I am not a Foodie but if you are looking for good food, great service and prices that make it…read morepossible for a whole family to eat out, go to Flo's. Really decent coffee at 10 cents a cup and unending refills are frosting on the cake. Add in one terrific waitress (Sherry) and other staff that ensured we always had a full cup of joe and that our table lacked for nothing and it adds up to a great outing. Decor may be dated but Flo's delivers where it counts.

Stopped in for breakfast at Flo's after hearing about the famous 10-cent coffee, which is…read moredefinitely one of the most unique things about the place. Breakfast itself was very basic diner fare -- eggs, toast, and the usual staples. Nothing fancy, but it was inexpensive and filled the plate. The atmosphere gave me strong old truck-stop diner vibes. Some people may appreciate that nostalgic roadside feel, but for me the restaurant felt a bit dirty and very worn down, like it hasn't had much maintenance or updating in quite a long time. One of the people dining with me ordered a lunch special of beef and mashed potatoes, and unfortunately it was extremely greasy and didn't seem freshly made. It was bad enough that they couldn't finish it. Another downside for me was that the diner is cash-only. We rarely carry cash, so we had to use the ATM, which added extra cost to the visit. Overall, Flo's is definitely a very old-school diner experience -- cheap food, tiny coffee prices, and a truck-stop style atmosphere. I'm sure that works perfectly for some people looking for a quick, inexpensive meal, but it just wasn't the right fit for me.

This unassuming diner was surprisingly better than we thought it would be, remember, don't judge a…read morebook by its cover. We stopped in for breakfast while out wandering around. The service was quick and friendly, the coffee was hot and fresh and the food was delicious.

Great food and reasonable portion size. This is an old building, a little bit chilly in here…read more Food came out hot. The skillet was tasteful along with the home fries. Well worth the visit. Service was excellent.

Not a big casino guy, but when you have a good meal someplace, it's good to give kudos…read more A colleague of mine and I prepare for a tradeshow here and were looking for a restaurant with a casual atmosphere. We found it. There are a lot of restaurant choices on the complex as you may know, and a variety of cuisines to pick from. Here you get a variety of menu options from salads to sandwiches to full on entrées. We both went with the haddock dinner. I chose mine to be broiled. Food came out pretty quick from a very friendly staff. The broiled fish was OK in size and not fishy tasting. It was accompanied with coleslaw and you had choices to add to it. I went with the brussels sprouts. They were quite good as was the coleslaw. Here's a place to come to and kick back, relax and have a good meal.

Stopped in for lunch & drinks. The service was great. Lunch was just average. The drinks were good.read more

What an amazing hidden local GEM in Wampsville…read more Spouse Had the Chicken pot pie with a salad both were excellent. Cowboy burger with brisket amazing but what really enhances the burger, what appears to be homecut french fries, inhouse. Yummy. Seafood soup with lots of scallops and shrimp was delicious. Service was very good. Open space with table seating and a nice dessert case. Highly recommended a pit stop.

Very friendly waitress and excellent food. I had the "Gavel" as recommended by my waitress and it…read morewas fantastic! Hot, fresh, good flavor and the fries were awesome too! Only downside was it took a little bit of time to get my order and the prices are a little high. Come to think of it all prices are high nowadays... definitely recommended!

Wow wow wow! The Cider Mill has been on my "must try" list and I finally had an opportunity, it did…read morenot disappoint. I made a reservation a few days ahead of time for a Saturday night. We arrived to a busy atmosphere that quieted down throughout the night. We started with cocktails which were strong and delicious. The brussel sprout appetizer was to die for, who knew that brussel sprouts go well with blue cheese! I ordered the salmon dish which was incredible. My friend enjoyed the Greek chicken dish. We were disappointed we didn't have enough room for dessert so we'll just have to come back! Other notes: the service was friendly and there was extra parking across the street if necessary. I can't wait to be back to try their specials and seasonal menus

I love coming here. It is on the opposite side of town but every time I do, I am re-assured why I…read moreshould keep returning! I got the sea bass with risotto. It was melt in your mouth perfect. My friends got the shrimp scampi, and surf and turf. They both loved their meals. Great service, plenty of seating for guests both inside and outside in the summer. I definitely recommend making a reservation ahead of time. I need to go back when they do music. Love love love this place and their high quality food and service.

This is a great place to relax and end a busy week! Great food! Staff is amazing! The bar is a…read moregreat place to sit before you head out. The service is with a smile and the staff is attentive and engaged. The food comes out timely and is hot and delicious. You certainly won't leave hungry.

I was visiting my aunt and uncle who live in Skaneateles this past week (they're originally from…read moreChittenango/Bridgeport, and I grew up in Liverpool, now live in Chicago, come back to visit a couple of times a year), and yesterday, after a nostalgic drive to Chittenango, we stopped for dinner at Ruby Begonia's, which I found on Yelp. Southern cooking is one of my favorite cuisines, though my aunt and uncle aren't necessarily of the same mind. They went along because they love me and it was my last night in town. We were greeted by a nice gal named Danielle who got us seated and asked if we'd like drinks first since it was a little before 5 and the kitchen hadn't quite opened. My aunt and uncle loved their glasses of 19 Crimes Cabernet and I was very happy with my Mint Julep, minus the sugar cube, since I don't like my drinks sweet. We started the meal with the Housemade Buttermilk Cornbread and Fried Green Tomatoes. Neither are to be missed (the cornbread was like having a tiny dessert before dinner, which you'll never hear me complain about), but the tomatoes--dang! Next time I'm going to order two plates just for me and call it my dinner. DO NOT MISS THE FRIED GREEN TOMATOES! My aunt and uncle had the Fried Chicken Plate, which they loved, repeatedly saying, "This is way better than the fried chicken at Tops!" They couldn't finish all of it and brought it home to eat for lunch today. The online menu says it comes with Slow-Cooked Green Beans but the in-house menu serves it with Slaw. While they loved the slaw, they said they might've preferred the green beans as a more substantial veg accompaniment. Danielle was perfectly happy to make reasonable substitutions, so if we'd thought to ask her, I bet she would've said yes to shifting out the slaw for green beans, or yes with a minor upcharge. I ordered the Fried Fish & Slaw which was amazing. My favorite meal in the world is fried catfish, but it has to be done right. The place I think that does it best is me in my own kitchen, but I will now say that Ruby Begonia's is tied with my own kitchen. Maybe even slightly ahead of my own kitchen because whatever seasonings they use kick ass. The fish was actually a freshwater catfish from Southeast Asia called Swai, though it was hard to distinguish from regular catfish. It was perfectly fried, served piping hot (as were my aunt and uncle's entrees), and I stopped talking while I ate it because it was so freaking good. I asked Danielle if she could switch out the accompanying French Fries for Grits and she said no problem. I love grits but often they need to be jazzed up with cheese or sauces or other flavorings to be exciting. I have no idea what was done to make my plain white grits so fluffy and out-of-this-world, but like everything else we ate last night, they're not to be missed. I know this is a long review, but too bad y'all! I like long reviews because they give me a sense of what to order, the general ambience of a place, and the degree to which the staff is willing to engage with their diners. I like to talk to people who work in restaurants. I've rarely met a server who's steered me wrong in terms of what's good to order on the menu. I also just like to meet people, find out where they're from, and what brought them to their current jobs. Danielle was a sweetie pie. There were two large parties on either side of us and she made sure our order went in first. She also checked on us after each round of deliveries--drinks, appetizers, and mains. We would've ordered dessert but we were too full. Next time. Because we're definitely coming back. One small suggestion: None of us are vegan/vegetarian but we know some vegans/vegetarians we'd like to bring to Ruby Begonia's, and it would be good to have a permanent vegan/vegetarian entree, like, for example, the Trumpet Mushroom Ragu Over Grits listed on the Sunday Supper Club menu on the restaurant's website. My aunt would also have loved to see a salad option listed on the Sides menu.

As always, excellent service and wonderful food. They get very busy so it's always a good idea to…read moremake a reservation. I love Christian's amazing recipes and he puts ingredients together like a magician. Sometimes I just need something simple and I know my food is going to be great. I wanted one of their delicious hamburgers but no roll and an egg on top, coleslaw and lettuce, tomato, onion on the side. It was everything I asked for.... simple and beautifully prepared. The room was full of very happy people talking, eating and enjoying their food.

I normally order the Reuben because it's always so good but I ordered the Irish car bomb for a…read morechange. It was amazing! I got my corned beef but also a hamburger in the bun along with yummy dressing. It came with fries also. Split the soup (New England clam chowder) with my friend. The chowder was creamy but not too thick and yummy. I always love to come here for lunch when I'm in the area.

When visiting new areas I always seek out a fun brunch-style breakfast joint and/or diner that…read moreseems to be popular with the locals and I recently came here when in Syracuse. I sat at the counter and my server was great... very friendly and happy I was there. I got there around 7:30AM and it was basically dead, but by the time I left, there was a steady line of folks coming in. Their menu has all the typicals that these places have, many things I enjoy. I tried their corned beef hash (which I requested well-done with jalapeños added), scrambled eggs with cheese, and I also got a side of their breakfast potatoes with sausage gravy on top. The food came out quickly and was piping hot & freshly made. The quantity of potatoes for a single side dish were HUGE! Definitely enough to share. The scrambled eggs were PERFECTLY made! I'm an egg snob, I never want any over-cooked egg visible (no brown) and these were perfectly colored and tasted great. The corned beef hash was good as well. Overall, I enjoyed this visit and I would most definitely return!

I was craving a little sweet and a little savory this morning and what better place to get that…read morethan Stella's? I got the sausage gravy over home fries for the first time and I have never had anything like it - it was warm and salty and had a nice crunch with the cooked home fries. The pancakes were obviously delicious as well. We got helped right away by an amazing server and our food was out within 15 minutes! There were a lot of people but the noise level was great and everyone seemed to be having a yummy and amazing time.