There is gelato almost on every block very similar to Italy. So we have had an opportunity to…read moreconsume too much gelato and so we did! Paysanne gelato was delicious. We had the petite pistachio and mango. You have to pace yourself as gelato is not calorie free. Service was fast friendly. The was seating nearby where you could eat your gelato and savor every bite. Laid back vibe...

Ok so the day before my interview I went to Eaton Center and saw all the flavour of gelato in this…read moreplace, and I almost cried! "I cannot eat this! Not the day before interview." So right after my interview I ran here! The staff is very nice and let me try the flavours (the labels are all in French! But for the most part I could guess what it were!) So I tried creme brûlée which is not a tad too sweet to my likings, and pistachio. And then they were like pistachio with chocolate and cherry, or plain? The kid inside me were almost like "can I try everything?" With much self control I tried the plain one and it was awesome!!! And then I got a small scope! And the they were like you can get one more flavour! I was like "YAY! (with the victory dance in my head)". So I was like strawberries please (gelato strawberries are always good!) Happiness for less than $5! Where else can you find? P.S. apparently my boyfriend told me gelato is still made of dairy! More specifically cream! None of him and more for me! Ho-ho-ho!

Kem CoBa was the last stop on a Mile End food tour I was taking. We had actually come (almost) full…read morecircle since we had stopped a place next door earlier in the tour - so I already had my eyes on this place from before. It looked cute, so I was glad to sample some of their offerings. From what I can gather, Kem CoBa specializes in specialty ice cream and sorbet flavors, though they also have a small selection of pastries as well. Specifically, they have unique flavor combinations that I had not seen elsewhere. We did not get to choose our flavor during our visit, which was okay as we got one that was quite tasty: raspberry lychee swirled with rose. I was a little hesitant about the rose at first but it wasn't overly floral and paired well with the sweetness of the raspberry. The ice cream was soft serve, and was super smooth. Overall, I was pleasantly surprised with Kem CoBa. The ice cream was smooth and tasty, and the offer a product that is not typically seen in other ice cream parlors. Definitely worth a stop if you're in the area.

Cash only spot. Delicious ice cream. Chocolate flavor with…read morebanana was my favorite. You can really taste the quality as the ice cream is creamy and delicate. There is a nice outside patio with benches. Service is friendly.

good ice cream and nice variety, worth the price! shop is a little small though but has seating…read moreoutside

We really wanted to try this place but they were shuttered and closed before 10. Hopefully they…read morewill update their hours so we know when they are open.

Although the shop itself is very small with limited seating, I could see why the line for ice cream…read morewas 20+ minutes. I tried mango and passion fruit which was incredibly delicious and refreshing. 10/ 10 recommend.

The ice cream shop's storefront is located on rue Sainte-Catherine, between the main entrance of…read morePlace des Arts and rue Saint-Urbain, just near the Banque Nationale. Havre-aux-glaces is the perfect spot to visit if you love high-quality ice cream. the team at Have aux Glaces changes their ice cream flavors depending on what's in season and available in the market. I had just two scoops of ice cream. It was great, with a creamy flavor and a nice authentic gelato touch.

This is a MUST TRY if you are ever in the Montreal area. I saw this on Instagram and I'm sure lots…read moreof other people did since the place was very busy. Every location I went to was full but the line goes by quickly. This specific location is in old Montreal so if you're doing sightseeing it's a great spot to chill. The cafe crema is insane. The texture and flavor of this is something I've never had before. The coffee flavor is strong but not offensively strong. Even if you're not a fan of coffee I'd still suggest you try it. The affogato was lovely with the espresso and gelato mixing it creates that lovely icy texture on the outside. It is more pricey so I'd say the safe crema is the way to go.

I stumbled upon this gem around the corner from my hotel under less-than-ideal circumstances--we…read morewere heading out at the crack of dawn for a 13-hour tour to Quebec City, and my hotel's breakfast (promised at 6 AM) was MIA at 6:20. Panic mode. Thankfully, this place saved the day with its warm and inviting ambiance. We grabbed coffees and croissants, and the owner was quick and efficient, getting us sorted in no time. Even at that ungodly hour, there were already two locals and a dog chatting with the patron--always a good sign of a neighborhood favorite. Can't complain at all. I'm in Vieux Montreal for a few more days and will definitely be back.

Jorge was serving us and she was so incredibly friendly and knowledgeable about the Ice Cream. It…read morewas very impressive. They had a really interesting ice cream flavors along with some general classics. But by far this was the best customer service that we experienced on our Ice Cream tour in Montreal. We'd love the Fany rose flavor and the coffee with the standouts. They also have a six times chocolate flavor that was very good.

SO SO GOOD! I got the ginger ice cream and it blew my mind. I had no idea what to expect but this…read morewas so good.

food was excellent and portions were MASSIVE. for as busy as the place was we were taken care of…read morevery quickly. the inside is adorable and if i lived closer i would be back!

For chocolate overload, this is the place to be! The Tiramisu jar was light and not as sweet as…read moresome of the other dessert offerings. Dubai Chocolate crepe full of kunafa and pistachio cream with good amount of chocolate to drizzle on top. Kiddo went into chocolate overload with the C'ChoColat fondue. Black Jack was all chocolate, although sis didn't really care for the chocolate gelato as it was too icy and not creamy enough. Hubs had to go for the signature C'Wow - hot caramel poured at the table to watch the dome melt. Much bigger than hubs anticipated - plenty for table to share. Really sweet. Nice experience and good way to end our day.

I visited Havre-aux-Glaces during a walking tour of Jean-Talon Market. It's a tiny but charming ice…read morecream and sorbet shop. I tried their passionfruit and their sea buckthorn, and both were great sorbets (sweet but still a little tart) and perfect on a hot day of exploring Montreal. There was a little bit of a line when our group visited, but the service is great and the line moves really fast! I'd happily visit again on a hot day!!

We wandered to Jean Talon Market when it was about to close on a weekday and most everything was…read moreclosed. This cute ice cream shop saved our would-be failed market trip. All the flavors were so amazing that I felt like I was transported to Italy. The employee was also really kind and let me try a lot of flavors before deciding. And the price was super cheap. I just wish I got two scoops instead of one!

This place doesn't really stand out. They offer lots of…read morevarying products but none of them really stand out. I've tried most of what they offer and it's ok. Not spectacular but they are one of the only places that offer small bags of popcorns (I often have popcorn cravings and kernels is expensive). My main problem is the prices can be high for their smoothies, milkshakes, gelato, and they aren't the best you can get. The rest is reasonable priced. Their milkshakes come in all their gelato flavours. A small is 6$. I do like to stop once in a while but I wouldn't go out of my way to buy anything.

3-4stars: try the gelato before you get it. Ive had creamier gelato, but the chocolat noir and…read moreLondon Fog were pretty good. Decent prices.

Tried to come back twice :) Overall, lovely, very true-to-flavor and high quality flavors, noting…read morethat some of the flavors are more subtle than others (e.g., in the chestnut and maple). The chocolate ice cream on the other hand is super saturated (note the Dutch chocolate is the same as the sea salt except the salt). While I loved the ice cream, unless I'm specifically in the mood for something creamy, I actually think I would prefer to get the sorbets next time for the more concentrated gelato-like flavor. The matcha sorbet seemed like a winner, but they also have such a wide range of delicious flavors. They let you try some flavors, which is perfect for an indecisive person like me. And the servers are so sweet!

Cross my heart and hope to die - Cremerie Meu Meu has the best sorbets I've ever had…read more My friend stumbled upon this ice-cream shop tucked in a tiny storefront near the Mont-Royal station on a blistering hot and humid day in Montreal. We first got a double scoop of the Orange and Arctic Fire Sorbets. I'm not usually one to get orange-flavoured desserts/drinks since I can easily get some old-fashioned OJ, but this Orange Sorbet was absolutely divine on the hot day. Sweet and tangy, yet not overpowering. The Arctic Fire was an interestingly sweet with a floral tone - I wish I remembered the main ingredient, but I was too busy indulging in my ice-cream/sorbet addiction. The sorbets were incredibly good. After we devoured them, we went back in immediately to try more flavours. My friend and I ultimately decided on the Mango and Passion Fruit Sorbets, both representing tangy fruits that we enjoy and love. The owner highly recommended the Cantaloupe to help us cool off, and proceeded to give us a free scoop on top of our packed cup! We were so appreciative of the free scoop, and I'm glad we got to try it out! It was my favourite flavour - it genuinely tasted straight like the fruit, just an ice-y form. My friend's favourite was the Orange. If you're in the Mont-Royal area, make sure to give this place a try! I wish we tried some of their ice-cream flavours, but we already did 5 different sorbet flavours that night. Couldn't afford a brain freeze! I think from now on, I'm gonna start trying Orange-flavoured desserts/drinks.