The food and service is excellent. Very unique central Asian…read moredishes. I recommend this testy for those looking for a unique and delicious dinner

I had a great experience at Sorry Mama Cafe. The service was warm and friendly, the atmosphere was…read morecozy, and the food was delicious. You absolutely have to try the boorsok--they're freshly fried, served hot with sour cream, and are incredibly tasty. The plov was also amazing, full of flavor and perfectly cooked. The gyuru lagman itself was delicious, with great flavor and perfectly prepared noodles. The only thing that could be improved was the meat. It wasn't very tender, and it seemed like it either wasn't cooked long enough or wasn't the best quality. Aside from that, the dish was very enjoyable. Overall, it's a lovely place with great hospitality and authentic, delicious food. I'll definitely be back to try more dishes!

My all time favorite ramen place!! I always get the salt ramen with the salmon rice combo. If you…read morego on the weekend prepare to wait in line and wait for a table. Otherwise it's pretty chill on the weekdays.

We were at Mitsuwa and hungry. Something about walking all the aisles and looking at food, makes…read moreyou want food. We sauntered over to the dining area and decided to try Hokkaido. My husband had heard good things and I am always up for anything. Four of us shared two ramen bowls and a Shiyake Ikura Gohan (salmon, rice and roe). Everything was very tasty. Service was fine, it took quite a while for our food to be ready but we found a table and did some people watching while we waited. Tables are usually filled on the weekends... not everyone cleans up after themselves, which makes the dining area look messy. Sometimes, a table will be empty but dirty causing a little bit of confusion if it is available or not.

Great food. Great service. A welcome surprise. The cheese pie was unique and tasty. The steak…read moreand fries had a green chimicurry(sp) that made the dish. And the chocolate cake was prepared in a way I never had before.

Argentine style steak was really good. Veggies with it were amazing. They have a kids menu, just…read morehave to ask and they will tell you verbally. Waitress and owner checked on us multiple times, they were great.

Came in for soup but it was the start of the day, so it seems like they didn't have all their soups…read moreready at the moment. But I got a couple of sandwiches mine was pretty good. I got the special panini they had that day, which was a turkey with apricot preserves and enjoyed it a lot. Their chicken salad looked good so I might be back to pick some of that up later, and they also have some of their soups in their refrigerator that sounded really delicious. Parking is street only.

Really good soup but when she charged me almost $10 I almost had a stroke. A few ideas. Lower…read moreprice, charge extra for the roll. Have different prices for fancier soups. Mine was a basic chicken with pasta. $6 is fair. I saw one with beef and gnocci. $10 may be fair for that. I probably won't come back for that price but would for a $5-$7 range.

Barista Tara is a rockstar!! I visited CoCo & Blu the other day and inquired about latte art. I was…read moretold that the amazing artist who'd once made my drink had moved out of state, but that everyone else there could make hearts and flowers. Enter Tara, who said she'd try her best to make something special. She delivered an adorable bear on my drink! She said she might be able to do better, but I loved her effort and enthusiasm. My friend and I headed outside to enjoy our drinks on the patio. Several minutes later, Tara came outside carrying another latte. She had PERFECTED the latte bear and gave it to us for free! She made my entire day. Thank you to Tara for the amazing art and for going above and beyond in your customer service!! I can't wait to go back for my next coffee and hope she's working when I do.

The place is super cute with old tables and high ack chairs. The old world charm of mismatched…read morefurniture and mismatched plates is amazing. The coffee felt very average and what is up with such high prices? Who pays $17 for a simple veggie sandwich? Family of 4 ordered a drink and sandwich each and we ended up paying around $120. That's dinner pricing.

The best Taiwanese food in the Chicago area! Popcorn chicken is legit with the light crispy coating…read moreand tender chicken. You can customize the spice level by adding your own togarashi. The deep fried basil leaves just melts in your mouth. I got the beef noodle soup and it was very flavorful with very generous portions of beef shank that is perfectly cooked. My husband got the braised pork bowl which he really enjoyed, and he said the sausage was the best he's ever had. The drink options were vast and one can customize the amount of ice and sweetness level, which I appreciated. So glad we found this gem of a place. We will definitely be back!!

New to the area so we were super stoked to see a Taiwanese restaurant. I was craving beef noodle…read moresoup so we came here for dinner on a weekday. There were a lot of students getting takeout orders here. There are only a few dine-in tables but you can comfortably sit a group of 4. Service was friendly and attentive. The popcorn chicken was definitely the standout item. Not too spicy, full of flavor, crispy and juicy. My beef noodle soup had flavorful braised beef with a generous portion of food. My only critique was that the soup was too sweet for my taste. I prefer a more savory and spicy soup. Food is on the pricier side, we spent $60 for 2 drinks, 2 entrees and 1 shared appetizer. You clean up after yourself and get your own water.

I wandered into The Southern Kitchen…read more The room was packed with yuppies and suburban families trying to keep syrup off children who had clearly declared war on napkins. Then Nevi appeared. Good God. Every civilization has one person capable of making you briefly forget your own name. Nevi was that person. She looked like the sort of woman who could convince a jury to acquit you of crimes you'd actually committed. As a waitress? Adequate. She took the order. She brought iced tea. She never once inspired me to write poetry about customer service. She wasn't bad, just operating under the unfortunate handicap of looking like she belonged in a magazine instead of carrying breakfast to hipsters with too much disposable income. The chicken and waffles arrived looking like they'd been designed by a committee of Southern grandmothers with a complete disregard for cholesterol or moderation. The chicken shattered under the fork with a glorious crunch that echoed across the room like a rifle shot at dawn. Juicy inside. Properly seasoned. No gimmicks. The waffles were exactly what waffles should be: sturdy enough to support a reckless amount of syrup without collapsing into emotional ruin. However... their syrup suuuuucked! I needed the godd**n jaws of life to get it out of the bottle as it limply drizzled in my waffle at the speed of molasses. The chicken & waffles though? Together they formed one of those rare culinary alliances... Just excellent fried chicken sitting confidently on an excellent waffle, as nature intended. Meanwhile, Nevi drifted through the dining room causing minor traffic accidents in the peripheral vision of every man under eighty. If she'd also been an exceptional waitress, there would've been riots. Five stars. Nevi was worth briefly reconsidering my life choices. And the iced tea was strong enough to convince me that, despite all available evidence, America might survive another week.

Not for the faint of heart or slim of belly. But so much deliciousness…read more The grits are the best I've ever found. Amazing alcohol and non alcoholic drink selection. And such a extensive and creative menu. Finally friendly and fast service ( Max is the man ) Highly recommend a visit

Delicious food, nothing was bad, tastes as good as it looks if not better! Good service, no…read morecomplaints.

Yo this place smacks, I brought my parrot, Lucky, with me and he really enjoyed the Hokkaido broth…read more I had to bring some home for the rest of the birds