This was a beautiful restaurant! We came at around 6pm and were seated at a table for drinks before…read morewe could order dinner, which was only available after 7/7:30. The cocktails were very meticulously prepared and very good. Once we ordered food, we transitioned to wine. We split the meat and cheese plate, which was one of the best plates I've had for the quality and quantity. My friend got the gnocchi, which she said was one of the best pasta dishes she's had in her life. I had the cacio e pepe, which was very simple and delicious. The place was rather slow from the service standpoint, but other than that, we can see ourselves coming back again or recommending it to our friends!

Was on the hunt for our first breakfast in Rome, and Yelp led us here. It was tucked away in a…read moreneighborhood, and all the tables were in use so we had to sit in comfy leather chairs, but we later asked to switch to a table to make it easier to eat. Service is slow here, but I figure that's the European style. I had the egg casserole which was a piece of bread, not fully cooked egg, ham, cheese, and zucchini. It was unique and delicious! Their portions are quite small, but again, understandable for Italian breakfasts! Really cute environment and friendly staff.

Very much enjoyed Fabio's hospitality. Really small restaurant, worth the wait, or better yet, make…read morea rezie (on The Fork). Everything is delish. The place is loaded with heartwarming charm.

Fraschetteria was a literal dream in the midst of touristy Rome. We could not tell which…read morerestaurants were good or not UNTIL we walked in and saw how small the restaurant was. You definitely need to make a reservation; we saw many parties get turned away while we were dining. Every item that we had was wonderful. I don't think you can go wrong with anything on this menu. We started with a really great Bruschette that was full of salami and drizzled with truffle honey. The Carbonara & Lasagne were great. The Porchetta was possibly the best meat I've eaten in all of Italy, you HAVE to get it if you come. Service was really great as well! Just be aware that you have to go down a pretty narrow staircase and that the tables are all close together.

a nice break from all the pasta & pizza. tucked in a small street, this is a fast casual style…read moreMediterranean place with your classic shawarmas, dolmas, hummus, chicken curries, etc. Super cheap €7 !!

Eating pasta and pizza can be too much even if I love carbs. We decided to go with Lebanese food…read moreand found this little spot in Rome. There's a few high tables to sit at. My boyfriend got the shawarma wrap and I got the shawarma plate. My boyfriend thought his food was just about average and I agreed. The shawarma meat was good and the sides - saffron rice, potatoes, salad, coleslaw - complemented the meat well. It was good for what you can get in Rome.

I came here twice when I was in Rome in 2024 and I liked the mushroom sausage pasta but not the…read morecarbonara or bacon ("speck") pizza. I came back again and got the mushroom sausage pasta again. There was a hair in the bottom of the pan, though!

We came to Buddy's for our first dinner in Roma. My partner is vegan so we were happy to come find…read morethis restaurant. We had made reservations earlier in the day for the same night, but it didn't seem too busy either way. We looked at the menu via QR code scanning before the waiter came to take our orders. We ordered a focaccia to share. I got the carbonara and my partner got a truffle cream based pasta that I can't remember the name of. All items were vegan. As a non-vegan, I was very impressed by all the dishes! The sauce for the carbonara mimicked the creaminess and cheesiness. I wasn't the biggest fan of the "bacon" / "guanciale" - it was a bit too squishy and needed to be crisped up a bit more but that's a personal preference. Pay inside when you are done by informing the staff of your table number. This was one of our top 5 favorite places on a two week trip in Italy.

5 star for service and friendliness…read more The pasta dishes were good. Just didn't find that wow factor and sadly the menu is very limited. Not many options. The Bucatini Alla Amatriciana would be my go to at next visit. Ambiance is great! I would return but certainly would not wait in the one hour line again.

Ambiance: absolutely fantastic Waiter: sat at the table with…read moreus, wonderful Drinks: delicious, great variety Food: mediocre. We shared a pinsa and the toppings were well seasoned, but the crust was hard to get through. Likely wouldn't return for anything but the decor or a drink on the patio.

Had dinner here about 7pm in early April. The 5-stars are for the outstanding "beef filet with…read morerocket" and the so-delicious grilled artichoke in the 'potato & artichoke' side dish. The filet was a steak, grilled perfectly for my liking (not charred on the outside, lean but not dry, juicy, medium rare, quite thick) and a large portion. It was perfect imo. As was the grilled artichoke - flavorful! The house wine was actually quite good. The staff and atmosphere were fine. Hubby thought his saltimbocca was too greasy and salty. I had steak two other times in Italy and none were as good as this one. I would go back every week just for the beef filet and grilled artichoke if I could. In regards to the review from Oct 2025 - most restaurants in Rome charge for water which is served in a glass bottle but you are not supposed to take the bottle with you. So this restaurant is no different in that regard to any other Roman (and maybe Italian) restaurant.

It has been a long day for me, Ricky Sausage, and my sister, Sally Sausage. We have scoured the…read moreVatican looking for clues to where the Declaration of Independence is hidden. We both believe the film "National Treasure" is a prophecy but all of the clues actually reside in the Vatican. Do you believe that too? After collecting sufficient evidence and finding the next clue for the location of the artifact, we were hungry! What better place to eat than 433? We arrived around 9 and the outside patio was packed. An amplified violin player wandered the tables. We didn't mind sitting inside, so we were seated immediately. Less immediate was actually getting service, which took around 15 minutes. Which is fine! Lest we be the Americans in a Rush. As we waited, our eyes scanned the restaurant for additional clues to the whereabouts of historic artifacts. Sally scanned the walls in a trance. Among the art, she appreciates "...the naked butt and Walter White and the queer table. From far away, it looks like the logo says 'a**'." Our waiter takes our order and returns with our drinks, lickety split. Sally remarks on her Prosecco, "tastes like 'a**'. I can't say I know what that tastes like, but I can 'a**'-ume. The bubbles are full of 'a**'." I ordered the Negroni. It was standard fare. The only unique element was that it came with a lot of ice. I enjoyed it! The food comes out equally quick. We begin with the Caesar salad. Sally munches and crunches and says, "Dare I say the best I've ever had..? A lady finger crouton tastes like a lady. The finger! In circle form..." The dressing on the salad is a delight, light and flavorful. Next up is the beef fillet. Sally chews and says, "Blood in my mouth... So good, so blood... Feels like I'm eating red 'a**'." I agree! Finally, we have the Tonnarelli Con Pomodorini, Basilico E Scaglie Di Parmigiano. Sally notes, "Very thick hot noodles... Tastes fresh like the pope on a Tuesday - red-hot like pizza supper! The noodles are thicc but it matches the theme of the restaurant. Feels like I'm eating 'a**'!" We round out our meal by enjoying a glass of the house red. "Tastes like swirly 'a**'. I thought it was blood from the steak... TURNS OUT, It was from a grape. And you know what kind of grape? The 'a**' grape..... Grape from an 'a**'..... Which is? A grape." We were stuffed to the gills with delicious food and drink. Our bloodhound-like noses were re-energized for clues and now we have a fresh scent for 'a**.' Who knows where that scent will lead us! Thank you, 433333!

The best place we went to was on our last night in Rome. The service, the food and the atmosphere…read morewere perfection. We will tell everyone to come here any time they're in Rome

You wouldn't think that in the heart of the busiest part of Trastevere you could have such a…read morequality restaurant, but this is it! Small place, simple, clean decor, friendly staff, helpful, but not overbearing. The food was absolutely delicious. I managed to try two appetisers and two mains, all fish based with a combination of flavours that was unusual, but not daring, resulting in harmonious mixes. Tiramisu was served "unstructured", nice idea, but maybe not the best result for the palate. Just to be picky, really.

So delicious! We wanted some last minute seafood for dinner and found this place on Yelp. As you…read moreknow here in Rome if a place has good yelp reviews you may end up finding a huge line. Thankfully we got super lucky and they had a table available and no wait. The menu is in Italian but they are more than willing to interpret and even have off the menu item. The servers are extremely friendly and helpful. My friend had the spaghetti with clams and I had an off the menu linguini with mixed seafood. It was sooo good. I highly recommend giving this place a try!

This is The best seafood restaurant in Rome is renowned for its exceptional seafood, particularly…read morethe creamy octopus with figs and calamari. The tender octopus and calamari are perfectly complemented by a rich, creamy sauce and the subtle sweetness of figs. The restaurant offers a cozy, cozy atmosphere. For an unforgettable seafood dining experience, Pesci Fritti is the best choice in Rome.

Also recommended to dine here by our hotel staff and it wasn't the best experience. As a group of…read morefour we came for dinner (6pm) and we did not have reservations. We were told we could sit outside. Another person in our party asked for inside seating but we were told outside only. No biggie. Our server was ok. He seemed to be irritated in general. He presented the chalkboard and went over the specials but we had already chosen our entrees from the standard menu. Two of the ladies wanted to split an appetizer but the waiter kept insisting that it was intended for one person and that ordering just one wouldn't be enough to share. They went ahead with the single order and it was plentiful. Water was 3 euro per vase and the spritz was 15 euro. For entrees we got two orders of the Linguine and two orders of the spaghetti. Prior to the food coming out they brought out a complimentary bread basket. It had 5 slices of bread and then some smaller round breadsticks. The pastas came out shortly after. Presentation was beautiful but the actual pasta dish (I had the lemon linguine) wasn't my favorite. The dish was cold and the noodles were overly hard. It was creamy but had hardly any lemon flavor. The table next to us, a larger group ordered several orders of the lemon linguine and the chef himself came out to greet them and then plated the pasta outside for everyone to see. They were a group of 6 vs our 4. He spoke to them and the table next to us but never acknowledged us. It felt kind of weird. At the end of our meal we asked for to go boxes and the check. We asked to pay separately and the server was visibly upset at our request. We ended out working the payment out amongst ourselves (Venmo-ing each other and such) to lesson the burden. Overall it was ok but not the 5 star, best meal in Italy experience other reviewers tend to mention.

All the comments on this page are correct. WAY too pushy. I am disappointed with the Visconti hotel…read morewho continues to push this restaurant. The food was fine, the pasta was fresh, caprese salad was tasty, the octopus was amazing... but the waitstaff is way over the top pushy. We all laughed because we read the reviews and thought going in, knowing how the service was... we would be fine. We were fine but it was hilarious to see letting the men down as we went with the menu. There are more authentic places (next door) and this was fine... nothing earth shattering in a city with many good restaurants. The lemon plates are cool.