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    Village Kitchen

    4.9 (26 reviews)
    Closed • 11:30 am - 8:00 pm

    About Village Kitchen

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    Village curry with pork
    Alex W.

    Atmosphere: Food trucks with outdoor seating Food: The Village Curry was excellent. Will definitely return for more. Would have liked a little more but for the price I thought it was a reasonable amount and I left full Price: Price point was reasonable Service: Walk-up service but took a reasonable amount of time for food to arrive Parking: Street parking a few blocks away (or if you can find it closer)

    the sign for pikin park
    Brittany M.

    If you haven't been to Village Kitchen what are you waiting for?? It's the perfect comfort food for any weather but especially during this cold and rainy season! They offer vegetarian and vegan options if that's your jam. I really enjoy the eggplant curry and the noodles with tofu. But they do offer pork and chicken as well. I have had the pleasure of trying everything on the menu (vegan only of course) and I honestly wish I could eat this everyday. They recently added a new dish to the menu - Pumpkin Purée with Paratha and wooowwww that was such a delicious addition! The Mac Riah is a fun macaroni and curry mash up and it's everything you didn't know you needed. It's vegetarian but they can make it vegan upon request ;) Parking - street parking Seating - lots of seating, heaters and a fire pit Overall experience is wonderful and I will continue visiting the cute food cart in Sellwood for some warm, delicious comfort food no matter what the weather looks like :)

    This is the Pumpkin Curry with coconut rice (vegan & gluten-free). I didn't get a photo of the noodles, which were equally well-presented.
    Tricia K.

    Fast, friendly, gracious service, delicious noodles, clean kitchen. I went back for the pumpkin curry, which was also top-notch tasty. Spice level was exactly as requested. Vegan and gluten-free options available. Burmese music created pleasant atmosphere. Look for the Eater article to read about the food cart's interesting origins. Village Kitchen is the real deal!

    Elizabeth D.

    This was a wonderful treat. I went to the food court wanting to try a different place but once I saw their menu I knew I had to divert and try something else!I went with the Pumkin Masala! It was absolutely delicious, you can choose your spice level and I went with medium which was perfect for me. I'll definitely be back to try another item on the menu. The guys in the food truck also had great customer service and smiles! Great job!

    Paratha with Pumpkin masala
    Anna B.

    Got the pumpkin curry on DoorDash. Probably the best meal I've had in months. 11/10, will be adding it to my rotation.

    Kachin Tribe chicken
    Roze N.

    Burmese eats in Sellwood y'all! Always refreshing to try new cuisine and change it up. I got the Kachin Tribe chicken and while it's reminiscent of curry flavs the nuances of spices intrigued my palate to have more bites as the taste is familiar yet foreign at the same time. This cart is located in the PikNik pods next to New Seasons. There are a few outdoor tables avail to dine at. I used 2g2g so my order was ready and quick pick up. The front staff was sweet and polite really making it hard not to come back to support biz along with trying more dishes. Glad Kitchen Village is now on my radaaaar.

    Excellent and distinctive. I had the pumpkin curry pratha and I love the fusion of Southeast Asian and Indian flavors. Highly recommend!

    Village salad
    Joelle K.

    I love this place! The food is so unique and fresh. It's run by this really cute gay couple and one of them is actually from Burma! So you know you're having authentic Burmese food. I can't say enough about their Village Cooking dish...it's so fragrant and savory, it will keep you wanting to come back for more. Also, I've never tasted anything like their Tea Salad. Super fresh, super crunchy, super tasty. Highly recommend, 10/10, 100%

    "Village salad"

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    11 months ago

    Very delicious and flavorful! The people working are accommodating and nice:) love this spot!

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    2 years ago

    Business owner information

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    Chris T.

    Thank you so much for stopping by. We are so happy you enjoyed it.

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    3 years ago

    WOW! Delicious is an understatement. Got this through TGTG and I'm blown away! I'll definitely be back.

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    Top Burmese Burma Joy - Classy atmosphere. Amazing hospital. Acclaimed food and drinks. Weekly piano music nights.

    Top Burmese Burma Joy

    4.1(146 reviews)
    0.3 mi•Alphabet District, Northwest
    •$$
    Vegan friendly
    Locally owned & operated

    Expensive and bland. Those two words sum up our experience perfectly. My wife and I were excited to…read moretry a new spot for our date day. It seemed promising when we arrived because the space is very cute and clean, with lots of greenery. The umbrellas and piano make the space look unique and enticing. We were greeted warmly and seated quickly. We ordered the non-fried spring rolls as a starter. They were not good and I regretted my choice. They were wrapped sloppily and seemed to lack filling. It reminded me of a moist sock sliding off of a foot. The veggie filling had a nice flavor, but the damp draping roll wrap grossed me out. I wished I could just toss them in a deep fryer. We decided to share the coconut curry noodles with tofu, and the okra dish, and we both added one samosa on the side. The curry noodles were shockingly bland. I did not taste curry at all, only coconut. Not a speck of curry flavor. It was weird, because the noodles were yellow...my brain kept expecting flavor that never came. It screamed for salt, and there was none on the table. It also left a bland, chalky coating on your tongue. The tofu in the dish was not good. The pieces were cut all different sizes and it had a musty bitter flavor that I was not expecting. I couldn't even eat it. I was also surprised that the dish lacked vegetables...it was garnished with raw red onion, cilantro, and some horrible dry store-bought brand crunchy noodles. I was shocked by how much I hated that dish. The okra dish was a little better (it actually had some flavor) but it was very one-note and I would not call it good. The main flavor I got was smoked paprika, which was kinda nice but overpowering, as it tasted raw and needed to be cooked through more. The tiny potatoes were raw which was really not cool. There's not much I hate more than undercooked potatoes. The eggplant was also undercooked and spongy. The okra was ok. Even the rice was not good. It was mushy and came in a pathetically tiny portion served in a small cup that was barely half full. The samosas were probably the worst thing we had. I wouldn't even call it a samosa. It was a tiny greasy triangle of mostly dough. There was a single pea and a tiny smear of overly-salty potato filling. I was shocked at how bad they were. My wife didn't even finish hers even though it was tiny. It was that bad. Worse than the food was the stupid robot waiter. We had to push a gross (obviously smeared and dirty) button to make the robot go away after bringing our food. And we could tell that the waitress was also annoyed by it, as she had to walk it through the restaurant like it was a toddler taking its first steps. So dumb. This was the worst and most expensive lunch I have had EVER. It is rare that I try a new place and don't like anything I try. It was kind of shocking, actually. I will never be back.

    I visited another location 4 years ago during Covid and did take-out. Having enjoyed that…read moreexperience, we decided to try dine-in. A huge proportion of the menu is default vegan or can be ordered vegan, so we were spoiled for choice. We ordered: -Green Tea Lead Salad ($20) - spicy version -Ginger salad ($20) -Garlic noodles with tofu ($20) -Chickpea tofu curry ($23) -Stir-fried okra side dish ($8) Both salads were outstanding, with a wonderful array of crunchy textures, and great balance of sour and salty. The garlic noodles were a tad too salty, but otherwise tasty. The chickpea tofu curry was also fantastic, coming with a tomato-y sauce -- the tofu was firm and had wonderful texture. Service was a bit slow but friendly. Price level is pretty high compared to other Burmese spots in town. But the quality is there. Recommended.

    Photos
    Top Burmese Burma Joy - Classy atmosphere. Amazing hospital. Acclaimed food and drinks. Weekly piano music nights.

    Classy atmosphere. Amazing hospital. Acclaimed food and drinks. Weekly piano music nights.

    Top Burmese Burma Joy - Classy atmosphere. Amazing hospital. Acclaimed food and drinks. Weekly piano music nights.

    Classy atmosphere. Amazing hospital. Acclaimed food and drinks. Weekly piano music nights.

    Top Burmese Burma Joy - Live piano music weekly.

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    Live piano music weekly.

    Eem

    Eem

    4.4(1.7k reviews)
    1.9 mi•Mississippi, Boise, North Portland, Northeast Portland
    •$$

    HIGHLY HIGHLY RECOMMEND…read more This was hands down some of the best food I've ever had. The server was outstanding and had us cracking up the whole time. ( guy in glasses) we came here for my husbands birthday and it was amazing service and food. From the moment we walked in until the moment we left everything was great!! The drinks were delicious. We ordered almost everything off the menu because we couldn't decide. The chicken was AMAZING. I can't wait to come back!

    Was intrigued to try Eem because I saw that they have a burnt ends curry. Hubs & I dined in for…read morelunner, and there was a small wait at around 4:15pm already & a line was forming outside before 5pm! We were glad we came when we did...anyway, onto the food+drink! -Life of Luxury Cocktail, this thing was served in a HUGE fish cup, lol! Bigger than my hand/as big as my face. It's on the sweet side, but I needed something sweet as a buffer since some of the dishes we ordered were a bit too salty. -Thai-Style Ceviche, 11/10. No friggin' notes. I highly recommend. Portion is a bit small, because I could have eaten MORE. -Sweet & Sour Fried Chicken was decent. We ordered the Small and it was about 5-6 boneless pieces. Very unique. I recommend to try if you like fried chicken. -Wok-Fried Yu Choy was wayyyy tooooo salty. Hubs & I wanted some greens and it was fried with generous amounts of garlic, but it just got saltier and saltier as we ate it. -White Curry w/ Brisket Burnt Ends, this dish was a little bit of a mixed bag. The white curry (roasted cauliflower + coconut cream) was delicious, but did it pair well with the Brisket Burnt Ends? Not really IMO. I don't think the flavors match. I'm not exactly sure what would pair well with the white curry, maybe some veg or tofu...but BBQ fusion with the curry wasn't the best. 2 unisex restrooms available, the one I used was clean. Service was a little scattered. We got the Yu-Choy first, followed by the ceviche a few minutes later. But the Fried Chicken and White Curry took a while to come (about another 10-15 mins. to come). We were lucky to find some street parking in the neighborhood nearby.

    Photos
    Eem - VIBES

    VIBES

    Eem - Wok fried yu choy

    Wok fried yu choy

    Eem - Chopped BBQ Fried Rice

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    Chopped BBQ Fried Rice

    Luc Lac - Luc Lac

    Luc Lac

    4.1(4.8k reviews)
    1.8 mi•Downtown, Southwest Portland
    •$$
    Outdoor seating
    Family-owned & operated

    Luc Lac is a great spot if you're craving Vietnamese food! The decor is really fun, with neon…read morelights and a dragon that gives the place a cool, almost club-like vibe. It's definitely a nice spot for dinner. The service was great, and our food came out pretty quickly. You order at the counter first, and they give you a number to take to your table. There's complimentary water and utensils available on the side, which makes everything pretty convenient. You can also choose to sit inside, outside, or get your food to go. We ordered the pho with steak and brisket, and it was delicious! We also got the vermicelli with pork, which had a lot of flavor. The portions are pretty generous, so the vermicelli would be great to share. Overall, we had a great experience at Luc Lac. If you're craving Vietnamese food, I definitely recommend checking this place out!

    Came in here after visiting long-time family friends that live in Bend who later decided to meet us…read morefor some eats in Portland proper before we headed back to Seattle. Let me tell you, if they had this place in Seattle, it would be poppin' for sure. Loved the decor, and the service was amazing. We were a party of 8, and they did the most to get us seated. They even combined two tables for us without too much wait. We appreciated this so much! This is one of those places where you order at the counter, and they bring your food to your table, although they also seat you. So you wait in line to order, and then you wait a little longer to get a seat. The menu is on a huge, lit-up billboard behind the counter, so you'll see folks crowded in that area trying to read it. The food was alright, no one was particularly blown away. I got a pho, and I would say it was okay. I think you come here more for the vibe and scratching that craving than for out-of-this-world food/flavors. The music is good, the servers were all super friendly, and it's a great vibe. Fyi, there's mostly street parking.

    Photos
    Luc Lac - Boo'd Up

    Boo'd Up

    Luc Lac - Indoor Dining

    Indoor Dining

    Luc Lac - Papaya Salad, Luc Lac, Pho Train, Coconut Curry, Cream Cheese Wonton

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    Papaya Salad, Luc Lac, Pho Train, Coconut Curry, Cream Cheese Wonton

    Janken - Dragon Maki

    Janken

    4.2(511 reviews)
    1.1 mi•Pearl District
    •$$$$

    I thought the food was amazing! Highly recommend the miso cod, Brussel sprouts, and ube creme…read morebrûlée. Service was also phenomenal--our water cups never got even halfway empty. The ambiance is great, especially after the sun set. Great spot for date. I do wish they had physical menus though. Both my partner and I had poor service and the menus took a while to load. Also kind of kills the vibe imo.

    Street parking. Can get busy…read more Janken was such a fun experience! What immediately stood out was our host, who was genuinely enthusiastic about the menu. He walked us through different dishes, gave us recommendations and pairings, and you could tell he really wanted us to have a great experience. I was so happy with everything we ended up choosing. I started with the Evergreen, which was incredibly refreshing and paired beautifully with the sushi. I especially loved the little Japanese kiwi popping pearls, such a fun surprise! For sushi, we had the king salmon, spicy yellowtail, lobster rolls, and yuzu hamachi. The yuzu hamachi was one of my favorites, and everything came out looking almost too pretty to eat. And don't skip dessert! We had the Japanese matcha tiramisu, which was both beautiful and genuinely fun to eat. I'd definitely order it again. What makes me want to come back is the sheer variety. There's so much more than sushi--land and sea dishes, hot and cold plates, creative drinks, and a whole assortment of desserts. I already know there are several things I didn't get to try this time. The restaurant is definitely lively, with fairly loud music, but we could still talk comfortably across the table. Overall, it felt like one of those dinners where the food, atmosphere, and service all become part of the experience. I left already thinking about what I'd order next time, which is always a good sign.

    Photos
    Janken - Golden Ticket

    Golden Ticket

    Janken - Crispy brussel sprouts + crispy rice

    Crispy brussel sprouts + crispy rice

    Janken - Ube Crème Brûlée

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    Ube Crème Brûlée

    Village Kitchen - foodtrucks - Updated October 2026

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