Food was delicious and came out fast. Staff were super friendly and there were plenty of places to…read moresit. Definitely a great breakfast place if you're in the area.

Food was good and priced right. A popular gathering for locals. Waitress was pleasant and gave just…read morethe right amount of attention. GPS not totally correct - small red hotel/restaurant combo.

I have eaten at some of the best restaurants in the world, but in none have I had such a wonderful…read moredining experience like I always do at Bernard's Gastropub & Eatery. After having been selected as number 4 of Yelp's Top 50 most prolific Elites of 2025, a year when I also was awarded the Yelp Triad Squad Photographer of the Year Award at their Yelpies 2025 Award Ceremony, an event that honored the highest-performing Yelp Elites, and where last year I was awarded the Yelp Triad Squad Yelper of the Year Award, I decided that this year, as an All-Star Yelp Elite, I not only wanted to be the first to discover new restaurants and bring them to the attention of the public, but also to return to those special ones, that have made a difference in my life and highlight them, for the benefit of the public, so they too can have an opportunity to appreciate the qualities of a one-of-a-kind fine dining experience. And Bernard's Gastropub & Eatery in Downtown Roanoke, is a perfect example. Bernard's was born out of the love of two culinary aficionados turned professionals that in someway have managed to create a restaurant with an environment that transmits this intimate love to the hearts of their customers through the attention to detail in its extraordinary customer service and amazing culinary masterpieces. Today, I felt like dining at this restaurant, which I admire for its consistency in always far exceeding my high expectations of what a fine-dining restaurant should be all about. Not knowing if they would have a table for me at this late time on a Saturday early evening, I drove in my pearl white Lexus to the nearest private parking lot and gave them a call to inquire as if they could give me a reservation for the next ten minutes. A gentleman, who later I found out was named Matthew, and would be my server, answered the phone with a very polite and welcoming voice; answering my question of what was the special dish of the day and to come on down, that my reservation was assured. As soon as I arrived to the small, very elegant foyer in front of the Host's station, he came out to greet me and instantly recognized who I was. My only request was that he give me a low table because at my age seating at a high table was a bit uncomfortable. He went back to see what he could find and ended setting me up with what I consider one of the best tables of the house, and I was so appreciative of his last minute accommodation. The menu was already setup on my table. He poured water from a special bottle into my water glass and asked if I wanted something else to drink. I asked for a Mocktail and since he also was a bartender, he prepared me one of the best mocktails I've ever had. To dine, I started out with their Mussels Carbonara appetizer, which came in a bacon parmesan cream sauce that was simply amazing, and served with toast points. As my main entrée I had the Dinner Special of the Night, the Seafood Trio. It had a delicious, giant size crab cake in the middle, scallops, and shrimps, with parmesan risotto sautéed heirloom tomato, spinach, and nice size asparagus, with a burre blanc sauce. I invite you to view my photographs accompanying this review to get a better sense of the high-quality of their food and magnificent ambiance of the place. Everything was so delicious that only one word could ever describe them: priceless! For dessert I had their very famous Butterscotch Banana Pudding, which the chef makes at the moment ordered. It looked spectacular and tasted amazingly delicious: a culinary work of art. What a great way for the Gran Finale of an extraordinary dining experience!

Salty Salty They have potential to be good…read more But they use the same seasoning on fries - and French Onion Soup. Sub par food expensive. Not worth it.

My Man and I spent several hours just seeing the sites. Since it had been many years since either…read moreof us had enjoyed 13 Bones, we decided to stop. First, our Server was a delight!! He made sure everything was perfect! We started off with the Cheese Sticks with both ranch dressing and marinara sauce! The marinara sauce was really good! The ranch dressing was too watered down for my taste!!! The cheese sticks were hot and fresh! Very gooey and good! He ordered the 13 Bones burger with fries. The burger had amazing flavor! The fries were a bit too salty, but they were perfectly cooked and served hot! I ordered the Buffalo Chicken Sandwich with their homemade chips! I ordered an extra side of dressing for both my sandwich and the chips. I just cannot rave enough about how amazing my entire meal was! Those chips were PERFECT!!!! Already looking forward to our next visit! Most Sincerely, Dayla

I had high hopes. The food and reviews looked good…read more We arrived and there was a full parking lot, always a good sign. We were sat quickly. The server was super nice. It was very cold where we were sitting and the server allowed us to move to a warmer spot. We ordered a fried mushroom appetizer. This was very good. They came with ranch and I think it was the horseradish sauce. The orangish sauce was very good. I ordered 1/2 rack of dry ribs with mac & cheese and green beans, and 2 hushpuppies. You get a choice of Texas toast, hushpuppies, or rolls. My coworker ordered salmon. When the food came out, my ribs were wet. I told the server that I had ordered dry rub. He stated they were dry but had sauce on them. I'm sorry, that is not a "dry rib", in my opinion. The first piece of rib meat I ate was soft and juicy. The next two were super dry and I could not eat any more of them. My coworker joked that that was probably what they were referring to when they said "dry rub". The green beans were ok. I added a ton of pepper and some hot sauce. I saved the mac & cheese for lunch the next day. The hushpuppies were dense and needed a little more flavor. My coworker commented that her salmon was ok but nothing to write home about. I should have went with my first instinct and ordered from the kids menu. The prices are very reasonable and the atmosphere is nice.

Great way to start the weekend watching the sunset over the Blueridge with great cocktails. We had…read moreone bourbon, one gin, one mimosa and one martini all very good. I'm a true southern girl and I was skeptical of messing with just salt and water for boiled peanuts....but let me tell you, the Cajun and local spices used to boil these were amazing....we ate every last one. Charcuterie- love their dedication to local products. Was a fan of everything except the ham...too gamey/smoky for me. What was lost on the ham was made up 100+ times on the bolognese special...tease my taste buds...creamy and spicy a true taste explosion and the tortellini was perfect. Paired with the Cabernet from Napa made a delightful dinner...left no room for dessert. I don't want to undermine the seasonal pasta...butternut squash with sunflower seeds linguine. It was delicious but paled in comparison to that bolognese. Service was terrific. Definitely worth a stop while at Primland (and whatever you do...don't miss the peanuts!)

I don't even know where to start with the situation, when the head of the culinary division for…read morePrimland (Karl) calls you for an interview and is completely rude and disrespectful also demeaning to you. that should not be a place where anybody wants to work and I would certainly never want to go somewhere like that and eat. Definitely lost one of the best people that their team needed!

I've been several times, and all have been enjoyable. The food is good and they have a wide range…read moreof choices. Not the fanciest, but you know that you'll get a good meal when you go. Staff is young and friendly.

This is a great locals restaurant with lots of affordable eats and daily specials. We ordered the…read moreThai Chili wings as an appetizer and the Grilled Chicken Salad and Center Cut Pork Chop for our entrees. The wings were nice and had a little pop of heat to balance the sweetness. The grilled chicken salad was good, as was the pork chop-maybe a bit heavy on the salt. Service was extremely friendly with Jordan taking great care of us.

This is definitely one of Winston's best! We loved everything about our visit. We came for dinner…read moreon New Year's Eve and arrived shortly after opening. We were able to park right up front. We made reservations and were seated right away. Our waiter, David, was absolutely amazing. He was incredibly knowledge about the menu, honest with his recommendations, personable, and very attentive throughout our visit. (Somebody give that man a raise!) The atmosphere was warm, sophisticated, and causal all at the same time.The dim lights created a nice ambiance without being so dark that you can't see. The dining room offers a mix of traditional tables, semi-private booths and a bar area. They also have a private room available. The bathroom was very clean and even smelled fresh. They had a good mix of music and a television is available at the bar. Now for the really important stuff. The food was absolutely amazing! I tried the Moravian cookie-pecan crusted salmon with collard greens, zucchini. The meal was a nice size and tasted amazing. I ate every bite. For dessert, we tried the White chocolate-almond bread pudding with vanilla bean ice cream. I'm usually not a bread pudding kinda girl, but this was the exception. Like everything else, it was delicious. This was an awesome visit. HIGHLY recommend!

There truly are not enough good things to say about this establishment. From the appetizers to the…read moreentree. To dessert I was overly pleased. The recommendations from staff were impeccable as well as the service. We had our annual Christmas office party here and I hope it is every year! The dessert option I chose I did not grab a photo of but it was a gluten free option and the richness of it was out of this world! My salmon was perfectly cooked, with a crispy outside. And the she crab soup? AHHHMAZING!

Cozy Irish restaurant tucked away in Reidsville. Food was served hot, lovely presentation and…read moreseasoned correctly. Priced fairly for the food, service and quality.

The Celtic Fringe is worth the drive. Out in Reidsville, at the edge of its downtown, it's…read morecertainly worth a culinary treat with a little bit of small town exploration. Start the meal off right with some Patatas Bravas. Double-fried potatoes with a tasty salsa and garlic aioli. Those went by quick! It's savory with a hint of spice. For the dinner service entrees, the real winner is the Fish and Chips. It's a huge battered haddock fillet over a bed of fries, accompanied by cabbage slaw and tartar sauce. Don't forget the malt vinegar to pair with the fries! The haddock was done perfectly, as it was both crispy and juicy. It was filling, but not over the top. Quality over quantity for sure. The chicken tikka masala is also a nice touch to the menu. A bit different from the rest, but not overly left of field. It was spiced to be flavorful but not overpowering. The chicken was nice and tender. The herb rice was decent, but still paired well as a sidekick to the tikka masala. Feeling desserts? Leave some space for the tuxedo cake. It's very rich and a solid bite to close out the meal. Shoutout to the wonderful waitress who executed everything without an issue. Reservations are recommended. I'll certainly be back.

I've only been to Thirsty Souls twice, but each time we have great experiences. The pizzas are VERY…read moregood. The crust is amazing!! The staff has always been hard at work keeping up with a busy night getting the drinks out as fast as they can. The bar itself is pretty big. A very nice patio with ample seating and the front of the building has glass garage doors that open up onto the nightlife of the closed off street with a screen that they can roll down if needed. It's a great atmosphere for a night out.

Great location in Mt Airy. Lots of seating. Pleasant atmosphere. We got the Goat pizza and really…read moreenjoyed it. Bartenders were very friendly and helpful.

Excellent food and service. Homemade buns! Good food at a…read morevery reasonable price. Be sure and tip her well!!

This place is such a gem.... hidden inside the Marathon gas station on Main. I swear she make…read morebetter sandwiches than my Mom... better than even I could myself. And at a price that might be the same or less than if I had to have the ingredients in my kitchen. Crazy good prices... for example Cole slaw $1.89 Tater Tots $1.99 Fish Sandwich $4.99 Pull Pork BBQ $4.99 Classic Cheeseburger $3.89 She also has flounder, cod, egg rolls, General Tso's Chicken, Lo Mein, .. and more! Spot by... check it out... don't let the gas station exterior fool you!