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    VinoVero

    4.8 (109 reviews)
    Closed 4:00 pm - 9:00 PM
    Updated 1 month ago

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    VINOVERO ATMOSPHERE

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    Foccacia bread
    Phong T.

    My friend and I made reservations in advance for Palentine's date at VinoVero on Valentine's Day. Although they didn't have a prix fixe menu for the occasion, we expected it to be busy because of the holiday. RESERVATIONS The restaurant was called ahead of time, and a reservation was confirmed. INTERIOR It is a very cozy and small wine bar and restaurant. Wooden tables and bar seating are available. There are several outdoor tables out front, equipped with space heaters. SERVICE There were two servers, one of whom was the owner. They were very nice gentlemen who greeted us upon entering and checked on us throughout the entire dining experience. The customer service was exceptional! FOOD & DRINKS VinoVero provided a good selection of wine, and to celebrate our friendship, we both chose a delicious glass of rosé. Unlike the usual sweeter varieties, this rosé was pleasantly dry. The server was thoughtful enough to bring us the bottle and share insights about the wine, which made the experience even more enjoyable. The food was served fresh, with everything made in-house. We ordered several "For the Table" plates to share, and they were fantastic. As we were waiting for our order, the server brought out an amuse-bouche courtesy of the kitchen. I forget what it was exactly, but it was a mini soup of sort. Complimentary mini red velvet cupcakes were given to each patrons at the end, which was sweet. * Winter Salad (heirloom farm chicories, mandarin walnut, provolone cheese, house dressing, crackers) * Foccacia Bread - The bread is very tasty and made in-house. Because it was Valentine's Day, a chipotle glaze was added during that day's service, which added a kick to the flavor. * Burrata (organic burrata, prosciutto Di Parma, taggiasca olive, crackers) * Nonna Meatballs (house made meatballs, San marzano tomato sauce, parmigiano reggiano) Overall, it was a great first experience. The customer service and food were wonderful. The owner genuinely cares about the patrons and makes an effort to interact with everyone who walks through the doors of VinoVero. My friend and I will definitely return to enjoy more moments at VinoVero.

    Meatballs (left) and Focaccia (right)
    Jacqueline Z.

    Such a lovely little wine bar in downtown Los Gatos! I came here on a Saturday evening with my partner for a birthday dinner. We didn't have a reservation but luckily there was plenty of seating available when we got there. We decided to get some food to pair with our wine: - Focaccia (4/5): Their focaccia is thicccckkkk! It has a bit of a fried texture to it as well, which I've never seen with focaccia. It is only seasoned with salt and I do wish that it had some more spices to it, but it's good if you want to pair it with other dishes, like the meatballs. - Meatballs (4/5): Can't really go wrong with a classic. It's basically spaghetti and meatballs without the noodles. - Focaccia Salad (5/5): This honestly shocked me. The focaccia works well as if they were croutons. The salad is simple yet flavorful with the ingredients and dressing. - Argula and Proscuitto Pizza (4/5): A classic combination. The portion is huge and great for sharing. The owner was nice and gave us some good suggestions for white and red wines. He also gave us meringue on the house to celebrate my birthday, which were good! We also got some tiramisu, which we at first felt bad for ordering because we weren't sure if the kitchen was closed, but the owner let us order it. The tiramisu was nice and fluffy but with a nice hint of coffee. As a gift for visiting, they also gave us some dried orange slices. Overall, I enjoyed my experience here at VinoVero! It felt very personal and the vibes were chill.

    Interior! Cute Sip sip Hooray sign behind us. ;)
    Michelle D.

    My friends and I had a wonderful dining experience at VinoVero last night. All of the food was outstanding and each of us were impressed by the quality. We felt like we were transported to a quaint Italian countryside eatery! The owner was very good at making recommendations, but we did worry when he grabbed our menus strait away and said that we should trust him on what to serve! ;) Our party ended up really enjoying this as it was a unique experience and we are adventurous eaters, but I would caution some may not like being out of control with the choices. He was very kind to make sure everything was good and kept checking to see if we had preferences after what was initially served, (which was thoughtful). I will also say that the restaurant is very small. There was the owner and one other server. So I would say dine on a night when no one in the party has a time constraint. This is more European style and the meal didn't feel rushed. We really savored and relished each dish that came. I also made the reservation over a week in advance to allow time for them to prep and have space for us. We were treated to amuse bouche (a wonderful cauliflower soup) which elevated the experience. The owner advised on a very tasty red blend and champagne. We all enjoyed the 2 bottles. We were informed the salads were farm to table from a local Saratoga farmer. The quality was amazing and the salad was so pretty; it had tasty yellow flowers in it! I wish I had gotten a picture of these. The focaccia bread was a real treat! I think I ate 4 big squares to myself (oops)! It is clearly baked fresh and some of the best bread ever. We enjoyed the buffalo mozzarella with it and the remnants of the meatball sauce. The pickled vegetables, olives, and artichoke hearts were amazing too. The last surprise were the desserts. We enjoyed chocolate lava cake with mandarins, apple tart cakes, and cute tiramisus in ramekins. All of them were fabulous and top quality. The owner even brought little cupcakes to take home as a bonus treat. Thank you VinoVero for the most memorable, delicious birthday dining experience!

    Marie N.

    The owner was so friendly and made the experience so much more enjoyable! He asked our flavor profile preferences and said "Do you trust me?" Immediately knew this place was a winner because his recommendations were delicious!! If you come here try some of their Santa Cruz IPAs! The bread of the pizza was the perfect mix of a soft pillowy inside with a crunch on the outside. Prosciutto was fresh and mixed well with the arugula CHEF'S KISS!!

    Karen A.

    My friend and I wanted to try something different, so we decided to go to a wine bar and partake of a charcuterie board and a few glasses of vino. Vino Vera is a cute little wine bar in Los Gatos. The inside seats less than thirty people but they do have seating outside as well. We called ahead of time to see if we needed reservations, and we were directed to their website and email. We had to send an email making the request which I thought was archaic, but we received a prompt response back which acknowledged and accepted our request. To me, making reservations this way takes more time on the customer's end; reserving by phone or using Open Table or Yelp is much more convenient. But anyhow, we got in. The bartender was very informative and let us know our options. He was also very attentive during our stay. We opted for "Chef's Choice" where the chef chose three cheeses and three meats based on what wine you were drinking. When we received our order, I was a little disappointed as I expected the presentation to be a little more fancy, but the cheese and meats were a nice choice that paired with our wine. We stayed for a long minute, so we ordered a pizza. It wasn't packed with flavor; in fact, it didn't have much taste, but it looked wonderful on the plate. We had a nice little outing, and we spent a pretty penny. If I lived in the area, I'd probably visit here, but since I don't I'll be looking for someplace with more pizzazz.

    The bar again
    Mitchell K.

    Our first visit at 4:30 on a Friday afternoon went a bit bumpy. There were only 3 other people there and they had already been served so the owner had lots of time to talk at us. My girlfriend and I wanted soak in the experience and look over the wine menu but the owner was checking on us every minute so we didnt feel relaxed. The space is nice though with indoor & outdoor seating. I had a good red and she had a rose she liked. Overall too much talking & pressure but we may try again when there are more people.

    Theresa P.

    This place is great!! My friend and I were looking for a new wine bar to check out and I came across VinoVero on Yelp. We didn't have a reservation, but were lucky enough to get 2 sears at the bar. We were greeted by a boisterous and friendly Italian gentleman who, I assume, was the owner. He was great!! Very friendly, welcoming, knowledgeable about his wines and how they compared to CA wines. We each had a couple glasses of delicious Italian wine, red and white. We didn't intend to eat, but couldn't resist the olives and focaccia - so good!! Anyway, I definitely want to come back and try the food! The place is tiny so make a reservation to guarantee your spot. But you won't be disappointed!

    Olives, Focaccia, sparkling water, glass of sparkling rosè & BBQ pork ribs
    Margarita P.

    The service from the time I sat down & throughout my delicious meal was so welcoming & attentive. The house olives in an herbal olive oil pickling were very tasty. The homemade foccacia was so satisfying. The BBQ pork ribs with potatoes & farm fresh vegetables was the Best I've ever had! The sparkling Italian rose recommended paired perfectly with my meal. My favorite Italian restaurant in the Bay Area.

    Matthew C.

    This absolutely is a great establishment. You can tell the owner really has experience in the food industry and with this style of food. If you LOVE wine you better make sure this is part of your list. The wine recommendations were phenomenal- some of the best quality we have ever had. The owner recommended what to eat, and everything was extremely high quality. The location is cozy and high class. You're paying for the food quality, the care from ownership and the vibe. Don't miss out if you live or are visiting the Los Gatos area. Because this place is one of a kind!

    Sunil R.

    Fantastic addition to the LG downtown scene. They just competed their 3 month anniversary and I wish them many many more. It was late on a Friday evening and we made an impromptu decision to stop off and get a drink and a snack. I was in flip flops and shorts and had a little initial hesitation looking at the other well dressed customers. However, the big smile and welcome from the staff made me get past that. My initial thought was that this was a a wine bar as the name suggests and that the food was likely an afterthought and would not be that good especially given the small menu. Boy was I wrong. The caprese sandwich on the house made focaccia bread was divine and I snorted it down. The chocolate walnut for dessert was beautifully presented, delicate and delicious. The best part was the service. Both the waiters were so warm and friendly and I loved how they interacted with us and the other tables. It was fun, engaging and genuine. They made everyone feel welcome and comfortable. Bravo! PS- check out the bathroom, it's very unique

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    2 months ago

    The food is fresh and delicious. The service is outstanding. Such a fun place to eat and have great Italian wines!

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    2 months ago

    We love this place. Great food. Lovely Italian wines, a friendly staff, and a super fun casual vibe!

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    Tessora’s Wine Bar

    Tessora’s Wine Bar

    4.7(36 reviews)
    4.5 mi
    $$

    Enjoyed glasses of rose and Pinot noir. Beautiful ambiance quiet enough for a nice conversation…read moreand evening out. Can't wait to return and try wine with appetizers especially a charcuterie board! Thank you for a pleasant evening out :-)

    I can't express how much I adore this place…read more I wanted to try their seasonal drinks this time around. My partner and I tried their Imperial Stout, Spaten Oktoberfest & their special Pumpkin Pie Spritz. The imperial stout: I wasn't a big fan but my partner loved it. The Spaten Oktoberfest, it was honestly very tasty and I enjoyed it a lot. Their special, Pumpkin Pie Spritz, was DELICIOUS. If I could taste a true Pumpkin pie in a drink, that was it. It has so much flavor. It made an excellent dessert after dinner. I also decided to try their Burrata Crostini for the first time and it was very good. The flavors all blended very well together, from the creamy cheese, to the tomato, to their balsamic glaze. It was an excellent choice & I strongly recommend it. The people who work here have always been so kind and attentive when it came to service. I love their outdoor area as it's in the heart of Campbell, the interior design is also very modern & sophisticated. I've never had a bad experience here so far. It has been my fourth experience here and not once have I been disappointed. If you're looking for a great choice in wine/ spritz with excellent customer service, don't look further. This place is it.

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    Tessora’s Wine Bar
    Tessora’s Wine Bar - Burrata Crostini

    Burrata Crostini

    Tessora’s Wine Bar - Love how the new owners designed this layout! Beautiful, open and clean, looking!

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    Love how the new owners designed this layout! Beautiful, open and clean, looking!

    Enoteca La Storia - Los Gatos - Piccolo Cheese Board

    Enoteca La Storia - Los Gatos

    4.2(744 reviews)
    0.1 mi
    $$

    This Place ,Wonderful Food! Welcoming. Nice place to Eat. Great Service. I Highly recommend this…read moreRestaurant. I will be definitely going back there again.

    I was soo disappointed. I had such a great memory of the Enoteca La Storia that used to be in…read moreLittle Italy, San Jose. First of all, the place is beautifully and interestingly appointed!! And the outdoor patio is delightful. We were excited to see one of our favorite wines on the menu, Montepulciano d'Abruzzo; but alas they were out of it !!!!! groan. Second, we were happy to see real spaghetti carbonara on the menu (not alfredo). But alas, it came too cold!!! groan. We had to send it back for re heating and the result was it was returned a bit dried out. Third, my eggplant was hot, ample and delicious. I shared it with a tablemate. Sadly, though, it came without bread. groan. I mentioned to the waiter that I had expected bread so I wouldn't have to leave the sauce; but he said the order does not come with bread. groan. jeesh! I was also disappointed not to see sfincione on the menu. It had been offered at the enoteca in San Jose. They offer a menu grouping called pinza, but I have no idea what that is and there is no written description. The waiters were very young, inexperienced and uninterested in customer service. How does this place stay in business?

    Photos
    Enoteca La Storia - Los Gatos - Wine

    Wine

    Enoteca La Storia - Los Gatos - The Lasagna with a flight of red wine

    The Lasagna with a flight of red wine

    Enoteca La Storia - Los Gatos - BelleBolle Sparkling Rosé & 2019 Platinetti Guido Nebbiolo

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    Tasting House - One of the best cheesecakes on the bay (5/5)

    Tasting House

    4.2(259 reviews)
    0.0 mi

    Tasting house exceeded my expectations from start to finish. I came here to celebrate my best…read morefriend's birthday along with 5 other friends. The food was immaculate. We tried brussel sprouts, steak, burger, mussels, and a few other items. I enjoyed everything from start to finish. The standout was not food, but the espresso martini. That is a dang good martini (and most places miss with this!) I'm not much of a "drinker" so that should stand for something! Ambiance It was the right type of moody, and I loved that people dressed their best and some were a bit most casual (in my group), and all felt welcomed. Though the lamps on the large table blocked our view or conversation so we did move it to the side but I liked the vibe of the table. Also, the bathroom is clean and selfie worthy (lol!). Service Incredible! Our server, I forgot his name but tall man if that helps. Incredibly knowledgeable, and this establishment does not write down your order, so it takes good memory skills to take so many orders! But even the greeter was so kind and sweet, a young gentleman with curly hair. They were so accommodating because at the last minute, we had some trouble in paradise and needed to push our reservation to an earlier time. They were able to accommodate us and I am extremely grateful! Now getting there, we had no idea that the roads on Santa Cruz would be so traffic heavy (dead stop and I believe an accident too!), so we were exceptionally late (I am a stickler for being on time so you can only imagine the stress I felt). They called to not only check and we were able to communicate our eta etc. I would have completely understood if they canceled our time slot, but instead, they went above and beyond. I just want to say again to the manager, each staff that assisted us, whether it be checking on our eta, hosting us, making our food, taking our picture, it left such a memorable impression and was the highlight our weekend trip. I have since referred this spot to my colleagues looking to try a superb establishment! Thank you so much once again for exceeding our expectations and working with us. I hope to be back for future dinner dates!

    Was really pleasantly pleased with our dinner here last night. On the fence, this would have been a…read more4.5 stars if possible. Bustling vibe on a Saturday night. Every table and bar seat taken, a bit loud, but also because of the live music which was a nice touch and enjoyable. The food was quite good. Highlights were the gigante bean soup, which is a nice hearty bean soup with big chunks of ham hock and served with a shatteringly crisp epi which I loved. Great flavor and very artfully arranged. Def would order again. Also tried the mussels which came out with a heaping serving which was great. Only nits were a little more broth would have been nice and seasoning, the mussels were a little bland and slightly too much mustard tones. Also seemed like it could have been hotter. For dinner, I had the fish and chips and the fish was some of the most delicate fried fish I've ever had. Amazing! Mushy peas were ok, needed a little more salt maybe and wasn't overly a fan of the sweet potato chips. My wife had the burger which was top notch, excellent and her fries were the kind I love. Crisp, thin and salty. There was plenty for me to eat her fries with my fish. Dessert was a very nice chocolate mouse with salted marcona almonds on top. The combo of sweet and salty was excellent and a great way to finish the meal. Service was also excellent. Our server was attentive, friendly and knowledgeable. Overall, we really enjoyed our meal and noticed this morning I received a $20 off dessert if we come back in a month. Nice touch to have repeat customers. Lovely dinner and experience!

    Photos
    Tasting House - Wine Bistro Bar

    Wine Bistro Bar

    Tasting House - Amuse bouche

    Amuse bouche

    Tasting House - Fish and chips

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    VinoVero - wine_bars - Updated May 2026

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