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    Visconti 2.0

    4.0 (27 reviews)
    Open 7:00 am - 11:00 pm

    Visconti 2.0 Photos

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    Hszs F.

    Everything from start to finish was excellent!!! One of the best restaurants we've even eaten at in Rome! We will definitely go back the next time we're in Rome! Our waiter, Pablo, was outstanding. He was engaging, informative, and made us feel totally at home. We tried 4 different homemade pastas and they were all excellent! We also loved the artichoke appetizers and the wine Pablo suggested was terrific. This restaurant is also not in the main tourist areas, so we were eating amongst locals, which was great. From the outside, don't despair. While it looks a little "touristy" and "kitchy," you will not be disappointed once you're inside! Some of the absolute best pasta in Italy!

    Rice balls flavored with meat sauce and cheese
    Karen W.

    Recommended by our concierge. Really enjoyed the food. We wanted to try new varieties of food. This restaurant was so good we went back the next night. Absolutely loved the pasta - best carbonara we've had. The gnocchi was soft and pillowy and the sauce was unique and ever so tasty. The deconstructed cannoli was divine. The next day we tried the veal rib chop and sea bass rolls. Both were wonderful. The tiramisu was like no other. Lady fingers topped with a dome of ricotta encased in white chocolate. They pour hot espresso over the dome to melt the chocolate.

    Papardelle
    Sandra S.

    Loved this place and the menu was amazing! As a big group with kids we enjoyed everything we ordered. The fresh pesto was delicious!

    Fettuccine with crab
    Virginia L.

    The food was excellent . The wine list is very good. They have fine dining special each night. I had crab with fettuccine. They have been and wine and cocktails. Signature ones. They require. Prefer reservations but sometimes will let a group up to 6 in without reservations if early on a Thursday night . We were there at 6 pm. They were fully reserved after 8 pm on Thursday and Friday nights . If tourists eat early. Locals tend to eat after 730 pm- 8 pm Many places won't open until then . They can split the bill evenly or one check Be prepared few places here do individual checks

    Ravioli with meat sauce. I forgot to take a picture of the artichoke that was to die for.
    Nancy P.

    My first time here but will not be my last. The food was delicious and staff very helpful and pleasant. It was raining out so I wanted something close to hotel and I really lucked out. I plan on going back next week when I am in Roma again.

    Excellent meats cheeses and seafood starters!
    Bill M.

    Omg! Such amazing food and such old world service. Pablo walked us the the menu step by step so that we started with an antipasto of ten fishes and slowly explored the meats, pastas and truffles. All of the pasta hand made and the bill wonderfully affordable by US standards. Wow wow!

    Wine stand-interior rear of restaurant
    Eva C.

    This restaurant was terrific! All of our meals featured fresh, well cooked ingredients, and the service was great. A bit heavy handed with the salt in two dishes, otherwise really nice. Great wine to accompany a nice meal

    The is sliced pork. More like sliced fat.

    Horrible appetizers asked for no anchovies and didn't listen to us. Ordered the sliced pork and received a plate of 2" of grilled fat and about 2 millimeters of very thin pork. Sent it back to the kitchen. Ten minutes later they said making another. Told them to not bother and take it off the bill. Brought me the same thing. A plate of fat again. Made them take off bill. Others in party ordered fried seafood and margarita pizza and couldn't even finish it. Should have known when walked in that all employees were non Italians. Best advice is to avoid.

    Olim Pauls IPA - Italian wine worth sampling with a nice rich amber flavor
    Steve L.

    I really enjoyed my dinner here and it was an unexpected surprise since I was wondering around lost in Rome and found it. I liked it because it was away from the crowds and the tourist-targeted spots where the staffs are rude and the food cheap and generic. This place is the opposite - the food is so delicious and packed with flavor and the staff is so friendly. They speak English (I'm trying to learn Italian but rather hard so far) and are very accommodating and friendly. I can't remember all the names of the delicious food but I ordered the pasta gricia cooked with bacon and asparagus and nicely paired with a local Italian beer. Then I had the salmon parvolo cheesy pizza which was heavenly and unlike the tasteless pizzas they serve at the tourist areas. The wine selection is plentiful and the desserts come from a great list including Italian tiramisu and chocolate tort. I'm going here again when I come back to Rome, and finding the waiter Paolo who was so nice and generous.

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    2 years ago

    Great service, delish food and they had a great playlist playing while we ate there. 10/10 would go back!

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    3 years ago

    Never got to try the food because they never bothered to serve us. Sat us then ignored us.

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    Visconti 2.0 Reviews in Other Languages

    Review Highlights - Visconti 2.0

    Pablo walked us the the menu step by step so that we started with an antipasto of ten fishes and slowly explored the meats, pastas and truffles.

    Mentioned in 2 reviews

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    Visconti 2.0 - italian - Updated July 2026

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