I had a delightful lunch at this spot! It was my first time there. We were greeted and sat…read moreimmediately. The restaurant was super comfortable with a wonderful temperature. I had a real solid salad and some amazing fries. Our server was kind, fast, and efficient. Would most certainly visit again!

Farmhouse Tavern hits that sweet spot between cozy and lively -- perfect for a casual lunch that…read morestill feels special. Buffalo Shrimp were the standout starter: crispy, perfectly sauced, and the bacon-blue cheese dip was next-level. I'd come back for that alone. Fish Tacos had great texture -- flaky cod, bright cilantro-lime slaw, and a nice kick from the jalapeño avocado aioli. Farmhouse Burger was a winner. Gruyere, caramelized onions, and bacon all worked together beautifully -- rich without being greasy. Fries were crisp and hot, just how they should be. Service was friendly and quick even on a busy day, and the space has that warm, rustic charm that makes you want to linger. Overall, Farmhouse Tavern is doing it right -- thoughtful food, good energy, and solid execution. Not flawless, but absolutely worth the visit.

We all know that restaurant hours are not always what they seem. Restaurants will post hours like…read more4-10pm (or whatever time) then get there 1/2 hr before closing thinking you're safe. But in reality, kitchen is closed. Or, you might get lucky, get seated- but you're getting the evil eye because you 'just made it'. We took that chance when our Oumou Sangaré concert at The Caramoor finished at 9:30p on a Sat. and got here 25 minutes before the restaurant AND kitchen closed at 10. Thank you. I can't comment on how 'they used to be', what their food was like in the past, who's managing 234 now or stuff like that- because our Saturday dinner was tasty. To be honest, we felt Bedford234 is a haven for quality eats with a nice menu standout of appetizers, soups+salads, main plates, sides, a detailed wine list and cocktails. 234 has a raw look of woods, black border windows, metal and artwork softening the entire space. Service from Sophie was exceptional and didn't rush us. Our Goat Ch+Fig+Honey crostini starter was scrumptious. I will mention that the 7 crostini pieces we received weren't just "toast". These were griddled with a crispy (but not crack your teeth crispy) outside and soft in the middle, probably rubbed with a garlic clove and brushed with olive oil. That's my guess. Drinks were nice, my Roasted Halibut+greens (wanted more greens)+heirloom tomatoes+Pistou main plate was fabulous and hubs enjoyed his Hanger+Chimichurri+fingerling potatoes. We really lucked out at 234 in tony Bedford. All I know is, Saturday night screams at least one spot to grab dinner when all the other kitchens in the area or surrounding towns might close early with no window time- and that's here. Despite the limited time, these folks did a fantastic job at pacing our meals accordingly. By the way, we also got to enjoy our out of the ordinary Strawberry Shortcake without wolfing it down.

Excellent restaurant which I came to for my birthday with my wife. Really nice atmosphere, staff…read morewere very friendly and attentive and the food was excellent. Absolutely recommend!

Village Social is a really nice restaurant and a great spot to enjoy a meal or stop in for a drink…read more The outdoor seating is especially nice when the weather is good. The menu is interesting and has a great variety of options, including salads, appetizers, bowls, handhelds, and more. I ordered the homemade veggie burger with a salad, and it was very good! The indoor seating area was a little too dark, which made it difficult to see the menu. Luckily, I was already pretty familiar with it! The service was also great--friendly and attentive. Overall, Village Social is a great local spot, and I would definitely come back!

Great vibe, awesome food, prompt attentive service. So glad they have added a location in Rye!read more

We try to stop here every time we have to pick someone up at the airport and it didn't disappoint…read more Everyone else ordered the BLT and the burger but the hit was definitely my salmon burger. I was expecting a slab of salmon fillet but this was so much better than expected. Everything was delicious with the sauces and everything else including the French fries. The service is always amazing and the space is classy without being too much Great place -- does not disappoint!

Place is unremarkably great from the minute you walk to the minute you leave. The ambiance is…read moreperfect. Our server was awesome. The food was delicious. My pork chop was the best I ever had. The drinks were yummy. What else can you ask for !!

Went to the Bedford Post Inn after seeing them advertise their "Sunday Pancakes" (as in, Sunday in…read moreBrooklyn) on social media. I had never been to Sunday in Brooklyn but upon reviewing menus from the Bedford Post Barn, several menu items seem to be taken directly from that very popular restaurant and with the same NYC prices. Upon entering there is a medium sized dining area with inviting tables along with counter seating along their coffee bar-- while I went during the winter, it looks like the outdoor space would've been a beautiful place to sit as well during more temperate months. With reservations I was always promptly seated, and service was friendly enough and orders were taken in a timely manner. After going to the Bedford Post Barn twice, I can say that the food is good quality, tasty, yet still on the pricier side-- everything is about 4 dollars more than what you would get at a comparable American restaurant of the same quality in Westchester, though I'm sure these prices are inconsequential for their target clientele in Bedford. The Sunday pancakes were decadent with a great caramel flavor from the maple praline and a thick, rich cake-like texture. The BEC sandwich was actually wonderful, the texture of the egg is great and the hash brown adds a great crunch, but kind of small for $20 and having no side. The club sandwich was generous with turkey but skimped a little of the dijonnaise sauce (TBF I think if I asked for more I am sure they would have accommodated me) the The french fries are amazing-- great crunch and well seasoned. The café drinks were also very high quality. The food, ambiance and service made for a really nice brunch experience if you are looking for something a little more elevated for breakfast in terms of ambiance moreso than any ingenuity with the menu. While the Sunday Pancakes are unique, for the rest of the menu they have the basics done well and presented well here.

So I'm a pretty serious Yelper and never go to any place with lower than 4 stars. But my local…read morefriend insisted we visit this spot. It did not disappoint!! I am seriously flabbergasted by the low reviews here... I think people are coming here with expectations that are of a 3 Michelin star experience in the city, or something weird. I had a great meal - got the fall salad which was fabulous. And also got a Bloody Mary. Yum! And the mushroom Tartine. It was amazing! I will be back when I'm in town next to visit my friend. A very cute and nice spot with good service!

We walked in and were greeted and seated promptly. Our server Mackenzie came over and was friendly…read moreand attentive from beginning to end. It was not too loud in the restaurant m, which was great, because we could all catch up. Our food was delicious and the portions were great. Looking forward to our next meal there.

OSecond visit to The Whitlock in Katonah, and I'm officially a believer. I just love this place --…read morethe feel, the staff, the food. It all clicks. This time was a more casual lunch with friends, and the menu is basically bulletproof for any dietary need. You can go clean and delicious, or you can go indulgent and joyful. Either way, you win. The staff? Fantastic. The vibe? Even better. My first visit was a business dinner -- polished, comfortable, and impressive. My second was a relaxed catch‑up lunch -- still perfect. That kind of consistency is rare. Come in jeans. Come in a suit. You're exactly as you're meant to be the moment you walk through the door.

After a morning of wedding dress shopping with my best friend, we stopped at Barnwood Grill for…read morelunch and it was the perfect choice. We started with the shishito peppers topped with feta, and they were absolutely divine. The combination of flavors was incredible and made for a fantastic appetizer. For my meal, I ordered the Burrata Crunch Melt, and it was excellent. The bread was perfectly toasted--soft on the inside while still delivering an amazing crunch on the outside. Every bite was delicious. The weather was beautiful, so we chose to sit outside. The staff went above and beyond by putting up extra umbrellas to make sure our group was comfortable. Our server was a young woman who was incredibly friendly, personable, and attentive. She made the experience even more enjoyable with her warm and welcoming attitude. Between the delicious food, great service, and lovely outdoor atmosphere, Barnwood Grill was a highlight of our day. I would absolutely return if I'm ever in the area again! I am definitely interested in trying a cocktail.

Exceptional Experience for our Party of 17!…read more We celebrated my grandfather's 100th birthday at Barnwood Grill tonight and they absolutely blew us away. This was my third visit, and once again the service, food, and hospitality were top-notch. We called earlier asking if they could handle our party of 17, specifically wanting to know if they could accommodate separate checks and if we could bring our own cake. The manager couldn't have been kinder and said it was no problem at all for the separate checks, we just had to sit together by family/check. As far as the cake they normally charge a slicing fee, which is two dollars per slice, but if we ordered three or more desserts, there would be no fee!That alone set the tone for an amazing night. We sat in the back party room, and the service was incredibly efficient for such a large group. Every request was handled quickly and accurately. Food highlights: * My aunt, another avid Elite Yelper and rather tough food critic, loved everything she ordered! The calamari, her entrée, the house salad, and the cookie lava cake. * My son devoured his Buffalo Wings appetizer and kids chicken fingers (his go-to bc he has a palate of an elementary school kid). * My dad and my 100-year-old grandfather both ordered the Osso Buco and absolutely loved it. * My mom enjoyed her Madeira chicken, my husband loved his chicken burrata, and my salmon was perfect. * My picky teen got a custom classic cheeseburger exactly how she wanted it. * Desserts - the mixed berry flute and 2 molten chocolate chip cookies were a big hit! They even worked with us on the birthday cake so we didn't get charged a slicing fee. Barnwood Grill exceeded every expectation. Fantastic food, amazing service, and flawless accommodations for a big, particular crowd. We'll definitely be back! Thank You for making my grandfather's 100th birthday such a memorable celebration.

We were so excited to find out about Uncorked's opening. What a great addition to Georgetown! Came…read morehere on a Friday on a bar crawl (YAAAS Georgetown!) and Uncorked is our second stop. Loved how they transformed the old space. I had their special peanut butter martini and it was delicious! We tried a few apps. The oysters were so fresh! Definitely will come back for dinner. They also have lunch on weekends I believe.

Chimmichuri steak was delicious. The elderberry cocktail was so good- light and refreshing. The…read morehamachi Nacho was good.

I found myself at Freddy's to celebrate my dad's birthday. He was in the mood for a burger and…read moreafter searching the Westchester area we ultimately landed here. The pics, reviews, and menu all seemed to point towards a yes - so off we went. Freddy's is located within the main commercial hub of Pleasantville. It's not a large restaurant, but holds a decent amount of seating with tasteful and laid-back decor. We were there right at opening at 4:30p, so it wasn't crowded but started filling up as time progressed. The menu is mostly American - arranged by apps, salads, entrees, sides, and desserts. I decided to start with the burrata which was served with diced butternut squash, brown butter, and grilled bread. This was...not what I was expecting. Burrata usually comes as an intact sphere that you cut open to reveal the soft cheese inside. This was already broken, and served in an almost deconstructed way. It honestly looks like a way to cut corners as it was definitely not a whole burrata. That, and the lack of flavor do not make it worth the $17 they charge. My main was better - I ordered the smoked chicken which was a breast on the bone and came with grits, spinach, and honey au jus. This was tasty - the chicken was juicy with crispy skin, and the au jus added a welcome sweetness to the grits and spinach. We opted for dessert because birthday - I chose the carrot cake which was just okay. No nuts, raisins, or noticeable carrots - so, a spice cake? As a side note, we were there during HV Restaurant week, however in lieu of a dedicated menu they offered a prix fixe app/entree/dessert off their menu. It sounded great at face value, but then we were told the portions would be smaller - and for items they couldn't shrink they up-charged if we ordered off the regular menu. IMO, not the best way to do restaurant week - either have a dedicated menu for it or don't participate at all. That being said, we decided to order off the regular menu. Service was good, everyone was friendly and food came out at a good pace. Overall, Freddy's sent me mixed signals - the food wasn't bad, but this isn't a place I would go out of way to try again - it's more of a local spot in my perspective. If circumstances found me here again, though, I wouldn't be mad.

Met my son for a quick lunch here today. Such a cute little place. So clean and service is great…read more Ordered deviled eggs which been years. It was a pleasant change and we loved them I ordered shakshuka omg it was so tasty The sauce was insane a great dish. My son ordered breakfast sandwich. He loved it. The bacon jam changed the dish. My wife had the chicken sandwich. Nice big Brie roll with perfect grilled chicken. Super fresh and waitress was awesome. Parking lot across street. Prices not bad.

We got a last-minute dinner and they slipped us in between reservations. It was fantastic the food…read moreto service the setting. Marcia loves the crab bisque, we had a salted mushroom goat cheese appetizer that was wonderful. And we split a spring pasta. Fantastic tasting food. And the service was friendly and extremely helpful. Highly recommend Farmers table.

Went here for a quick dinner with a friend and overall it was a nice time. It was a nice location,…read morewith outside seating which is where we sat. The service was solid as well, prompt and the servers were all kind. I got the hangar steak which was made well. For the price point, it was a smaller portion size than I expected and I did still feel a little hungry after the meal. Would be willing to try other menu items at this location in the future!