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    Villaggio Iccara

    4.4 (426 reviews)
    ModerateItalian, Pizza
    Open • 11:00 am - 10:00 pm

    Order Villaggio Iccara Takeout or Delivery

    Villaggio Iccara Photos

    VILLAGGIO ICCARA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Villaggio Iccara

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    Christina's Pescatore in a white wine sauce. Not spicy like the red sauce. Delicious.
    Sherri S.

    Wonderful, reliable and delicious restaurant. Hard not to order the pork chop as they do it so well and it is my favorite! But this time I changed it up and switched to the Merluzzo Oreganata (cod with crab meat in a creamy lemon sauce)...omg it was a great switch. I substituted brussels sprouts for the creamy spinach. It was all amazing. My Daughter picked the Christina's Pescatore which is seafood over linguini in the white wine sauce. It was a reliable choice and not spicy like the other choice of red sauce. I appreciate the dinner salad and basket of bread. So many places don't do this anymore. Monday night and almost every table full...impressive. Service is always right on, portions are generous, food is fresh and seasoned/prepared perfectly. It is a reliable and delicious everytime. My only complaint is it isn't in my neighborhood! Haha. I highly recomnend.

    Burata salad special
    Brian W.

    Always % spot on experience. The staff while extremely friendly are extremely professional in all ways. They are directors of first impressions. Tonight Jimbo took great care to ensure we had a flawless dining experience which we did. We opt'ed for mainly chef specials this evening opening up with a delicious coconut shrimp, butterfly, grilled dusted, and fabulous seasonings, and topped off with a Thai chili sauce for dipping. Nice size or white tenders can be an incredible flavor profile. Next, I had the stuffed shrimp with crab meat and black ink linguine and first off the plating presentation was outstanding and then the flavor profile that followed was incredible and I'm not a pasta person, but this was certainly worth breaking my own self imposed rules about pasta. And my wife had the Villa Marcello, and it was tender and moist, and absolutely memorable. All in all a fun, tasty relaxing evening on a day with crazy storming skies.

    Mushroom pizza large, Giovanni's special pizza large
    Chris W.

    Beautiful interior, very welcoming, clean and well decorated for the holidays. Attentive service, food came out fast. We walked in without a reservation and they let us dine for an hour before the next seating. We ordered: - Mussels in white wine sauce (4.5/5): very good but the bread pieces that came dipped in the sauce were overly salty - Large pancetta and mushroom pizza (3.5/5): on the saltier side - Large Giovanni's Favorite (4/5): good char but lots of tomato sauce, very floppy The bread basket that was presented at the start was delicious, maybe our favorite thing of the meal. Would come back to try other entrees. Plenty of pizza left overs - the Large size could easily fill 3-4 people.

    Lasagna, at Villaggio Iccara in Yardville, NJ.
    Tom D.

    Birthday lunch for the wife at Villaggio Iccara in Yardville this afternoon. Decor was pleasant & immaculate, a very nice setting for a meal. As for the food, EVERYTHING was superb -- from the appetizer & Sangria pitcher, to the entries, and then the desserts. Perfect size portions also, we left satisfied w/o being overstuffed. And the bill (before tax and the tip) was only $127 -- that's for three people -- meals, drinks, appetizer, and desserts. Service was stellar also, Dario was personable, friendly, and attentive. Couldn't have asked for a better experience this afternoon at Villaggio Iccara, this place is Top Notch. We are looking forward to many return visits here, I'd like to try the pizza, and the outdoor patio area looks inviting when the weather is more conducive to sitting outside. An Easy 5 Star Rating.

    Favors, recipe box
    Donna J.

    I just held my daughter's bridal shower at this wonderful restaurant yesterday! The staff, food, and atmosphere was perfect!! I would highly recommend this BYOB elegant restaurant for any event!!!

    Parag B.

    Great service and excellent quality food! My wife and I were here in the area, so we decided to come back! We enjoy coming here because of both unique and traditional cuisine!

    White sangria.
    Liz B.

    I cannot get enough of Villagio Iccara. I initially tried it for an after work dinner with a friend. It was a good halfway point for us. Let me tell you, we were both blown away at how beautiful the place is, how friendly the staff are and how amazing the food is. The ambiance is incredible. It is bright and beautifully decorated and makes you feel like you're on vacation in the Mediterranean. We dined indoors but they have a beautiful outdoor patio as well. We shared an eggplant appetizer - Parmigiana Quattro Formaggi - eggplant layered with 4 cheeses. So delicious. We also shared a huge salad - the Sundance Salad - Sliced panko and sundried tomato crusted chicken, artichokes, burrata, cherry tomatoes, oranges, mixed greens, citrus dressing. Such a delicious combination of flavors! On another visit we had calamarata organica - Calamarata pasta in nonna's sunday tomato sauce with creamy burrata and Sicilian fried eggplant. Fresh homemade bread is served before the meal. So yummy! Again, a wonderful combination of fresh ingredients and flavors. We also shared a pitcher of white sangria which was delicious, light and refreshing! They are a scratch kitchen and very accommodating towards requests and modifications. Hostesses were friendly & welcoming and our waitstaff were efficient and helpful. I cannot wait to return and try some more of their delicious dishes.

    Margherita Pizza
    Kim F.

    We ordered takeout as we were in a rush. We ordered their margherita pizza and cheesesteak. The margherita pizza on their website looks quite different from what we recieved, but it was still very good. Their pizza is made in wood fired ovens. Sauce is good, good balance of sweet without being overly sweet. The cheesesteak was very good. I have been seeing a lot of posts online of their cheesesteak. Great amount of meat and cheese without feeling too heavy. Crusty yet soft seeded roll. Would definitely get it again. Haven't been here for a sit down dinner in a long time. Plan to in the future.

    Pork Chop Giambotta
    Dave B.

    Returning to NJ for some family visits and looking for dinner recommendations and this establishment was at the top of the list. Called for reservations (4) and met another couple at 7 for outdoor seating. Tyler took very good care of us and shared the daily specials with our group. He took our appetizer order and gave us time to review the menu. After getting our main entrees it was pretty quick delivery of the appetizer and we enjoyed it with some bread. Pictures of the entrees were captured after delivery. The meal was phenomenal with some leftover containers taken home. A real cool feature of the outdoor seating was a retractable roof which they opened as the sun set. Great weather here tonight. We took advantage of the BYO Bottle of wine and the all in total plus Tip was $165.

    Rolling out dough to make a spinach, garlic and Italian cheeses stuffed bread.
    james s.

    The Southbeach calamari is unbelievably delicious, I have dined here many times and the food is outstanding. The interior has been completely renovated and is more beautiful than ever. The pictures here are of the old look.

    Joy H.

    I was craving for pizza when I went to a dinner party at Iccara. Despite my heart being set on the pie, my mind wandered astray as I saw the other options on the menu. I ended up sharing a Cristina Pescatore and a Branzino special with my table mate along with several other appetizers. The basket of bread might have played a role in swaying my selection since the tomato pie slices and bread rolls were plenty satisfying for my craving. As it turns out, the Cristina Pescatore dish was a great choice since the portion was pretty big and the pasta was delicious. The Bronzino special also tasted great with the subtle sweetness of the fish. Ambience here is cozy and intimate, which makes it great for taking either a date or a small group of friends or family for a nice dining experience. I like that the lighting is warm and low but not too dimmed that you can't see the menu. Parking here could be a bit dicey at night since there aren't a lot of parking spots next to the restaurant, and residential area nearby doesn't have good lighting.

    90-ZERO-44 appetizer

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    3 months ago

    Great food best cheesesteaks around alway and a variety of dinner choices pleasant service, courteous wait staff

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    3 months ago

    Love Icarra! The chicken tartuffo is sooo good and service is great. Great service, great food

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    8 months ago

    The food, service and staff are great! Very friendly and attentive. The food never disappoints.

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    10 months ago

    Outstanding service and excellent food prepared perfectly. Will definitely return. We were a party of 12

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    Ask the Community - Villaggio Iccara

    Their menu had wine list, no longer byob?

    They sell wine by full and half bottles which you can take home if you don't finish but you can still bring your own wine from home.

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    Toscano Ristorante - porterhouse steak

    Toscano Ristorante

    4.2(419 reviews)
    3.2 mi
    •$$$

    Serving food lovers since 2006, Toscano is a phenomenal steakhouse in Bordentown where the…read moreexecutive chef combines old-world cooking with new-world flair. A cozy bar area greets customers if you want to grab a drink while waiting to be seated. They also offer upstairs seating, rounding out a welcoming and highly professional atmosphere that has stood the test of time.   THE FOOD * Bread Service: The bread arrived with a tasty honey, chive, thyme, salt, and pepper butter, which was a nice touch. * Kumamoto Oysters: Ice cold and refreshing. They were complemented with cocktail sauce, watermelon mignonette, and fresh grated horseradish. * Crab Salad Special: Served in a martini glass. It featured cold, chilled crab marinated with tequila, triple sec, and lime, carefully laid on a bed of avocado mousse with an Old Bay-lined rim. Delicious and refreshing during a hot summer evening. * Tri-Color Beet Salad: A roasted beet and citrus salad with whipped ricotta and a pistachio honey vinaigrette that provided rich bites. * New York Strip: Sourced from Allen Brothers in Chicago. A showstopper with excellent crust and beef flavor. We ordered the Au Poivre sauce, which was tasty, but the steak was so good on its own that I ended up using the sauce for my sides! * 14 oz Center Cut Filet: Also sourced from Allen Brothers. Tender as expected with a wonderfully executed crust. * French Bordeaux Wines: We ordered the Chateau Loudenne Medoc and the Chateau De Sales Pomerol. Both were tasty, medium-to-full-bodied, and served as excellent accompaniments to the steaks. * Tuna Special: Nicely seared tuna served over vegetables and udon noodles. * Limoncello Pistachio Tiramisu: Very light and a nice end to the meal. * Kentucky Butter Cake: Served in a cast-iron pot with vanilla ice cream. Yummy and rich.   THE SERVICE Our server, Gene, has been with the restaurant for 8 years and provided exceptional service. He was knowledgeable about the menu and offered excellent recommendations, pointing out standout options like the pastrami-dusted bone-in filet and the 45-day aged tomahawk topped with a root beer bourbon bacon compound butter.   OVERALL A great steakhouse experience with a highly professional staff and a kitchen that flawlessly executes high-quality steaks. Excellent for special occasions or an upscale business dinner.

    We enjoyed a bunch of appetizers to start! The beat salad is always my favorite refresh and…read moredelicious Our table also enjoyed the Giant or ravioli and the meatballs. Everything is magnificent here and cooked fresh. I also enjoyed my lobster. Ravioli was magnificent and plentiful and I actually had to bring some of it home with me because we had a lot of snacking going on. Very thankful to the hard-working staff to take care of us so well. Everything was delicious and hot and the staff is really magnificent.

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    Toscano Ristorante - Bar area

    Bar area

    Toscano Ristorante - Ribeye

    Ribeye

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    Spigola Restaurant - Seabass

    Spigola Restaurant

    4.6(17 reviews)
    1.5 mi

    I was so impressed with the entire experience at Spigola's! When walking into the restaurant, I was…read morein awe of the huge space and swanky atmosphere. I felt like I was in the city with the gorgeous lighting and ambiance. My friend and I went on ladies night, where every Wednesday they have a DJ and 10% off food/drinks at the bar! We started off with 3 different apps, the zucchini fritte, the meat and cheese board for two, and the rice balls. Everything was phenomenal! The rice balls were stuffed with shredded beef instead of ground beef which I liked and the Gorgonzola cheese sauce was tangy and savory. The zucchini fritte was fried to a golden crisp and felt light and satisfying. The meat and cheese board is truly perfect for pairing with some pre-dinner drinks! Neither of us felt like drinking that night so I got the Stella Rose red berry spritz and she got the black berry spritz. These were fruity and sweet and perfect for a night out. Great alcohol free options. For dinner I got the cacio e pepe which came in a huge serving. The pasta was cooked perfectly al dente and I really liked how creamy and cheesy it was without feeling too heavy. My friend got the eggplant rollatini which was a humongous portion and she devoured it and still had some for leftovers. These were both great meat-free options. For dessert I had the chocolate lava cake which was rich and decadent. Perfect for sharing but mine was all for me! My friend had the creme brûlée which she indulged on without a single bite to spare! Can't forget to mention the impeccable service! Our server Andres was so sweet and took excellent care of us and always checked in with us. I'm so glad I finally checked out Spigola! This is a perfect restaurant for a great meal. Since it is an elevated atmosphere, this makes it extra special for birthdays, anniversaries, date nights, etc. With their big event space in the back, Spigola's is a wonderful spot for showers, rehearsal dinners, parties, even intimate weddings. What a wonderful gem to have in the Mercer county dining scene!

    Ordered takeout from here for my first time and it was delicious! I got the chicken parm with extra…read morepenne pasta and it was a very good portion of both chicken and pasta! They also send home slices of toast with garlic chunks. The chicken was very good and the sauce was yummy! I am going to try here a few more times to see if they are consistent. I'll try eating in the restaurant next time. I'd like to add on I spoke to the manager when I called and he was very friendly and accommodating! I'll be back here soon!

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    Spigola Restaurant
    Spigola Restaurant
    Spigola Restaurant

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    Homestead Inn - Cauliflower salad

    Homestead Inn

    4.1(50 reviews)
    3.5 mi
    •$$$

    Dining at Homestead Restaurant in Trenton, NJ feels like stepping into a living piece of the city's…read morehistory. This isn't just a place to eat, it's the kind of old-school establishment that's been around long enough to have stories. You can feel the past in the wood-paneled atmosphere, the classic bar, and the sense that generations of locals have gathered here over good food and long conversations. There's a subtle throwback vibe that hints at Trenton's more colorful eras, the kind of place where, decades ago, important conversations might've happened over steaks and drinks rather than phone calls and emails. It has that timeless, no-frills charm: confident, comfortable, and unapologetically traditional. The food is solid, hearty, and satisfying, classic dishes done right, with portions that don't mess around. Service is professional and respectful, like they've learned over the years that consistency and discretion matter. You're treated well, but without any forced friendliness, just genuine hospitality the old way. If you appreciate historic spots with character, where the walls could probably talk and the traditions still matter, Homestead Restaurant is a must-visit. Five stars for keeping that classic Trenton legacy alive.

    This is THE definition of no frills Italian cooking. Everything was seasoned perfectly. Salads were…read moreamazing, bread was perfect, entrees were extremely flavorful. Servers were extremely aware of the tables' needs and I never felt like I was looking for the servers. Highly recommend coming here

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    Homestead Inn - Entrance

    Entrance

    Homestead Inn
    Homestead Inn

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    Gennaro's

    Gennaro's

    3.9(278 reviews)
    3.3 mi
    •$$

    We were faithful customers at Mamma Rosa's, but when they closed down in '21, we were left in the…read morelurch and without a neighborhood Italian joint to call our own. We just quit going out for Italian other than for tomato pies, but now we've begun actively looking for a place to enjoy simple Italian food--outside of the ubiquitous tomato pies. Gennaro's was our first stop, with the menu definitely reading more New World Italian than Old World. We started with a couple of appetizers: The Sausage Stuffed Mushrooms in Scampi sauce and the Antipasto Salad. I'm not a fan of Antipasto salads (I've a three item max addition rule for salads and tomato pies), but my wife enjoyed it. It was your standard antipasto salad for the area--perhaps more generous with the meat and cheese than the last one we ordered up the street at Papa's. The stuffed mushrooms had a good flavor, and although the sauce didn't really hit me as Scampi (the garlic wasn't really there), it was still good on its own, and I'd order it again. My wife ordered the Pork Chop Giambotta, which she truly enjoyed. It was a thick, good sized pork chop covered with a sauce that included potatoes, sausage slices, and sautéed peppers. The menu said that the peppers were hot and sweet, but they were pretty much 99.9% hot peppers. If that's an issue for you, I'd make a point in mentioning it to your server first. My wife doesn't do spicy, but luckily I was there to find a home for the hot peppers, and she said she'd order it again if we returned. My Veal Saltimbocca, however, was a letdown. The veal was overcooked and had lost its tenderness, but most surprising to me was that it was very different from the standard version I've known for years. Had I read the description more carefully, I'd have caught the fact it was in a tomato demi-glace rather than the white wine and butter emulsion I know and love. Also, the ham that was used was not the thinly sliced prosciutto one normally sees, instead it was a thick slice of something that I can't honestly tell you was prosciutto or not. The use of spinach instead of a sage leaf wasn't a complete shock, as I've seen that before. Overcooked veal, the prosciutto mystery, and tradition straying aside, the flavor almost bordered on being alright, but it definitely wasn't what I'd hoped for when I placed the order. To add insult to injury, I asked for pasta as my side, and was given a couple choices--I chose the linguini and got served a dente-less spaghetti. When I asked the waiter (who was otherwise extremely conscientious and attentive) if they were out of linguini, I was told that there's really very little difference between the two, which so blew my mind that I just shrugged and ate. While we were there, we could see that there were many people who acted like regulars enjoying their meals, and many of them were also eating tomato pies, however, we're on the hunt for a place that's going to satisfy our need for an Italian place that provides beyond the pizza oven. I'm up in the air about a second shot--my wife was much happier than me with the location (which means we'll likely go), but I'll definitely ask our server more questions about what I'm ordering next time to avoid any surprises.

    Absolutely fantastic! We celebrated our son's college graduation here, and I cannot say enough good…read morethings about the fantastic food and service we received at Genaro's. The ambience is smart casual, and not fussy, but with food and service that you'd expect at a place that charges double the prices. All of the food was top notch. Standouts are the artichoke heart Francese, mozzarella en corrozza, and fried calamari appetizers; and chicken Italiano, chicken marsala, and salmon Neapolitan mains. Their tiramisu and tartufo capped off the meal perfectly. If you're in Trenton or Princeton, Gennaro's is worth the drive.

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    Gennaro's
    Gennaro's - Roasted Beet Salad

    Roasted Beet Salad

    Gennaro's - Exterior

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    Exterior

    Villaggio Iccara - italian - Updated October 2026

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