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    Tsing Tao

    4.0 (148 reviews)
    ModerateChinese
    Closed • 11:30 am - 2:00 pm, 4:00 PM - 9:00 PM
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    TSING TAO ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed

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    Recommended Reviews - Tsing Tao

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    Chicken with cashew nut and chow mein
    Maria L.

    Came here for their lunch specials yesterday. We had been to their old Campbell location many years ago and liked their noodles a lot. The restaurant was very spacious inside. While they were quite busy at lunch, it didn't feel crowded at all. Service was efficient and friendly. Their complementary kimchi was more sweet than spicy. Tea was nice and hot. The hot and sour soup was very flavorful and not spicy. The egg roll was crispy on the outside. I enjoyed my chicken with cashew nut and chow mein, which was fresh and delicious. Portion was very generous, and I had some leftover to take home. My husband didn't care for his sweet and sour chicken, though. I tried a small piece, and thought it was all right. We also got fortune cookies with our check.

    Sweet and Sour Batter
    Eric I.

    I'm torn between giving two or three stars because my meal was 2 stars (at best), but the dish my wife ordered looked just fine and service was very good. But rather than give extra credit for a meal I didn't eat, I'm going to just rate based on what I ordered and had. Let's start with the good (because there were good aspects here): service was friendly, especially from the lady who came in to check on us and brought us the check. She put the leftovers in the take out container (versus just leaving the container), very warm and friendly - chatting with guests and being very inviting. The tea and kim chee were complementary. My wife's cashew chicken with chow mein looked good with chunks of chicken, fresh veggies, chow mein. So there definitely are good dishes here, mine just wasn't one of them. Now we move on to the bad: the sweet and sour chicken was mostly fried batter. It's a matter of how big the chicken chunks are to start with and how thick the batter is. If you don't want to serve much actual chicken, you make the chicken bits really small, the batter really thick, deep fry it up, then into the sauce. For some people, maybe they're good with sweet and sour batter with small bits of chicken deep within the batter, but that's not what I would ever hope for, because it's quite unhealthy to be eating primarily deep fried batter (versus protein) and I feel like that's not a honest main dish for $18. I'm being blunt on this because it's correctable and I think if we're all being honest about the situation, you just wouldn't do this if you were committed to making a great sweet and sour chicken dish. Unless your guests complained about too much chicken and too little batter, but that doesn't seem likely. Make the chicken pieces similar sized to the non-battered chicken dishes (actual chunks of meat, whether it's light or dark meat), the batter less thick and bready, and then you have a good quality deep fried chicken dish whether it's sweet and sour, orange chicken, or whatever - they're all pretty similar with the sauce differentiating them. That would make all the difference between disappointment and satisfaction, and chicken/pork are pretty inexpensive meats, so actually having your dish contain some chunks of meat isn't going to be a budget breaker. As far as other elements of the dish, the sweet and sour sauce was of the overly sweet and fluorescent red variety, but that's within the real of typical for Americanized Chinese restaurants, so I don't fault them for this type of sauce even if it's not my preference. The veggies in the sauce were bell pepper, close to raw onions, pineapple - all seemed fresh, crisp, good balance. The fried rice was of the healthier variety, but at all dark (so minimal soy sauce it any), and bits of egg and carrots and peas inside. Again, not my favorite, but well within the realm of typical, and as I mentioned, a healthier version than what sometimes can be a too heavily seasoned or oily fried rice. So it was fine. Egg roll was okay. Crisp on the outside (good), a little soggy on the inside (not as good), veggie so just mostly cabbage inside. The place was decorated typically for this type of place - no issues there. So I realize my review is a bit of an outlier, and it has everything to do with what I ordered and their version of that dish. Had I ordered the cashew chicken and chow mein, this would probably be a 4 star review. But it's best to be honest and review what you actually had. If it results in an improvement of the dish I had, that would be a positive outcome.

    Came to the new restaurant location
    Melissa C.

    We absolutely love coming here we brought my dad and brother and we were greeted with so much love and we appreciate all the staff here Tina was our server she's the absolutely amazing person ever we really feel welcomed and at home everytime we come here the food is so delicious Today we had shrimp, fried rice, walnut, shrimp, sesame, chicken, sizzling, rice soup, and we had the appetizer platter which was so much food for us. It was delicious. They are more than generous with their portions of food. We always have a bunch to take home. Will be back soon, friends thank you again for hosting us. The ambience was amazing and calm.

    Menu

    Great food. Quick service. Fresh house made kimchi. Our favorites are the chow fun, salt and pepper fish, honey walnut prawns, and dry sautéd prawns.

    Menu
    Eunice C.

    Friendly and extremely quick service! We got here right when they opened and were seated immediately. Their lunch specials are unbeatable and very generous in portion (two meals). The fried rice is a little on the plain side but complements the meat entree. We tried both the sweet and sour chicken and sesame chicken, really crispy and saucy. The hot and sour soup is delicious and peppery. I love that they give you hot tea also. We've also gotten takeout from here and their regular menu items (jajangmyeon, tangsuyuk, etc) and it hits every time!

    Honey walnut prawns and tangerine beef.
    Beth Z.

    I always measure the quality of a Chinese restaurant by their hot and sour soup. Tsing Tao hits it out of the park. Don't be put off by the item prices because the servings are large. Plan to have leftovers.

    Excellent place for family gatherings. Large portions, authentic Qingdao flavors, and a great variety of seafood and handmade noodle dishes. Perfect for sharing with a group, and the value is hard to beat. One of the best spots in the area for traditional Northern Chinese cuisine.

    Chow fun, broccoli beef, fish w wine sauce, string beans,
    Katelyn Y.

    My family's all time favorite Chinese restaurant. Cannot recommend it enough. Lovely staff and fantastic food. This picture does not do the food justice

    Homemade kimchi
    Bruce S.

    I had to bring a friend to Los Gatos today and I was starving after. I was craving some Chinese food, so I checked help. It showed Tsing Tao was close and had 4 stars. I figured I'd give it a try. Waking in there was a mix of customers. There were a few Asian people, so I was hopeful it would be good. My dad always good me "If you go to an ethnic restaurant and it has its own people eating, then it should be good." They brought me out tea and a small plate of kimchi. This was done of the best kimchi I've ever had. I figured it had to be home made and fresh. The cabbage was still crisp, not soggy and everything tastes fresh. I asked one of the servers and she confirmed it was homemade. The hot and sour soup was very good as well. I ordered the beef and broccoli with chow mein lunch plate. The beef and broccoli was cooked perfectly ! The brocoli was al dented and hot as it should be. The meat was tender and flavorful. The chow mein was very good as well for just being vegetable chow mein. It was very flavourful as well. I was very impressed with Tsing Tao restaurant. It's a bit pricier than what I'm used to, but it was very delicious. Plus I figured I'm in Los Gatos, so I'm sure rent it more expensive. If I'm in the area, I'll come eat here again !!

    Mar H.

    The food was fantastic! The service was great!! We'll definitely be going again. Loved the noodles, eggplant, seafood and veggies.

    Larger Tables Available
    Ed S.

    Tsing Tao at 15525 Los Gatos Blvd, Ste D, Los Gatos, CA 95032 is a business that relocated from Campbell, CA. This is a brand new store with major upgrades from the old location. Freshly painted walls, great lighting and new flooring. Restaurant was spotlessly clean. The service was excellent, everyone worked as a team. One thing I really liked was the insulated mugs, which kept the drink ice cold. I feel the food is much better than the old location. The sweet and sour pork was fabulous! Tender, lightly battered, with pineapple, and other items. I like the fried rice, although a bit different than other restaurants. Not greasy and very tasty with lots of scrambled eggs in it. Of course, you can't beat the egg rolls or the hot and sour soup. I saw other dishes being delivered, everything looked marvelous! I HIGHLY RECOMMEND this restaurant!

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    9 months ago

    Consistently delicious food and excellent service! The restaurant is clean and comfortable for a nice family meal!

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    Ask the Community - Tsing Tao

    Do they have grub hub delivery?

    Doordash only

    Are their noodle soups for sharing, or for individual portions?

    If you're making the soup your whole meal, don't share! I'm a little piggie and I can eat the whole bowl in one sitting by myself. So Yummy!

    We were very fond of the recently closed Yeung Shing. How does Tsing Tso compare? Especially the potstickers and the House Special Chow fun.

    The potstickers are excellent!

    Does anyone know if they sell their delicious kimchi to go, in larger portions? UPDATE: I just drove down there and was able to buy a medium-sized container of kimchi to go…

    Hmm that's a great question. I'd love to know as well, I'll have to ask them next time I'm there.

    Is this restaurant affiliated with the Tsing Tao that's been in Campbell for decades ? Thanks kindly !!!

    Yes, this is the same Tsing Tao that used to be in shopping plaza with the old DJ Hobby. They moved locations, same great food and service.

    View All 7 Questions

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    Taba Taba China Bistro

    4.6(351 reviews)
    2.0 mi
    •$$

    I wasn't expecting to like this place as much as I did (our first time here), because honestly…read morethere are a lot of fairly mediocre Chinese places. I had just been to a new-to-me one that had micro chicken bits coated in mega thick batter, and I was still smarting from that experience. But I overcame my fear of a repeat experience and ordered the Orange Chicken lunch special. What a difference! This place is really really good! You can see the included chicken salad is put together with care and multiple ingredients: shredded chicken, fried won ton skin, almonds, nice dressing. Impressed. My chicken came and big pieces! You bite into one and it's substantial white breast meat - wow, nice! I'm just too used to biting into battered chicken or pork and feeling like other places used junk bits hiding within the batter and sauce. But Taba Taba uses quality meat and a more sophisticated orange peel sauce. You can see/find the dried orange peel within the sauce which gives it a more complex flavor. I really liked it. The chow mein was good too - not oily at all. The service was friendly and great too. The woman who served us was friendly and really really attentive to all tables, looking around to see what was needed, making sure everyone was doing OK, whether water needed to be refilled, picking up the check as soon as the credit card was put down on the check. A real care factor above and beyond what you normally find. She chatted with my wife too for a bit on our way out - friendly and warm. I usually don't make a point of saying, "The food is really good here", but I felt compelled to. I know that Chinese food restaurants, the vast majority, do cater to American tastes, so the food isn't strictly "authentic" - just a reality of who the audience is. But even so, this was done at an elevated level that satisfies the American taste, while adding some richness/subtlety to the flavors that makes it better than your typical Chinese restaurant. I'd be very happy to come here again. I talked a lot about the food and service, but the decor was also nice - pretty typical, nothing outstanding in this regard, but the food and service are so much more important to me anyway, and those were definitely strong points of Taba Taba.

    Came here for lunch with my husband on Saturday. The last time we came to this location, it was…read morestill Jasmine. We felt lucky to find an empty spot in their parking lot, which was shared with Willow Street Pizza. The restaurant wasn't too busy. Typical Chinese restaurant ambience but with dimmed lights. It was more catered for non-Chinese customers, with forks on the table. No problem asking for chopsticks, as expected. Service was prompt and friendly. I ordered Lunch Combo A: Honey Walnut Prawns with Chow Mein. The hot & sour soup included with the lunch was delicious and not too spicy. It's perfect after adding some white pepper. The chicken salad was fresh, crunchy, and delightful. It's a much better and healthier alternative to spring rolls usually included in lunch specials at other Chinese restaurants. The chow mein was not oily nor salty at all, and had quite a bit of vegetables. It paired really well with the honey walnut prawns, which was prepared really well. There're 8 large, flavorful and juicy prawns, and a handful of candied walnuts. My husband enjoyed his orange chicken lunch combo as well. I tried a piece of his chicken, and it was scrumptious, with a light batter and yummy sauce. We ended our meal with the classic fortune cookies. I was surprised by how well executed and tasty the food was. Comparing to the lunch specials at Tsing Tao, which we tried recently, we both preferred the ones at Taba Taba. They do charge $1 per person for hot tea at Taba Taba, though.

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    Service counter

    Taba Taba China Bistro - Fried fish fillets - the ingredients chopped garlic and jalapeno really added so much flavor

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    Hongs Gourmet - Beef Chow Fun with Black Bean Sauce & Gravy

    Hongs Gourmet

    4.0(499 reviews)
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    Hongs is the best Chinese food in the South Bay by far. All the varieties of food we have chosen…read moreover the years is perfectly made. The Seseme Chicken is fantastic and the Honey Walnut Prawns, the Cashew Chicken, the soups, the best pot stickers- never dry or chewy, but cooked twice in a special way. The chicken chow mein is a household late night favourite- chicken pieces are cooked, not boiled, everything has flavor, and the rice combos are great. Dont forget the green onion pancake, hard to get a traditional style one that tastes right. The owners are locals, always have wonderful staff and a great set of chefs. Huge portions! We usually do takeout, our food arrives hot. We moved away and come back often to visit the area, and always do a takeout just for another taste of Hongs! The best!

    I'll come here a number of times now and I've always had good food and good service. The atmosphere…read moreis relaxed and elegant and on a nice day I like sitting outside on the patio. Service on the patio can be a little scattered because they can't see you from inside. I've had very good noodle dishes here. I had a really good eggplant dish here the last time I was there. I think given the location, the ambience, and the quality of the food. The prices are reasonable. It's a little bit more than many area, restaurants, but this is a nice place.

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    Mandarin House - Mongolian Beef & Pork Fried Rice

    Mandarin House

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    My husband and I drove up from Morgan Hill to try Mandarin House and it didn't not disappoint…read more The restaurant is in a corner of the strip mall between Blossom Hill, Kooser and Meridian. It is on the Blossom Hill side. The restaurant has about ten tables and does a brisk take out business. The server was friendly and attentive. We ordered three dishes: seafood clay pot, shrimp fried rice and crab puffs. All arrived quickly and each one was delicious. The seafood clay pot had generous portions of scallops, shrimp, squid, fried tofu and vegetables in an oyster sauce. Plenty to share with some left over. The fried rice was light and tasty and the crab puffs were perfect. We now have a new go to Chinese restaurant when we are in South San Jose.

    This is my family's go-to Chinese takeout spot in the area. While we've only ever ordered their…read morefood over the phone for pickup, they also have tables inside for dining in. I've enjoyed all their dishes I've tried over the years, though my favorites are the sesame beef/chicken, moo shu pork, and mei fun noodles. If you've never had mei fun, the noodles are thinner than the ones used for chow mein and chow fun. They also have non-meat options available on the menu with tofu and veggies. Ordering is quick and simple, and I always have leftovers for future meals. Would love to try some of their soups in the future!

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    575 Miishien - Yunnan Rice Noodles (very similar to Vietnamese Bún [vermicelli] noodles)

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    4.7(804 reviews)
    3.5 mi•Bucknall, West San Jose
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    Great place for Yunnan style mixian!…read more I came here for lunch with a friend on Thursday afternoon around 12:30, and it was decently packed but not completely full. They have one long communal table as well as some private tables. We were seated immediately upon arrival at the communal table. To order, scan the QR code and select what you want. I was interested in getting their wagyu beef mixian, but $26 seemed a bit pricy for a bowl of noodles, so I went with their regular beef mixian for $16. You can get extra noodles for free, so I went ahead and added that. It was very easy to order, plus I appreciate that you can customize whether you want spicy broth or non-spicy. I was very happy with my bowl of noodles. It came with a generous amount of beef and ground pork, more than enough to go with my two servings of noodles. The broth was also very tasty and the noodles super smooth and silky. I really enjoyed my meal here. They are also very kid friendly. My friend ordered the free kids meal for his kid. It's available for kids up to 6 years old and comes with a generous serving of noodles and sides. Would highly recommend this place for families and adults alike!

    We came by last month (sorry late review) and stopped for a Friday dinner with the family. We got…read morelucky as we were seated quickly but a busy line formed shortly after. The little ones really liked the porcelain mascot character inside. They had high chairs for both kids making feeding easier. You order off the QR code and we got the pig ear and pickled cucumbers to start. The pig ear was great but I think the family likes a bit more flavor with the cucumbers, some were ok but some did not have much vinegar at all. We then shared the signature Wagyu big bus and wife got the spicy beef miishien soup. The signature broth was creamy, milky and so delicious! The kids loved the noodles and flavors. Wife's beef noodle soup was good, she did enjoy our broth more. We will make this a regular stop for good food especially with the upcoming cooler months!

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    575 Miishien - Very yummy and delicious food. The soup is so tasty

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    Very yummy and delicious food. The soup is so tasty

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