Dined in on Friday night 9/25/26. We made reservations for a party of 8. We had a grand time, they…read moredo have a limited menu, but what they have is very good. I had meatloaf which comes with carrots and mashed potatoes. Added a side of garlic spinach, which was delicious. Beware the meatloaf is wrapped in bacon and that is not listed on the menu, but the server did verify I was cool with that and Ai appreciated that for those who may not eat bacon. I feel this spot is perfect for date night or even a group of friends etc. Dessert was some type of salted caramel, brownie Gelato. Very good. The menu rotates, so I will be back when it does

I used to come here once a month for dinner with a friend. We did it for over a year. It was fine…read more- we got consistently good meals. Brought my mom here for her 75th birthday. She ordered the lamb chops. Of the 3 that came out, 1 was well done and 2 were medium. How?! Same servers as have been there for the last 3 or 4 years, but the kitchen, as always, was ... just ok. Would I recommend? Nah. Would I go back? If someone asked me to. Otherwise, pass.

The issue isn't the service/- it's letting influencers on Instagram set a completely different…read moreexpectation.... So yes this review is what you think it is .. Quaint is the best way to describe this location. Downtown college park maybe a block away from Nouvea . I would come here or possible rent the venue for a girls night in the back room. What I would not do is come here for a date night. (Per the IG review that lead most of us here) It gives off "grass wall" neon and strobe lighting / young adult ambiance. Like a jhene aiko -- summer walker music video set had a baby. Over 30 +years old. Don't do it . We went specifically because of the Instagram hype. Instagram will lead you down a rabbit hole to just any and everything. The venue itself is long. It's not big width wise at all. I cannot think of a venue to compare it to as it's very quaint . Maybe a small boutique is a good comparison. The playlist they had going was really good. No in ceiling speakers. Speakers were floor bass speakers . Now the service A1 we came on a Thursday a young man working the bar was very kind and very patient especially seeing as he was by himself. Everyone came by the drink special advertised on Instagram. The young man was so busy we weren't sure what brand of tequila we were drinking, but you do receive your flight. The back room is "hidden" past a bookshelf . The front area is a small bar with maybe 6-8 bar stools. We did not order as we knew we weren't staying long. we ordered the $10 tequila flights. 2 each ... and left. Again the service wasn't the problem the expectation versus what you receive personally turned me off. It is not meant for date nights, maybe small gatherings or catch ups with your girlfriends. The same gentlemen working the bar was also back-and-forth between the kitchen so food service was probably gonna be long as well. I probably will not be back but again it was an OK experience the venue itself could be cool to rent out.

Frostology is incredible! While wandering around Atlanta, came across a lil strip of restaurants…read moreand bars. LUCKILY I spotted an inconspicuous sign that said "Frostology". This intimate spot has a $5.00 hh everyday from 4-10. I had the espresso martini and the red wedding. Pics in this post. You can tell when a bar owner loves a craft cocktail. Each drink had layers of flavor. The espresso drink was on the hh which means it was about half the size as the other drink. Totally worth it. Especially if you're bar hopping. Staff was helpful and warm. And the atmosphere is quirky and unique. There is a lil room in the back where they have Kareoke. Very unique spot. Would definitely come on the regular if I lived in the area.

Food was really good. We came in maybe about an hour before they closed, but our waitress was…read morereally sweet and accommodating. They played nice r&b music and it was dimly lit, so super cute for a date night. I had bang bang shrimp, seafood egg rolls, fried green tomatoes and something with jerk chicken. Everything had flavor and came out hot! You must try the seafood egg rolls. The only thing was the fried green tomatoes, I like mine crispy and these weren't. Besides that I'd get everything else again plus more. Check out my reviews on IG: GoodEatsWithShan TikTok: Theycallmeshan

The ambiance is certainly inviting and sexy. Great place to celebrate any occasion. Not often will…read moreyou ever be greeted and served by the general manager. But at Cliche, Alexis will make sure you're happy... and we were! Thanks to her and her very capable staff. The Food exceeded our expectations. Chef Ali and Chef Corey B have developed highly flavorful and sophisticated offerings that will please the most discriminative palate. I can't wait to try more on the menu! Our server was extremely pleasant, accommodating and professional. The customer service was top tier! Cliche has a winning team. I will most definitely frequent the establishment.

On our way out of Atlanta, we wanted one last exceptional meal, and One Flew South was such a great…read moreway to end the trip. I had the gnocchi, which was their vegetarian dish, and was able to add salmon to it. It was really, really good. My partner had the burger, and everything just felt high quality, well put together, and thoughtfully prepared. Definitely not what you typically expect from airport dining. The service was wonderful too. The wait staff were knowledgeable and attentive, and the whole experience somehow made you forget you were sitting inside an airport. Even the music was great. They had some of the best '90s R&B playing, which made the whole thing even more enjoyable. Great food, great service, great music, and such a good time. Definitely the perfect exit to our Atlanta trip.

Quickly seated inside of the establishment, there is not too much space but it's cozy. I was…read moretraveling by myself. Service was great, waitress had great recommendations for everyone in her area. She also added sauce on the side for me to try. I ordered lamb couscous plate, forgot the official name of it but lamb was very tender and juicy, cooked to perfection. Couscous was firm but cooked, hummus and tahini flow with that combo very well. My only complaint about this dish is the combo of warm and cold ingredients. Everything was warmed and cooked but the vegetables that were on top, it surprised me for sure. However it was still tasty. They served food and drinks in glass and ceramics, which i am very appreciative of, no plastic water cups, i know that bar is low but that is just a reality nowadays. Good food selection, great customer care, maybe just a tiny bit more attention to the food composition. Would recommend! P.S. My ratings are based on whether I believe I could make a better or healthier version at home. If food/drinks/service impress me, I'll be happy to come back. If not the stars reflect that.

We've been meaning to get here for awhile. Heard great things and was not disappointed…read more My love is a lover of rieslings. Unfortunately, the menu option by the glass was out. Without asking, the tatted up dude bartender (I'm horrible with names) went and asked if he could pop open another option. Owners agreed and boom, we were tasting this glorious option. Wifey loved it. My choice of drink at a wine bar was an old fashion. The other bartender (super chill chica) whipped up a great citrus tasting version. Loved it. Loved the design of this place. Super cool use of mirrors to make it feel more grand than the size (which was already very open). Very cool overall feel here. I can't say enough about the people and drink choices. Already planning on a round two soon.

Lovely spot with farm to table fresh vibes. Waiters were chatty and funny, and atmosphere was…read morebright and cheery. We got a beef tartare, salad, and steak dish, and all were delightful. Menu rotates around, so I'm definitely interested in going back to check out what they have in a different season. Parking is a little trickier in the area, but there are usually street parking spots in the nearby neighborhood.

Our experience at Boxcar has been amazing. The service and food has been on point. We had the…read moreopportunity to meet Chef Troy. His creative meals has me coming back more frequently than i anticipated. He make you feels special when you arrive and comes out to greet the audience. Thanks for your unlimited food options and service Chef Troy. Keep up the great work

It's actually hilarious that I've been in this parking lot SO many times for neighboring spots like…read moreLee + White Food Hall and somehow never realized Boxcar was right there! My friend and I wanted to try something different, and when she suggested Boxcar, I literally asked, "Where is that?" She pointed out that it was in the same area we'd been standing in countless times. For anyone visiting for the first time, it is a little tucked away past the food hall. You'll also need to walk up a set of stairs to reach the restaurant, which is worth knowing ahead of time if stairs are inconvenient or inaccessible for you. Once inside, I really liked the atmosphere. They also offer outdoor seating, but with the Georgia heat that day, there was absolutely no discussion--we were sitting INSIDE. Our server was Najah (please forgive me if I'm misspelling!), and she was AWESOME. Such a warm spirit, great energy, and exactly the type of person you'd want greeting you whether it's your first visit or your tenth. Since this was my first time, I asked for recommendations. We started with the Boom Boom Shrimp from the happy hour menu, which is available Monday through Friday until 7 PM. The shrimp? 10/10. No notes! For our entrées, my friend ordered the fish and chips, which she loved--and it came with hush puppies, so really, how could you go wrong? I ordered the Bourbon Bacon Jam Smashburger, and it was cooked perfectly. I don't even remember being asked how I wanted it cooked, but somehow they knew exactly what needed to happen. And that bacon jam?! I LOVE a sweet-and-salty combination, so it was right up my alley. The fries were fire too, but apparently I was feeling a little greedy because I noticed mac & cheese on the menu and decided I needed that as well. LISTEN. I would've been perfectly happy if somebody had taken away everything else and left me alone with that mac & cheese. It was THAT good. Easily 20/10. I actually had to ask Najah who made it because I needed to understand what exactly was happening back there! She told me about the chef, who is Caribbean and from New York, and as someone with Caribbean roots who is also from New York, I may be a little biased--but suddenly I understood why that mac & cheese spoke to my spirit the way it did. I've literally been telling people about it ever since. There's still so much on the menu that caught my attention, including the lamb burger, Brussels sprouts, short rib, and several other dishes. I've included a picture of the menu because there's definitely more exploring to do here. As far as seating, Boxcar seems pretty versatile. There were just two of us, but there's plenty of indoor seating along with bar seating, and I could easily see a group of around 10-12 being comfortable. I also noticed what appeared to be a separate space toward the back that may be available for larger gatherings. Between Najah's wonderful service, the atmosphere, everything we ordered, and THAT MAC & CHEESE, Boxcar absolutely earned a return visit. I've already been bragging about the mac & cheese to everybody who will listen, so now I'm looking forward to finding out what I'll be bragging about after my next visit.

Dog friendly patio . Love their wine taste sessions…read more This month is tour de France wines even the ducks pay a visit

I got into town and had a few hours to kill. I had lunch next door and was walking around when I…read morefound this gem. Such a cute place with so many incredible options! I did a tasting, browsed and read my book for bit. Everyone was very friendly and helpful and it is definitely a place I would visit again.

There are not many restaurants in the area, so Bentleys has become the go-to place to take our…read moreclients located in this area. The food is good here, but the service is rough. The ambiance here feels fancy but honestly outdated. It's located inside a hotel which also kind of takes away from making it feel like a high end steakhouse experience. Feels very 80s. Each visit I've had here the restaurant is not busy, but we struggle to flag down anyone to order another round of drinks. We're always left with lots of dirty plates on our table which ends up making the meal feel awkward as we're trying to make space for entrees after appetizers. Staff is nice enough, but not attentive at all. The steaks here are delicious, as are the sides, but it sucks to be paying steakhouse prices without receiving steakhouse service.

So for starters this was Tuesday evening restaurant was not to busy a few big parties but many open…read moretables and many of them open and still uncleaned. Host was not very welcoming. Not professional to the standard I would hold this place too due to the appearance and price point they are trying to achieve. So came in around 7:30 to put my name on the list.. Host advised it will be till 8:30 almost an hour. Ok will wait no rush. 8:30 approached and still said 30 more min. Keep in mind they do look like they only have 2 servers. But definitely she did not keep us updated or said sorry for the wait can we at least offer you some water while waiting. Completely just over looked us. I do believe with that kind of attitude and disorder you should go to a place that would much rather value your time. Would not recommend for over price steaks and poor customer service.

katima is always AMAZING. however. before I went to leave I needed to use the restroom..which is…read moreupstairs. and the bartender told me it was closed, yet it was opened for other individuals prior. If I hadn't eaten and had drinks I could understand declining use. However another gentleman had just walked up there. felt like discrimination. could use coaching on etiquette... would help her tip percentage. This was Thursday 4/24. Katima's relief bartender.

My daughter and I had lunch yesterday while waiting for my husband. First the food was absolutely…read moredelicious. Freshly made with fresh ingredients. We had the wings and tacos. Second, the service was great. Although short staffed, the one waitress was wonderful. She explained the situation right away. Our wait was not long at all. She was so nice and helpful. I didn't get her name but I appreciate you! Third, I had a medical incident, the waitress, another worker, and the manager were so caring and helpful. They didn't hesitate to help me until the issue was resolved. Thank you all. I highly recommend The A-Bar and Grill!

I always walk by this place on the beltline but had never been inside and I absolutely love it here…read morecame in when they opened. Happy hour from 4 to 6. Teki was behind the bar and made me an espresso martini. Gems salad was awesome. Also had the Zeppole. Awesome. "Soft" And the swirl with the butter cookie crumble. The view was amazing, the lighting was awesome. I Love the ambience. Definitely coming back!

Came to Indaco for a birthday brunch. It's a really nice space with great ambiance, though it was…read moresurprisingly slow for brunch. The food was a bit mixed. The zeppole were really good and probably my favorite thing we ordered. The pepperoni pizza was also good, and I enjoyed the Tramonto cocktail. I could have done without the ricotta toast--it was very ricotta-heavy and needed something sweeter or brighter to balance it out. I liked the concept of the crispy chicken biscuit, but the biscuit itself was just too much dough and overwhelmed the chicken. Service was the biggest disappointment. We had to mention the same things to our waitress multiple times before they actually got done, which was frustrating, especially given how quiet the restaurant was. They did end the meal with a nice sweet birthday surprise, which was a thoughtful touch. Overall, a beautiful spot with some good dishes, but the food and service were uneven during our visit.