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    Theodore's Restaurant

    3.7 (18 reviews)
    Open 11:30 am - 8:00 pm

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    7 years ago

    Food is always delicious. Pies are great. Service is excellent. Parties, or just dinner there is definitely worth it. Reasonable prices too!

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    Ask the Community - Theodore's Restaurant

    Review Highlights - Theodore's Restaurant

    Note that Theodore's is at the old Rusty Rail location on Route 5, but owned and staffed by blending the great team from the former Delphia's in Chittenango with Rusty's unbeatables, a great move!

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    Uncle J’s Low Bridge Station

    Uncle J’s Low Bridge Station

    4.5
    (15 reviews)
    0.9 mi

    they have the best homemade soups and steak sandwiches of any restaurant around ! Great people's…read moreand service !

    I rate an establishment based on its performance in its lane. So while its not fine dining or the…read moreideal atmosphere (with its funny 80's plastic table covers ), Uncle J's is a wonderful representation of the small village it resides in. I enjoyed the flatbread pizza, largely due to the flatbread itself. I have noticed a large void of good pizza crust in this area and surrounding villages, so this scratched that itch. The fried pickles were bar food at its best. A crisp, spear, rendition instead of the flimsy pickle chips found in many diners. They make their own dressings and the blue cheese dressing alone will bring me back. The fries were also good, but the margaritas could use some work. The mix tastes like gatorade, so still drinkable, but if the homemade nuance from that crave-worthy blue cheese dressing could be applied, it would be a lovely elevation and bring me back more than my budget should allow. The music on Thursday at their first strings and wings was F*#$ing fantastic!! I did not catch the performers name, but folks, come with cash for tips because this artist brought his A game. Multi-genre, great guitar skills, and a fabulous voice. We sat in the dining because the bar area is a bit small for eating, but we could hear him perfectly and it made the night. This event with the crowd spread them thin and tested the kitchen, but besides a "relaxed" pace of the food coming out, there was no impact to service and everyone was lovely. We must support these local gems if we want them in our backyard. So while I will be a thorn in their side trying to push for an upgraded cocktail experience, I will also be a devout local advocating for my community to be the same. Well done Uncle J's!

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    Uncle J’s Low Bridge Station
    Cheesesteak
    Cheesesteak
    Uncle J’s Low Bridge Station

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    Knotty Pine Diner

    Knotty Pine Diner

    3.3
    (52 reviews)
    3.0 mi
    $

    Cute little Diner that looks like a patchwork cabin on the outside but an expanse of coziness and…read moresize on the inside. Food was insanely quick, i would go so far as saying fastest prime rib ive ever gotten. Mac Salad had tuna in it (not a complaint in fact i liked it more but not everyone will like that so just a heads up). Mashed and gravy was really good. Whipped and the beef gravy was so savory. The prime rib came with au jus on the side but itself was not very flavorful, the gravy and au jus helped. The service was pleasant but decently spaced out time wise for drink refills. Overall really good and would go back to try other things. $50 for 2 meals, tax, and tip. Not bad.

    Being unfamiliar with the area, we were looking for a place to grab a quick bite for lunch. Our…read moreadult daughter found this diner on Google. We should have known by the outside appearance/condition of the building that we were making a BIG mistake. The exterior is in different states of damage and disrepair, the door at the entrance with the handicap ramp only opens 2/3rds of the way, then it gets stuck on the handicap ramp. Once inside, the decor hasn't been updated since 1955 by the looks of things, especially the FILTHY and disgusting carpeting that was ripped and dirty. The bathroom floor was uneven, and stuck to your shoes. The menu is a couple of sheets of paper, with a row of staples down their edge, to hold it together. The food was sub-par, especially the french fries that were grossly under cooked. We sent the first batch of them back, and the waiter brought us a fresh batch that wasn't much better than the first ones. He said they couldn't cook them any more or they would "burn"...They were still under cooked on the inside. I had a "crispy chicken sandwich ($11.99), that was like a frozen patty. If you wanted ANY toppings, like pickles, lettuce, tomato, EACH item cost an extra .75, and there's NO sauce or ANY type of condiment that comes on or with the sandwich. Our daughter ordered the "Sampler platter", which consisted of onion rings, two small chicken tenders (first bite was nasty, couldn'teat that "tender"), and a couple mozzarella sticks. That plate came with a small dish of marinara sauce, and a small plastic cup of an unidentifiable orange colored sauce. My wife had a basic hamburger. The girls drank water, I ordered a root beer. Even the soda was tasteless when it arrived! The bill came to $54.32, before the tip. Definitely would NOT go back there when we're in that area again.

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    Dirty carpet and trash littering the entire dining are floor.
    Dirty carpet and trash littering the entire dining are floor.
    Platter of onion rings, mozzarella sticks and chicken tenders ($16.99)
    Platter of onion rings, mozzarella sticks and chicken tenders ($16.99)
    Dilapidated siding and garbage thrown under the building, including bar stools and big strips of insulation.

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    Dilapidated siding and garbage thrown under the building, including bar stools and big strips of insulation.
    Three Pines

    Three Pines

    3.1
    (11 reviews)
    1.0 mi

    I'm going 4.5 stars here. For those that have older reviews, try this place again…read more A little hole in the wall place in Canastota Ny. My buddy and I walked in to a rather empty bar with a very nice bartender who greeted us. Started with a Sierra Nevada Hazy IPA which was cold and in a chilled glass. They had 50 cent wings so we ordered up a dozen hot. They came out, looked pretty good but were not hot. Temp wise they were great but not hot so I asked what other sauces they had. They bought out: Hot sauce Gojuchang Pineapple jalapeño vodka hot sauce Mango habanero tequila hot sauce I tried all the sauces but kept going back to a combo of the mango habanero and gojuchang, it was addictive. These were so good that we got another dozen and I ordered a switchback ale to wash it down. The bartender and her mom the owner did everything to thoroughly show us a great time and we appreciated their good company and some great beer and wings. Try this place if you haven't, try it again if you have. If the wings were hotter (spicier), I could see myself going 5 stars, they did a great job

    Definitely can't knock on the Three Pines too much, as it does a perfectly adequate job of being…read moreexactly what it is: a small town diner/bar. Calling it a diner may not be fair, but based on the prices and the food, I would say it is closer to diner fare than anything else. This is not to say it is not good. The garlic bread served before dinner was excellent, and was refilled with no problem. I tried the haddock dinner. The fish was meh and served with a side of pre-packaged tartar. Everyone else at my table had some variant of italian: chicken parm, stuffed shells, and ravioli. The chicken parm was basically chicken fingers covered in a red sauce with some mozzarella cheese...not very inspired. The cheese ravioli and stuffed shells looked and tasted very good. Two of my compadres ordered dessert - french silk pie and apple dumpling some thing or another - both looked good. For 4 of us, with 2 beers, a round of sodas, and 4 meals (including salads), and 2 desserts it came to $67 - not bad. If you're looking for a hole in the wall in Canastota (not known for fine dining anyway), the Three Pines will suit you just well.

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    Three Pines
    Three Pines
    Wings with a variety of great sauces

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    Wings with a variety of great sauces

    Theodore's Restaurant - newamerican - Updated August 2026

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