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Viola Cucina

4.8 (80 reviews)
Closed • 4:00 pm - 9:00 PM
Updated 2 months ago

VIOLA CUCINA · YELP ASSISTANT

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Exquisite aranciata rossa!
Michael D.

Wow what a find! My best friend and I were celebrating his 25th birthday and the experience for both of us was extra special! We split a half order of foccacia and with the homemade seasonal butter, roasted garlic spread, and extra virgin olive oil, was Delicious! I got the chicken milanese with roasted potatoes, which was the BEST chicken milanese I've ever eaten! Roasted potatoes were melt in my mouth Delicious! And my friend loved his gnocchi! The Arancia Rossa cocktail and the espresso martini were exquisite! And the tiramisu yumm! Staff are super friendly also! A real gem in Barrington!!

Espresso
Shane D.

My waiter's name was Sam tonight. He was top notch. Best service in a long time. Knowledgeable about ingredients and preparation of dishes as we dine with a few allergy's. We started our night with a bottle of Black Stallion Chardonnay which is there house also. We liked the wine and found it to have a nice balance of flavors. We also ordered a bottle of still water. Sparkling was available also as is filtered water. Got the half focaccia bread as it was only two of us. The garlic spread and sweet chile were delicious as was the homemade focaccia bread! Chicken orzo soup with a mirepoix was also on the special list for the night. We split it and both enjoyed it but wished it could have been a little hotter as it was just warm. She had the shrimp scampi for dinner and said it was good. Plenty of garlic and tender shrimp. I had the veal parmigiana! Absolutely would get this dish again. It was a perfectly fried large as the plate veal cutlet on a bed of rigatoni. Plenty of sauce and cheese also. It was the star of the night. We finished the evening with espresso martinis as dessert. We were looking to enjoy some of the homemade desserts but unfortunately could not do to allergy's. But we saw some come out and they look amazing so give them a try.

Pasta Special w/ Chicken Cutlet
John B.

Great celebratory dinner with the fam. Pretty spectacular wine and pasta, can't go wrong here.

Foccacia Bread
Lauren P.

Loved our dinner at Viola tonight - we were visiting Barrington and craving some Italian food. Fresh pasta - the bucatini and fettuccine bolognese were fresh & flavorful, and the focaccia bread and cornbread are must-orders. Phil, our server, was great with making us feel at home our first time here - we look forward to coming back again soon!

Atmosphere
Sarah A.

This review is just for the bar. I came with a friend for a glass of wine and to check out the ambience with the thought of potentially returning another time for dinner. We sat at the bar and I was immediately impressed they had the little hooks for bags underneath- major points there. Seating and service was fine. The red wine I had, which was $14 by the glass, was not bad, but was served chilled, which is not what I enjoy when drinking red wines. It would be nice if this was noted on the wine list. When we visited, there was just one other couple dining at the tables here and a couple folks at the bar. Aside from the chilled red wine, I really did not enjoy the music they were playing which was mostly Frank Sinatra at what seemed a higher than average volume for this type of music. Maybe this is popular with the over 70 crowd, but definitely not what I wanted to listen to while catching up with my friend. It would be nice if they changed to classical, jazz or instrumental music, which would be more conducive to conversation. The atmosphere is kind of a country chic decor. I was not overly impressed and am not likely to return here. Although the food looked good, entrees were in the $30 range, and at that price point, an enjoyable atmosphere, including music, is important.

Vessi V.

This is hands down the best restaurant in Barrington, maybe all of Rhode Island, honestly. If you haven't been, stop reading this and go make a reservation. Ali, Don, and Chef Jon are an unstoppable trio! If you love ice cream, do not skip the spumoni. It's life-changing.

Andrea with rigatoni and chicken cutlet
Kendra M.

I would give this place 10 stars if I could... absolutely incredible food, service, and ambiance. All the staff and owners are so kind/accommodating/welcoming. We've also gotten takeout that was phenomenal. The focaccia and Andrea pasta dish are top tier. I tell everyone about Viola and I would come every week if I was able... so so good!!! Can't say enough good things.

Meg M.

We went for my birthday, and while I didn't take a ton of photos both the cocktails and the food we absolutely amazing. A hidden gem!

Bill B.

Start to finish this is a gem of a restaurant. The space is tight so if you are looking for a quiet, romantic dinner this might not be your thing, but if you are looking for a lively vibe with great food and cocktails this is the place. The staff is attentive and knowledgeable about the food they serve. I started with an Italian take on a Manhattan, which was spot on. We tried the seafood salad app special which was fresh and delicious. It contained shrimp, scallops, and squid perfectly dressed with EVVO and tangy vinegar. The portions were large and although on the pricey side offered good value for the quality. The star of the show was the bone in veal parm. A 14-ounce veal chop pounded thin and pan-fried with bread crumbs. The right amount of sauce complemented the crispiness of the veal. I'm looking forward to having the leftovers tonight! Barrington is lucky to have Viola Cucina as would any community wanting great food.

Maya B.

New favorite Italian restaurant in the area! Viola is a very warm and charming small restaurant. We have been here a handful of times since they have opened, and have had a consistent wonderful experience each time. Every meal on their menu is delicious, fresh and flavorful. Their staff are always incredibly friendly and professional.

a dining room with tables and chairs
Vijay S.

Amazing new Italian spot in Barrington. We came here early on a weekend evening. The ambiance inside is quite lovely. We got pasta with burrata, pasta with fresh sea food and the chicken scarpariello. Everything tasted delicious, though the pasta with the burrata was the best one. The chicken scarpariello was spicy and very good. The chicken was tender and cooked perfectly; the only thing missing was the polenta. We also got a caesar salad that was very good. For dessert, we got the spumoni and salted caramel ice cream. The caramel ice cream was phenomenal. The owners were very welcoming and friendly. Seating is somewhat limited, so it's prob better to make reservations. Overall it was a great experience.

Shrimp and fresh vegetable risotto.

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3 months ago

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6 months ago

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4 months ago

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16 days ago

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2 years ago

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Ali C.

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1 year ago

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Ali C.

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10 months ago

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2 years ago

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Ali C.

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1 year ago

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2 years ago

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Ali C.

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2 years ago

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Ali C.

Thank you kindly Maya! Wonderful review.

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3 years ago

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Ali C.

Thank you for the 5 stars! Come back soon.

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4 months ago

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7 months ago

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1 year ago

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Ali C.

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8 months ago

Food is ridiculously overpriced and mediocre and the owner (?) Don is rude to patrons! Skip it. Go to Spaghetti Land instead!

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Ali C.

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6 months ago

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9 months ago

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9 months ago

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2 years ago

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Ali C.

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1 year ago

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Ali C.

Thank you Melanie!!! We hope to see you soon.

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2 years ago

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Ali C.

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1 year ago

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Ali C.

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6 months ago

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1 year ago

Wonderful Italian food. Had a hard time choosing. Lovely atmosphere and friendly service. I'd give Viola's 5 stars out of 5. Yum.

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Ali C.

Thank you for the nice review Pam! Say hello next time.

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1 year ago

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Ali C.

Thank you Rae! Great to see you.

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7 months ago

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1 year ago

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Ali C.

Thank you Diane!!!

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1 year ago

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Ali C.

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2 years ago

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10 months ago

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Ali C.

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2 years ago

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Ali C.

Thank you George! Come visit soon.

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Ask the Community - Viola Cucina

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The Revival Craft Kitchen & Bar - Burrata appetizer.

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Pickles!

Bywater - Seafood Panzanella is so good

Seafood Panzanella is so good

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The Admiral English Pub - Dinner with my girls

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Viola Cucina - italian - Updated November 2026

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