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    Tasting House

    4.1 (270 reviews)
    Closed • Closed

    Tasting House Photos

    Business Info

    TASTING HOUSE ATMOSPHERE

    What's the vibe?
    Live music
    Romantic
    Classy
    Upscale

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    Recommended Reviews - Tasting House

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    Reviews With Photos

    Mariah B.

    Curtis was amazing! He took such great care of us and recommended some incredible champagne that we absolutely loved. The food was amazing, the service was exceptional, and the entire experience was fantastic from start to finish. Thank you, Curtis, for making it such a memorable experience. We'll definitely be back!

    View of the band from our table.
    Elena C.

    Tastinghouse has changed quite a bit since my last review. I love that they are now offering expertly crafted cocktails. Do not sleep on their Espresso Martini (5/5), which comes with a special foam. Their food is also more elevated. Their duck liver pate is to die for, and the Wellington, if you're lucky to snag one of the few they make each night, is worth the wait and price. Definitely worth revisiting, if you haven't been here in a while.

    Mussels and bacon
    David L.

    Was really pleasantly pleased with our dinner here last night. On the fence, this would have been a 4.5 stars if possible. Bustling vibe on a Saturday night. Every table and bar seat taken, a bit loud, but also because of the live music which was a nice touch and enjoyable. The food was quite good. Highlights were the gigante bean soup, which is a nice hearty bean soup with big chunks of ham hock and served with a shatteringly crisp epi which I loved. Great flavor and very artfully arranged. Def would order again. Also tried the mussels which came out with a heaping serving which was great. Only nits were a little more broth would have been nice and seasoning, the mussels were a little bland and slightly too much mustard tones. Also seemed like it could have been hotter. For dinner, I had the fish and chips and the fish was some of the most delicate fried fish I've ever had. Amazing! Mushy peas were ok, needed a little more salt maybe and wasn't overly a fan of the sweet potato chips. My wife had the burger which was top notch, excellent and her fries were the kind I love. Crisp, thin and salty. There was plenty for me to eat her fries with my fish. Dessert was a very nice chocolate mouse with salted marcona almonds on top. The combo of sweet and salty was excellent and a great way to finish the meal. Service was also excellent. Our server was attentive, friendly and knowledgeable. Overall, we really enjoyed our meal and noticed this morning I received a $20 off dessert if we come back in a month. Nice touch to have repeat customers. Lovely dinner and experience!

    Peggy T.

    Took my mom here for an early Mother's Day afternoon tea, and it was the BEST experience. We ran a little late because the traffic was insane and they were very sweet and accommodating about it. We did the traditional tea and got to choose from a long list of flavors and each got our own little pot (I got the milky blue absolu which was delicious). They also gave us tea sandwiches, scones and jam, and pastries, and they were all so good! Finished up with a hot towel and a sweet customized card. The staff was all lovely and there was a wonderful piano player the whole time. We will definitely come back (and once I'm not pregnant I'm coming back for champagne and caviar!)

    Addy K.

    Came here for afternoon tea on a date, and the ambiance was lovely. We were seated by the window, with soft piano music filling the space, which created a very relaxing atmosphere. The service was good, and my husband and I took our time to unwind, catch up, and enjoy a quiet afternoon together. Unfortunately, the food was underwhelming. I've been to several afternoon tea spots and had high expectations, but this one fell short. The sandwiches were overly salty, and the pastries were excessively sweet so much so that it became overwhelming. There wasn't much to balance out the strong saltiness and sweetness. I ordered the Earl Grey tea, which was quite subtle and lacked the distinct bergamot notes I was expecting. While I truly appreciated the ambiance and attentive service, I wouldn't return specifically for the food.

    Halina L.

    We came here for my birthday for the multi course tasting menu, each course was beautifully presented with attention to detail, and the taste was layered and fresh. I love how the tasting experience involved seating at 5 different areas of the restaurant, and was very interactive. We also were shown a map at the beginning with the sourcing locations all over California of the ingredients which was a lovely local touch. All the dishes were themed based on the local specialities and chef's life journey, as well as the in season items of the autumn. Service was exceptional, nearly on par with some Michelin restaurants I've been to. Overall I truly enjoyed the visual and gastronomic variety of the evening and look forward to returning in a different season!

    Food selection
    Julie S.

    Even though it's not that far from San Jose, I'm not as familiar with Los Gatos as I could be. I wasn't quite sure where to park, but there is a parking lot behind this place. It wasn't too hard to find and there was a lot of parking on a Saturday afternoon. I came for the afternoon tea. Apparently they do this every Friday and Saturday afternoon. This was one of the most luxurious teas I've been to. They had someone playing the piano in the background, and we were seated with footstools to put our purses on. Everyone in the staff was helpful and gracious with pretty much every weird demand my party had! The food was really good. The sandwiches were actually pretty unique, particularly the one that had a quail egg on it. I did think the scone was super tiny, like maybe a bite of scone! The clotted cream was larger than the scone. The desserts were pretty exceptional. They said they are from Fleur du Cocoa nearby - gotta check that place out. Oh and the tea they served was really great quality tea. I got the darjeeling and it was very velvety tasting. At the end of the meal, they asked us our names, and the hostess gave us each a personalized thank you card! I felt like they really went the extra mile to make this a unique and luxurious experience. With tax and tip, it is almost $100 which is a little pricey but I actually felt like it was worth it. We didn't do any of the add-ons but you could add on champagne or caviar. The cheese add-on sounded good, as did the fries. I think if you were extra hungry, that would be a good option. I also now want to come back and try them for dinner!

    Excellent service!
    Kate L.

    We usually love this place... Something was off today. The service was sub par. We left without even halfway finishing our bottle. May not be back sadly.

    Corn soup
    Edith H.

    Overall 3.5/5 This is our second time eating at the Tasting house. The food last time seemed to be better than this time. The menu changes seasonally and often so none of the items on the menu this time was the same as our first visit. Ambiance 4/5- we sat outside this time and it was not busy nor noisy at all. The street where Tasting house is located is pretty quiet. Service 4/5- attentive service, expected from this price range. Food 3/5- The corn soup was really nice. The steak was a let down, it was cooked to a rare to medium rare and it just seems odd for a skirt steak. I normally like my steak medium rare so it wasn't the doneness but more the texture of the steak being a bit on the chewy side. The fries was also not as "skinny" as I would like but that's ok since is rare to find bistro that serves the very skinny fries one finds in France. The octopus was good, nothing to complain about but for the price it was also not exceptional. The wine by the glass is on the pricey side. Their claim of flame seems to be having 65+ wines by the glass so not surprise, but still pricey!

    She loved it
    Samy A.

    So I literally just stopped by 9pm today with my girlfriend and we were literally were the only ones there. I felt like we rented out the restaurant. Mark was super friendly explained to us about the food. Everything and the service was awesome. Give that man a raise the lamb the tuna oh my God, the tuna. We had the Trout and the wild boar pasta freaking amazing food was awesome. Started off with something to clear our pallet wow. I told my girl we are definitely coming back like we found our date night spot. It was a very nice ambience.

    Scone with butter and jam
    Eric I.

    We came here for Mother's Day afternoon tea. First time we've been here since it became Tasting House, though we used to come when it was Cin Cin Wine Bar. The food was all top quality and was delicious. They partner with Fleur de Cocoa for most of the sweet offerings. I honestly usually don't enjoy afternoon tea, my wife loves it, but I normally end up feeling like I ate a lot processed flour baked items. But this was much better than the usual. Three savory open faced "sandwiches" that were delicately seasoned and had nice touches like small bits of caviar with each bite. The scone and slice of denser loaf (I know that's a terrible description, but I'm not sure what the official name is) were both excellent. I only had a couple of the sweet items on top, because I got too full, but we're looking forward to enjoying them at home. We also ordered a side order of fries, which came with a lemon aioli and individual cute bottle of ketchup were great too, crisp and light, not oily. The tea selection was excellent as well. The food was one thing, but I'll tell you. What was really exceptional was the service. Everyone was so attentive, but in a nice, polite, friendly way. I'd imagine it's selecting genuinely nice, customer service oriented people, but the training program must be meticulous as well. We were just really impressed with the staff here and attention to detail. For example, when the tea comes out, they have one server per tea kettle to come out and pour the first cup for every member of your party at the same time. Such attention to detail is rare these days even at pricey places. They never seemed to take any customer for granted and even gave an individual thank you note to each person. They had a live string quartet playing music when we were there. Very skilled players too. Finally, the place was decorated in a very classy way, with attention to detail. Both the furnishings itself, the plates, the stool to let the ladies set their bags on. Whoever owns and manages this place is doing an exceptional job, as well as each individual who works here. Complements to you all - you made our Mother's Day outing really special and we appreciate all of your efforts. We'd love to try the main menu as well and look forward to coming back.

    food for tea service
    Michaela Y.

    I came to try their new tea service and it didn't disappoint! We ordered the tea for 2 and got a glass of champagne to accompany. They have a long list of teas to choose from, my only complaint is there were no descriptions for the teas so it was difficult to figure out what was what. In the end we chose two different teas, and they come out in the CUTEST square tea pots. The tower of food was good! I wasn't a huge fan of everything but I really enjoyed getting to try everything. The vibes were fancy since it's primarily for wine tasting. The service was above and beyond! They were so attentive and helpful and even gave us a cute little note. This is a sit down and enjoy your time type of experience. We ended up staying for 2.5 hours chatting and snacking.

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    Page 1 of 7

    Ask the Community - Tasting House

    Do they still have beef wellington?

    We enjoyed Beef Wellington for 2 on WED AUG 21, 2024. Plenty of food. Extra slice to take home.

    Do they have corkage fees?

    Yes

    Are there vegan options?

    Not really. I'm sure they have salads but that's about it.

    Is the business still open?

    Yes! Just check their website for hours

    View All 5 Questions

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    We had such a great experience at WE OLIVE & WINE BAR! I hosted a fun happy hour here with a group…read moreof 9, and everything was wonderful. Our server, Eli, was so nice and helpful. She guided us in choosing some really great wines, and everyone enjoyed them. The pesto flatbread was delicious, and the olives were so good too! The atmosphere was perfect for a fun afternoon with friends, and everyone had a great time. We'll definitely be back for another happy hour!

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    If you're looking for a great spot to get together with friends,Rootstock Wine Bar is your spot!!!…read moreThe ambiance is chill with indoor or outdoor seating set up for enjoying fine wine,a cold beer a light meal and listening to live music. The beer and wine selections are fantastic!! This was my second visit and again...I wasn't disappointed!!! The staff JD,Jayton and Talia,are friendly,knowledgeable,attentive and knowledgeable about the different wines and dishes being served. On my first visit, I ordered the Toscano charcuterie board.Although what was offered was quite delicious,it was a bit pricey. On this most recent visit,I ordered the Chicken Pesto sandwich and an order of truffle chips....and let me tell you...OMG...those truffle chips served with a perfect complimentary dip put me in taste bud Heaven!!! The sandwich was so incredibly yummy and full of fresh flavour as well. The accompanying salad was delightfully light and delicious!!! I'm so looking forward to my next visit!!! Rootstock gets !!!!

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    4.5 Came here for…read morean early dinner on a Saturday and we ate outside on the patio. The patio is definitely nice but the heavy chairs make it a bit noisy experience, albeit even "jarring" when you're not expecting it! Very cute spot away from downtown LG. I'm a sucker for Italian food so this was a treat, as Enotecas (yes there is more than one, though unsure if they are related) are all seemingly very authentic and also known for their wine! Although I didn't have any wine, my friend did and they were very hospitable with tastings and knowledge l. They also had a seasonal menu that highlighted heirloom tomato dishes which was a great touch. The waitstaff was rather young, except for the actual waiters - who were seasoned and knowledgeable (and very Italian!). Sitting outside made it difficult to flag our waitress down but it wasn't a horrible experience. gave them 4.5 stars only because my dish was just Ok, I did expect more garlic or seasoning in general, but I did enjoy the heirloom tomato base. I am assuming the taste and aroma was light so the undertones of the heirloom tomatoes could come through. I loved our other dishes though, even as someone who doesn't generally enjoy desserts, the Tiramisu was quite decadent!

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    Everything we've had during the 4 times we've been here has been prepared very well, seasoned just…read moreright and service has been excellent! Definitely make reservations in advance. We love sitting at the front of the restaurant, near the windows, it's a perfect space for parties of two. Their food portions are a good size - no tiny amounts that some may expect for French food. We've had their escargot, goat cheese salad, beef bourguignon, duck cassoulet, duck confit, flap steak, tarte tatin and they are all absolutely delightful and just mouthwatering! It's not a place we'd be able to go often on a monthly basis as it's slightly on the pricey side and a bit inconvenient for us to drive to - but this place is known for quality and truly worth returning to. 100% THE best French restaurant that I'd ever been to in the SF Bay Area and I highly recommend this spot when you're in the mood for authentic French cuisine: you will not be disappointed.

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