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    U.S. Egg Brunch & Cocktails

    4.0 (582 reviews)
    Open 6:30 am - 2:30 pm

    Order U.S. Egg Brunch & Cocktails Takeout or Delivery

    U.S. Egg Brunch & Cocktails Photos

    Business Info

    U.S. EGG BRUNCH & COCKTAILS ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - U.S. Egg Brunch & Cocktails

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    Interior
    Gary H.

    Basic breakfast that was of average quality. I got the traditional breakfast and wife got an omelet made to order. They must have had 15 workers or more when we arrived. I've never seen so many idle workers. A bit pricey, but ok overall. Good service and a very nice atmosphere. Place was clean.

    Restaurant front with mist because it's too darn hot in AZ
    Raymond G.

    I came here with my newest friend and his sweet girlfriend for breakfast/lunch after staying indoors for 12 nights. It was cool seeing mist on the way into the restaurant because it was already 106 before going in. It's possible it might be state law here because it's way too hot here in Arizona. The workers here were very nice and our waitress Paige gave us nice service. I like how they bring the pitcher of iced water and the carafe of coffee so you don't have to keep asking for refills! The coffee here is really good! We had a nice window seat with a good little view. The restaurant was really clean, including the men's restroom. So, for lunch, I had their version of the Turkey melt and French fries. They have a unique flavor with the sauce they put on the melt. Was super delicioso!!! I definitely was glad my friend took me here and I would come back! Please give them a try!

    2 Protein Pancakes & Meat Lovers Skillet
    Ramon A.

    I Like US Egg Because It Has A Very Homey Ambiance & The Servers Are Always Friendly. The Food Kind Of Gives You A Small Diner Vibe But It's Not. it's Just A Very Relaxing Environment, That's Suitable For Large Groups Or Solo Guests.

    Chris S.

    Food was good. Prices are a bit high for what you get compared to other competitors. Over staffed and not trained. We were seated near bus station. Bus staff stood in the same place our entire visit doing nothing. Our server forgot three things we requested and gave us the wrong bill. Train you staff, manage your staff, staff accordingly and you can lower prices and improve service.

    Outside - 12/2022
    Candace C.

    Egg-cellent breakfast spot with tasty food and fantastic service (Sam took great care of us). Ordered the half and half with protein pancake and the Idaho skillet of ham, sausage and mushroom with an over medium egg. Huge portion for this dish, good combo of sweet and salty. The coffee was good and appreciated that they leave you the coffee pitcher and water pitcher at the table. Husband subbed fruit for hash browns and they had a great variety. Loved the egg carton US flag decor and US Egg (puns on point) Will be back!

    4 employees looking at a phone instead of working.  Sanitizing stuff on table but not touched once during my visit!
    Vicki B.

    I used to love this place, but after my last three visits I don't think I will be returning, unless I'm with somebody that really wants to go there. Todays visit, my table and my menu had syrup smeared across it. The table obviously had not been wiped down/sanitized. I actually observed the bus boy on a table next to me sure enough he took the dirty stuff away. Did a cursory wipe with his hand to push some crumbs onto the floor and then put out new place settings. He did not wipe down or sanitize the table. Also, today's breakfast was a real letdown Biscuits and gravy, how can you mess that up? Well I am 100% sure they microwaved them because the bottom and outer edges were tough like biscuits and rolls when you microwave them. The gravy was plentiful, but it wasn't enough to soften up the biscuits., which you definitely could not cut with a fork and even with the knife they give you was still difficult. Much less chewing it. It 2-1/2 bites, Then gave up and ate the gravy. Also why was i only offered water or more juice when i was requesting my bill? I sure could have used that earlier. Each of my visits the staff tend to congregate at the hospitality station, and chat. Unfortunately when your waiting for a refill or the bill, or to get your card back, its frustrating to just see them standing there when your waiting so you can leave. Two visits ago there was a foreign object in my breakfast burrito. I thought it was a dried corn husk, but the manager said they dont have corn husks there. So it was stringy and tough like straw, it could have been plastic. Three visits ago, my waitress disappeared, didn't bring me the bill or anything. I kept trying to flag people down, but they were too busy talking at the hospitality station. Finally had to get up and get someone just so i could pay and get out of there. 20 minutes wasted for that.

    Pumpkin lattes
    Josh M.

    One of the best diners I've been to in a while. Their skillets and drinks were amazing. The staff were friendly and very attentive. Prices were reasonable and there really were no complaints from me. If I'm ever back in the Tempe area I would definitely come back again.

    Exterior
    Marc B.

    A short wait on a Saturday morning. Packed full of people, but I wish the tables were spread father apart from each other. So many good restaurants are in strip malls, and Good Egg exemplified this. The over medium eggs, cheese, and hash browns matched perfectly in my Idaho Hot Skillet with my selection of bacon, onion, and bell peppers. I subbed in toasted for an English muffin. I really liked how they left a carafe of water and coffee (if you ordered coffee) on the table. The staff was pretty busy and this takes away one thing the customers can bug them about.

    Protein pancakes and over easy eggs
    Adrienne C.

    We went here on a Thursday afternoon. It wasn't super packed but a little busy. We were quickly seated. The waitress was nice and courteous. I got the triple p (I think) with protein pancakes, Turkey sausage, and over easy eggs (made perfectly). My friend got a triple play with protein pancakes, half sausage half bacon, cheese eggs, hash browns, and a biscuit. My other friend got an omelette with a side of broccoli. I also got strawberry yogurt for my baby. Everything was good and flavorful. The broccoli could have been cooked a little longer as it was still super firm. The mimosas were made very well, not with too much juice. It was a good time.

    Outside seating area
    Suzette S.

    1st they have a full vegan menu. 2nd they accommodated over 18 cyclists today short notice. 3rd someone (sorry no name) assuming Manager, greeted us and had table available. 4th server was very friendly and knowledgeable. Bathrooms were clean and outside was shaded with misters going. Food was great by everyone. Major Taylor Phoenix Riders, thank you.

    Traditional Breakfast with ham

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    12 years ago

    This is a great place to eat.. It does get busy but if you go for brunch the breakfast rush is over.. The food is great!

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    Amazing!! Super fast service, my wife is celiac and they had a huge delicious gluten free menu. Big servings

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    Page 7 of 15

    Ask the Community - U.S. Egg Brunch & Cocktails

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    I want to give 5 stars for the amazing dinner experience at Filthy Animal. I've been a few times…read morenow, and the food and service during dinner have always been incredible. The oysters are a must, the steak is cooked perfectly, and everything is plated so thoughtfully it really feels like a full experience, not just a meal. The dinner staff has also always been attentive, friendly, and on point. That said, I recently came in for brunch and had a very different experience. I'm a huge pancake person, so I was excited to try the strawberry pancakes, but they were honestly disappointing. They were soggy, lacked any fluff, and had more of a cornbread texture than a pancake. The strawberry topping also wasn't very appetizing--it seemed like it was meant to be more of a sauce, but it didn't quite work. I completely understand that higher-end restaurants like to get creative with their dishes, but I think some basics like pancakes should still be done really well. I'll definitely be back for dinner, but I'd probably skip brunch next time.

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    What a find in the heart of Tempe! A friend invited me to lunch here on. Monday and wow, they were…read morebusy! Full parking lot! That was good sign. We shared a Berry Avocado Quinoa Bowl and a Perfectly Grilled Cheese. They even plated them separately for us! (2 plates with half a grilled cheese and French fries on each and 2 bowls with our Berry Avocado quinoa! So sweet and helpful!) Everything was very delicious--fries were seasoned and crispy! The grilled cheese and sweet and salty (they use their spiced pear bread, a delicious four cheese blend and bacon). Quinoa bowl was very hearty! The space was cozy and not too loud--my friend and I were able to catch up without having to raise out voices. Cannot wait to come back to try the rest of their menu!

    This was a quaint little place that I picked out based on reviews and the fact that they had a…read moreCuban sandwich on the menu. It was very tasty. And hit the spot. I ordered one of the side salads but I asked if I could have them add fresh pear to it because of course the name of the place is Perfect Pear Bistro so I was naturally craving pears. The ambience was cute and classy. I sat on the patio because it was gorgeous outside, but I did take a peek inside and it has a low lit upscale rustic vibe. There was plenty left in the salad after I housed my sandwich (elegantly) and I finally had to tap out and get a to-go box. Lovely little stop, would come back.

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    Alter Ego Tempe - Indoor area

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    Odd description on their Yelp "About" because this is not a rooftop view. It's on the street…read morelevel. Nonetheless, this place was a great surprise. Our group of 8 ended up here when another Tempe restaurant had a kitchen emergency and cancelled our reso an hour before dinner. Alter Ego was able to accommodate us, and we were glad they did. If you enter from the street side you'd never know you're in a hotel restaurant. It's got an upscale, classy vibe not usually seen in hotel dining. The waiter and bartender were attentive and knowledgeable. The menu wasn't huge but it was a great variety of options. Table had some salads, flatbreads, burgers and a round of butter cake desserts. Each was really, really good. Way more sophisticated plates than expected. Also had a bunch of craft cocktails, unique and well made. Sometimes the best experiences are unplanned. But you SHOULD plan to give this place a try.

    I've been here a total of four times prior and never had complaints. Today was different. I…read moreunderstand the changes of seasonal menu but I just seem like the recent menu had no main concept. My boyfriend got the pizza and it tasted as if it were a frozen pizza. I got the bang bang shrimp and it was good (6/10). The problem that I have is the pistachio gin fizz was an absolute no! I am a HUGE fan of pistachio and gin so immediately I had to get his drink but it was beyond mediocre. Are we drinking only syrup??? My last complaint is the coconut tres leches dessert.... Do we actually know how to make tres leches or we just naming desserts however we want? Just curious. It came out super hot, steaming more like a molten cake. As a Hispanic woman, I was expecting a creamy moist cake to celebrate my graduation but this was not it as well. Last but not least if the bald manager with the orange shirt wants to eat in the back of the kitchen, not the problem I get it (I work at restaurants) HOWEVER shoving your two index fingers into your mouth to get your debris out was my last straw. Like I said I like this restaurant and never had problems but today felt like a fever dream there.

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    I genuinely cannot WAIT to come back to this place. From the second I walked in, the atmosphere…read morefelt so classy, elegant, and elevated without being pretentious. It's the kind of restaurant that makes getting dressed up feel exciting and worth it, and I absolutely loved that about the experience. It felt like such a perfect date night spot or place to celebrate something special. The servers were also extremely attentive the entire night. Everyone was friendly, professional, and made sure we had everything we needed without ever feeling overbearing. The service honestly matched the upscale atmosphere perfectly and made the whole experience feel even more polished. And OMG... the food. SO SO SO SO SO GOOD. Like genuinely one of those meals where every single bite makes you pause for a second because it tastes that incredible. I got the chicken orzo along with the lime icebox cake for dessert, and both were absolutely amazingggg. The chicken orzo was phenomenal. The lemon flavor throughout the orzo was bright, fresh, and flavorful without being overpowering, and the tomatoes were the PERFECT addition because they balanced everything so well and added a little sweetness and freshness to the dish. But the chicken... wow. The chicken was perfectly crispy on the outside while still being super juicy and tender inside, which is honestly hard to do. Every component of the dish worked together perfectly. Magnificent is genuinely the best word for it. And the lime icebox cake was the perfect ending to the meal, refreshing, creamy, flavorful, and not too heavy after dinner. Honestly, I'm sitting here craving the food again just looking back at the pictures I took. This is definitely one of those restaurants that sticks in your mind long after you leave.

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    Society - Beautiful wall art near restrooms

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    Mochinut - Tempe - Plain

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    "Mochinut Delight with Every Bite"…read more Mochinut really lives up to its promise of being "more than just a donut." What sets it apart is that iconic chewy, airy texture from the rice flour dough, along with the cute ring of eight little dough balls that makes each piece instantly recognizable. I've always gone to their 99 Ranch Market location in Chandler, but this was my first time visiting this outlet. The ambiance here is plain and simple--not as vibrant as some of their other branches--but it gets the job done. Service was friendly and quick, which made the visit smooth and enjoyable. After a couple of visits overall, my go-to flavors are still Matcha, Chocolate, and Choco Funnel Cake. With so many flavor options rotating, I'm excited to try more next time. Every bite is a perfect hit for my sweet tooth. They also offer rice hotdogs, milk teas, and a variety of flavored drinks that pair nicely with their donuts. With locations in Chandler, Gilbert, Tempe, and Peoria, Mochinut is definitely worth a stop if you're craving something fun, chewy, and delightfully different.

    When I moved to Phoenix back in January, the first festival I went to was the Arizona Bao & Wings…read moreFestival. As part of my ticket, I received a coupon for a buy one donut, get one free at Mochinut in Tempe. I stopped by on a Wednesday afternoon to redeem my coupon. They are located in a busy shopping center, but I didn't have any issues finding parking. Ambiance (3.5/5): Pretty much your typical donut spot. Relatively small, but they do have some tables if you'd like to dine in. Most people grab and go. Which is what I did. Service (4/5): You order at the counter. The staff was friendly and answered my questions. While Mochinut is a chain, this was my first time checking it out. Drinks (N/A): Only donuts for me on this visit. Food (4/5): As you would expect, it's all about the donuts here. With that being said, they are unique. Instead of your typical donut shape, these donuts are essentially donut holes that are connected to form a circle. They are Asian donuts, so you'll see Asian-influenced flavors. You have your classic cake donut (original), as well as several other options including matcha, ube, and Korean churro. I went with the original and the churro. What I like about these donuts is that they're not overly sweet. Beyond donuts, they have a combo where you can get a corndog, donut, and a drink. Intriguing. That's what I'll have to try next time around.

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    Yeah, another yummy pizza place in town. NYC inspired pizza slices. We went last night got A Neo…read moreslice and a sicilian slice. I have never that I can recall, been to their NYC locations so cannot compare but will on my next trip and update review. GOOD sausage not that junky stuff and fresh ingredients. On a side note, it is not very NY but I might have to come back for a slice of the pickel one. Lol man the look I got from my buddy. What can I say. I LOVE PICKLES? Haha A side note Please remember burning through crust is a no no no. Lol still delish even though they burnt the bottom. Some people like it that way but not me. Even burnt yummy though and the Sicicilian slice was delish. We are going back tomorrow. I work nearby so I see this place as a fat inducing issue. Ha! Be forewarned, this is more a togo place with no tables inside and we went late so fewer choices. They are opened really late which is a nice option for night owls and students. We ended up eating in the car. Mill used to have places to sit outside but we saw none anymore nearby. That is not great but you can stand at their counter and eat I suppose as long as you know ahead of time. The workers there were delightful!

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    U.S. Egg Brunch & Cocktails - sandwiches - Updated May 2026

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