One of the first places I visited in 1984, it was truly original. It was a historical sight and…read moregreat place to visit with the locals. I loved going there. Like so many of my most enjoyable places, it is no longer operating, Great saddness.

I can recommend Indian House for a beer...but only for *one* beer…read more It's in a great spot. One of the only watering holes on the Seward Hwy between the weigh station and Girdwood. The problem comes from the fact that the beer I ordered was $8.50! Outrageous! Even for an Alaska Tourist Trap, this is high. Yes, it was a double-IPA from Alaska brewing, so it was a higher-gravity ale. Still, I feel this beer should have a special disclaimer before ordering. When I come back, I'll probably get the "$3 special". I'm not sure what that is, but it sure beats $8.50.

This cute pub is located next to the Mercantile and across the street from Spoonline and Basecamp…read more We arrived on a Friday evening shortly after 9pm. My HS English teacher, Mr. Joe Schumacher was playing his set in the corner and the menus we received said "Fat and Sally's (I think...don't hold me to that). I noticed almost immediately that there isn't a sign anywhere outside or inside that says "Hightower Pub." After speaking with our server, I was told we were indeed at Hightower Pub, but weekend nights they turn into "Fat and Sally's" (man I hope I'm remembering that name right.) Any way, they had a nice selection of local tap options. We tried a few. The food menu was creative. I ordered cheese sticks that were fried in a way I've never experienced, and came with tomato soup in cup, perfect for dipping. I was able to add crispy fried chicken strips. My spouse got an "animal style smash burger," that was massive and oozing. We loved everything but most items were noticeably salty. We had lots of leftovers........and....forgot them, there. Boo! I can't wait to return to try Hightowers regular breakfast/lunch menus (what they're popular for). It should be noted that most restaurants in Girdwood close by 9pm. Glad we know where to return for food and entertainment (besides the Sitz), on a weekend evening in Girdwood.

Very dive-bar but food is great! Went for breakfast and had the "breakfast of champions" which was…read morea couple eggs, toast, bacon, fried potatoes & 2 pancakes. Everything was cooked perfectly, and I especially liked the pancakes which were light fluffy and delicious. I do wish they'd added butter to the side of the pancakes however. The server was very nice and prompt. There is an espresso menu so maybe next time I would try something from there. They've also got a bar in there so if you feel like an adult beverage they've got you covered. I will be back for more of their pancakes in the future.

Everything you could ask for in a brewing company. We were visiting for the night and needed a…read morebite to eat. This is a perfectly casual spot that fits the bill. Our group tried a beer, an NA and a Rootbeer on draft. Mine was the rootbeer - it was perfectly refreshing, great flavor and very cold. YUM! We were lucky to have two foodtruck options, we tried them both, and would highly recommend. It was a perfectly casual evening, just what we had in mind!

On our way back to downtown with the tour group, we stopped by this brewery for food and drinks…read more Located in Girdwood, a nice brewery that sells only drinks (alcohol and non-alcoholic). There were also food trucks outside of the brewery and it was nice that you can bring food inside to eat while drinking. Order and seat your self service. I just got a canned energy drink with spruce tip flavor. Nice pairing with the food I ordered at the food truck. Nice and cozy spot to stop over from a long drive. They also have a fire place outside during cold seasons.

Over the river and through the woods to SEAVIEW CAFÉ WE GO…read more Seriously great, homey spot in this fun little historic town. Probably the only bar in town, but a great one. Great beer on tap, served in a nice mason jar. Food is shockingly good. They could easily phone-it-in here, but they don't. Bartender is always friendly and the bar is always filled with potential friends. I once chatted with a real-life gold miner for a couple hours. Fun shows here all summer long, closed in the winter :(

My brother and I were visiting from San Diego, after Rafting with the Chugach Center (spectacular…read moreby the way, must try) we headed down the road for a celebratory brew. This place is really cool, kind of old style bar, met a local, John ( I think that's his name) told us all about looking for gold in the rivers., great guy. The food was fantastic and had local beer, with an awesome view from the bar window, what else could we have asked for. Great service!

Jack Sprat is unquestionably worthy of a James Beard Award. After dining here, I am genuinely…read moresurprised it has not yet received one. This is not just a restaurant--it is a culinary experience that reflects passion, craftsmanship, and a deep respect for Alaska's incredible produce. The ambience is exceptional. The restaurant is housed in a beautifully restored old home that has been transformed into an architectural gem. Large French windows flood the dining room with natural light and frame breathtaking views of Mount Alyeska. Watching the lush green mountains as clouds gently drift across their peaks creates an atmosphere that is peaceful, intimate, and uniquely Alaskan. Even before the food arrives, the experience begins with the menu itself. It is beautifully designed, thoughtfully curated, and filled with clever, catchy dish names that immediately make you smile. It perfectly reflects the restaurant's creativity and personality, making you excited to order even before the first plate reaches the table. I ordered the blackened Alaska sablefish, one of Alaska's signature fish, and it was magnificent. The fish was incredibly buttery, perfectly cooked, and lightly finished with sea salt, allowing its natural flavors to shine. Every bite reminded me why sablefish is considered one of Alaska's finest seafood delicacies. My wife and son both had the meat burger, and it was outstanding. It was juicy, flavorful, and cooked to perfection--no ordinary burger. The quality of the beef really stood out and made it one of the best burgers we've had. The dessert was unforgettable. The olive oil chocolate cake with sea salt, layered with a luscious vanilla cream cheese filling, was simply to die for. Rich without being heavy, beautifully balanced, and one of the finest desserts we've had in a long time. What impressed me just as much as the food was the people. We had the pleasure of meeting Mr. Franz, the owner, who shared that he moved here from Michigan 25 years ago and has never looked back. His passion for Alaska, hospitality, and exceptional food is evident throughout the restaurant. That same passion is shared by the entire team. Every member of the staff genuinely cares about creating a memorable dining experience, and their warmth and enthusiasm make you feel incredibly welcome. It is also clear that the kitchen is led with experience and excellence. The current chef, having spent many years at the renowned Alyeska Resort, brings tremendous skill and refinement to every plate while celebrating local Alaskan ingredients. Fresh ingredients, flawless execution, spectacular views of Mount Alyeska, thoughtful architecture, a beautifully crafted menu brimming with personality, and heartfelt hospitality--Jack Sprat delivers on every level. This is easily one of the finest dining experiences we've had in Alaska, and a restaurant that deserves recognition far beyond Girdwood. We cannot wait to return.

I was so bummed about my experience here because I had been so excited to go! The space itself is…read morecute & vibey, but upon walking up and requesting a table of 1, I was immediately approached with resistance. They said they were full & couldn't seat me. I asked if I could wait until a table opened up, to which I was asked, "you want to wait?" - it felt as if they didn't want me there & I honestly wasn't sure why. Regardless I said yes & was able to wait 30 minutes to get a seat. The waiter was lovely. I ordered a stone bowl & he said I would be able to swap out the egg with mushrooms without any issues / fees. But when I got my bill later, they charged me $6 to do this. I kindly asked why & if they could adjust to which he said they absolutely would. But then he came back and said the owner said actually they won't be adjusting the bill. It just felt... odd & honestly not great customer service overall. I wouldn't have ordered my meal the way I did had I been told differently. I promptly paid my bill and left. I will say it was incredibly overpriced for what I got. I ordered the stone bowl + a soda and paid $60! For one person that is quite a bit. Unfortunately I won't be coming back or recommending this to others.

I've lived in Anchorage for five years and had no idea this place even existed! Apparently, bands…read morecome here to play and take over the place at night. I wasn't sure if it was just for resort guests or if locals could come too, so I asked--and turns out, I could! It's $10 per person. I was absolutely blown away when I went upstairs--the architecture, paintings, and black lights at night bring the space to life. They even have an outdoor area with fire pits lit up. This is such a hidden gem for local Alaskans! Sometimes, it's hard to find great bands and live music in the area, so driving an hour down to Girdwood is totally worth it. The staff was awesome, the beer was great, and the sound and acoustics were on point. All in all, an amazing experience--I highly recommend it!!

Very large restaurant with plenty of seating option. Live music on weekends. Beautiful painted…read moreglass ceilings overlooking mountain. Lots of parking available. Located next to the bake shop.

We were greeted by a really warm and friendly staff who were quick to let us know their selections…read moreof the day. We were skeptical but had to try halibut. They told us that they have fresh caught ones and can do a halibut burger quickly . I must say it was one of the most delicious fish Ive had, so soft, lighlt spiced and done! Tldr During my travels in Alaska, i had the chance to stay in cooper's landing. Its a pristine area with stunning lake, views and even moose sightings. Only on my last day did i take a chance to visit Sunrise Inn. Though we originally planned to do have the breakfast there, we had reached late and it was time for lunch.. Im reminded of one of the staff who was a native of Kodiak Island and insisted that if at all, we planned to travel to kodiak, we should consult her :) . Hopefully that comes true one day Till then.. cheers!

We stopped in today on the way back from Homer. We knew they had been up for sale for some time,…read moreand our server confirmed it was now under new management. The menu was different but I was happy to see they still had the chicken wrap on there. It went downhill from then. I asked for a Gold Medal Chicken Wrap, with crispy chicken (ranch was not an option, previously it was my go-to choice) you could have hot wings sauces, or honey BBQ - and this is my bad, I initially thought that it said honey mustard, so I said honey mustard. It came with a choice of tater tots onion rings or fries. I chose tater tots, but changed my mind to fries. Husband just ordered a piece of carrot cake. I was very disappointed with this wrap, not just in comparison to the wrap that used to be available, but just as a wrap being offered by a restaurant in general. The honey bbq sauce (I had asked for some on the side, to dip it into) was red. And I couldn't taste any BBQ smokiness. It was very tomatoey. I queried about my honey-mustard error, and she showed me the menu, and that mistake was definitely on me. I asked if she had some ranch I could use as a dip, and was brought some. So anyway, the wrap - loosely wrapped and quite floppy, and warm, as though it had been grilled or broiled, which rendered the lettuce leaf and tomato slice warm, limp and floppy. The previous wrap from Sunrise, and most other wraps in restaurants where I've had them, will serve an unwarmed tortilla with raw crunchy vegetables. The Sunrise previously did so - lettuce, diced tomatoes, diced red onion, shredded cheese, julienned carrots and crispy chicken in a cool creamy ranch dressing, it was a tightly wrapped, crunchy delight, and out of this world. I recommended it to anyone passing that way. The best thing I have to say about this one, is that there was plenty of chicken and it was tender. There was too much of the honey bbq sauce in it though, and the chicken wasn't crispy anymore, the breading had gone very soggy. It was a disappointment. As were the tater tots, when I had requested fries. The server was pleasant enough, and I tipped her well, but I wasn't happy with the food at all. Won't be returning anytime soon

We absolutely love coming here! The food is amazing, the service is outstanding, and the atmosphere…read moreis beautiful. We had Roman as our server twice during our stay, and he was incredible--super friendly, funny, attentive, and made every meal so enjoyable. The lodge itself is wonderful, and all of the girls were so kind, welcoming, and attentive. Everyone here truly makes you feel like family from the moment you arrive. Of course, the owners, Derrick and Janine, are some of the kindest, most genuine people you'll meet. Their warmth and hospitality shine through in every part of the experience. This is such a family-friendly place filled with happiness, laughter, and positive energy. It's a beautiful place to relax, make memories, and enjoy amazing food with people who genuinely care. We always love being here and can't wait to come back!

Despite it being a busy weekend (of live music) with great weather, we got in quickly and the…read moreserver was super friendly - for that, I'll give one extra star. I was really disappointed in the food though - I got chips and salsa because I wasn't that hungry. The chips didn't come with any dipping sauce (for 7 bucks, it seems like it should) - that was charged separately, for an additional 3 bucks. Okay fine --- I had a craving so was willing to pay it... but then it arrived - 15 chips and the tiniest dressing-sized container of salsa... for $10?! Just nuts. The chips are supposedly "house made," but lacked any flavor (needed more seasoning/salt). Just wanted others to avoid my mistake - get something else because this isn't even half an appetizer.

Great spot. Good drinks, chill modern atmosphere. The owner is really cool and the waitresses are…read morevery nice.

Very cool themed bar with excellent staff. The attention to detail with respect to the mixed…read moredrinks was on point. Very customer oriented. If you stop into the bar, you will surely have a good time.

Alaska…read more xxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxx

Don't go here unless you are a local…read more This is a place for folks that work the lifts/other restaurants in town. If that's not you, you have no business coming here unless it's really late at night...and if that's true...you can find better food back in Anchorage. The food is not bad, but it ain't good. You will be paying Girdwood prices for the type of food you could make at home when you were 24. The vibes are not bad, but they are pretty pedestrian. Service is slow as hell. Expect to open the door, obey the "wait to be seated" sign...and just be standing there for 5-10 minutes without so much as a "we'll be right with you!"