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    Oak & Rye

    3.6 (1.5k reviews)
    ModeratePizza, New American
    Closed • 5:00 pm - 9:00 PM
    Updated over 3 months ago

    Oak & Rye Photos

    Business Info

    OAK & RYE ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Oak & Rye

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    Arugula salad with anchovies
    Gerald L.

    Oak & Rye is right on Santa Cruz Avenue in downtown Los Gatos, and reservations are highly recommended. We went on a chilly December evening. They have both indoor and outdoor seating. The heat lamps work well enough to be comfortable. Inside, there is a mix of regular and bar height tables, which gives it a lively feel. The arugula salad was a highlight, especially if you like whole anchovies. The tomato soup was a bit acidic, but the garlic bread with it was excellent. Wings were average, and the chili sweet sauce was the only one that stood out. The pizzas were pretty good. They are wood fired, with puffy crusts and a slight char, if you like that style. Service was slow and a bit scattered. Our server tried to be funny, but the focus was not there. At one point, we had already paid and were brought the check again, which was confusing. Took forever to get boxes and finally went in to get them myself. Good pizza, but the service needs work.

    Glen N.

    You can't spell "ok" without Oak. First, I was seated in a corner of a wall, in an uncomfortable hot room, just two small pizzas away from loud, coughing children and their oblivious parents. Considering the other two tables had unnecessarily loud kids and clueless parents, and bad echoing acoustics of the room, it felt more like a Chuck E. Cheese. Whether it's the 6:00 hour or the ineffective Los Gatos parents, I'm not sure. If I went back I'd have to insist on sitting at the bar, in the patio, or after a minor lobotomy. After enjoying some refreshingly warm, room temperature water and a $4 can of Diet Coke, we had a soft pretzel, that was too soft. Like "did the oven break?" soft. Like right after a cold shower soft. Then we had some arancini. They were so flavorless we had to ask for salt and pepper here. Salt salt salt salt salt and pepper here. The lemony fried potatoes with black pepper and dill (and a watery ranch they call smoked creme fraiche) were awesome. Someone who loves food and people created that recipe. I don't think they work there anymore. If they do, I hope they don't get fired for secretly making something tasty behind the executive chef's back. After the potatoes I was thinking "now they're cookin' with gas" but the barely cooked pizzas came out and then I thought maybe they're cookin' with lighters. The margarita pizza is named that because you will need to down two margaritas after wasting your money on bland, flimsy, truly disappointing sauce-dough. The Jack Burton pizza with arugula was fine. But if you don't know underdressed salad and undercooked pizza, you don't know Jack. At least service is good and fast and the toilet faces an 80s TV playing videos. The TV had a big number three on it, which is weird, but thank God it wasn't a number two.

    Panna cotta
    Jay P.

    Had a great experience at Oak & Rye - this place is perfect for a date night. The food is consistently excellent, especially their pasta. The gnocchi is honestly one of the best I've had across the Bay Area - perfectly cooked, rich, and super satisfying. Their pizzas are just as impressive: well-cooked, flavorful, and made with great ingredients. Dessert panna cotta was a great way to end the meal. What really stands out is the service. The staff is incredibly kind and accommodating. I once called in because I was running late for my reservation, and they happily adjusted it by 15 minutes without any hassle. They're always courteous and go out of their way to make your experience great, including accommodating small customizations to suit your preferences. The ambiance is cozy and inviting, making it a place you'll want to come back to again and again. On top of that, the pricing feels very reasonable for the quality of food and service you get. Overall, it's a must-visit spot in Los Gatos--highly recommended!

    Fried potatoes
    Astha A.

    Love the ambiance of this place. We took the patio seating and it was perfect on a hot summer day. The servers are attentive and they take care of you. We tried their fried potatoes, hot wings and goomba pizza. The portion size for the fried potatoes was big but the food itself was not quite upto expectations. The hot wings was delicious with the variety of dipping sauce. We loved the goomba pizza, minimum ingredients but wonderful taste with everything coming together.

    Shawna M.

    I came here to use my resy credit through Amex and didn't exactly love the experience. While it wasn't horrible, it also wasn't the best. We got a few drinks, their best selling apps and their pasta to share. The drinks were decent, but transparently I was most disappointed by their lack of flavor within their food and their service. There have been several reviews commenting on the service before, I was hoping it had changed since it had been some time, but unfortunately it hasn't. I don't think I'd come back. Was quite sad because of all the great reviews. Hopefully it was just a one off

    Menu
    Jean T.

    My husband and I came for a dinner reservation at 5 PM on a Monday night and I was shocked to see that there was already a line outside before they had even opened. We were the only party there that had reservations and got to sit in the "upstairs" dining room but was on the edge and my poor husband had to sit right next to the stairs where everyone would be able to see him from the entry way. There's outdoor seating available and it looked like a fair amount of groups had opted for that based off of the fact that nearly all the outside tables were taken when we left (calling this out b/c it was 45 degrees out and heat lamps only provide so much warmth). I do like the fact that their pizzas are light and that they actually slice the pieces well to make it easy to tear. I kind of just wished they would leave the condiments on the table rather than you needing to ask for them. We ordered: Pretzel: 2/5, it was a bit thin and too soft for my liking but the beer cheese was good Shaved brussels sprouts: 3/5, interesting flavor but personally I thought it was too much cheese because I wasn't able to taste any of the lemon vinaigrette The Jerk: 4/5, good flavor and unique Truffle Shuffle: 2/5, I was so sad because this is the one I was looking forward to the most. It smelled amazing but tasted like nothing ~~Parking: The restaurant is located in the Los Gatos downtown area so there's an okay amount of street parking and there's a few public parking lots available as well. Parking can be difficult depending on the time you come. ~~Service: Good. I'm not one who likes dark dining and asked to have the lights turned on b/c they were just off with only a candle for light. Towards the end of our meal the overhead lightbulbs seemed to be finicky and kept turning off and on. I noticed the table that was next to us was asked if they wanted anything with their pizza upon delivery but we had to ask for crushed red peppers. ~~Return: Possibly, to try other items on the menu.

    Henry M.

    Oak & Rye has shaded seating outdoors, and indoor seating (with the AC set to a perfect temp on the inside. The servers are nice and respect your time to think before you order. We sat at a table in the bar side of the restaurant, the music playing IMO was great and it is loud enough to here but not loud enough where you could not have a conversation (perfect) I ordered the Loverboy Pie (comes with crushed tomato, mozzarella, pecorino, double sausage, pepperoncini, garlic oregano, and basil (I added pineapple. wifey ordered the Gnocchi, made in house comes with Kale, butternut squash, basil pesto, parmigiano, garlic, and chili flakes. (added Sausge) and for dessert we both ordered the chocolate mousse. The Pie crust was very soft, not crispy but that does not mean bad, just different. unfortunately the dough was a little chewy (maybe a little high in gluten?) and the pizza tasted like a Totinon's frozen sausage pizza, again...not necessarily bad but I expected a lot more (I did pick up on the flavor of Oregano) but still I felt it was lacking. The Gnocchi were soft and creamy and the sauce was spot on, (this is a very good dish) The chocolate Mousse is the bomb! they use a lot of semi sweet chocolate with whipped cream? and almonds on top. This is a must to satisfy any sweet tooth.

    Chicken wings
    Matt V.

    If I could give Oak & Rye extra stars for vibes alone, I would. This is hands down my favorite restaurant in Los Gatos. The interior has that old world, warm, slightly rustic feel that immediately makes you want to settle in. Add genuinely great customer service and a prime location and it already feels like home before the food even hits the table. Now the food. I am a huge soft pretzel fan and that is what brought me here in the first place. The pretzel absolutely delivers. Crispy on the bottom, chewy inside, almost reminds me of Korean salt bread. It is dangerously good. If I am being picky, and I am, it could use just a touch more butter to be perfect, but I still think about it regularly. The pizza is where things get serious. The pizza with their hot chili and honey is unreal. It honestly reminded me of Pizza 4P's in Asia, which is a very high bar. I am officially an elitist when it comes to pizza now and I am not sorry about it. The crust, the balance, the flavor, it is all there. Fantastic is not an exaggeration. My only wish is that they leaned even harder into creative cheese options. I would love to see a five cheese situation with brie, camembert, truffle oil, or even a charcuterie option for apps. Putting that out into the universe. The tap beer was excellent and the recommendation from our waiter was spot on. Love when the staff actually knows what they are talking about. This place is especially lovely on weekends but do yourself a favor and reserve on Resy because everyone else has figured it out too. Oak and Rye just gets it.

    Coach Goni
    Sarah S.

    Man this was a bummer with one shining exception- the gnocchi. Oh my gosh the gnocchi. It was so flavorful and delicious- fat, acid, salt, heat- it had it all- perfection in a bowl. Then there was a really nice and helpful server, and the decor was very hip and modern and cool. But unfortunately, this is where the good notes stop. The coach Goni pizza was bland and the buttermilk ranch was anything but. It tasted like watered down cream- no ranch flavor. The potatoes had no real flavor either- they tasted just like cooked potatoes- no seasoning, nothing special. Our kids were with us and they also liked none of it, so then we had cranky kids on top of not great food. But the worst, by far, was the shaved Brussel sprouts salad. It was so so so bad. It tasted like raw shaved Brussel sprouts tossed with maybe a sprinkle of lemon juice and topped with a little bit of Parmesan cheese. It was incredibly bitter and dry and it was so bad. We ate some because we paid for it and because it was "healthy" but we couldn't stomach much. We asked for balsamic, ranch, anything we could to help make it palatable. And to wash it down, well, they had warm water. I know this is authentic to Europe to not use ice but we're not in Europe. We need ice! They brought some upon request but it took some time to get. I would not go back but that gnocchi could convince me otherwise- it was so so good!!

    Bindi S.

    Dont understand the bad ratings! We went on Monday evening and it was hopping almost to full capacity. Husband and I ordered cocktails and 2 pizzas-the margarita and the goomba. Loved the charred edges on the crust and the pizza was amazing! Best eaten hot. Cocktails were good too though on the smaller side. Service was friendly and we will definitely go back! Total was $100 with tax and tip for 2 codktails and 2 pizzas.

    Mushroom
    Amber L.

    We came here on a Wednesday night at 5pm with reservations. No issues getting in. Getting a table. Started with the mushrooms, unique flavorful and amazing. Then we went to risotto balls which were perfect in texture with crunch and softness with a ripe tomato sauce that was so subtle but nice. Then we went to the Scotty to hotty. Was delightful. Service was attentive and timely. I will be back.

    Konami Code Pizza
    Chinmay S.

    Picked up a couple of pizzas from Oak & Rye for a nice afternoon picnic at the Vasona Lake Park this weekend. My friends also joined and ordered their pizzas and a couple of the Brussels Sprouts Salad. Everyone enjoyed their orders. Both the Margherita and the Konami Code pizzas that we tried were great. The pizzas were a little soft, but that's likely because we had them after almost 30-40 mins. Better soft than tough/chewy TBH. Pro-tip: get their hot chili oil - it gives just the right amount of kick to the pizzas. The service was quick, and they also gave us some plates to go when we said we were doing a picnic in the park - that was really nice of them. Looks like they have some good rye-based cocktails. I'll keep that for next time. Definitely recommend!

    Ramen special this month
    Moe R.

    I've started having dishes other than pizza here. Oak and Rye calls itself a pizza place but it's so much more. Elevated dishes reflect fine dining in a casual place with an energizing vibe. Yesterday was ramen day (yes, ramen, with a tonkatsu broth that honored the pork. I also had the gnocchi with jerk chicken, a staff favorite that is now a favorite of mine, too. Stellar service from genuinely happy people. And did I mention the food? And, yes, I still think the pizza is the best in the Bay Area.

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    Very good food. Service was so so on a busy night. Overall a fine experience with really great food

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    Page 1 of 37

    Ask the Community - Oak & Rye

    Is oak and rye dog friendly inside?

    Just an FYI, if it's a service dog for an ADA issue then the business can't make you provide documentation (it's illegal). But by law, they are only allowed to ask 2 questions. "is the dog a service animal required because of a disability? and (2)… 

    Do they offer a gluten feee crust?

    No, the woodfire oven is too hot for GF crust.

    How much are pizzas at happy hour?

    I believe the happy hour menu includes selected pizzas for $10 from M-F 3-5pm :)

    Is oak and rye dog friendly on the patio?

    Yes it is.

    Are there any gluten free options? If so, what are they?

    Yes!! Brussels sprouts salad is outstanding!!

    View All 8 Questions

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    Centonove - Rigatoni

    Centonove

    4.0(907 reviews)
    0.4 mi
    •$$$

    Honey, Olives, and Oktoberfest: A Slice of Perfection at Centonove…read more We decided to stop for lunch on our way to Oktoberfest this week with family visiting from out of the country, hoping for a quick bite that wouldn't fill us up too much before the festivities. We were seated quickly and taken care of by Sarah, who was wonderfully friendly, personable, and welcoming, engaging in conversation without ever feeling intrusive. On her gracious recommendation, we added a drizzle of spicy honey to accompany our Salsiccia e Prosciutto pizza, and we are so glad we did--it was an absolute hit at our table! Along with the Salsiccia e Prosciutto, we also ordered the Pera pizza. For appetizers, we shared the oven-roasted olives and a peach-and-pistachio burrata salad. As an olive lover, my go-to favorite completely hit the spot, and while I wasn't initially sure about peaches with burrata, the seasonal combination was a perfect, hard-to-devour masterpiece that I'll order again and again. While I couldn't drink on this visit and missed out on the Brecciarolo wine, everyone else in my party thoroughly enjoyed it. Sitting outside in the fresh air and shaded dining area made for an ideal afternoon. If you want authentic fresh pizza, Centonove is your restaurant, and we will definitely be back!

    We were meeting some of our future In laws for dinner in the days before our son's wedding. The…read more"kids" picked this place, and it was a great choice. The minor quibble was that the outdoor space was so tight, anytime anyone wanted to get away from the table, multiple people had to get us and move out of the way - then again when they came back to the table.... We shared the meatballs for an appetizer. Tender and authentically italian. I got the pear and gorgonzola pasta, which was fantastic, might have been better as a smaller portion as an appetizer as it is RICH (in the best way possible). Hubby had the chicken parm, and you can never really go wrong there, this as a nice rendition - nice and thin and crispy. Dessert was sort a chocolate pudding, that was kinda a dud. I should have gotten the molten cake..but no worries, we were all so busy chatting and getting to now each other, the food was not the focus (which is not the norm for me!)

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    Pizza My Heart - Night Pizza

    Pizza My Heart

    3.9(286 reviews)
    0.3 mi
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    I had some time to kill (and appetite to satisfy) before the LG Wine Walk a couple of weekends ago,…read moreso stopped by Pizza My Heart in DT Los Gatos. I'd been to other locations and always liked the pizza, so thought I'd try this one out. Their logo and "Hard Rock Cafe" type branding of having the city below the logo on merch always struck me as kind of cool. So I wanted to grab a t-shirt at some point, and their $8 special for both the t-shirt and a slice of pizza (which runs $6-7 by itself) is such a great deal, I decided to pull the trigger the day I was here (it was also colder, so I wanted an undershirt to wear under my other shirt). The pizza was very good (veggie) like I've had at other locations, and the shirt is pretty thick and all cotton. Service was friendly enough - young workers who are casual and not overly attentive, but responsive enough. :D Happy to have several of these in the area, and this location is convenient and food quality is on point.

    My favorite slice is the Hawaiian pizza! It is always the perfect slice of heaven when I've not had…read moremuch to eat! It's so good and I can say this is the best in town. I haven't tried any other pizzas but I have had the Greek salad. I like to get chicken with it to make it a filling protein healthy meal. The service is always fast. They warm up your slice right there and is always delicious! Street parking only. Except there is a back parking lot. If I'm going to sit and eat, I sit outside in the lovely covered shade.

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    Pizza My Heart - Vegetarian pizza and no beer here.

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    Slice of Homage Pizza - Our Sicilian style pepperoni pizza.

    Slice of Homage Pizza

    4.3(776 reviews)
    8.9 mi•Downtown
    •$$

    If you haven't been to Slice of Homage yet, you're seriously missing out. The pizza is absolutely…read moretop-tier -- perfectly crisp crust with that ideal balance of chew and crunch, flavorful sauce, and high-quality toppings that you can taste in every bite. Whether you're grabbing a classic slice or trying one of their specialty pies, everything comes out fresh, hot, and made with care. The staff is incredibly welcoming and friendly, making you feel right at home from the moment you walk in. They're patient, helpful with recommendations, and genuinely seem to enjoy what they do -- which makes the whole experience even better. Great pizza, great vibes, and even better service. Definitely a spot you'll want to keep coming back to.

    Date night with my son, and wanted to eat at Slice of Homage. We had to search for parking, but…read moreluckly found a spot a few streets down, and it was late enough, so we didn't have to feed the meter. The restaruant itself has bar seating and two tables that seat four each, it's not very spacious. We were greeted, and helped quickly. We ordered a pizza, and bought single slices, to try out while we waited for the larger pizza. They do not have fountain drinks, but they do sell indivual cans of soda. We ended up purchasing 3 slices of pizza, 1 whole pizza and 4 cans of soda. The pizza is not cheap, but they also don't use cheap ingredients either. It's very good pizza.

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    Slice of Homage Pizza - Perfect crust

    Perfect crust

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    Italian Brothers Restaurant - GAMBERETTI ALL'AGLIO,
Sautéed shrimp served in garlic and olive oil sauce

    Italian Brothers Restaurant

    4.3(588 reviews)
    0.1 mi
    •$$

    AMAZING food, we were absolutely spoiled by the fabulous cuisine and excellent service. Even more…read moreamazing that we rolled up without a reservation on a busy Friday night and had one of the best Italian meals on the planet. I just wish I could dine there every day. We enjoyed arugula salads with grape tomatoes and salmon with vegetables. Every food item was perfectly prepared, tasty and utterly delicious. We followed dinner with a spumoni bombe - covered with chocolate. Heartily recommended for food and ambiiance.

    I have to agree with a 3 star review from a year ago. Food:…read moreBread was good everything else was lost in the sauce. Service we were greeted and seated promptly. Once the food arrived there was no follow up. We had to flag another server down for some condiments I really wanted to like this restaurant because the outdoor seating is inviting However I was sad that my out of town guest ate little and refused a take home container my pesto and salmon pasta was too heavy on the dairy and the salmon was not fresh it had that stale salmon strong taste., which I decided to bring home for my pet. I had a Sicilian coworker who was passionate about Sicilian food. Unfortunately the food here lacked passion. It failed to deliver for us. I would not bring out of town guests here unless you've had a previous experience with the food on par with the higher reviews. I'm sorry that I had to rate this as such.

    Photos
    Italian Brothers Restaurant - Indoor dining area, far back

    Indoor dining area, far back

    Italian Brothers Restaurant - GAMBERETTI FRADIAVOLA,
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marinara sauce

    GAMBERETTI FRADIAVOLA, Sautéed shrimp with garlic, Calabrese peppers, and a spicy marinara sauce

    Italian Brothers Restaurant - PAPPARDELLE RUSTICA,
Mushrooms and peas in a Bolognese sauce with a touch 
of creamy sauce

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    PAPPARDELLE RUSTICA, Mushrooms and peas in a Bolognese sauce with a touch of creamy sauce

    Campbell Pizza - Curry sauce wings. Photo by @martiwantsmore

    Campbell Pizza

    4.0(290 reviews)
    2.7 mi
    •$$

    This place is one of the few pizza places I have visited that has a right to claim "the secret is…read morein the crust." I discovered this place on Yelp's top South Bay Pizza Spots. I must admit that when I first looked up this place, I had a little bit of pre-judgement. It's a complete sports bar environment. To be clear, I'm not saying that automatically means the pizza will be substandard but I just have never been to a sports bar where the pizza is outstanding. Nevertheless, I decided to give it a try. I was ordering for my family and got a couple of American and Indian style pizzas. Like I mentioned in my initial statement, this place is one of the few pizzerias I have visited where you could actually taste a difference in the crust. It was absolutely delicious AND it was not heavy at all. It was the first time I did not feel like I was holding in my stomach after having pizza. I could also tell that they use a special cheese blend with their pizza, which is something else that I have only seen a handful of times when getting pizza. Their other ingredients are also super fresh and so you are in good shape whether you order an American or Indian style pizza. Unfortunately there are too many places in the area such as Curry Pizza that serve a standard pizza base with Indian toppings and think that they have somehow made a unique pizza. However, Campbell Pizza is the only place I have visited thus far that is able to execute a tasty Indian pizza. I also got the Indian curry wings, which were pretty tasty. It was pretty much chicken wings only with curry sauce instead of buffalo sauce. It was definitely a cute and interesting twist. Overall, I am impressed with Campbell Pizza and it has definitely become one of my new go-tos for pizza in South Bay!

    Trying to watch the 49ers game tomorrow 9/20. Google search…read moresays: Monday - Thursday: 11:00 AM - 9:00 PMFriday - Saturday: 11:00 AM - 10:00 PM Sunday: 12:00 PM - 8:30 PM But Yelp says your business is closed Saturday and Sunday? Which one of correct? Look forward to hearing what's correct

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    Campbell Pizza
    Campbell Pizza - Italian Combo Pizza

    Italian Combo Pizza

    Campbell Pizza - Menu 1

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    Menu 1

    Oak & Rye - pizza - Updated September 2026

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