This place is an absolute must! The ambiance is so cute, something fun to look at in all…read moredirections, the smoothies are yummy and the food is fresh, forward and drool worthy! And of course the staff is so kind.

Stopped by one night recently while in town with friends, what a cool space for live music and…read morefood. Eclectic mix of seating and tables and chairs. A small covered stage area for live music, walk up counter food service. I had the street tacos, a plate of three well prepared bean and cheese veggies tacos with mushrooms. Flavorful and filling, they hit the spot the night of my visit. Not fancy but good, fresh guac, pico and salsa, with a side of rice. My group grabbed a large table and half a dozen chairs. We sat, ate, listened to music and enjoyed the night. 3.5 Stars All an all a cool venue, rounded up for the Grateful Dead covers being played the night of my visit. 01034

Let's start with the setting. Picturesque mountain scenes out every window. Gorgeous stone…read moreentrance. Attention to detail in both ambiance & food. We had the prime strip, crab cakes, brussel sprouts, & the charcuterie board. I brought most of it home because the portions were amazing. Everything was fabulous especially after two glasses of chardonnay which I also recommend. Let's not forget our beautiful server, Amelia. She was so much fun, knowledgeable, & the sweetest when we couldn't stop talking to figure out what we wanted. I would hang out with her on a regular basis, for sure. I would also love to come here every Sunday. Oh, & don't question if the steak is worth $40....it definitely is. Cheers!

This was our second visit here. Today's weather wasn't conducive to sitting outdoors like we did on…read moreour last visit. Indoors was warm & inviting. And we were happy they could accommodate us even without a reservation. Our service was personalized & friendly. We were here for lunch and had salads with grilled chicken. Food was as described and full of flavor. We look forward to dining outdoors with our pups on our next visit.

Seriously an outstanding experience…read more Our food, both appetizers and entrees, were absolutely excellent. This spot has some of the best food I've ever had. Genuinely we had such a fantastic meal. The ranch and pimento cheese were outstanding. Our waitress, Brittany (sp?), was seriously the greatest waitress we have ever had! The marketplace had such great gifts and goodies. We had a great time shopping here. The cutest farmhouse ambience. We also got a few little chocolates from the case, which were fantastic. Next time we look forward to trying the coffees, which looked and smelled amazing.

Ok! Lunch on a busy Friday. I had the chicken salad croissant and my wife had the turkey Gilmore…read more WITH sweet potato fries. We were very happy with the meal. The fries had a cinnamon sugar spice to them and were flavorful. We would recommend the Draper easily!

What a treat! Revolution Juice is located, perhaps perfectly so, inside a red yurt without the…read moreOuter Space food court. Outer Space is equal parts literal and cosmic, being located on the outer edge of the main Floyd downtown strip, and also being host to uniquely stellar spots like Revolution Juice. Everything on the menu can have CBD added for an extra charge, and all the smoothies are made with fresh, natural ingredients. We had the CBD Acai and the Keto-Melon Mint, two delicious fresh smoothies perfect for post-hiking! Side note: metal straws available for purchase at checkout in case you've been meaning or cut out straw waste but haven't made the switch yet!

Had brunch this morning. Fantastic huevos rancheros and bread pudding. Sat outside. Great…read morecoffee. Definitely my new breakfast place. Made a beautiful morning even better.

We were staying overnight at the local Best Western. Next door was a Cracker Barrel, but with…read morerecent developments we refused to go to Cracker Barrel. We found a local place called Breakfastime. Really cute place that is family friendly and seems to be very popular. Full menu and servings are large. My son got pancakes, my wife got a two egg breakfast and I got blueberry French toast. The staff is extremely friendly. The lady we had went way above the call of duty in service and was so friendly with southern charm. Give this place a try, if there is a line don't worry it is worth the wait.

Great local type place. We stop every time we traveling through. Easy transition to a third egg…read more- just a comfortable place with great food.

Everything about this place is just ok. Food is mediocre and service isn't great…read more I will say this the place is really cute and has nice decor. But is comparable to just going to cracker barrel instead.

Nice, comfortable clean restaurant. Good service, good food…read more Definitely off the beaten path.

Amazing service, fun atmosphere, food was unusually good. Bathrooms were clean and live music was…read morean added bonus! Our waiter, Ray, was delightful. He answered a ridiculous amount of questions about the food and even double checked ingredients with the chef. I highly recommend you stop at this fun, surprising little delight. Step back into a simpler time, old general store, down by the New River.

The best restaurant in the New River area, hands down. Having traveled the world and been to tons…read moreof restaurants around the US as well, I had the best meal I've had in over a decade here. The outside is an unassuming brick building, kinda in the middle of nowhere. The inside is quaint, like a small Cracker Barrel with nostalgic knick-knacks around the walls. Server was absolutely amazing and the people are very friendly. But, the star of the show is the food that the back of the house prepares. Pizza was great, wood fired and perfectly crispy. Airline chicken caprese was a special and had roasted chicken, parmesan pepper grits, mozzarella with sun-dried tomatoes and sweet potato and kale stir fry. Crispy skin on the chicken, moist on the inside. Grits were peppery and creamy. Cheese was fresh and cold with the tangy tomatoes and then add the sweetness of the sweet potato....hits all the parts of a palate. The kitchen is locked in, firing on all cylinders and doing it right! Creative, fresh and perfectly executed. Please do yourself a favor and try this place. We will continue to return!

Wonderful time over new years at this resort. The staff were outstanding, friendly, and honestly a…read morerefreshing change in hospitality that we have not seen recently. We did a split stay between a cabin and the lodge and both had their merits. The cost of the lodge was well worth the upgrade with the beautiful furnishings, cozy atmosphere, complimentary amenities and soaking tub. Ate at both leather flower and stables and loved Stables the most. Highly recommend if you are looking for a true luxury experience.

My wife and I spent a weekend at Primland in mid-June on our way home from a wedding down South…read more The resort is a bit out of the way. We still had a twenty-minute drive to the lodge when we reached the North gate. The drive was pretty, though, and passed quickly. The circular driveway in front of the lodge was clogged with cars, forcing us to park down the road a bit. No one was around to welcome us, and finding someone took us a bit. Once we did, the valets quickly took care of us, and we were checked in. Our room on the second floor overlooked the 18th green and a valley on the backside of the lodge. It was terrific: large and spacious, with lots of wood and chunky lodge-style furnishings. The bathroom was huge, with a large tub, separate shower, and his-and-hers sinks. The minibar came stocked with complimentary non-alcoholic drinks and some snacks. While staying here, we enjoyed their astronomy presentation at the top of the silo, walking on several trails through the nearby woods, time in the spa, and making smores out back by the fire pit in the evening with the other guests. There was a special cocktail hour with apps and drinks, and a chance to talk to some of the local providers of food and items to the hotel. They do an excellent job of using local sources for the lodge. Dining was top notch, except at the Stables family-style restaurant. The Stables was a disappointment. Our other meals though in the lodge were top notch. The staff at Primland is the best, and they are what make this place so special. Come visit in the summer and enjoy the cooler temperatures of the mountains.