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Udupi Palace

3.9 (1.6k reviews)
Open • 9:00 am - 10:00 pm
Updated 2 months ago

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UDUPI PALACE ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Good for kids

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Recommended Reviews - Udupi Palace

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Becca H.

Yum! This is a yummy spot for some authentic vegetarian Indian food. So many dosas to pick from. We got a filled one and next time I would love to try a standard one! The curry was my favorite dish - it was so flavorful. The service was great and food came out quickly. I know this is a popular spot so it can get busy!

Lentil and veggie soup
Towanna W.

Recently a friend and I had made lunch plans for the end of the year (we work together and we don't usually see each other again for months). She recommended Udupi Palace and I'm so glad she did- I've had Indian food before when I lived in LA but not since I moved back to the Bay. I'm pescatarian so a veggie friendly menu that is also budget friendly. WIN WIN! We ended up inviting other colleagues and we were a group of 14 in total on a Monday afternoon. We called ahead of time to make sure they could accommodate us and it was no issue at all. The ambience gives very casual and cozy. The service was 10/10- Jacob was our server and although I didn't ask I almost felt like he could have been the manager or owner. He gave us full attention, made sure our water glasses were full and when I say as soon as we all ordered- the food was coming out piping hot and fresh! I was impressed. Location: It's located in the Mission off Valencia- a short 10 minute walk from the BART station (24th/Mission). Lots of culture all around. I took pics of everyone's food including mine: Some our selections were the paper dosas (which is like a thin like crepe fried up)- they were huge in size...well very long. See the pics A number of people ordered different types of dosa combos, we had veggie byrani and I had the lentil/veggie soup which was perfect on a chilly day. One of the dosas came stuffed with potatoes and another combo had some sort of salsa on top and came with a mini fried donut of sorts. Great variety of options to choose from. I would highly recommend checking this place out for great hospitality, good warm food served with care and a price menu that won't break the bank. I see they have a location in DT Berkeley as well. One other thing to mention- online it does mention if you are part of a large group (over 6 or 8)- they automatically charge gratuity. However, when our receipt came- that was not the case. We assumed it was added in and realized quickly it was not automatic so just check your receipt. ENJOY!

Chana Bhatura
Priyanka S.

Udupi!!!! I absolutely love Udupi and it has a special place in my heart as a South Indian Tamilian. I grew up eating Masala dosa, puri and Chana Bhatura so Udupi had always been a staple when I was craving some good ol' South Indian food. Back when I was at UC Berkeley I used to got to their downtown location but now since moving to SF, I go to the location in the mission and the SF location is definitely tastier! My go to order is the Chana Bhatura (the big puffy thing as my bf likes to call it). It is a large wheat puffy fried bread which is light and fluffy paired with chickpea masala curry, fresh onions, tamarind sauce, mint chutney, mango pickle, and raita. Everything is so perfectly executed. The Bhatura is puffed perfectly and not too oily and the channa masala is packed with flavor and not too spicy. The accompanying chutneys also taste incredibly fresh and just how I recall growing up. Udupi is a happy place for me and definitely one I cannot recommend enough if you are in the Mission district.

Thali and mysore masala dosa combo
Andrea Z.

Visited on a Friday around 6:30pm restaurant was pretty busy most tables were taken but was greeted by a server who was able to seat us right away which was amazing. Food: Thali Platter - love getting a little taste of everything this came with a piece of crispy nutty papadam, fried bread (I think poori) which was light airy and not greasy, a yellow curry well seasoned not too spicy, green curry with a variety of veggies, red bean curry hearty beans in a lightly seasoned yellow curry base, dal pretty spicy and warming, beet chaat added a touch of sweetness, basmati rice perfectly fluffy, yellow rice, sambar, rita, and carrot halwa such a nice way to finish the meal a little sweet creamy pudding Maysore Masala Dosa combo - so good, perfectly crispy thin dosa stuffed with smashed masala potatoes served with the same dal along with coconut chutney which is cooling and creamy, red chutney a little spicy and tomato forward, green chutney providing a slight cooling herbal flavor Service was good, quick and efficient water was brought to outlet table right when we sat down, was able to place an order pretty quickly and food arrived after a 5-10minute wait. Overall Udupi Palace remains a favorite Indian spot for me. Food was so delicious, great variety all flavorful and delicious. Service was quick and efficient, definitely worth a visit if you are looking for a casual Indian spot for dinner in the Mission.

Caili C.

We stopped at Udupi Palace for a casual dinner in the Mission and ended up loving the bold flavors and yummy carbs here. My boyfriend is vegetarian so we always love all-vegetarian spots and this little hole-in-the-wall South Indian restaurant was a nice surprise. We got the Udupi combo which comes with a dosa entree, idli (a savory rice cake), and medu vada (a crispy lentil fritter) and the saag panner which was more than enough to share between 2 people. First, the dosa was delicious! We got the spiced cauliflower dosa which came with a variety of chutneys. The dosa itself had such a nice fluffy texture and the cauliflower filling was well-seasoned. Loved the spicy and coconut chutneys. The additional carb sides were fun to try and definitely makes for a filling meal. Saag curries are one of my favorite dishes to order at Indian restaurants and the saag paneer here is one of the best I've had, being filling and creamy without feeling too heavy. It comes with rice, chapati and poori to eat with the curry and the chapati in particular was super yummy - flakey and soft without being too oily. It was super nice to dip into the saag paneer. Overall a great spot to homey food and definitely worth a stop if you have vegetarian friends.

Menu
Makena L.

Great price! I split a House Curry Dosa ($15.95) with my friend, and it was enough for both of us (though we are on the smaller side). I thought it was tasty, and I liked each of the chutneys it came with. We were a party of 6 and got seated immediately. It wasn't super loud when we went. Service is super friendly, and was willing to let us rearrange tables a little bit to fit our entire party.

11/11/25
Solitaire M.

Hot fresh breads! A no frills neighborhood joint, Udupi Palace is my favorite place to grab an accessibly-priced and delicious thali or dosa. Attentive and responsive staff, big portions, fresh, flavorful, and offering some dishes I haven't had at other South Indian/Indian restaurants. It's one of my go-tos when I'm out and about the Valencia corridor. I'm not strictly vegetarian, but you leave feeling like you made your taste buds dance and a hearty portion in your belly. Highly recommend for a low-key, casual, and convenient spot.

Babu G.

This was a solid Indian restaurant place to visit, if ur vegetarian you will love this place as the entire menu is vegetarian! They had great dosas we ordered a ton of food and they were all really good. The only thing I'd say that didn't make this place perfect was the sambar, I felt that it was a little lacking in taste. The inside was clean and nice and there is a lot of room to sit. The servers were extremely nice and helped us with some choices too!

Shu Huan Y.

We made it in the nick of time for their breakfast which ends at 11:30. This is a vegetarian restaurant and we had a lot of their uthappam. Everything was so delicious and hearty. Doesn't taste oily or salty and all the chutney & sambhur were good. My favorite was the onion uthappam and the rice (forgot name) with the idly. Food came out quick and our server was nice. The place is on Valencia st which has a lot of restaurants and shops near by. Love the affordability and the quality of the food here

Masala dosa
Linda Y.

Came here on a weekend night with a few friends and it was pretty lively inside! I've only had dosas a few time, but have really enjoyed them here and in Toronto in the past. We got a special masala dosa (which had potatoes and some veg stuffed in), a thali, and a spring dosa -- and everything was very flavorful! The chutneys also nicely complemented the crispiness and fillingness (not a word lol) of the dosas. I think towards the end it started getting a little too heavy for me but managed to gobble up everything. Service was kind of slow. Would come back and try more!

2 foot Paper Masala Dosa. Yes.
Lita B.

Still my favorite dosa place in the Bay Area. For the nth time, I ordered the famous Rava Masala Dosa. Now I order it with the potato filling on the side so I could fully enjoy the crispiness of the dosa. My husband ordered the 2 foot paper dosa served with the potatoes on the side as well. It tasted much better than the regular masala dosa. We recently went to India and tried the paper dosa and it was the best I ever had in Mumbai! But thanks Udupi Palace for satisfying my craving tonight!

Podi 29. Special Rava Masala Dosa
Mahak Jain J.

Great food and decent price . Dosa were great and amazing services where we were welcomed so nicely. Service was fast and ambiance was for normal restaurant . You come here for good food and not for ambience . Parking is tough and you will need to search a lot . Worth the visit and try the dosa

Spinach and spiced potato dosa
Vy T.

Good dosa, down to earth restaurant with fast seevice. The spinach and potato dosa came with 3 sauce, served cold and a small soup. The dosa was still crispy. Given that there are not so many dosa restaurants in the city, this place definitely hits the spot.

7. Dahi Vada

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4 months ago

I haven't been there in awhile. It was as good as I remembered. Paper dosa, and saag paneer were so good.

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Amazing food. Excellent service. The dosa and curries are delicious. Highly recommend!!!

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Is the mint chutney vegan?

Yes. It's mint usually mixed with coconut.

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Jalebi Street - Delhi Special Chole Bhature

Jalebi Street

4.4(128 reviews)
1.7 mi•The Haight

Jalebi Street has been highly recommended to me by multiple vegetarian and non-vegetarian friends,…read moreso I suggested it as the dinner portion of our regular try-all-the-bars-listed-in-this-one-book nights (that night's bar was Zam Zam). We ordered a bunch of fried things and enjoyed it all. Very flavorful and well executed. The friends did not recomend the actual jalebis, but I insisted on ordering one because of the name and really liked it.

Jalebi Street might be the most authentic Indian restaurant in San Francisco…read more * Chole bhature (5/5): Soft bhature with well-spiced chole, accompanied by the snap of raw red onion. It felt like I was back in Delhi! * Palak paneer (5/5): So many other places get this wrong, either the paneer quantity is lacking or they don't use mustard oil when making it. Thankfully, Jalebi Street knocked this out of the park. Now, just add makki di roti and I'll be back every weekend! * Vada pav (5/5): To be honest, I'm not the biggest vada pav fanatic, but this is probably the best one I've had outside of India. * Onion kachori (3/5): Good, but nothing to write home about. To be honest, it was a little too spicy, even for me. * Mango lassi (4/5): Not too sweet, with just the right amount of tartness. * Masala soda (4/5): Why is this such a rarity at Indian restaurants in the US when every place back home has this on the menu? It was delicious, but way too expensive (almost 8 bucks). We are definitely going to be back, especially since we committed the cardinal sin of not trying the jalebi at Jalebi Street.

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Delhi Special Chole Bhature

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Pakwan Restaurant - 16th Street - Chicken Achar. So good, but spicy as a mofo

Pakwan Restaurant - 16th Street

4.0(2.1k reviews)
0.6 mi•Mission
•$$

With so many choices in the mission this standout for Pakistani food draws crowds for a reason…read more Upon entering, que up to the register and place your order. Tonight's selections were Lamb Biryani, Chicken Tikka Masala, and samosas. Once issued you buzzer, spin around to collect beverages, sauces, plates and silverware. Find a seat till the buzzer does its thing. Our food was prepped within 5 minutes and piping hot. The volume of food was amazing for the cost. The lamb was large pieces in a mix of basmati rice, herbs, spices and perfectly tender. The heat from this dish alone didn't require much. Samosas were serviceable and could stand more crispiness. The garbanzos were flavorful and tender. I'm

Dreamt of this place since 5 years ago when we last visited and so happy to say that it didn't…read moredisappoint! We loved the lamb biryani and lamb chops just as we remembered. Tried the balti chicken this time and it was just ok. It could improve on service..while waiting for our food we wanted to order more and had asked the guy working there (packing all the food) if it would be a long wait to add 1 more thing and he just said they're too busy and can't....mind you there was an hour still before closing almost so this was a little disappointing. However, their food is always delicious and packed with meat! The lamb biryani is easily shareable between 3-4 hungry adults. Can't wait to return back!

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Pakwan Restaurant - 16th Street - Dining area

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Pakwan Restaurant - Bengan bhartha pakwan style

Pakwan Restaurant

4.2(560 reviews)
2.9 mi•Westwood Park
•$$

I love going to Pakwan!!! The food is always a hit!!! I make a lot of these recipes at home, but…read morethey never hit quite as much as Pakwan's. Service was quick and easy I ordered 15 minutes ahead and it was ready upon arrival. I brought it home which was about 20 minutes away and it was still piping hot

I found Pakwan on a total fluke. They're located on the same side of the street but about a…read morelockdown from a Whole Foods market in San Francisco. The original plan was to grab some lunch items at Whole Foods, but who doesn't want to try a new restaurant?! Walking into the restaurant, it's a little unclear if you order the counter and they bring you food or if you're seated and you order at the table. We quickly figured out that your order at the counter and then grab one of the tables and they will bring you your order. I found the restaurant to be unkept, and most of the tables that did not have customers sitting at them were super dirty. The tables hadn't been cleaned from the previous customer/customers. We had already ordered and it was that quick mental conversation of are we expected to clean the table so that we can dine there or what. Thankfully, a bus boy appeared, and he didn't seem overly eager to want to clean the table that we were standing at but instead wanted to clean one that someone was dining at. It was kind of odd. He took a couple of swipes at the table and it really just removed the food that someone had dropped all over the table. Just not a comforting feeling when you know that you'll be dining in that same spot. Our food came out fairly quickly, and I was super excited to have a good meal. We ordered the lunch special, which included a lentil/garbanzo, bean side, CTM ( chicken, tikka masala), rice, and naan. We ordered one mango lassi to share because we figured it was easier to try it, then order too much. You can always order more, right?! The mango lassi was very underwhelming. It locked through mango flavor, and that hint of tanginess. I just felt like I was drinking warm mango juice. I definitely have had better. With the lunch plate, we upgraded the naan to the cheese naan. I love carbs like anyone else does, but I found this to be basically bread that someone had put curry flavor in with a couple of cubes of cheese. So basically curry powdered bread. Yuck. The CTM, I found the chicken to be very sparse in terms of the portion size, and the chicken was very rubbery. It was overcooked, and I specifically had asked for little to no spice. Apparently that request was ignored. The lentil and garbanzo beans were tasty, but the garbanzo beans were undercooked, incredibly hard, and the flavor profile was really weird. It couldn't decide if it was supposed to be spicy, spicy, and salty, or something in between. The rice was OK. It had far too much fenugreek in it, and again the flavor profile, even combined with the CTM just was a little offputting. The guy behind the counter was fairly friendly, but it wasn't that warm and inviting friendliness. Is this a place I would go back to? No, not at all The one thing that I really enjoyed was the artwork on the walls.

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Pakwan Restaurant
Pakwan Restaurant - Paneer Tikka Masala

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Udupi Palace - indpak - Updated May 2026

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