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    Ruby Begonia’s

    4.3 (27 reviews)
    Closed Closed
    Updated 3 months ago

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    RUBY BEGONIA’S ATMOSPHERE

    What's the vibe?
    Upscale
    Happy hour specials
    Good for groups
    Outdoor seating

    Recommended Reviews - Ruby Begonia’s

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    Reviews With Photos

    Cornbread
    Ted K.

    An extra star because the owners are so charming. Cool bar area. The main front dining room gave vibes of a Southern home. Tables have white tablecloths. The fried chicken was the best I've had in a while. The smothered pork loin was also delicious. We tried all the sides and the favorites were Amy's baked beans, collard greens and the cornbread. The shrimp and scallop cakes were a little breads but delicious nonetheless. I preferred the coconut cake to the chocolate cake

    This is the Chicken fried chicken over mashed potatoes with slow cooked green beans.
    Michael E.

    I had the Chicken fried chicken, it was absolutely delicious. The cornbread was the best I have ever had. The waiter we had was very friendly and very busy, he was hustling. The dinning room was very nicely decorated and inviting we had a table that looked out on the yellow brick sidewalk. Please make some time for Ruby Bagonias, you will not be disappointed.

    Outside entrance
    greg k.

    Dinner with visiting family, there were 8 of us. Excellent food, fried chicken, steak, coffee and chocolate cake for dessert. Reasonable prices and good value for the quality of service/ food. Owner came by to make sure we were taken care of. Recommend and will visit again when in town.

    Courtney S.

    We visited on Valentine's Day after hearing really great things about the food. The menu this night was prix fixe for $75 but not worth that, in my opinion. Started off good with a yummy salad, scallop and shrimp next which also very good but 1 scallop and 1 shrimp pp. Short rib (I think was the cut) with mashed potatoes for main entree. Mashed potatoes were very good but such a small portion. The beef had a lot of fat and was very chewy. Dessert was very good and each person actually got their own small cake. I was disappointed in the size and that I left hungry after a 4 course meal. The place was decorated very nicely for the occasion and they had a harp player as well as the manager stopping at the table. I really liked the bar area and the cocktail menu was nice. A bigger wine and draft beer selection would be great. We will be giving this place another shot as we need a nice place in Chittenango and want to try the southern menu.

    Burger cooked the perfection and garnished perfectly with a fried green tomato and caramelized onions. A great combination.

    Wow. I was pleasantly surprised with the meal the price, the service and the overall establishment. This newly opened and remodeled restaurant shows a high level of class. I ordered a steak which was served with a peppercorn sauce, mashed potatoes and grilled green beans. It was cooked to perfection. Also very reasonably priced. My wife had a burger that was garnished with a fried green tomato and caramelized onions. It was equally delicious. The service was great.

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    3 months ago

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    9 months ago

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    8 months ago

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    Stanley H.

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    10 months ago

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    10 months ago

    Fantastic atmosphere! The food was very good and priced well. The service was good and it wasn't too busy. We didn't need reservations.

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    Ask the Community - Ruby Begonia’s

    Bar Argos - clarified lassi and queen bee

    Bar Argos

    4.0(98 reviews)
    52.6 mi
    $$

    Wonderful bar for drinks. I've been here a couple times and have sat both inside (darker, moodier,…read moremore intimate) and outside (livelier, great when the weather is nice, more relaxed). Very unique cocktails! My first visit, I tried the ruby slipper, braulio sour, and the mango lassi. The mango lassi is incredible! It is my favorite drink at Argos! The ruby slipper and braulio sour were also quite tasty but I preferred the ruby slipper a tad more. My second visit, I tried the grapefruit soda (not artificial tasting at all), the Shark Juice (tasted a bit too much like cologne, wasn't a fan), and the Gigi (couldn't taste the hojicha, liked the concept more than the execution). I would get the Gigi again, but would pass on the Shark Juice. Sitting inside, I enjoyed the quieter and calmer atmosphere as well as the soft lighting. The interior decor is very cosy and slightly eclectic. I came with a friend on a weekday evening and it was pretty empty which was nice. The outdoor patio space is very nice- I like the lanterns on the walls and the whole space is quite charming. I left with a few mosquito bites though. Overall, I would recommend Argos Inn!

    As the weather warms up make your way to Bar Argos! They have a quaint outdoor patio with tables…read morelarge enough to accommodate larger parties. While sitting under their string lights enjoy a craft cocktail (or a couple) while catching up with old friends. Of the multiple cocktails we had there wasn't a single one we didn't like. If you find yourself having a hard time deciding, ask a friendly server for a recommendation!

    Photos
    Bar Argos
    Bar Argos - For the life of me I couldn't tell you the names of these drinks, but know that they were delicious & strong!

    For the life of me I couldn't tell you the names of these drinks, but know that they were delicious & strong!

    Bar Argos - Whiskey sour and Clarified Lassi

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    Whiskey sour and Clarified Lassi

    The Brae Loch Inn - Lobster Mac & Cheese 100%

    The Brae Loch Inn

    3.8(146 reviews)
    8.0 mi
    $$

    Service, food, and ambiance were great! The owners checked on us at our table, too! It was also…read moregreat that there was parking at the restaurant. A delightful experience.

    Party of four... we made it here on a Saturday night on a whim, no reservation... staff was very…read moreaccomodating and helpful in getting us a table and the service by the waitress was very good as well. Over the course of dinner, the place never really filled up. And as the evening went on, I found out why. I will say that the food was very good - we asked for the Clams Casino and the Mozzarella Wedge. Soup of the day was New England Clam Chowder, it was nice and thick and loaded with both potatoes and clams. Definitely one of the better ones I've had. Dinner was the BLI Burger, which my wife tells me was very good but no better than quite a few deli's in Syracuse. I ordered the Truffle Gnocci and Scallops, which was expensive for the portion I got - they tried to make it look bigger by serving it in a large bowl but no one was fooled. About 6 gnocci and 3 scallops with some mushroom risotto. Pathetic. Then came the coup de grace... two filet au poivre with the Lazy Surf and Turf. What does this really mean, you might ask? Well, instead of getting a lobster tail they pull the meat out and serve it in a bowl of butter for you. Hence, "lazy" - you don't have to do any work. And they charge exorbitantly for this service. So the price was $74 for the steak with an additional upcharge of $28 for the "lazy" lobster tail. One guest got the lobster tail, one didn't. Was it good? Yes. Was it worth the price? Absolutely not - I've been to Chicago and gotten a better, larger cut of steak for far less than this. So for dinner the bill came to a little over $300 (not including tip). Ridiculous to pay for 4 dinners and a few appetizers, especially when one of them was a burger and fries. I could have gone to the Grotto in North Syracuse, gotten bigger portions, better quality food and spent about half as much. As it stands, I won't be back - not because of the food quality or the service, but because the prices are far too much for far too little.

    Photos
    The Brae Loch Inn
    The Brae Loch Inn - The flying Scotsman. This is the best duck I have had in AGES.

    The flying Scotsman. This is the best duck I have had in AGES.

    The Brae Loch Inn - Basement dining room

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    Basement dining room

    Emerald Cocktail Kitchen - Holiday decor mid-December

    Emerald Cocktail Kitchen

    4.0(61 reviews)
    15.8 mi

    I was super excited to have dinner here and it did not live up to my expectations whatsoever... we…read moregot there and the speakeasy was closed for a privated event, which is completely fine. Drinks and food was being prepared and served in the core lounge instead and it was a mess to say the least. It took 30-40 minutes for our food to come out and when the Brie board first came out of the kitchen it was sat on the counter for another 10 minutes, leaving the Brie to have a film over the top and was no longer soft. The flatbread was a disappointment, there was no sauce on the pizza and it was just way too bland for the price.... The service was extremely slow with 3 people working and all the customers in the lounge seemed to be sitting around in the same situation that I was in. Won't be coming back...

    This was my first time here along with my sister in law's. We came to celebrate her birthday, and…read moreso happy we've picked it. The atmosphere was relaxing with each level and their own vibes. We checked out the coffee lounge first and got espresso martini and chatted. The decor was a homey feel and I can see myself coming back meeting up with friends for coffee and catching up. Then we headed to the speakeasy and had the seasonal cocktails and just ordered salads and sweet potato fries. Everything was delicious. The salads and fries were simple and I like my "girl dinner" lol. I was told to come back for their brunch so that's on the list. The atmosphere and vibes were cozy, a great place to unwind and catch up or like us celebrate a special occasion. Both service in the coffee lounge and speakeasy were welcoming. I see that they host tons of events so I'll definitely have to check those out. Also can't wait to check out the rooftop lounge once they warmer weather returns. They are utilizing the space with bubble tents with reservations, so that's a fun idea. A cute and fun spot on Tipp hill to definitely check out.

    Photos
    Emerald Cocktail Kitchen - Old fashioned

    Old fashioned

    Emerald Cocktail Kitchen - Strawberry and basil and venom

    Strawberry and basil and venom

    Emerald Cocktail Kitchen - Second floor dining room.

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    Second floor dining room.

    Uncle J’s Low Bridge Station - Philly Cheesesteak

    Uncle J’s Low Bridge Station

    4.5(15 reviews)
    6.2 mi

    I was a craft vendor set up at the Italian Fest today. The food tents were too far away from my…read morebooth to leave it to get lunch. I realized I to the right of here. I called to order lunch and told them I was a vendor set up right by them. He took my order and offered to call me when it was ready. The owner called me & delivered my food right to my booth! Brought me extra napkins, condiments on the side and s small bag of ice in case I needed it! A step above what most places would do. The loaded steak sandwich & fries were amazing! I would highly recommend this place.

    Three of us were looking for dinner after happy hour at Erie Canal Brewing Co. This was only a…read moreblock away so we walked over. Very quiet when we arrived at 5:30pm. Just a few barflies sitting in the front room, so we went into the dining room which was empty. Our server/bartender was very attentive and great. Guinness was properly poured too. We ordered the steak tips main and the chicken riggies main. Each came with a salad and a small loaf of bread for the whole table to share. Salads were fresh and crunchy. Bread was fresh and soft. Portions were massive and the riggies were a bit hit. The steak was overdone, but ok. The gravy on top however was an odd color and texture without much flavor other than a slight sour tang. The dish would have been better served without the gravy. In any case, we were too full for dessert.

    Photos
    Uncle J’s Low Bridge Station
    Uncle J’s Low Bridge Station - Cheesesteak

    Cheesesteak

    Uncle J’s Low Bridge Station

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    Ruby Begonia’s - cocktailbars - Updated September 2026

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