Our food was really tasty. We had the ravioli, a burger, and the halibut. All cooked perfectly. We…read morealso had the bread pudding for dessert with a very delicious caramel sauce and a scoop of vanilla ice cream. It had a sugary crunch around the edges and was yummy and custardy in the middle. The best part of this place is the patio seating, right next to the creek.

When I saw the "tenderloin" (more like odds and ends steak trimmings) of my Gorgonzola Pasta ($19)…read moreI was vastly underwhelmed, but a well balanced Gorgonzola cream sauce and perfectly cooked penne pasta helped mostly even it out. But my wife's Seared Salmon ($21) was perfectly cooked--still translucent inside--and seemed a far better value of quality for cost than my pasta. My son went for the Red Chimichurri Flank Steak ($28) that was also delicious and prepared really well. But the $4 cup of add-on Lobster Bisque tasted more like assorted shellfish trimmings-- not inedible but not amazing either. The vanilla bean vinaigrette on the Summer Berry Salad ($14) was a pleasant surprise hit with my son's partner, but her $12 add-on of Blackened Salmon for it was unmasterfully overcooked for the thinner portion cut. Overall a poorer value for $26 compared with the Seared Salmon plate (a narrower, thicker portion). Elements is probably a better meal choice for the $30-40/person base range of their menu offerings-- and will obviously push higher with alcohol service. (The $15 Empress gin and Chambord Bartender's Roulette cocktail we ordered was pretty well prepared.) Perhaps even better a destination when the elements of weather suit sitting outside near the river overlook -- would help make up for zero table bread service offered; very odd for a "near fine dining" restaurant and menu. Otherwise on a rainy autumn evening, our tight-quartered, bouncy bistro booth was adequate but not great ambiance. 3.5-4 stars

A great place for breakfast! I'm glad we stumbled onto it during our visit to Logan. Between my…read morewife and myself we had eggs, hash browns, pork chops, bacon, sausage links and pancakes. We each sampled from the others plate and we both agreed that everything was cooked to perfection. The hash browns were golden brown and crispy. Our waiter (Joe) was very attentive and helpful. The manager, Brian (or Bryan?) checked in with us to see if everything was OK and we inquired about the history of the place. He was well versed on the subject, since he has been involved from the begining. We found out that they have added a wide variety of seafood to their lunch and dinner menu and we will be returning today to try that out for dinner. This is our new favorite place to eat in the Logan area. Edit: We did return for dinner and the seafood was exellent! Hand breaded shrimp were HUGE! Highly recommend this place!

Had a direct view of the microwaves in the kitchen. The cooks used both microwaves over and over …read more So if you like microwaved food this place is for you ! The server was fantastic but I wont be back .

Service was amazing!! Food was delicious!!…read more First visit (I don't live in the area) and I will come back. Best experience.

Absolutely delicious! Everyone in town recommended we stopped at Angie's and boy were they right…read more We came in for dinner and the food was great. The staff is was really made our visit great. The young lady helping us out, I think her name was Audrey was absolutely amazing. From the great recommendations to her incredible attentiveness and wonderful attitude. It was a great experience.

Food was great, service was great I little noisy but all in all very thing was great will…read moredefinitely come back

It is something of a crapshoot. I have had excellent food here, but mixed in are times that are…read morevery disappointing. 10 days ago we had great meals for everyone, and returning 2 days ago my Dallas Filet, ordered medium rare, came out well done (dry and over cooked) without even a touch of pink. The waitress was not to be found until I was almost done, so ordering another would only make me stuffed with more food and uncomfortable. The other meals were good, but mine was a disaster. The cook should be embarrassed to send that one out. They are usually pretty good here, but this happens just often enough that we do not go here very often anymore.

This appears to be a nice place that I happened to go to for lunch one afternoon with some…read moreco-workers. I tried the cheesesteak with the jalapeño dusted fries. It was good but the meat with a little thick for a cheesesteak. It was still good don't get me wrong. I'd like to say I'm a bit of a connoisseur when it comes to cheesesteaks. This is their version and that's my take. Still good! The service was good. Kudos to the server for not letting my glass of wine water go empty. Anyone who goes out to eat with me knows I get a powerful thirst. I think her name was Dana. She was a great server. The place had just opened when our group arrived so it was quiet.

Nice dinner spot for big groups or date night. We were sat super quick and our server was attentive…read moreand prompt. I started with the cheddar broccoli soup and it was pretty grainy. Not terrible but not my favorite. I had the Asiago Garlic Ravioli with chicken which was delicious! It was very creamy and flavorful, some of the better garlic sauce I've had recently. Others in my party got Vegetarian nachos, fish and chips, and BBQ chicken. Everyone was stuffed after our meal!

Service is hit or miss. I'm not sure if they actually take the time to have the servers shadow more…read moreexperienced staff. Food is good and the soup and salad bar is excellent for a decent price. The pizza has a strange sweetness to it that is off putting and their pizza oven has been down for a while now. The overall vibe of the place is good. The views are beautiful the remodel I would say it was a definite success. They are open for dinner as well and are also open to the public, which would make it a nice and different spot to take friends and family.

Nicest place to eat on campus. It would be cool if they actually cooked food compared to defrosting…read morestuff made in a factory.

Excellent place! I went there tonight and the food and staff were quite recommended. Very low…read morestaff turnover ensures everyone does their job. The ambience is comfortable and relaxing, music was nice but kept at a reasonable volume so you can hear your tablemates. I had the garden salad which was fresh and correctly made. The beer and drink selection and prices are quite reasonable. I love this place 5* all the way!

Tasty food- especially the waffle fries. Good service. We…read morealso Love the outside deck area.

We really enjoyed everything at Ruby's. The staff was friendly and attentive. The pizza, pizza…read morerolls, and mac n cheese were fabulous!

Best place to grab a bite or a beer in Logan! Food is always incredible and everything is made…read morein-house. Very friendly staff. Shiner Bock on tap!