Joe Borello put some thought into the name of his new business, the Blue Spruce Lounge. Since the…read moreinterior is decorated mostly in blue, and since it's located in a hotel called the Maplewood, he wanted a tree in the name that tied in with the color. So he picked spruce.
The Blue Spruce Lounge opened in the space that had been the Carnegie Cafe in the Maplewood Inn at 400 7th North St. The opening coincided with the completion of interior renovations to the hotel side, and is a bar and full-service restaurant, with live music several days a week and a banquet room that hosts weddings and other events, including a Paint Night and a Trivia Night.
I found a Groupon for Blue Spruce and had been interested in trying it since I work very closely with it. The wife and I decided to try it out today for lunch while running errands.
When you walk into the restaurant entrance, there's a small foyer area with a trash can. There were napkins and papers all over the floor today since that wasn't exactly a welcoming sign. We walked into the restaurant, which was empty, but there was no hostess at the stand. The bartender, who I now know is the owner, and also ended up being our server, ran over and sat us. We thought it was a little odd, as he was dressed in a sweatshirt and basketball shorts.
We were told we could sit anywhere, as there were no other customers. The place is a very nicely decorated place, but for a sunny day, it was very dark inside. The owner turned the lights up, but we would've preferred just having the curtains opened. We sat and were given our menu.
I chose The Northside, a sub with sliced pork, broccoli rabe and a roasted garlic aioli, while the wife chose their sweet Italian chicken griller sandwich, grilled chicken, a grilled sausage patty, roasted red peppers and mozzarella. All sandwiches and burgers are served with fries.
Our order seemed to take a long time for two sandwiches. Especially seeing as the restaurant was empty other than us. It was also DEAD quiet...you could hear a pin drop. There were several TVs on in the place, but none of them had the volume on, and there was no music playing in the place either.
The quiet was even more noticeable, as the owner/host/server/bartender spent most of the time we were waiting for our food on his cell phone having a rather loud conversation, then after he hung up, we clearly heard him yelling at his staff when he went into the kitchen. He was nice enough to us, but just didn't seem very professional.
Our food came and we started in. The wife and I both switched a half or each other's sandwiches so we could try both and everything was just ok. The fries were good...we both like crispy, battered fries, and that's what they serve, but they had WAY too much salt on them. My wife's sandwich had a balsamic glaze on it that isn't mentioned on the menu, but we found both our sandwiches bland.
The pork on my sandwich was pretty good, but besides that, it was also bland. There was apparently a garlic aioli on it, but the flavor was non existent. The sausage on my wife's sandwich was sweet sausage, but it also had very little flavor along with the chicken breast. Everything was just very plain.
The owner rang us up, but rang the Groupon incorrectly. He was very easy going about it when I pointed it out and fixed it though. I went to use the bathroom and when I came back, the wife said the owner spoke to her and said they had a more extensive dinner menu and bands at night, which answered my question as to why they had such a huge, empty space in the back of the restaurant.
Overall, it was just disappointing. I'm glad we used a Groupon and barely paid anything, as the flavors on the food just wasn't there and there was simply no atmosphere to the place. I think we could give it another shot for dinner at some point, but lunch just missed the mark.