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Urban Tapri

4.2 (33 reviews)
Open • 12:00 pm - 2:00 am (Next day)
Updated 2 months ago

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Curry is split and soooooo oily.
Kim G.

I'm so sorry, that was terrible. We got take out--my butter masala was so sugary sweet and oily. My spouse's goat curry was mostly bones and also super oily. We both ordered medium spicy level and neither had any spice to it. The samosas were incredibly salty. Not sure if this was an off night, but we were extremely disappointed. Won't order again.

Mike N.

I was excited to try this place and I'm obviously asian, so I told the woman on the screen I've never been here before. I had asked about several things and she was not helpful at all. I decided to take the menu to the side and use yelp to decide. Since I knew I wasn't saying the items correctly, I pointed. I ordered the DahvPuri or something, I pointed to it. Then I wanted to order garlic naan, again I pointed. She told me that I couldn't get the garlic naan because the other order was an appetizer. I explained that I wanted to ORDER it. In any case the woman's face was so stink, I told her never mind I was leaving. As I walked out she was shouting at me over her screen to come back. She can't even come outside to ask me to come back. If she had a better customer service attitude, and explained things it would have been different The restaurant is very bright but looks a bit dirty. The menus definitely have not been cleaned in a while

Peri Peri fries
Ratish K.

Mixed Experience - Some Hits, Some Misses I ordered takeout based on the positive reviews here, and had a mixed experience overall. Aalu tikki Burger - this is good, love the crispy aalu patti and overall burger. The chips was mediocre, it didn't feel fresh or crispy as you expect from potato chips! Chicken Masala burger - this isn't made with Patty but julienned chicken which makes the bun soggy for a take out order. It feels like the same chicken used in the chicken jungli roll. Chicken jungli roll - while the chicken was spicy and juicy, the roll was seeping of oil in the end. Chole batura - the baturas were small 3 baturas which were ok but the channa masala had 4 tsp of oil which i had to throw before even I tried to taste. Chicken biryani - this was a let down, the biryani has a rose water or a different unusual flavor that was making this biryani different than other biryani I have eaten. The chicken wasn't that tender either. The raita was overpowered with chat masala. Peri Peri fries were ok, the masala was different than what I have eaten before but the overall fries could have been better. Overall, the food is decent but each dish seemed to be missing something to make it really shine.

Chicken Dum biryani (SO MUCH FOOD) My new go-to after work joint

I called ahead to order biryani (I've never had biryani before), but I want to know what's best. (Now I know whatever I'll get here will be better than anywhere else. Thanks to Pranjani telling me that 'chicken dum biryani' is her favorite out of the biryani selection.. I get there & My order had just been set onto the counter (fresh as can be). THE WHOLE PLACE SMELLED SO GOOD I couldn't help but just to dig in and I immediately. After one taste of the chicken; closed the box and drove like a maniac home. I got home, still the biryani is steaming and as I debone the chicken and give what little of tough pieces there were to my puppy, I mixed it all up into a big bowl with my (washed) hand and just started to dig in but called back just to tell them how much I enjoyed!! (SO MUCH FOOD)

Mehrab S.

First Things First -- What's a Tapri? A tapri is a small, humble roadside tea stall -- the kind you'll find all over India. Think steaming chai, quick snacks, a bit of organized chaos, and casual conversations among locals, students, and workers. Nothing fancy, but full of soul. Now About This Place... From the outside, it almost gives off a Mexican roadside café vibe. Step inside, and it's full-on tapri vibe -- cluttered, unpretentious and small. Half the space is under a sunroof, which I actually liked. The interior isn't upscale -- it gives off the vibe of a quick bite spot. Now for the quirky part: orders are taken via Zoom. Unique? Definitely. Smooth? Not quite. Overall a bit unassuming. But let's move past the quirks and get to the good stuff. The Chef The real highlight here is Chef Sujan, originally from Bengal, and previously a chef at the Taj 5-star hotel in India. He came out to talk -- friendly, humble, and clearly passionate about his craft. What I Loved: Dahi Sev Puri Lightly sweetened yogurt bursts in the mouth, puris filled with spicy mashed potatoes and topped with crispy sev -- this felt straight out of a Bengali-style street cart. And for the record, Bengal makes the best sev puris in India. I absolutely loved this one. Jangli Chicken Kati Roll One of the better kati rolls I've had in Seattle. Since Kolkata is the birthplace of kati rolls, this one felt authentic. It even comes with a simple coleslaw on the side -- a nice touch. Chicken Dum Biryani This might be a different kind of biryani than what you're used to -- because it has Kolkata-style touches! The aroma, boiled potato, bone-in chicken, and caramelized onions all point to that. It was fragrant, balanced, and delicious. My only note: the portion of meat could've been a bit more generous. Butter Chicken with Jeera Rice I'm picky when it comes to butter chicken -- and this one passed with flying colors. Creamy, perfectly spiced, and paired well with cumin rice. What could be better: Chicken Masala Burger An Indian-style burger with chicken cubes. It was okay -- not bad, but not something I'd go back for. If you're short on appetite, you can safely skip this one. Masko Bun An Indian tea-time classic. Here, it's served pressed like a panini, with a sweet, caramelized filling. Personally, I wasn't a fan. Traditional maska buns (like in Hyderabad) are soft, buttered, and unpressed -- I prefer that version. Chai? decent -- but slightly pricey for what it was. This is the closest Indian restaurant to SeaTac Airport, offering authentic Indian street food, with several items clearly reflecting a Bengali twist. Between the delicious flavors, the warm and talented chef, and the raw, tapri-style vibe, it's definitely worth checking out -- especially if you're craving no-frills Indian street food just minutes from the airport. * They use both zabiha halal and machine-halal chicken. So call ahead to ask what brand they are using now.

Jagan N.

Food is amazing. I tried Mumbai style street food. Service by Lalit was amazing . The decor needs a bit of upgrading. Takeouts would be great

Chicken Jungli Roll
Soumak G.

Had Chicken roll and chicken biryani. Both were delicious. Chef Sujoy was kind enough to chat with us. Biryani today was Kolkata style and we loved it. Masala Yogurt drink was tasty and authentic. Would definitely be going back.

take out order, partially unwrapped (came with lots of saran to keep things from spilling)
Joy P.

this place has great food! service and interaction with clients, not so much. it's a bit awkward when you walk in because there's no one to greet you and a live screen with someone who looks like they're on a zoom call. there's a tablet on the front counter for ordering, unless you intend to eat there. i would hope if people do enter with the intention to eat n house that someone comes out to not only greet them but provide some customer service. i ordered on the tablet and had no interaction with anyone but i could see and hear them working in back. whether they were working on my order was unclear until someone came out, said, "hello?!" and handed me my order. in that regard, i think their system could be improved to include more interaction and welcome. their food was great! i ordered a paneer kathi roll which really did look like they had used a tortilla but taste-wise, i was back on the streets of delhi. i also ordered chaat and i had my doubts, especially given that i was taking it to go but let me tell you: as long as you know how to assemble it (which i do,) this was the star of the show! super flavorful, plenty of individual ingredients (as a matter of fact, tons of yogart which i plan to incorporate into other meals.) it was hard to comment on overall ambiance. there was lots of light and some decor as well as a pile of games i suppose people sitting at tables could use but while i was there, no one else was occupying a table or coming in to order/pick up food. if you live near seatac or in tukwila this may be among your usual haunts however this was out of the way for me and not necessarily easy to get to since you're having to go around the airport entrance and also the runways. that said, i WOULD go back because i do crave the midan street food on a regular basis and the flavors were spot on. id probably opt for take out again because despite seeming clean, the interior wasn't a place i could see myself wanting to hang out in.

Masala Peanut Chaat
Swetha K.

Just under 5 minutes from SeaTac, Urban Tapri is a hidden gem that delivers a serious flavor punch! Every bite was bursting with bold, delicious spices. We tried the Masala Peanut Chaat, Paneer Kathi Roll, Peri Peri Aloo Kathi Roll, Masala Fries, and the Aloo Tikki UFO Burger -- and loved every single dish. The Carrot Halwa made for the perfect sweet finish to an already fantastic meal. The Chef was very pleasant to talk to; such a humble fellow! But what truly made the experience unforgettable was the unique ordering process -- we walked in to find a screen with a live Zoom call! A warm, smiling lady greeted us remotely and took our order through the screen. Totally unexpected, and honestly, kind of amazing.

Cockroaches on Biryani.

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3 months ago

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26 days ago

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1 month ago

Paneer Kathi was amazing and samosa chaat was worth the order too! Would definitely order again.

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1 year ago

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1 year ago

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10 months ago

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1 year ago

The ordering was a little quirky with using a screen to order, but the food was amazing. I've been twice and the quality is consistent.

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10 months ago

Food was sooo good! And the service was great. Lalit was very nice and attentive. Thank you ! We will definitely come back!

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1 year ago

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10 months ago

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11 months ago

Hidden small place. Very clean. Very friendly staff. Really good food. The Byriani was really good!

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2 years ago

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2 years ago

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2 years ago

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1 year ago

A great place for authentic taste and ambience. Amazing service and extremely soft spoken staff. Highly recommended.

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2 years ago

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1 year ago

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8 months ago

it was great! the food and service were excellent and lalit was so nice. i recommend.

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1 year ago

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1 year ago

had dinner with them last night the food was good great ambience for a quaint hole in the wall restaurant

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1 year ago

bee coming here for a while alwais excellent food and service is our place to go wi my girlf we will be back soon

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2 years ago

Delicious flavors. Lots of vegetarian options. Friendly service. Really enjoyed my experience here.

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Inside.

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A photograph of the contents of a Five Guys burger bowl, which include two ground beef patties, tomatoes, jalapenos, lettuce ...

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Duke's Seafood Southcenter - Great beer list, updated frequently

Great beer list, updated frequently

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Stuffed Salmon - a Duke's classic

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Urban Tapri - indpak - Updated October 2026

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