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Vinnie’s Brick Oven Pan Pizza

4.1 (109 reviews)
ModeratePizza
Closed • 11:00 am - 9:00 pm

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VINNIE’S BRICK OVEN PAN PIZZA ATMOSPHERE

What's the vibe?
Casual
Outdoor seating

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Recommended Reviews - Vinnie’s Brick Oven Pan Pizza

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Zac G.

I promised my wife that we would find good pizza during a trip to New Jersey, and after a bit of searching, Vinnie's seemed like it would be able to deliver. It's a small spot - two tables inside, two tables outside - but the stacks of empty pizza boxes mark it as a popular one. They do sixteen-inch pies here (sorry, no slices) as well as sandwiches, pastas, and wings. After describing what we were looking for in a pizza, the young man at the counter suggested the Gramps (sweet Italian sausage, hot cherry pepper, and onions) with olives added, and we were sold. Fifteen minutes later, we were digging into a glorious pie. The crust was thin without being floppy or greasy. The sauce and cheese were both high quality. The peppers added a nice burst of heat. Cheap it was not (upper $20s after the additional topping), but there are some things you can't put a price on, and a sublimely delicious pizza is one of them. Truthfully, I'm not back up North often enough to say how well Vinnie's stacks up against other Union County pizza options (I grew up on Cioffi's), but compared to much of what I'm used to in the Tarheel State (where good pizza is good often by virtue of innovative toppings), it more than holds its own.

The Bella
Samantha D.

Came here on a friday evening, there was a 45 minute wait for a pie which was fine because we weren't in a hurry. We placed our order at the counter and took a walk then came back in time for our pizza. We ordered one bella pie which was cooked to perfection. The crust had just the right amount of crispness and I like how they spread the cheese all the way to the edge so every bite has the same amount of flavor. The sweetness from the hot honey balanced out the saltiness of the soppressata and spiciness of the peppers. This was by far one of the best pizzas I've had in a while. I'd recommend ordering ahead of time (1 hour to 45 minutes) over the phone so that the pizza is ready by the time you arrive and eating it fresh at one of their tables. They only have 2 tables inside and a few outdoor seats but a majority of their orders were for pick up so we didnt have a problem finding seating.

Artichoke Salad
Steph S.

We just had lunch here today and it was excellent! Pete the owner is a genuine guy with great hospitality and great food! We tried the Artichoke Salad Side Meatballs Vinnie Plain Pizza and Chicken Cutlet, Mozzarella, Rabes Sandwich and we had no complaints. Fresh ingredients and everything came out hot and tasty. We enjoyed everything! Salad had a great dressing. Pizza was cooked perfectly. Chicken cutlet was delicious and the broccoli rabe was so good. Not bitter at all. Clean inside. They're very busy and I can see why!

Chicken Parm
Joe F.

Awesome pizza! Thin crust, under carriage is perfect. Very tasty. The chicken parm was also very good. Highly recommend.

Pepperoni Roni Pizza
Patricia M.

I got here at least once a week and it never disappoints. It's my favorite pizza in the area. The charred edges of the pizza are delicious. I usually get the cheese pie with hot honey and it's so yummy. I also burn my mouth on the pizza because it's too good to wait to cool. Vinnie's only has two tables inside so go at an off time if you want to eat there. Service is exceptional. John is my absolute favorite and always makes good conversation. I cannot recommend Vinnie's enough. I still think they should bring back the day dream. #bringitback

mushroom pie
Chris L.

really really like the pepperoni pizza we had from here. sometimes places with with good looking interior usually do not churn out great food where local people are coming in and out with large orders. saw a garbage man come in to get his large order while I was waiting for my pie. there's a couple tables inside and outside but with a toddler and large doggy we opted to enjoy our pizza at the park. we didn't want to disturb the peace in Millburn. the pizza was thin but with a lot of cheese and sauce to make be soggy. it's not doughy and was crispy hot out of the oven.

SGT Peppers (Meatballs, Long Hot Peppers, Onions)
Evan L.

As a recent transplant to the North Jersey area, I've been on the hunt for the best pizza here, and Vinnie's is up there on my list as one of the best I've found so far. We got the Sgt Peppers pie (Meatballs, Long Hot Peppers, & Onions). Perfectly crisp, thin crust pizza. They did not skimp with the toppings and it was evenly distributed across the pie. The peppers had a nice kick that was the ideal complement to the meatballs. Fantastic cheese and sauce (and in the right ratios, too).

Pepperoni pizza
Andrew K.

Certainly could compete with most any good pies I've had in NYC. Split a pepperoni with two others and it was a perfect amount of food (3 slices each). I like the long thin alternative with this type of pepperoni and I like that the cheese sticks to the thin crust, fresh out of the oven, perfectly. I'm still thinking about this pizza hours later wondering when I might have it again next it was so tasty. Washed it down with a Stewart's root beer and enjoyed a beautiful day on the outdoor sidewalk chairs/table. Everything came out quickly and as expected.

Vinnie Plain Pizza
Elizabeth L.

Stopped by late afternoon around 4 PM Two outdoor tables both occupied and two inside tables occupied. Small spot not much space inside but plenty of real estate for the number of boxes and items they need to churn out the orders, which in the short time we were there, at a fairly odd hour it was BUSY. The oven was nonstop about 6 pies at a time. We ordered: Wings (4/4) Husband said it was pretty much one of the best wings. Perfectly crispy outside, not overcooked inside, sauced but not drowning. Plain cheese pie (4/4) Recommend waiting 15 seconds before taking a bite if you're eating it fresh, piping hot! Stretchy cheese perfection, sauce to cheese ratio was good for the thin crust that still somehow withstood all it was holding. Crispy and doughy at the same time. Solid option without any bells and whistles required. ***One note I would definitely recommend eating it there, I imagine take out could ruin the consistency. The pizza gets cold quickly because it's so thin which would probably make the crust less enjoyable. Penne sausage and broccoli rabe (4/4) Not oily, crispy sausage and ample broccoli rabe cut up nicely for a bit with each bite. Always love some good fresh garlic browned and crispy! Garlic nots (10/4) A M A Z I N G Not sure I want to know, but HOW garlic knots made beforehand, sitting on a shelf can still be so fresh tasting with a glazed top and doughy inside smothered in garlic Parmesan herbal goodness. Essentially a gluttonous savory version of a Cinnabon type consistency but BETTER by 100. Hands down the best garlic knot I have eaten in my life. Will be back. Reasonable pricing, sticking to the basics of just delivering on execution of their food. What a treat of a discovery.

Inside
Uzma K.

This spot was great!! It was perfectly crisp, the service was good. You can tell us a good spot, phones kept ringing and pizza kept getting made. The place is very small. Looks like many people don't dine in, we ate inside and it was cold in the area where they have tables. Pizza was delicious I love that it's pizza all the way and no crust. This was a gramps pie - hot peppers. Sausage peppers and onions. I wish I had some ranch on the side but they didn't carry any. Everything tasted fresh!

Counter. Only two tables inside but looks like a nice place
Robert P.

Saw this place was a top reviewed spot (and saw Portney's review) and had to check this place out. Right off the main downtown area of Milburn it has some outside seating when the weather is nice. Inside it's two small tables and a nice/newer vibe. The pizza takes me back to the classic bar pie with thin crust. Not greasy and does have a little crisp at the ends it's a really great pizza. 8.7 Go and get it, I will be back

Meatball Pizza
Jordan C.

Get ready to transport your taste buds straight to italy, with the owners grandfather's recipe their pizzas do not miss! Perfect amount of sauce and cheese & the most amazing unique pepperoni slices you'll ever see! But they have a lot of other amazing items as well, including meatballs, salads, and a very delightful steak sandwich meat with the freshest bread from Sorrento bakery! [ because if any true jersey person knows the key to any good sandwich is the bread] I even got a plain pie to go, if you haven't been yet run don't walk!

Pepperoni Roni Pizza
Kelly P.

Pretty good pizza spot in Millburn. If you like thin crust then you will really enjoy this spot. There's a crispness/ softness that I really enjoyed about the pepperoni pizza. The service was great, pretty quick and easy to order. It takes about 20 min for a pie. The only down fall is that there is limited seating. When we went there was a group that took up all the seating so we had to take out to go. It was still really good after the 40 min drive back home. Def coming back!

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6 months ago

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1 month ago

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2 months ago

I'm the owners son and even I know and no glaze but some of the best pizza I have ever has in my 12 years of life

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1 year ago

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3 years ago

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3 years ago

My family and I tried this place via Uber Eats! The pizza was good but I've had better. Would definitely order here again.

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4 years ago

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1 year ago

Went for lunch early in the week. Fantastic pizza. Great crisp and flavor. Staff were very friendly and polite. Definitely going back often.

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2 years ago

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7 months ago

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Joey's Ristorante - Sunday gravy

Joey's Ristorante

4.2(19 reviews)
0.1 mi

During my visit, I experience good customer service; an employee is kind and helpful with…read morenavigating the menu. The Garlic Knots are so delicious; the knots are so fluffy and soft though firm like chewing savory (more so texture wise) cotton candy that does not dissolve. With every bite, flavoring seems to improve, especially with the soft though thicker than thinner more savory than sweet tomatoe-ish sauce. From my order experience, the mozzarella after flavor lingers with the garlic after flavor for about 30 and 40 hours. Yum, though I prefer the garlic more so than the mozzarella, all quite tasty. The establishment accepts different forms of payment. The establishment connects with a neighboring eatery, by way of a mid way pass, and both establishments offer different selections. Between both establishments are a variety of eating options, though one may need to ask about where is suitable to eat between the two, if ordering between the two. Each separately offers distinct seating options.

Joey's was super cute! I had my kids with me, so I was looking for something with good food and…read morevibes, but also spacious and not too stuffy. This was perfect! They menu has all of the Italian classics - pasta, meatballs, pizzas, salads, parms, etc. For an app we started with an order of two meatballs. These were absolutely massive, so flavorful and came with a large dollop of ricotta. We also tried some super cheesy rice balls which were chefs kiss. The chicken parm was pounded thin and delicious, and the orecchiette with broccoli rabe and sausage came with a massive portion. Also an honorable mention for the bread basket which was overflowing with fresh and hot seasoned bread. Service was speedy and friendly, holiday decor was cute and there is a full bar. Millburn has an abundant amount of Italian restaurants, and I'm glad we didn't overlook Joey's!

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All' Assassina - Chicken Parm

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4.5(31 reviews)
1.4 mi

We gathered for our quarterly Brothers' dinner here 2 weeks ago and this neighborhood gem was…read moreperfect. Being italian, but unfamiliar with Spaghetti all'Assassina, we were intrigued and then delighted by the chef and owner who not only served up helpings of his signature Assassina dish, but preceded it with a traditional antipasto and a primo of his special cheese filled meatballs over pasta. We topped our evening off with espresso/sambuca/dolci which left us satiated and satisfied. Added benefit is BYOB which keeps the price reasonable and the wine flowing. Food was delicious and the staff could not be friendlier or eager to please. Six italian brothers from Dyker Heights Brooklyn from the 50's and 60's give this place "Cinque Stelle".

We tried this place on a whim and happy we did! Used DoorDash and placed an order for pickup, so…read morecan't speak to the ambiance, but the young lady at the counter gave us a friendly greeting and wished us a good evening. Got the GARLIC-CHEESE FLATBREAD, the EGGPLANT PARMIGIANA, and the MAKE YOUR OWN with penne, meatballs, roasted garlic, and Napolitana Tomato sauce. 4/5 on the first two, 4.5/5 on the MYO. Flatbread would be really good if it were had at the restaurant instead of takeout, however air frying it to crisp up the bread would definitely address that. My GF said the eggplant was good. And the MYO I got was really good. Nice flavorful meatballs, really good sauce, and the roasted garlic was perfect a perfect addition. There was enough of a portion of each dinner for two nights of meals so value-wise, this was an excellent dinner spot. May have to try dine-in next time we come back (and we will be back).

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All' Assassina - Enough space for groups too

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All' Assassina - La Creazione (make your own) - pappardelle, sausage, grilled zucc., capers, mushrooms, pesto sauce. Good!

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MoonShine Modern Supper Club - Chicken Sandwich

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4.0(651 reviews)
0.0 mi
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We hosted a Wedding Welcome Dinner at Moonshine Modern Supper Club to kick off our son's wedding…read moreweekend, bringing together family and friends from near and far. From our very first conversation, Vic was easy to work with, offered helpful advice, and made the entire planning process simple and stress-free. Communication was clear, decisions were easy, and we felt completely supported throughout. The food was outstanding from start to finish. The appetizers were delicious and beautifully presented, dinner was excellent, and the desserts were fantastic -- and the warm chocolate chip cookies are a MUST. Our guests are still talking about them! The staff was friendly, professional, and personable all evening. Service felt attentive without ever being intrusive, and everything ran smoothly. The décor and atmosphere are upscale, modern, and fun, with a youthful energy that made the night feel festive and special. We are so grateful for such a wonderful experience and would absolutely recommend Moonshine for any celebration.

One single drink , that is all we had at this place . We arrived around 3pm on a Saturday…read moreafternoon , to my surprise the place was completely empty and I was wondering why since it was a beautiful sunny Saturday afternoon . I soon realized why . Sat at the bar and the bartender hands us the drink menu , no greetings , no good afternoon . The kind of thing you would expect from a bartender since they would want to keep you at the bar . We each grabbed a drink and that was it . They must train their staff to be more welcoming and pleasant . We left after one drink because the vibe was just dead . Do not recommend .

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MoonShine Modern Supper Club
MoonShine Modern Supper Club - Mussels

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Vinnie’s Brick Oven Pan Pizza - pizza - Updated May 2026

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