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LorBird

4.4 (28 reviews)
Closed • 11:30 am - 2:00 pm, 4:30 PM - 8:00 PM

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LORBIRD ATMOSPHERE

What's the vibe?
Casual
Romantic
Classy
Moderate noise

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Bar area
Katie D.

Food was decent: smash burgers a little on the small side, chicken skewers were overly charred but tasty. Bbq chicken and beans were great, fries excellent. Ambience very cute, William Morris motif. However, the AC was very cold and uncomfortable. We could see other patrons rubbing their arms like they were trying to keep warm also. We mentioned to our server (who was competent and friendly) that it was quite cold but it stayed chilly. They do have outside seating and we probably should have opted to sit out there. It's nice to have another dining option in Fulton!

Crazy Loon cocktail
Brian F.

Though the process of securing a reservation was daunting and we had to take to the FB to get local help - we were finally successful in booking a party of 6 on a snowy blustery night! The decor in this new establishment is warm and lovely and we arrived to a restaurant with about 7-8 full tables around 6:30 on a Thursday. The staff are incredibly welcoming and attentive. We each ordered a cocktail (6) to start and 2 apps to share- pull apart bread- very very tasty and plenty for 6 people- we actually ate every bit of it! Lolol Then on to the entrees -my brother ordered the 1/2 roasted Amish Chicken, I along with my sister in law ordered the Riggies and our brother in law and other sister in law ordered the Grilled Bavette steak- my partner had the spaghetti with chicken meatballs- honestly there is no need to critique these individually as everyone really enjoyed their meals- like- A LOT! Only one of us (roasted chicken) took the leftovers home. All very generous portions and delicious. Cocktails were on point as well except for the Old Fashioned- it was perhaps the reddest one my partner had ever had. We are guessing that they sweetened it with Red Vermouth which is actually what is used in a Manhattan. So that was a miss. On to dessert- myself and my brother in law ordered the apple pie. It's important to note that if one is a fan of traditional apple pie that the server should explain that the pie they serve is a Dutch Apple pie of which I am not a fan. None the less- it was pretty tasty and served with a caramel sauce. All in all the bill for two of us with 3 cocktails, 2 entrees, 2 apps (we picked up this charge) and 1 dessert came to about $113. This to us, is on point. The restaurant is a new addition to the town of Fulton and I am told is owned by the folks who run Red Sun Fire Roasting Company in Oswego (we are a fan of that establishment too!) They will most certainly work out whatever small kinks they are experiencing as a new restaurant and we hope that they are around for a long time! Def recommend folks to give them a try!!

Pull Apart Bread
Alisha W.

It's GORGEOUS inside, absolutely stunning! We had a late lunch of all appetizers including pull apart bread, crab tower, zucchini fried perfectly. The zucchini dipping sauce was amazing. Paired it with the crispiest salted rim Paloma and just wow! Service was great and cannot wait to return for dinner!

Cathy K.

What a amazing spot for a bite to eat or drinks and appetizers! Super friendly staff. We ordered the Love Bird cocktail and the Summer Ale. The Love Bird was a bit tart and sweet! Would love that again and again. The beer.. well it's beer! We had the friend zucchini appetizer. The dipping sauce was odd looking until I tried it. It wassss sooooo good!! 3 out of the 4 of us had buffalo chicken wings... DEFINITELY a must!! They just hit the summer menu today. Fresh & meaty wings with a tasty buffalo sauce. The dipping dressing are homemade and perfect pairing with the wings! We also had the Asian friend chicken sandwich. The sauce my was favorite!! This was a great pick for lunch (thanks Yelp!). If I'm ever back in the area I will certainly go out of my way to see what's new on the seasonal menu!!

Pecking Order and Blue Jay

Friday evening visit around 7pm. Restaurant was mostly empty. It was a nice evening and we sat on the back patio. Only one other group outside. Nice tall fence to hide view of neighboring houses. Table and chairs were not very comfortable. A little more attention to landscaping and maybe some market lights would really improve the ambiance. Fun specialty drink menu. We had the blue jay and the pecking order. They were both good and well balanced. Ordered the filet tips with mushrooms and spinach as well as the chicken, sausage and cherry peppers. Broth in the chicken dish was too good to leave in the bowl so had to order a side of focaccia to soak it up. It would have been nice to include the bread with the dish. Not a huge portion, but enough and nothing left on the plate. Bowls looked big but not very deep so not as much as it seems in photos. Filet tips were also quite good with mushrooms and spinach Alfredo. Some of that went home in a box. Ended up spending $100 for 2 drinks and 2 dinners - no appetizers, salads or desserts. Staff was friendly and attentive. We will go back.

Sweet corn carbonara

We visited for the first time last week and will definitely be back. So many delicious options so it was hard to choose. I had the sweet corn carbonara and the hubby had the honey butter fried chicken. The service was great. Our drinks were spot on. The carbonara was delicious. The chicken was so juicy and flavorful and the batter was perfect. Now to decide what to try next time

A menu with many amazing choices!

So glad to have found this place. We happened to be in the area for an appointment and thought we'd try to find some place outside of our home town area (Liverpool/Baldwinsville) for a change. I'm so glad we did!! Apparently a newly opened establishment that did not spare any expense in building/decorating as you can see by the photos I've attached. Beautiful bar area and a tastefully decorated dining area. We were there for lunch. There wasn't a thing that didn't sound appealing to us on the menu. Ordered the Greek sampler platter as a shared appetizer as the were out of the calamari appetizer. Funny it was a toss up between the two and we both agreed that we were happy to have settled on our "2nd choice" as it was #1 all the way!!! For our lunches we both were drawn to the tempura fried chicken, again extremely pleased with our choices. Everything high quality, cooked to perfection, beautiful presentations and most importantly wonderful in taste!! Our server was so pleasant and attentive and took the time to let us know more about the establishment like the derivation of the name of the restaurant which is a nickname of the owner given her by her father. Do yourself a favor no matter how far you might be from this place, take the drive out as it'll be well worth it. It only took us about 20-25 minutes from the Liverpool/Baldwinsville area and it's easily found once off Rte 481. We're so looking forward to our next visit!!!!!

Calamari and a Negroni

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4 months ago

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7 months ago

Service was good and welcoming. Loved the tunes. Portions were healthy and dinner was delish.

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1 year ago

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4 months ago

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4 months ago

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4 months ago

Delicious! Excellent menu and great service. Relaxing and clean ambience! We love bringing the whole family!

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2 years ago

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1 year ago

Beautiful, friendly attentive service, and salad was a very large portion. Wonderful addition to the neighborhood

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R F H's Hide-A-Way - Shrimp just ok

R F H's Hide-A-Way

4.3(31 reviews)
5.4 mi
•$

I love this place! A local family owned restaurant that has been a staple in the community for many…read moreyears. They offer good American food that is your usual choices but they have daily specials. There is a soup and salad bar (on the small side) that comes with your dinner entree. The soups are great. I like their crab stuffed haddock, it's tasty and tender. I have had their prime rib in the past that is excellent. The bar area is a nice size and everyone is friendly. The dining rooms have ample seating and the staff are attentive. As far as the look of the place, it is clean and neat but it is a bit dated somewhat.

Another wonderful lunch at RFH's ! I usually come with a friend when we just want their soup and…read moresalad bar. The soups are delicious and everything on the salad bar always tastes fresh Today's soup was Loaded Baked Potato. It was very good but I added some bacon bits and cheese from the salad bar and a little black pepper to give it a little kick. There are so many items on the salad bar besides the lettuce.... tomato, cuke, onion, pickles, marinated mushrooms, banana peppers, cheese, beets, etc. etc. plus about 5 different dressings. And today they had potato salad, macaroni salad and coleslaw.y friend and I both really like the macaroni salad. The bartender took care of the whole dining room plus the bar and the service was great. It's a small restaurant and bar, but has a great hometown feel. (Sorry for forgetting to get pictures)

Photos
R F H's Hide-A-Way - Menu cover, large menu offering

Menu cover, large menu offering

R F H's Hide-A-Way - Goulash

Goulash

R F H's Hide-A-Way - Fish sandwich yummy

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Fish sandwich yummy

Fairway Billiards  - bar area

Fairway Billiards

4.0(2 reviews)
3.4 mi

My parents started coming here a few weeks ago on a whim. The breakfasts are generously portioned…read moreand so reasonably priced. Like, $5 for a huge breakfast, juice, and coffee. You cannot beat that price. My dad and I came here for dinner. He had the spaghetti and meatballs and I had the chicken special, a breaded chicken with mashed potatoes and vegetables. Each came with a salad and bread. Our dinner came to less than $12 for the two of us WITH tip. Wow. I would like to come back and have breakfast, as I have heard they're amazing. I know they're packed daily for it. As for our dinners, my chicken was very tender and juicy, although it lacked a little seasoning. The mashed potatoes were potentially made from instant. My salad was great. For $3.99 for my dinner, would I really complain? I don't think so. My dad had a steak dinner here the week before and said it was fantastic, so perhaps it was just an off night. Service was excellent and the owner is very nice and friendly. All-in-all, I say give them a chance, especially for breakfast. They're just starting up and obtaining a liquor license. They have a huge bar area that will at some point make it a great place to get a drink and watch a game. It's located right across from Battle Island Golf Course as well. I'll update my post once I've had a chance to eat her again, as I have a feeling I'll be back when next visiting my family.

Food is awesome and the service is impeccable Great pool…read moretables and fun Ambiance is colorful

Photos
Fairway Billiards  - Dining area

Dining area

Fairway Billiards  - Apple breaded chicken cutlet special

Apple breaded chicken cutlet special

Fairway Billiards  - Pasta and meatballs

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Pasta and meatballs

LorBird - newamerican - Updated November 2026

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