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    Vagabond

    4.2 (152 reviews)
    Open • 4:00 pm - 12:00 am (Next day)

    Order Vagabond Takeout or Delivery

    Vagabond Photos

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    VAGABOND ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Good for groups
    Happy hour specials

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    Recommended Reviews - Vagabond

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    Lauren F.

    This review is for the cocktail menu! I went to Vagabond for happy hour and really enjoyed their drinks. The margarita was delicious and classic. I also tried the Lagundri Bay, which had brown butter, dark chocolate, and gouda foam. It was a really fun drink and I'd never had those flavors in a drink before! I would get them again and try more of their creative cocktails in the future. The chicken sliders are also really tasty! I would come back for their happy hour again. Staff was friendly, the space is really nice, and they have a great rooftop.

    Outdoor patio
    Jen J.

    Great food and drinks! Loved the food options here--went with a skewer and two sides. The shrimp and pineapple were perfectly cooked, while the coconut rice and bok choy were the perfect accompaniments! We tried allll the drinks, and my favorite was the Sultans--reminded me of key lime pie in all of the best ways! The ambiance of the patio isn't as great as the rooftop or inside, but still nice to sit outside on a Saturday evening. Service was good as well.

    My friend's G Land drink
    Christina B.

    I had such a great time here! I went to happy hour on the rooftop with my friend. The decor both inside and out is so cute and aesthetic. There are green tiles as you walk up the stairs, the rooftop bar is bright and airy, and the bartenders are so nice. I had the white sangria and birria tacos for happy hour. FYI the tacos are very very small so definitely get two or more. Flavor was delicious. The white sangria had a nice tartness to it.

    Portuguese fish stew
    Rhea V.

    Loved this place for a casual weeknight dinner. Like others, the ambiance made me feel like I was definitely on vacation but in a lofi lounge-meets Tulum way. Service: our server was super friendly and made great suggestions for dishes to try. Menu- It is a mix of international flavors. We ordered the quesobirria as a starter which was delicious. It was a chilly night, so I opted for the Portuguese fish stew. It was a generous serving filled with shrimp, scallops, white fish and potatoes and came with both toasted bread and rice. My husband chose a make your own skewer plate combo- chicken skewers, rice and beans and pineapple fried rice. He was super happy with the portion size and the flavors. Our teen daughter selected the Hawaiian sliders and fries. She is not an adventurous eater, but liked it a great deal and told us she wants to eat here again. Decor: it is a modern surf shack meets boho chic vibe. It's pretty and laidback with a rooftop bar and intimate dining room. I peeked into the subterranean DJ bar which looks like it could be a lot of fun. We are adding Vagabond into our "neighborhood favorites" list and can't wait to go back to try more items on the menu.

    Pernil taco
    Rachel B.

    I can't WAIT to go back! First the ambiance gave beachy/ vacay vibes! It was an experience that made you feel like you weren't in Washington, DC! I love that they used real flowers on the table settings and the restaurant was clean. The staff were sweet! Our waitress was holding down the downstairs and outdoor section with grace and ease. She smiled and made sure we were ok. We ordered everything on the happy hour menu. And some things we ordered more than once! The only thing I wasn't a fan of was the Pernil tacos (only because the pulled pork was so dry)! Other than that, I could lick the plate for each dish! The star of the show was the green sauce that accompanied the yuca fries. I put it on every dish. The burgerrrrrrrrr... so juicy. The chef pays attention to flavor detail and really does a great job. Top favorite was the fries, burger, birria taco, corn esquites and the chicken sandwich. Can't wait to go back!

    Melissa G.

    Tried out a new brunch spot for President's Day weekend today. Found this cute spot right across from Lauriol Plaza that had bottomless brunch. This is a small but cute multi-level venue with a rooftop. They offer bottomless brunch which is 1 brunch entree and bottomless cocktails for $48. The food menu is limited but they have a variety of brunch cocktails which include mimoas (classic, guava and passionfruit), martinis and cocktails. It was busy and service was pretty quick. We received great recommendations from the server and everything arrived warm.

    Avocado toast
    Nancy C.

    Quick take: nice brunch spot Service was super friendly and fast. We sat outside for brunch. I didn't know there were mosquitoes until the next table said there are mosquitoes. Brunch would have been more pleasant if we ate indoors. The avocado toast was really good. Definitely a recommended item on the menu.

    Pura Vida Burrito
    Chris O.

    The food was great, we were set up with the best table in the house and the staff brought out a birthday surprise for my niece. Which was above and beyond.

    Donuts
    Catrina R.

    Came here for brunch and what an adorable place! It's themed in a very beach fashion and is the perfect place for brunch with your friends on the weekend. They have unlimited brunch drinks and an entree for 44 dollars. We started off with their nata which is a Portuguese pastry that was to die for! Ended up having their donuts too (which were like beignets) and they were just as wonderful. Our entrees were the surfer burrito and the chilaquiles. Just for the spicy lovers please nothat nothing here is spicy. Ask for additional hot sauce for that. The chilaquiles was our favorite of the two as it had more flavor overall. Our drinks were tasty (we had the sangria and the punch). The punch was our favorite. We walked here and are from out of town so cannot comment on the parking. Service was solid.

    TJ C.

    1st time here and we live 7 min walk away. Food was good flavor. It was so loud at 11:30am. And the food was all cold or barely warm. We ate it anyways. Coffee was even cold. It would of been awesome if the food was hot or at least warm hot

    Scramble Pura Vida
    Latonia C.

    I recently added this to my "repeat list" for brunch. They have a great deal- bottomless drinks (1.5 hours) and an entree for $48. You can also choose from a variety of bottomless drinks also- mimosas, sangria, vagabond punch, espresso martini, Bloody Mary and/or michelada. I usually get the avo toast which comes with a sunny egg, greens and home fries. The service is great, the food is yummy, the drinks are bottomless, and it comes at an amazing price. All things you need for a great brunch!

    Chilaquiles
    Rachel M.

    Really cozy atmosphere with nice interior design. Unfortunately the chilaquiles were super burnt. Chicken sausages were weird too. Otherwise decent enough

    Camille J.

    really good bottomless brunch w options for drinks that you. can switch from including espresso martinis my fav ! & they were good! quick service ! good food ! & i defo got drunk

    Avo toast

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    Page 1 of 4

    Ask the Community - Vagabond

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    I recently had brunch at The Pembroke, located inside the Dupont Circle Hotel, and it was such a…read morelovely experience. Beautiful atmosphere, wonderful staff, and delicious food -- definitely a spot worth putting on your brunch list. My date made the reservation for us, which turned out to be a very good idea because the restaurant was hopping! Definitely recommend making one ahead of time. We were both in the mood for a cocktail, but decided to explore the mocktail drink menu. He initially considered going with another coffee since it was still early, but ultimately went with an espresso martini. I tried the French 86, and both were great choices. The espresso martini was smooth and well made, while the French 86 was beautifully fruit-forward. And I have to give my date credit -- a man who isn't afraid to try my fruity cocktail! For food, we decided to share the avocado toast to start and added an egg, asking for it to be cooked a little more rather than very runny. We were glad we did because the toast was loaded with greens! It was definitely a little messy to eat, but in the fun, "this is actually delicious" kind of way. Nothing embarrassing... thankfully. He ordered the chicken and waffles, which he completely demolished. The sweet-and-savory combination was a big hit. I went with the French omelette, and it was delicious -- rich, flavorful, and surprisingly filling. I could only manage about half of it along with the salad! Overall, a wonderful brunch experience. The atmosphere is beautiful, the service was attentive, and there were so many tempting dishes coming out of the kitchen that we kept noticing things we wanted to try. I'd definitely come back to explore more of the menu.

    I think I found my new favorite DC brunch spot (that doesn't feature a DJ). The Pembroke has been…read moreon my list of places to try for awhileee and I was finally able to stop in with friends (8 of us) for a Saturday brunch after one of my yogalates classes. We sat towards the back of the restaurant in one of the circular booths. Love this setup so much because it's perfect for people watching. The interior of the space is really vibrant with a lot of natural lighting coming in and the cute furniture. You almost feel like you've been transported to France or something. While dining here I was able to try their, +cinnamon roll (it's HUGEEEE, def a shareable- 8/10) + passion fruit cocktail (7.5/10) + breakfast sandwich (10/10 - I was surprised by how much I loved it) + pancakes (8/10) + kale salad (7.5/10) I didn't get to try the salmon benedict but it looks delicious. The service was spectacular. Our waiter was extremely attentive and even the manager popped over to introduce himself and make sure that we had everything we needed. I loveeeeeed my time here and will definitely be back to try more items on the menu. Thanks so much Pembroke team :)

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    Tabard Inn Restaurant

    Tabard Inn Restaurant

    4.0(1.9k reviews)
    0.6 mi•Dupont Circle, Downtown
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    I have not been to the Tabard Inn for more than 20 years. No real reason, just found other…read morerestaurants to go to, I guess. But, this weekend, I needed reservations for a group and they had what I wanted, when I needed it. So, off to the Tabard Inn we went. The restaurant is charming, quaint and old. It leans heavily into its unique character and not without some success. I felt like I was walking into the past. Old worn wood floors, old upholstered furniture that had seen better days, heck, the place even smelled old. But, rather than turn me off, it was comfortable and inviting, kind of like going to your grandma's house where everything looks like a museum but you know you're gonna get some love there. The staff could not be nicer, better, more friendly. They know how to "do" hospitality and do it well. The food was good, very good. I had the pork shank. I am telling you that I could only finish about 1/3 of it because the serving was so large. And the meat was fall of the bone, cut with your fork, tender. The flavor was rich and intense. Great job! The lamb chops looked fantastic. The fried chicken was just okay according to my spouse. Is the Tabard Inn the best restaurant in DC? No and, guess what, it's not trying to be. It is just trying to satisfy the diners. There is no haute cuisine here. Tried and true dishes, prepared very well. The other thing about this restaurant is its flexibility. You want to dress casual? Do it. You looking for a dress up, old fashioned sort of dining room? Yes, that works too. Romantic dinner with your special guy or gal? Absolutely! They seem to satisfy everyone here. And they definitely satisfied me. Will I go back again? Yes absolutely. Do I recommend the Tabard Inn? Of course!

    1. Reservation: necessary…read more 2. Food: comfortable, good tasting but nothing special. 3. Drinks: good drinks, they have tea by the pot! which I love. 4. Service: very polite and attentive. 5. Interior: dark, cozy and all tables are so close.. everyone will hear what you guys are talking about. I don't feel comfortable in places like these. 6. Lots of fun decor, some paintings are hilarious! Must pay attention to them.

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    Tabard Inn Restaurant - Tabard Inn: inside

    Tabard Inn: inside

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    Fried chicken sandwich with za'atar buttermilk and apple slaw with perfectly cooked herb fries

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    Unconventional Diner - Lebanese Fried Rice

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    4.4(3.5k reviews)
    1.2 mi•Shaw, Downtown
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    I went here before catching my flight.... We didn't make reservations because we didn't truly know…read morehow many people were coming. There were 6 of us and we had about 1.5 hour wait... for such a busy restaurant, we were ok waiting and our flight wasn't for several hours. The staff were all very friendly and helpful. Once in, they stored our luggage in a closet behind the host station. I thought that was very nice as we didn't know where we'd be putting it. Our server was very friendly and offered recommendations. We ordered a few bottles of mimosas and they came with 3 juices. (calamansi was my favorite juice) we also had hibiscus lemonade and Hawaiian Punch. I had LOADED BREAKFAST BISCUITS and it was very delicious. I subbed regular sausage for turkey and it was on the side. The picture doesn't do it justice because I found myself wanting to try and recreate this recipe at home. The vibes were good. Food was delicious and the server was amazing. Would come back here.

    I can't believe I've lived in the DMV this long and am just now trying Unconventional Diner! The…read morename definitely fits as the brunch was anything but ordinary and packed with flavor. Service was a little slow at first, but the food definitely made up for it. The chicken & waffles were incredible: juicy, tender chicken with a crispy-on-the-outside, soft-on-the-inside waffle. The shakshuka was equally flavorful and had me feeling like I wasn't even in the DMV! If you're looking for a unique brunch spot, definitely add this one to your list. **I'd recommend making a reservation**, especially with the foot traffic from the nearby convention center.

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    Le Diplomate - Croque madame - so good

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    4.3(5.8k reviews)
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    This was easily one of the strongest dining experiences I've had in Washington. The server knew the…read moremenu inside and out, gave solid recommendations, and stayed on top of everything without hovering. We went with the steak frites, onion soup, and steak tartare, and every dish delivered. Great food backed by service that actually stands out. This place is on my list whenever I'm back in Washington.

    What a special place in Washington, DC we have here…read more It is said a lot of members of congress dine here and I can understand why. Everything is delicious here!!! I started here for my birthday with some escargots, fantastic. Pro-Tip: Don't forget you can dip that terrific breadbasket they give you with some of the leftover garlic sauce from your escargots. We both decided to split the Beef Bourguignon. The most tender beef you can imagine, you do not need a knife to eat, and it was accompanied with buttery goodness in the creamy potatoes and some carrots for good measure. For dessert we ordered the vanilla bean crème brûlée. French dessert at a French restaurant was a no brainer. The top of the dessert packed a crispy, sugary, slightly burnt tasting palate cleanser that definitely will keep you a pick me up, who needs an ECT shock to get the heart going when you can take a scoop of pure sugary bliss! This is a must go to if you are in the DC area, but be sure to make reservations it fills up quickly. As always people SYOY!!!

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    Duke's Grocery - The Proper Burger - fully loaded with Applewood Smoked Bacon, Smashed Avocado and Runny Egg!

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    3.9(440 reviews)
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    On the hunt for the best Burger in DC. Not only was it the best in DC, it's the best I've ever had…read moreand I've travelled to all 50 States. Walked in and seated at the bar right away. Novice was the bartender and recommended the Proper burger. I added my typical fries and a Diet Coke. The burger came out quickly. Right off the bat, it's visually amazing. A properly stacked Burger is hard to find. The 2 best things about this burger are 1. The taste , and 2. The form of the burger. The taste is absolutely fantastic. The Gouda paired perfectly with the red onions and the perfectly cooked, juicy beef patties. The aioli was just enough and not overbearing, like looking at a painting of a castle and noticing the subtle blurred background of misty forest. The arugula added another layer of flavor that helped kick this burger into the highest echelons of Burger superiority. And of course, the brioche bun was perfect for this style of burger. It kept its shape while I gently smushed it down in my hands. The entire burger kept its shape and didn't fall apart like some other Burgers will. As I sank my teeth into the first bite, the first thing I noticed was all the flavors blending together. Each bite afterwards just added to my mystified and puzzled bewilderment. The texture was moist and soft. As I chewed and swallowed each morsel, I began to think to myself, is this it? Is my search over? Is this the BEST burger in the country? Never had I tasted such a wonderful burger! (Sorry In-N-Out 2x1, raw onions, chopped chilis, toasted bun, you are no longer on the top of my list). As I neared completion of my newly discovered epitome of gluttonous desires, a feeling of sadness started to take over. I would be done with the burger in a few more bites, and with that, my journey would conclude. I sat there, staring at what would be my final bite. The last bit of pleasure in between my slender fingers, still dripping with the juices God had placed there after it was grilled to perfection in the Kitchen. I placed the final delectable piece into my mouth. I spent what felt like an eternity chewing this treasure before finally gulping down the goblet of wonder. What came after was a feeling of pure bliss. I had finally done it. All the years, all the time dedicated to finding the best Burger ever, is complete. I called my wife and told her "Honey, it's time. I'm coming home." The fries were ok.

    We had a nice and quick dine-in experience for lunch. It was Take Your Child to Work Day and I…read moredidn't even know they had a kid's menu! Buttered pasta for the win hah. I had a burger and fries and both were tasty! It was slow service but once we got our food it was quick to get our check. Decor was cute and cherry-blossom-themed for a DC spring.

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    Duke's Grocery - Tons of cocktail options!

    Tons of cocktail options!

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    Bar and High Top Tables. Great for cocktails and Happy Hour.

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    Vagabond - bars - Updated October 2026

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