Unfortunately there wasn't any ice cream available which was okay. I wasn't expecting anything because I understand if supplies were short. But I had excellent service with these two cashiers who were friendly, genuine, knowledgeable and beyond customer service. I would make future visit to try other items on their menu as well as other establishments

    This restaurant is in the casino so there's AMPLE parking. It was pretty empty for a Sunday evening…read morewhich was surprising. We had to place our order at another counter (minimal staffing at all restaurants in the food court). The rotisserie chicken was pretty good, collard greens and baked beans are prepared with pork (fyi). Substitutions for chicken pieces are not allowed. My husband had the smothered pork chops which he really enjoyed. His only complaint was there wasn't as much gravy as he would've liked on the pork chop but instead was covered in a lot of mushrooms. We would definitely visit again!

    Photos
    The Bar
    The Bar
    Smothered pork chop with mashed potatoes and collard greens
    Smothered pork chop with mashed potatoes and collard greens
    Southern Spin Kitchen

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    1609 Prime Cuts Cocktails

    1609 Prime Cuts Cocktails

    3.9
    (35 reviews)
    0.4 mi

    Not bad, but not great either…read more The restaurant's ambience is truly modern and inviting. As someone who resides in Dumfries, this is a very welcome addition to upscale dining, and I was greatly surprised by the decor. I've visited many casinos locally and around the country, including Vegas, Atlantic City, Biloxi, Mississippi, and New Orleans, and I must say this restaurant's decor is on par with many of the other fine-dining restaurants. When I arrived at the restaurant, it was not busy at all. In fact, there were only a few people at the bar and another couple who came in at the same time as us in the dining area. While someone would look at this and be very skeptical, I took it as number one. I was coming on a Sunday night around 5:30. Number two, it may be early for dinner, and number three. I could assure you that my food would come out hot. My server was excellent. The service was terrific, which I had heard was the most mixed part of the experience previously, due to staff turnover and inconsistent service levels for a fine-dining establishment. Akeara was fantastic, I mean, truly remarkable, and coupled with the excellent management and leadership of Veronica Keller, they made the dynamic duo who saved my dining experience. Akeara was very well-versed in the menu and sensitive to dietary restrictions when asked about many of the ways ingredients were prepared. She was invaluable and well-versed in preparation methods, as well as in drink pairings and menu options, to ensure we had a great culinary experience. The food I really enjoyed the calamari. It was fried perfectly. The two dipping sauces were fantastic. The rose salad is absolutely a star on the appetizer menu. I was a little skeptical about the crabcake because the way she described it sounded more like a fried crabcake than a pan-seared one. I think had she mentioned pan-seared, I would have likely gone with a crab cake, but I am certainly not disappointed in the calamari, and again, the salad was phenomenal. The steaks were a different story. I think they marinate the steaks, although I got different answers from the server and the manager when I asked; however, the steaks were a great cut. I saw someone get the bone in Tomahawk, which is presented nicely, hanging from a hook, with the Chef coming out to torch butter over the steak and vegetables beneath. I got the New York strip. It was a very, very lovely piece of meat. The New York strip was severely underseasoned. In fact, I had to ask for steak sauce, which is a cardinal sin of any steak restaurant. I think had they used a little more salt, pepper, and garlic to finish the steak It would've been perfect. The cook was absolutely perfect, medium rare. The seasoning was just off. I also got the risotto and short ribs. The short rib was well seasoned, though so much gravy from the short rib almost covered the entire plate of mushroom risotto. Tasty but just a little disproportionate in presentation. The bread basket was terrific, and the honey butter was nice, though the bread had a slight cheese flavor. It was still a really good combo. The baked potato is by far one of the best values on the menu as a side item. It was large. It was hot and fully loaded. The creamed spinach was a little more cream-cheese-forward, and it seemed like the spinach needed a little something else and seasoning, so it wasn't as bland. The desserts were another story: the toffee cake I thought would look like something I would get at Hell's Kitchen looked more like a very crumbly cornbread with ice cream on top. The vanilla ice cream tasted great, but the cake was just OK. The crème brûlée was on another level. It was fantastic, creamy, full of vanilla, and had a great crunch from the Brulé sugar on top. What really made this meal so good was the service. I talked with my server about my dissatisfaction with the two lobster tails: I did not appreciate being told they were pulled from the lobster shell, and they were served cold and rubbery. The server immediately jumped into action, spoke with the manager, and had the lobster removed from the bill. Thank you so much. But what really impressed me was the time that both the manager and my server spent at the table. Veronica was truly a pleasure to meet. As a military officer who has commanded hundreds and been responsible for thousands, she really hit it out of the park with her ability to problem-solve and immediately address issues as they arose. She was very engaging and really a pleasure to be with. This dynamic duo, who've only worked at this location for less than 5 months combined, really made me say I will come back to the restaurant, assuming they may have had an off night with seasoning and timing in the kitchen. If there's anything to take away, the food is OK (3 stars), the service from this dynamic duo was fantastic, and that's why they got the four stars.

    A girlfriend and I dined at 1609 Prime Cuts at 5pm on a Wednesday, and sat in the section of…read moreShaudine - Food Server (1609). Shaudine was attentive, knowledgeable about the entire menu, and helpful in recommending dishes. Overall, we had such delightful meal experiences. We started with their Oysters Rockefeller, which included 6 good-sized oysters topped with creamy spinach and toasted breadcrumbs. Delicious! For my meal, I ordered the Tomahawk Prime Steak ($130). Although the restaurant is à la carte, the tomahawk comes with a medley of broccoli, fingerling potatoes, and multi-colored carrots. The meat was tender and flavorful, and the table side searing presentation by their Chef was awe-inspiring. Likewise, the steak and vegetables were complemented by tasty truffle butter. My friend ordered the lamb chops, accompanied by blackberry compote. We also shared the Brussel sprouts, which were also quite delicious and savory; cooked with onions and bacon. For dessert, we shared a lava cake with vanilla ice cream... and Chocolate martinis as an accompaniment. The restaurant ambiance was curated and sheik. Large, round booths with nice fabrics, well-appointed details and lighting, and a beautiful bar area with a backlit-lucite bar. A nice steakhouse feel. I would like to leave two recommendations: 1. The Bartender should ONLY tend bar... as the role indicates. Not also act as a server for tables beyond the bar. When those of us dining in the main restaurant order drinks, we have to wait for the bartender to finish serving tables before they can return to the bar to make drinks. That is not a good system. 2. There should be jazz or some other music playing in the background to drown out the incessant noise coming from the casino's slot machines (which are only steps away). Music would help to elevate the aesthetic of the steakhouse, while minimizing the casino noise. The manager did visit each table during our time, which was quite a nice touch. She also gave good recommendations on how to reheat and enjoy leftovers. Top notch!

    Photos
    Tomahawk Prime Steak 40oz
    Tomahawk Prime Steak 40oz
    Baked potato
    Baked potato
    Brussel Sprouts

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    Brussel Sprouts
    Tun Tavern

    Tun Tavern

    4.2
    (43 reviews)
    2.8 mi
    $$

    Love their home made chips that went with the fish. Fish was nice and crisp and not too salt…read more Enjoyed their pulled pork sandwich but need a bit more salt. I like that the bbq sauce was sparse so you can taste the pork. Most places drown the sandwich then it just taste like sweet sauce. Came with some cold slaw to balance out the flavor. Along thr lines of the chips, the fries were great as well. Friendly staff and quick service.

    I had a deeply disappointing experience I had at Tun Tavern on Monday, January 19, 2026, at…read moreapproximately 1:30 PM (1330). As a senior army officer, I value professionalism, discipline, and mutual respect--qualities I unfortunately found entirely lacking in the service provided by my waitress. During my visit, I was subjected to a series of unprofessional behaviors that were both disrespectful and disruptive to the dining environment: Aggressive Mannerisms: The waitress repeatedly slammed dishes and glassware down on my table with unnecessary force. Lack of Discretion: When presenting the check, she loudly yelled out the total amount of the bill in front of other patrons, which was highly inappropriate and unprofessional. Disparate Treatment: I observed her treating other parties with a level of courtesy and attentiveness that was pointedly withheld from me. General Demeanor: Her overall attitude was dismissive and overtly rude throughout the meal. For identification purposes, the server was a female of minority descent, approximately 5 feet tall with a heavy-set build. I have long respected Tun Tavern for its historical significance and its ties to military tradition. However, the treatment I received was inconsistent with the standards of hospitality one would expect from your establishment. I believe it is important for management to be aware of this incident so that it can be addressed through proper training or disciplinary measures. I and my wife chosed to go eat at your establishment, especially with my family service to the United States Marine Corpss (three cousins; retired CSM, SSG (decesased) and enlisted (obligatged tour of duty). I even emailed to museum coordinator and the post. No reply. I seems those especially those people in the Tavern restaurant chose not to show customer service and the mannerisms are were poor among their staff especially the waitress along with the management ignoring the customers. And the Marines want one (Tun Tavern) again in Philadelphia.

    Photos
    Tun Tavern
    Buffalo chicken wrap
    Buffalo chicken wrap
    Tun Tavern

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    Giorgio's Family Restaurant

    Giorgio's Family Restaurant

    4.0
    (269 reviews)
    1.7 mi
    $$

    Restaurants in Dumfries are generally really bad. We went to Giorgio's really wanting to like it…read more Unfortunately, overall, it just was not good. First the positives: I ordered the Gyro with fries and really enjoyed it. Not the best Gyro I have ever had, but good. The other three members of my family ordered different chicken dishes and all three were bad. Overall they were very bland. Using a little seasoning during cooking goes a long way. The chicken on the dishes seemed boiled. I guess this is an easy way to get tender chicken, but man does it remove the flavor! My wife's chicken had tendon and grizzle through out. My daughter's Marsala was gross. Seemed to be a Jared gravy. The wait staff really should not be wearing jeans, especially since the dining room seems nice (except for the paper table cloths.). One of the waitresses had ugly tattoos which no one wants to see at a nice place like this. It's a shame. This place has potential, but the food and wait staff drag it down HARD.

    Very disappointing. Locals recommended this restaurant so we were excited to try it. I couldn't…read morefind anything worth recommending The best item was the cheese stick appetizer. We ordered their Swordfish dinner special, lobster ravioli, and cheese tortellini. The entire meal seemed to be frozen dinners that were heated. The staff and service were nice but not very attentive.

    Photos
    Dining area
    Dining area
    Calamari
    Calamari
    Dining area

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    Dining area

    Waffle House - Dumfries - breakfast_brunch - Updated July 2026

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