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    Universal Bakery

    4.4 (145 reviews)
    Closed 7:00 am - 2:00 pm

    Universal Bakery Photos

    Business Info

    UNIVERSAL BAKERY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids
    Dogs allowed

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    Recommended Reviews - Universal Bakery

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    Menu, August 2023. Cc's accepted.
    Cherylynn N.

    Stop. And, stare. If people aren't stoppin' and starin' when you walk through the doors...you're going to the wrong places! J/k. Well, kinda. Even when I go to AZN restos, it happens cuz you know how nosy aunties are.... Not even a booger hangin', they'll stop, stare, and whisper *something something*. Universal Bakery has been a staple in the local community for three decades (second location is in Daly City) and I've slept on them because I wrongly assumed they only sold pan dulce (bread). They have an entire menu of Guatemalan breakfast and lunch fare that you do NOT want to miss out on. Walked in, got some stares so I knew I was in the right place! Universal Bakery is open for takeout and dine-in only. No delivery. No outdoor seating. M E N U Array of Guatemalan pan dulce (bread), breakfast, pan con todo, tortas, snacks, tamales, entrees, tostadas, and atole (hot bevs): https://tinyurl.com/2atcmhrc. Cc's accepted. Order at the counter, pay, and your order will be delivered to your table. F O O D * Doblada: Shredded beef, cabbage, grilled onions, salsa, handmade tortilla ($7.75): https://tinyurl.com/y7sm93v4 You've had a quesadilla and you may have had a [Honduran] baleada but have you had a doblada? It's a deep-fried flour tortilla that's stuffed with shredded beef, stewed cabbage, grilled onions, and mild red salsa. It's crunchy, savory, and deeply satisfying. I like that the shredded beef had crispy caramelized edges. While it looks to be a knife and fork situation, they only have plastic utensils so you're going to have use your hands to attack this bad boy...with plenty of napkins on deck. Make sure to ask for a side of their habanero sauce that packs a spicy tang. They're so generous with the shredded beef that one is good enough for a meal...not a "little craving"/snack that the menu indicates. * Pollo en Crema y Loroco: Chicken in cream sauce, herbs, vegetables, rice, choice of tortillas or pan francés ($16.95): https://tinyurl.com/bdfsurb5 They were sold out of the pepián de res (Guatemalan beef stew) and I saw several people eating the pollo en crema so went with this. It did NOT disappoint. Two skinless, bone-in chicken thighs stewed in a savory cream sauce with edible flowers (loroco) served with a side of flavorful arroz (rice) and creamy frijoles (mashed black beans). I choose the pan francés which is freshly baked on the hour. The mini french baguette was lightly crisp with an airy, fluffy softness. Really good for sopping up the cream sauce and frijoles. S E R V I C E Friendly and prompt. Staff spoke minimal English but I got by with my terrible Spanish. The young lady in the hairnet at the front of line preparing all the hot food orders was so sweet! A M B I A N C E Casual with a handful of tables. You'll probably have to share tables with strangers because it's busy during peak hours. P A R K I N G Very challenging street parking but that's the city. Overall, Universal Bakery is an awesome hidden gem serving delicious Guatemalan food. They've been in business for 40 years and with just 120 reviews...it proves longevity has nothing to do with social media, trendy novelties, or hype.

    Carne asada with over easy eggs
    Laura R.

    Five stars all around. The food was fresh and flavorful. If you haven't been to Universal Bakery, it's a must. *Local Hidden Gem*

    El Universal, Desayuno de Platanos y Atole de Elote
    Angela T.

    AMAZING SALVADORIAN BREAKFAST!!! My plate was super delicious. Service was fast even if it was during the busier times. Definitely recommend if you're craving a Latino breakfast.

    Pan con todo y adobado
    Lynn N.

    The pan con todo y adobado is a fantastic breakfast sandwich. Black beans, eggs, cheese, sour cream and grilled meat in a French roll. Easiest to order in Spanish. They were busy but food is prepared quickly. We did takeout but there are tables available for those dining in.

    Pan con Todo y Platano
    Christine D.

    Craving a breakfast sandwich and was feeling like trying something new. Universal Bakery hit the spot! I was welcomed with wonderful service and recommendations since I probably looked a little lost. I had the Pan Con Todo Y Platano. The soft roll had beans, eggs, cheese, and fried plantains. Now, I love fries plantains, but I hadn't had them in a sandwich. It was delicious! Since I love spicy food, I was offered their habanero sauce, and it was so good. I'm not dying after it, but I'm pretty sure it's because the sweetness of the plantains helped. Might die if I didn't get plantains. But so worth it!

    Desayuno Típico
    Shirley W.

    Loved Universal Bakery! I've missed having the breakfast from Guatemala and Universal is such a fantastic breakfast place. I got a Desayuno Típico which includes eggs, cheese, cream and beans. But if I'm honest what keeps me coming back is their French roll. I love Guatemalan bread because it does tend to be fluffier and more flavorful than other Latin breads. It was soft and pillowy on the outside and had a good bite on the crust. Perfect for stuffing with eggs or just dipping into the beans.

    Pan con Todo y Platano
    Naty D.

    Ordered Pan con Todo y Platano, and a couple of sweets; two pastries and small quesadilla (not what you think it is) Sandwich was not at all what I expected. The roll is soft and surprisingly could stand up to the fillings. The sweetness of the platanos complemented the rest of the ingredients. Add their sauce for a little spice and it's perfect. I can't wait to try the other Pan con Todo! Quesadilla was also muy delisioso! It's like a pound cake with cheese and a texture that reminds me of kouign aman. Crusty outer with soft delicate center. I haven't tried the other two pastries I bought so can't report on it but definitely try the sandwich and quesadilla! To top it off customer service was excellent. Super friendly and helpful.

    Derrick K.

    Neighborhood gem! The breakfast sandwiches are excellent. There are several different variations to try. They all come on pillowy-soft bolillo rolls that are baked continuously throughout the day. I'm never here late enough to have lunch, but the options look tempting. Everything is consistently fresh. The selections in the pastry display case seem to change periodically. If you see the pineapple empanadas, you better grab a few. Flaky crust, filling isn't too sweet, just right. Brush up on your Spanish. I've only once been helped by someone who spoke English. It's not a problem for me, but others may find some difficulty. Well worth the extra effort on your part!

    Darin E.

    Sometimes you just need a torta that hits and this place makes them with runny beans, soft squishy bread, soft eggs, cheese and proteins that are made fresh. While not exactly a deal price wise, everything you get here is fresh and assembled well with prompt service. They've got a solid selection of tortas to choose from plus some platters that look really good. I got a carne asada torta and while it presented big it wasn't super heavy.

    Pan con Todo

    Demasiado frío por las mañanas, no se siente acogedor sentarse a desayunar ahí. La comida está bien.

    Leanna C.

    Service was great! Food was good, a little oily. I ordered a sort of taco and it had meat and lettuce in it. The sauce was a little spicy, but it was so good. To drink, I ordered a small champurrado. It didn't have a lot of flavor and there was chunks of maza in the drink. I would definitely come back! (: they have so many items on their menu I would love to try more.

    Variety of sweet breads!

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    2 years ago

    Had a yummy breakfast torta that skyler and I picked up on our way out of the city on a weekend 8 want to come back for a full breakfast

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    3 years ago

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    2 years ago

    Great place for breakfast. Family, Casual venue. Check out the bakery section. Yes, I recommend this place. Service is friendly.

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    4 years ago

    Good food, pricy but good. The flavor is on point and it's different from your regular breakfast places.

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    3 years ago

    Really great authentic Guatemalan food!! The breakfast plate is always the best with the lovely bread

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    Page 1 of 4

    Universal Bakery Reviews in Other Languages

    Ask the Community - Universal Bakery

    Are they open on sunday?

    Last I went, yes. However, their Mission location is currently closed for remodeling.

    Don’t See Your Question? Ask Away!

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    Arsicault Bakery

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    Arsicault lives up to the hype. The almond croissant is exceptional -- shatteringly flaky layers,…read moregenerous almond cream, and that perfect caramelized bottom. The chocolate almond is equally addictive, and the plain croissant is pure butter perfection. The kouign-amann is also outstanding (crisp, caramelized, and not overly sweet). Everything feels carefully made and consistently excellent. Yes, there's usually a line, but it moves quickly and is 100% worth it. This is the kind of bakery that makes you understand why people wait. Highly recommend arriving early if you want the full selection.

    [Upgrade to five stars] I recently returned to Arsicault, and I realized that the true Arsicault…read moreexperience is getting there early and enjoying their pastries fresh. I arrived at the bakery before it opened on a weekend morning, and there were already a couple of brave souls in line. I waited only about 25 minutes for the bakery to open, and once doors officially opened to customers, I was in and out in no time with my fresh pastries in hand. I enjoyed my almond croissant as soon as I got back home, and now I fully understand why Arsicault is at the top of everyone's SF bakery list. The almond croissant was still warm, the inside struck the perfect balance between fluffy and gooey (from the almond paste), and the exterior was nicely crisped. The almond filling is super rich and decadent yet not overly sweet. I also noticed - and appreciate - how Arsicault's almond croissant doesn't include toasted almonds on top, since these can often get over-baked and taste bitter. I definitely agree this is one of the best pastries in SF now.

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    Butter & Crumble

    Butter & Crumble

    4.6
    (745 reviews)
    4.5 mi
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    It's been a little over a year since my first time trying B&C, and things have definitely changed…read moresince then--in a good way! I definitely feel like the team implementing the 7:45AM start time to line up has helped a lot. Not only is it better for the neighbors, but it also makes the whole experience feel a lot less chaotic compared to showing up super early and scrambling to get in line. Everything feels much calmer and organized now. As for the pastries: To be honest, it really depends on what you like. I'm one that gravitates towards pretty much anything with meat and chocolate. Because of that, most of their savory/meaty and creamy pastries are always a must for me. They're super flaky, flavorful and decadent. You can really tell how much time and effort they put into making everything as high quality as possible, especially since you can see them making everything from the window while waiting in line. All in all, I think there's been a lot of improvement over the past year with some trial and error. Their pastries have always been delicious and I personally think it's worth the wait. I recommend getting to the area closer to 7:45AM so you have a better chance of being towards the front of the line. If not, it's still better to come before opening, I just wouldn't recommend getting there right before they open. By then it's not guaranteed that you'll get everything you want since they do run out depending on how many people are there.

    Delicious, definitely not hype and it was worth the 1:15 min wait…read more - Short rib 5/5 - Brown butter cornbread 5/5 - Peach cobbler 5/5 - Pistachio cookie 5/5 - S'mores 3/5 - Strawberry cookie 3/5

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    Allyson's pork bun bearclaw
    Neighbor Bakehouse

    Neighbor Bakehouse

    4.6
    (1.2k reviews)
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    Neighborhood Bakehouse is the kind of neighborhood bakery you'll find yourself coming back to again…read moreand again. I've been here a few times and this time I remembered to take photos of the pastries before digging in! We tried the ube twice-baked croissant, ham and cheese croissant, curry potato bourek, and the spicy chicken pepper sausage croissant. Every pastry was perfectly flaky on the outside while staying soft and buttery on the inside. My favorites were the spicy chicken pepper sausage croissant and the ube twice-baked croissant. The savory pastries were packed with flavor, and the ube croissant struck the perfect balance of sweetness without being overpowering. I also love that they offer unique pastries you don't find at most bakeries. The café itself is small and cozy, and the staff were warm and friendly. It's usually packed, but we arrived at the perfect time and were able to grab everything we wanted before they sold out. We'll definitely be back to try more of their delicious pastries!

    I've seen some coffee shops around the city selling their baked goods and was glad to finally visit…read moretheir Dogpatch location. It's not much, more of a storefront with 2 tables outside but they have all the pastries. This place has the best mushroom tart ever. It has a generous amount of mushrooms but is not overpowering. All of their pastries are top of the line, fresh and flavorful with the perfect blend of ingredients. I also tried the Curry Potato Bourek and Everything Croissant which I'd recommend. I really wish they had a website where you can see the establishments where they sell the pastries. Dogpatch is kinda BFE for many people but great to stop by if you live in Portrero Hill, Mission Bay, or are doing something at UCSF or the Chase Center.

    Photos
    Our box of delightful pastries
    Our box of delightful pastries
    The Pistachio Berry Twice-Baked Croissant was a bit disappointing.
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    Neighbor Bakehouse

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    Jina Bakes

    Jina Bakes

    4.3
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    3.0 mi

    We stopped into Jina Bakes during the Nihonmachi Street Fair. It was recommended to us, and the…read moreline spoke for itself- this spot is popular! My husband got in line while I waited outside. It's on the first floor of the Japan Center Malls and easy to find in the corner. While the line was long it moved quickly and we ended up ordering two drinks and a few pastries. We had the drinks right away and I enjoyed their honeycomb toffee latte ($8.25) while my husband ordered a flavored lemonade. The Honeycomb latte wasn't overly sweet and the honeycomb on top was a nice treat. The honeycomb itself was sweet and crunchy and you can either pick it out and eat it or stir it into your drink and let it melt. The lemonade my husband ordered was on the sweeter side, but was super refreshing for summer. If you like sweet you'll like this- if you prefer less sweet or tart it may not be for you. We also brought home a few of their pastries. All of them were fresh and well made. The basque cheesecake was creamy and satisfying without being overly sweet. The chocolate chip cookie had dark chocolate and was really rich and satisfying. The last pastry I forget the name of but it was like a cinnamon roll but with an orange glaze and some cocoa powder, this one was also delicious and not overly sweet. They had some savory options that were sold out when we visited and we would definitely visit again to try those and more items from the menu. We can see why this spot is so popular.

    bakery items and coffee are sooo delicious. I love the salt bread and the garlic salt bread!!…read more however, there is a tall asian man working there (not sure what his name is) but I definitely witnessed some very negative things regarding his tone towards his employees who, in my opinion, were so sweet and kind towards everyone coming in. kinda killed the vibes :/ I'll come back but maybe when he's not there.

    Photos
    The store front 2/18/24
    The store front 2/18/24
    Galbijjim (Korean Braised Short Rib) Croissant | $8.50 - Tastes like cold pizza
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    Universal Bakery - bakeries - Updated August 2026

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