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    TRUCK

    3.8 (342 reviews)
    Open 11:30 am - 3:00 pm, 4:30 PM - 9:30 PM

    TRUCK Reservations

    TRUCK Photos

    Business Info

    TRUCK ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - TRUCK

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    Entry wall
    Rachel M.

    Overall good experience - upon entering there is a decorated wall of their specials and bean of the week. We didn't realize how busy it would be but make reservations if you plan on going. We waited 30 min then sat at the bar. Overall the menu is pricey, but you get what you pay for. The drinks were spot on and food was delicious, between the tacos and burger! There is valet parking to be aware of, Truck is definitely a treat!

    Soft serve ice cream
    Jordon B.

    Great food. Good service. It's a bit noisy but food was worth it . Fabulous chips and salsa. Very crispy and nicely spiced salsa. Our tacos were delicious. The pork was in a crispy shell and brisket in soft shell. The small red beans were perfectly cooked, creamy on the inside with nice seasoning. I would definitely return. Oh, I forgot the soft serve ice cream cone! Mini or regular. And the Mexican coffee was fabulous

    Marg menu
    Emily M.

    We absolutely love this restaurant. It's the only one like it in the area and we are so lucky to have it in the neighborhood. The margaritas are absolutely phenomenal although they are incredibly strong so watch out. Everything we've tried, we have loved, even the things we thought we would not love. I normally do not like chorizo and somehow this place made it good. Love the service. We have sat at the counter, we have sat at the bar, and we have sat at tables, and it is consistently delicious and fun. Go here if you really wanna have a fun time. We cannot wait for summer because we will be having their watermelon margaritas!!!!!! I only wish they had outdoor seating, but apparently they tried to and the neighbors shut it down. Boo.

    Carne Adovada Quesadilla

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    2 months ago

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    4 months ago

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    6 months ago

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    8 months ago

    Amazing takes on classic Mexican dishes. Huge flavor. Perfect spices and desserts to die for.

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    1 year ago

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    7 months ago

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    4 months ago

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    8 months ago

    Amazing place for having dinner or drinks !! Chicken Tinga tacos are truly a pleasure .

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    11 months ago

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    1 year ago

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    2 years ago

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    8 months ago

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    3 years ago

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    8 months ago

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    3 years ago

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    2 years ago

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    1 year ago

    Pretty salad! Good Mexican food and really delicious. Soft serve! I would eat here again.

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    9 months ago

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    11 months ago

    Great food, everything is super fresh. The seasonal margarita is always a must. Great vibes year round

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    2 years ago

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    11 months ago

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    2 years ago

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    1 year ago

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    1 year ago

    Always a good experience at truck. The margaritas are amazing and any item on the menu is worth trying. Nothing Much else to say.

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    1 year ago

    Excellent Southwest cuisine, inventive and fresh. Terrific variety of cocktails. Highly recommend.

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    1 year ago

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    1 year ago

    Great food and amazing margaritas. Service is very good and consistent. Great for take out too!

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    1 year ago

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    4 years ago

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    1 year ago

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    3 years ago

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    1 year ago

    Place is awesome. It's the best. Exceptional service and delicious food. Highly recommended

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    1 year ago

    Great meal! Great service from Liz! Love the margaritas! Servers very attentive even though they were so busy!! Will be back!!

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    1 year ago

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    2 years ago

    The Food was good. Place was very loud and we couldn't hear the server. Tacos were good but pricing was a bit high.

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    4 years ago

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    Page 1 of 9

    Ask the Community - TRUCK

    You might also consider

    Southern Table Kitchen & Bar

    Southern Table Kitchen & Bar

    4.1
    (592 reviews)
    8.5 mi
    $$$

    I had never actually been to Southern Table, I had only ever had takeout from there once or twice,…read morebut I have been wanting to try it for ages and I have to say it was worth the wait. We went on Easter for brunch, which we decided to do last minute and they let us know they could squeeze us in. We sat on the screened in patio. They were massively busy, but the staff was on their toes, checking in, taking away empty plates, being very kind (even though they were clearly crazy with how busy they were). We started with the Brie stuff pretzels. They were more like pretzel sandwiches (pretzel sticks cut in half with Brie in between), but were really tasty. It was all so good, I kept forgetting to take pictures until after we had already dug in. The pretzel app came with 4 pretzel/brie sandwiches. We also got the spinach an artichoke dip. It came with a nice amount of chips (hate when they give you too few and then you're just left with gobs of dip and nothing for it). It also came with salsa and sour cream, which seemed odd, but was nice for the extra chips and also family friendly if the dip didn't appeal to kids. The dip itself was really nice, it didn't taste as rich as spinach and artichoke dips often are. I could really taste the spinach, but in a good way. Usually dips like that make me feel overly full and are so heavy, this was a refreshing take on it. We got the Dutch baby pancake, the kids Mac and cheese, the pimento cheese and ham omelet (which I got scrambled), chicken and waffles, and the hot honey chicken. Overall, the food was delicious. The flavors all had depth and were really satisfying. We came home with lots of leftovers and we were all very happy when the meal was done. We will definitely be going back.

    I have been meaning to come here for a minute and finally found the opportunity last week…read more It was Wednesday in June. We were actually supposed to go on vacation but apocalyptic weather at our destination meant that every flight to that region was cancelled or severely delayed and ain't nobody got time for that so we decided to take a staycation instead. It felt only right to do the thing we would have done on vacation and go out for dinner. TBH we're old now so vacation or not, we eat on the earlier side of things. I think we went at around 5:30pm. Ample amount of seating available at that time. They have quite a large menu with many intriguing options. Unfortunately, only vegetarian main I recall was the mac and cheese. Instead, I settled on the santa fe salad for my main and GF the lettuce tacos for hers. The appetizer menu was particularly appetizing but we had to settle on two so we went with the spicy cauliflower and brie-stuffed pretzel. The spicy cauliflower was flavored aggressively, in a positive kind of way. The accompanying ranch brought everything together. You also can't go wrong with a brie stuffed pretzel. I don't typically like sweet in what is traditionally a savory flavor profile but the fig jam really added a welcome new dimension. Santa fe salad was gigantic. I actually was able to eat the rest of it for dinner on the following night. Absolutely loaded with goodies like avocado, corn, cheese, black beans, scallions, tomatoes. What a combo of flavors and textures in that thing. GF enjoyed all of the tacos except for nashville hot chicken but she isn't a big fan of chicken to begin with. I was especially impressed by their drink menu. They have a literal "smoked" menu which I could not pass up. I went with the southern smoke which is out of character for me because I typically don't get bourbon (for a reason...and i suffered later). This drink packed a fucking PUNCH. My goodness. There is no candy land bullshit juice drinks here, you definitely get your money's worth. There was a touch of a time period between when I finished my drink and was asked if I wanted another but at least they did ask. Ultimately a good experience. I do wish they had some vegetarian mains but if you aren't vegetarian and like southern food you would probably enjoy tremendously.

    Photos
    Inside bar
    Inside bar
    All His Meat: (Wood Fired Mixed Grill: Skirt Steak, Chorizo, BBQ Ribs, Saffron Rice, Chimichurri, Grilled Veggies)
    All His Meat: (Wood Fired Mixed Grill: Skirt Steak, Chorizo, BBQ Ribs, Saffron Rice, Chimichurri, Grilled Veggies)
    Half 1/2 Rack of Smoked Ribs

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    Half 1/2 Rack of Smoked Ribs
    Ole Mole

    Ole Mole

    4.2
    (241 reviews)
    8.3 mi
    $$

    Olé Molé is an authentic Mexican restaurant that opened in Stamford, Connecticut in 1994. It was…read morefounded by Texas native Laura Coronado. Growing up in a Mexican heritage household, Coronado was raised on traditional made-from-scratch dishes that are commonly found in Northern and Central Mexico. Eventually she decided to open up her own restaurant at Stamford's High Ridge Shopping Center. For over 30 years, Olé Molé has been offering consumers authentic Mexican cuisine crafted with consistent quality and fresh ingredients. The menu offers traditional staples such as enchiladas, burritos, tortas, quesadillas, tacos, tamales, and tostadas. At one point, Olé Molé had additional locations in the nearby towns of Darien, Southport, and Fairfield, but they have since closed. My wife and I recently had lunch at Olé Molé. She is a Stamford native and has eaten here multiple times, but it was the first visit for me. We met up with my wife's parents. The interior is cozy and inviting. Margaritas sounded like a great way to get the fiesta started. I had the "Margarita Olé" (tequila blanco, fresh lime juice, triple sec, agave), my wife had "Mango" (tequila blanco, fresh lime juice, triple sec, agave, mango puree), and my mother-in-law had "Strawberry" (tequila blanco, fresh lime juice, triple sec, agave, strawberry puree). They were just what the doctor ordered! We also ordered some delicious "Guacamole" (fresh Hass avocado, jalapeño, onion, garlic & cilantro w/ chips) for the table. For entrees, I had the "Quesadilla Del Mar" (grilled shrimp, sliced avocado, spinach, tomato, grilled onion, Monterey Jack), my wife had the "Grilled Shrimp Fajitas" (grilled w/ peppers & onion, served w/ guacamole), my father-in-law had the "Vegetariano Burrito" (vegetables, beans & cheese w/ salsa fresca), and my mother-in-law had the "Enchiladas Suizas" (shredded chicken, vegetables & cheese in red corn tortillas, topped w/ salsa verde & mole negro). Everything tasted so fresh, flavorful, and authentic! The staff were lovely too! I had an excellent experience at Olé Molé and I would love to enjoy their Mexican food again soon!

    Love this place...so enjoyable. Great food and service. Very affordable. And it's in North…read moreStamford.

    Photos
    Interior
    Interior
    Ole Mole
    Margaritas: "Mango", "Strawberry" and "Margarita Olé"

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    Margaritas: "Mango", "Strawberry" and "Margarita Olé"
    Mariachi Mexico

    Mariachi Mexico

    3.8
    (83 reviews)
    5.8 mi
    $$

    I've lived in Armonk for almost two decades now and WHAT IN THE WORLD how have I not eaten here?!?!…read more After years of sushi at Kira and burgers at Beehive, this gem has been right in front of me all along! (cue the music) Every ingredient here is beyond fresh - from the quesadilla tortillas perfectly grilled, to the homemade chips, the juices in the cocktails. You must get the squash blossom quesadilla with their Oaxaca cheese if they have it (sensational) and their steak burrito packed with beans and rice. Dining outside here on a gorgeous day with such a great drink, heavenly food, and their lounge music playing was the best... I felt like I was at a luxury resort. Cannot wait to go back. 5 stars!!!!!

    Had dinner here on Saturday night, and everything was absolutely delicious. We had the chips and…read moreguac, the chips were light and crispy, and the guac was perfection. The Esquite Frito was seriously so delicious and full of flavor. Corn is not my favorite but my cousin wanted it, and I couldn't stop eating it! We also head the steak tacos, shrimp tacos and vegetable enchilada's. Everything was delicious but I cannot stop thinking about those enchiladas. Seriously, when I woke up this morning, I had a craving and I live in the city so now I'm trying to figure out when I'm going to be able to make it up to Armonk again. Overall we had a great experience, the service was excellent and the food was simply delicious.

    Photos
    New Menu..... New Chef!!!
    New Menu..... New Chef!!!
    Black bean soup is what's for dinner this week.
    Black bean soup is what's for dinner this week.
    Tomatillo porcini mushroom soup topped off with requeson.

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    Tomatillo porcini mushroom soup topped off with requeson.

    TRUCK - tex-mex - Updated July 2026

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