Cancel

Open app

Search

Vincent Restaurant

4.2 (603 reviews)
Closed • 4:00 pm - 10:00 PM
Updated 2 months ago

Vincent Restaurant Photos

Business Info

VINCENT RESTAURANT ATMOSPHERE

What's the vibe?
Moderate noise
Intimate
Good for groups
Outdoor seating

You might also consider

More like Vincent Restaurant

Recommended Reviews - Vincent Restaurant

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Deviled eggs
Anna S.

This spot was super cute! We stopped in for happy hour which featured some fairly good deals on a handful of wines, cocktails, and snacks. There's a small outdoor patio and a good-sized bar and dining room. We ordered the deviled eggs which were a special treat given that they are beet-pickled. So yummy and unique and the presentation was gorgeous. The charcuterie boards here looked incredible but since we were only stopping in for a quick bite, we didn't order one (although it was tempting). Service was friendly and attentive. I highly recommend this cute spot!

Chocolate Pots de Crme
Sadie W.

Yum! Great place for a dinner catching up with old friends. I liked that they have a happy hour, cocktails were yummy and wine was great. I really liked the mussels and the pot de creme for dessert. Service was great, atmosphere was nice.

Bourbon oldie with happy hr menu
Elizabeth L.

This is one of my top favorite places to go on Mondays for happy hour. Chloe is extremely persistent. I've never seen a person like her in my life. She always sets the bar for me when ordering old-fashioned. Please check them out and ask for Chloe thank me later.

Gnocchi - summer menu 2026

Absolutely love this restaurant. The new owners (Mitch & Luke) are incredible and have taken this Andersonville gem to the next level since recently taking over. They are very community driven and care about being a part of Andersonville - be sure to try the watermelon margs during Midsommarfest. The warm welcome from staff is always appreciated. The ambiance is great - not too loud where you can't hear the person across from you. What sets this restaurant apart from others - besides everything mentioned so far, is the food. Some of my favorites include the Tuna Tartare - just the right amount of heat and other flavors to balance it out, along with the gnocchi that is currently on the menu (see picture attached here). Other items include the halibut with orzo and the burger. Their happy hour deals and burger night are hard to beat! I highly recommend stopping in here and getting the full experience - they also have a great patio in the warmer weather to enjoy.

Liza in the house
Paul K.

Vincent's is usually closed on Sundays; however, with the festival and Father's Day, they opened and had entertainment to accompany a fantastic brunch. Any breakfast item or lunch item presented is just a notch or two above standard fare. The prices were well within line considering the live entertainment. Our server was spot on with getting our drinks and food orders, and they were served in a timely fashion. Of note, the pancakes were enormous. I just had bacon and toast, which sounded simple, but the bacon was perfect, and the toast was homemade bread! For a special treat, Vincent offered the famous Liza from Chicago. The performer is remarkably like Liza, making you think it's a time warp. She played for the whole audience, both inside and outside, which I found very charming. Liza's interaction with the crowd made sure no one was left out. This performer is quick-witted with her quips. I hope that Vincent's will have her back to perform; the crowd loved her.

Cold brew martini $10 for happy hour
Katrina M.

We came here for happy hour and had a great time. The vibe inside is so cute and I love that its half open to the outdoors when the weather is so great. My cold brew martini was perfect!! I thought the pricing was good for happy hour as well, $10. Other cocktails were listed $7-9 as well which is great. We ordered the charcuterie happy hour board to share and it was good. We definitely had to ask for more bread though. I would totally come back for happy hour again.

Gnocchi.
Paul C.

It was really bad, not sure how it has such a high Yelp rating. We sat on the patio where the staff would let pan handlers ask for money throughout the meal service on the patio itself. The panhandler touched and fingered my silverware which was disgusting. When we declined giving him money he gave us a finger gesture meaning "f you". The staff literally stood and watched this happen at every table and did nothing to stop or ask them to leave. We ordered steak tartare, escargot, and I got the gnocchi. The steak tartare looked disgusting on the plate and it tasted like they cut in lots of root vegetables to reduce the amount of meat. The escargot came with minimal garlic oil so the taste of snail was forefront. The gnocchi was absolutely awful- somehow they managed to burn the outside while leaving the inside doughy and chewy. It was disgusting. Vincent is a hard pass and would not advise dining here. It's relatively expensive, they don't seem to know how to cook, and the staff ignores major issues impacting meal service.

Sid B.

On behalf of all my family and friends, I want to express profound gratitude to Vincent Chicago for providing such a warm, welcoming, and truly special space for me and my husband on one of the most meaningful days of our lives. As many of you know, planning an event--especially when a simple gathering transforms into something grander--is no small feat. Finding the perfect venue, the right atmosphere, and food that delights every guest can feel overwhelming. But thanks to Rich, Mitch, Chef Luke, and the entire Vincent Chicago team, our celebration became something extraordinary. My heart is overflowing with gratitude for how beautifully they helped us host not just an event, but a moment in time filled with love, laughter, and the people we cherish most. I'll admit, I was a bundle of nerves leading up to the day--completely new to planning a private event and probably more than a little neurotic. But Rich and Mitch were endlessly patient, walking me through every step with kindness and reassurance. They didn't just provide a service--they offered guidance, care, and expertise. They wanted me to trust them, to let go, and to let them do what they do best: craft an unforgettable experience with impeccable hospitality and some of the best food in Chicago. And wow, did they deliver. Speaking of food... our guest list was as eclectic as our love, and let me tell you--everyone was raving. I had been so anxious about portions, but when I saw the sheer quality and generosity of the spread, I was blown away. Every dish was thoughtfully presented, fresh, hot, and flavorful--the perfect brunch balance of breakfast and lunch. And those mini-burgers? They've already become legendary among our friends. Days later, people are still talking about them. LOL. If you're looking for a private event space in Chicago, Vincent Chicago is the place. Our group of 30 fit perfectly, but the space can easily accommodate more. It's intimate yet open, brimming with charm, and even has a fantastic sound system to set the perfect vibe with your own playlist. And the service? Flawless. The entire staff worked as one seamless team, never missing a beat, never feeling rushed--just pure, effortless hospitality. Many talk about community, but it's places like Vincent Chicago that truly make it possible. Spaces like this don't just host events--they foster connections, celebrate love, and bring people together in the most beautiful way. Rich, Mitch, Chef Luke, and the entire team--thank you. Thank you for giving us a space not just to celebrate, but to feel seen, embraced, and at home. We will never forget it.

The Basque cheesecake with lemon curd. Mmmm!

See all

2 months ago

Helpful 1
Thanks 1
Love this 1
Oh no 0
Photo of Vanessa R.
30
116
275

2 months ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

4 months ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

4 months ago

Helpful 9
Thanks 4
Love this 6
Oh no 0

3 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

12 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 months ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

4 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Paul K.
292
1068
1546

1 year ago

Helpful 10
Thanks 6
Love this 14
Oh no 0

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

19 days ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

2 months ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

2 months ago

Yum! Food was a 10/10 and the service was amazing. The homemade bread was the cherry on top!

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 3
Thanks 1
Love this 1
Oh no 1

2 years ago

Helpful 1
Thanks 1
Love this 1
Oh no 1

7 months ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

4 months ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

10 months ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 1
Thanks 1
Love this 1
Oh no 0
Photo of TJ H.
51
40
7

2 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

1 year ago

Helpful 1
Thanks 0
Love this 0
Oh no 1
Photo of Dale J.
190
72
8

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 3
Thanks 0
Love this 0
Oh no 1

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 3
Thanks 2
Love this 2
Oh no 0

2 years ago

Helpful 3
Thanks 0
Love this 0
Oh no 1

2 years ago

This is my new favorite place to have a cocktail and I'd love to come back for dinner. The service was amazing. It's cozy and romantic!

Helpful 1
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

3 years ago

Helpful 2
Thanks 0
Love this 1
Oh no 0
Photo of Jessi B.
176
58
2

3 years ago

Helpful 3
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

Page 1 of 16

Vincent Restaurant Reviews in Other Languages

Ask the Community - Vincent Restaurant

Where can I make a reservation, tried calling?

On their website

View All 3 Questions

You might also consider

The Good Wolf - Lemon Curd and Toffee Pudding

The Good Wolf

4.2(56 reviews)
0.3 mi•Andersonville, Edgewater

This is a very nice companion piece to the (also wonderful) Little Bad Wolf next door. The Good…read moreWolf allows reservations, the Bad one doesn't; the Good Wolf feels more relaxed and restaurant-y, while the Bad one is like a boisterous bar with great food. The place feels spacious, yet subdued, with very quick and responsive service. The food is quality, but not ostentatious - sandwiches, pasta, fish and chips, etc. I started with the delightful Charred Boulevardier (bourbon and orange), while my friend got a tasty THC drink. My friend said the pasta carbonara was amazing, and I went for the fish and chips (which is one of my favorite things to order and compare). The fish was done perfectly with an incredibly crispy batter, and the chips matched the amazing fries they have at Little Bad Wolf - crispy, slightly charred, and soft in the middle. Both the fish and chips were aggressively seasoned (which I like, but some may find it salty). The "tarter sauce" appeared to be a tarragon cream of some kind. Nice, but not really tarter sauce. And the small serving of cabbage/apple coleslaw was inoffensive and better than most places. I'll definitely be back.

Stopped in to The Good Wolf during Happy Hour and surprisingly there weren't many people!…read more That being said our service was very quick and the staff were lovely. I ordered the But a Dream cocktail and Steak Tartare. The cocktail was very refreshing and had a good level of sweetness to it. You could definitely taste the citrus flavors in it which I enjoyed. The steak tartare was also delicious and had a tasty lemon kind of sauce or marinade to balance out the flavors. I would love to come back to try out their full menu!

Photos
The Good Wolf
The Good Wolf - Chicken and Peppers - Lemon Herbed Jus and Fries

Chicken and Peppers - Lemon Herbed Jus and Fries

The Good Wolf - But a dream cocktail

See all

But a dream cocktail

Sweethearts Bar - Interior/Vibe

Sweethearts Bar

4.2(11 reviews)
0.1 mi•Andersonville, Edgewater

If I'd just stopped in for a drink or two, we would be fine. My rating would be a three or a four,…read moreand 'have a nice day.' Alas, my catchphrase being "I eat and I know things" means ordering food is a given. That was a mistake, but not as bad as whoever made the decisions behind the Heartbreaker Burger. Let me start with the good. I started with the M&M shot, a simple yet tasty, and not face-melting combo of mescal and Montenegro. I drink spirits neat, so YMMV, but something I wouldn't mind ordering again. Next, I tried the Vieux Carre: a solidly executed classic with balanced flavors and spirit-forward without going overboard. While the bevvies are not mind-blowing, the prices are low - In the year of our Lord 2026, $12-13 for a cocktail in Chicago is almost unheard of outside of happy hour. The vibe is old-timey and retro. Loads of wood, exposed brick, and wallpaper that your great aunt probably had. There are a few game-heads on the walls, for I guess great uncle likes to hunt. There is also a piece of art on the walls that, feels almost like it can go in a museum, but not quite. Let's say this: gentlemen, I would advise against brining a date here, lest you be tempted to look a little too long. Alas, we've now arrived at the abomination that is the, perhaps aptly named, Heartbreaker burger. To start, it was wrapped in foil and tasted through and through as though it's been sitting under a heater for at least an hour. The lettuce within had time to wilt due to the heat, making it go from a positive addition, past neutral, and into negative. The patty missed the mark: In this case, Smasburger applies to the thinness, and not at all to a roasty, crispy, Maillard-y consistency. Between the thin piece of strongly favored meat, and bun a little too large and dense, all other ingredients lost their presence. Further, If felt the burger was so bready, I removed the top bun and turned it into a fork and knife affair. I'm all for burgers getting wider, rather than only so tall one can't open their jaw so far, but not like this. Hardly worth mentioning are the sides of Tater Tots and Queso. Both weren't heartbreaking, but at the same time, wholly unremarkable. Felt as though I could easily beat these with a quick stop at Aldi. I've no complaints about the service. Since I came right around opening, it was very quiet. Still, I was well-taken care of, and things came out relatively quickly. Final verdict: Sweethearts Bar makes inexpensive, solid classic cocktails in a mostly retro vibe. However, the alleged-smashburger left a bad taste in my mouth, literally and figuratively, spoiling the experience. Would return?: Probably not. There was nothing on the menu that I couldn't easily and cheaply recreate myself. Would recommend?: Also probably not. If you're looking to catch up with a group in a space without a TV, Sweethearts and its cheap drinks aren't a bad deal. For all other cases, I would not recommend.

What an lovely discovery Sweethearts Bar turned out to be! The Doctor and I were looking for a new…read morehappy hour place to hang, and we came across Sweethearts Bar. The entrance to the bar is located to the left of Lonesome Rose, which gives it a hideaway feel. The décor is lovely and the vibe is cozy and chill. I kind of felt like I was in a Western bar with the big bull head starting down at me. I would say that for parties of 2 to 4, this is a good joint to hang out in, but any larger groups, I did not see a space to accommodate more than 4 people. The night we were there, they had a cool 80s playlist going and that was nice to sit and chair dance while drinking my cava. The Doctor liked the fact that the beer was really cold. And I loved that they had sparkling wine. There is a small section on the menu for food: chips/salsa, Chile con queso, guacamole, Heartbreaker Burger (Chorizo Smash Patty, Grilled Onion, Cilantro, Chile Con Queso, Pickled Jalapeno, Shredded Lettuce, Jalapeno Ranch, Sesame Seed Bun) and Truck Stop Nachos. I got the Truck Stop Nachos (Black Beans, Queso, Pickled Red Onions, Pickled Peppers, Tomato, Crema). You have the option to add Picadillo Beef, Chorizo, or Carne Asada as protein. But you also have the option to have it vegan. I went with steak. Overall this was a nice snack but would have liked a little more steak added to it. I am not sure if you can order from the menu of Lonesome Rose, but the next time we go, I will ask about that. And I have to remember not to call Lonesome Rose, Lonesome Dove (the novel and mini-series). The selection of cocktails is decent, and it is nice that they have non-alcoholic beverages as well. For those that like hard seltzers, they have those as well as a "Toke Cosmic Berry", which is a THC seltzer. Service was nice, the bartender was attentive and friendly. We will definitely be adding this to our rotation of happy hour places.

Photos
Sweethearts Bar - Inside

Inside

Sweethearts Bar - Sidecar!

Sidecar!

Sweethearts Bar

See all

The Nook

The Nook

4.4(11 reviews)
0.1 mi•Andersonville, Edgewater

So... I'd parked my scooter on my way to Elixir, and couldn't help but notice The Nook as I was…read morewalking towards the entrance. After my drink next door, I would be remiss if I didn't stop in. What I got was one of the more unique and interesting cocktails I'd tried! It was the Sick Day, and while I don't command the English language or my palate enough to do it justice, I can tell you that it was definitely a great sipper. The absinthe mist, despite being just that, has a way of doing that. I want to give some credit to the service. While the bar was shorthanded at the time, the barman on duty did his very best as a one-man show. Can't fault them too much, someone calls out sick last minute, and that's that. However, if there is something I can hold against them it's the heat! I'm not sure why, but the upon coming in, the place was HOT! After settling in, it became more bearable, but this is the kind of thing that sometimes persuades me to leave before I order anything.

New favorite cocktail bar in the city!!…read more It's the perfect spot for a winter night-- the bar has moody lighting, an outdoor fireplace, and phenomenal cocktails. We tried a couple of drinks and our favorites were the espresso martini and the n/a garden smash. The espresso martini is a must order! It's clear and made with chocolate and a coffee foam. We got to speak with the beverage manager Alex and he told us all about how they make all of their syrups and juices in house, the drinks do not contain any major allergens, and many of them have no added sugar. You can tell that eveyone here is very proud of what they do!

Photos
The Nook - Another design highlight is the dark wood against the ornate ceiling pattern

Another design highlight is the dark wood against the ornate ceiling pattern

The Nook - Espresso Martini

Espresso Martini

The Nook - Custom old fashioned

See all

Custom old fashioned

Uvae Kitchen & Wine Bar

Uvae Kitchen & Wine Bar

4.4(209 reviews)
0.3 mi•Andersonville, Edgewater
•$$

We came here for a wine tasting and it was crazy how good everything was. They really do have a…read morebroad and unusual selection. Unfortunately I didn't eat nearly enough but I got some oysters and they were great. There's a nice outdoor seating area and the inside is very cozy and dimly lit.

We popped in here after the farmers market and decided to sit at the bar and check out the happy…read morehour menu. While looking, we were excited about the non-HH menu because it had some really great things (scallops, lamb, mussels, and more) with fairly reasonable prices. The bartender was friendly and greeted us right away and handed us some menus and gave us a couple minutes to ask questions/place our orders. We decided to start with a HH bottle, shrimp cocktail, and oysters. The food came out in minutes but unfortunately the bartender completely forgot about us. We were hungry so we jumped right into the food w/o napkins, plates or cutlery. When we were more than halfway through, he brought us that stuff, but still no bottle and unfortunately our mouths were full and he dropped it off w/o making eye contact so we couldn't flag him and remind him about our drinks. After about 20 minutes we decided to leave and asked for our check. That's when he realized he forgot and apologized. We said it's fine and paid the bill and left. If it was busy, I could understand but it wasn't - they had literally just opened and there were 6 people in the whole place. Two of which were seated near us at the bar and sounded like vendors pitching something, which is ok I guess - but I'm still confused as to why that would have impeded service. Oh well, it saved us $150 so I'm fine. The menu looks good so I'd maybe try it again if I was in the area but parking and traffic is pretty unbearable so probably not likely any time soon.

Photos
Uvae Kitchen & Wine Bar - Dining area

Dining area

Uvae Kitchen & Wine Bar
Uvae Kitchen & Wine Bar - Interior

See all

Interior

Vincent Restaurant - newamerican - Updated November 2026

Loading...
Loading...
Loading...