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    Trisara

    4.6 (168 reviews)
    Open • 11:00 am - 1:00 AM (Next day)
    Updated 1 month ago

    Order Trisara Takeout or Delivery

    Trisara Photos

    Business Info

    TRISARA ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed
    Good for groups

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    Recommended Reviews - Trisara

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    Justin M.

    Very fast and friendly service. Waiter comes to check in on you often and make sure you're doing okay! Smaller restaraunt, but usually has space. Super solid indian food as well! FOOD: Garlic Naan (7/10) - Solid garlic naan, but a bit too crispy / burnt for my liking. Still goes well with the curry Chicken Tikka Masala (9/10) - One of the better ones that I've had in the Bay Area! You can adjust your spice level as well :)

    Chicken Momo
    Sumi K.

    I first went to Trisara after work to catch up with friends. There was plenty of seating around 6pm, and the service was fast too. We went for the Chicken Jhol Momo and Butter Chicken. The momos were really juicy and slathered in a nice tangy sauce. The butter chicken was also pretty solid, it had the familiar creamy, tomoatoey flavors one would expect. My main qualm is the lack of spice in both dishes, as I've come to expect in Indian/Nepali foods

    Chicken Momos
    Divya K.

    Came here for a quick bite while in the area. Service is great. I will say food is just okay. Not the best south Asian food I've had but gets the job done. I went especially for the momos and they were just okay. Yummy but I wouldn't come back for them.

    Rice
    Violet Y.

    Came here for a quick bite for dinner with friends. The service was nice, food doesn't take that long to come out. The okra was okay, it tasted kind of stringy like it was a little old. The garlic naan was very greasy. But the two main protein dishes we got were tasty and had good flavor. With half the dishes being okay, idt I'd come back.

    Garlic Naan
    Jayme H.

    I visit SF fairly often for work and everytime I do, I make sure to try a different Indian restaurant. It's one of my favorite foods and I love trying new spots while traveling. It had been a minute since I had tried Nepali - Indian food so when I discovered this restaurant on Yelp, I decided to give it a go. It was only a few blocks from my hotel and their menu looked great. I went with my favorites - samosa, garlic naan, and vegetable korma. It was ready and waiting for me when I arrived and everything was packaged well. The samosas were perfectly fried with a delicious filling of potatoes and green peas. They came with a tamarind sauce for dipping. When I order these they typically come with a mint chutney of some sort, so I would have loved to have that option as well. The garlic naan was a wee bit too hard in some spots, but the chewiness was spot on and it was a great vessel for my korma. The korma itself wasn't super flavorful, but it was creamy and the vegetables were cooked just right. The serving size was also pretty hefty. I found the prices of everything to be extremely reasonable and ordering online was easy. While it wasn't one of my favorite spots, it was yummy and filled me up and even left me with some leftovers.

    Butter Chicken, Garlic Naan, Salmon Tikka Masala
    Lexie A.

    Trisara has AMAZING food and service. I got the butter chicken and masala tea. My husband got the salmon tikka masala and garlic naan. Our waiter gave us so many recommendations, was attentive, friendly, and even treated us to a free dessert! I definitely would recommend this place to anyone traveling to SF!

    Chicken Momo
    James R.

    Came here for lunch with coworkers. We got chicken momo, goat curry and okra. The servings looked small when it first got to our table but turns out it was just enough for our table of three. None of the spices were overpowering. Service was fantastic. Just keep in mind it takes some time to cook the dishes so probably can't come here if you're on a strict lunch break. Make sure you have ample time to wait.

    Mango Lassi
    Kumar V.

    This place deserves 5 star and I have good reasons for it. It is a Nepalese place but you will find the menu pretty similar to Indian. So what's the difference - it is how Nepalese food is made. I tried the Spinach chicken and I can totally feel authentic Nepalese taste. More turmeric, slightly higher salt, super soft chicken likely cooked in cooker with more liquidy gravy topped with generous amount of cilantro. All very typical of Nepalese style of cooking. Even the Mango Lassi was pretty solid - felt fresh and not going sour whatsoever. If there was anything which was a little underwhelming - it was the Aloo Paratha. It was good but it was made like Bihari/Nepali style. If you are expecting Punjabi style paratha - you will be disappointed. Ambience is ordinary but given the place is located in SF downtown, I won't complain.

    Palak Paneer
    Tash B.

    Great whole in the wall in the heart of SoMa - super lowkey decor and friendly staff. They have a few beers on the menu and excellent food spanning Nepalese and Chinese. You don't leave feeling over stuffed or breaking the bank.

    Wine menu
    Ashley C.

    Such a yummy and homey spot! Waiters are super nice and there's always a table open :) family run spot with great food - momos: got 1/2 veggie and 1/2 meat and both were so delicious - garlic bread: classic - palak paneer: so yummy! Good thickness and ratio to paneer - honey chicken: just as good as any chinese restaurant - chicken tikka: nice flavor and large amount

    Vegetable Momo

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    1 month ago

    Love this place. Excellent food and great service. Good prices for downtown SF. Good portions.

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    4 months ago

    Love this place!!! The butter chicken, chow mein, and gobi manchurian were all incredibly delicious! We'll be back :)

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    6 months ago

    Food was great, really liked the Jhol Momos which are juicy and flavorful. Butter chicken and garlic naan were great too. Recommended!

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    8 months ago

    Very tasty. I was surprised. Best dishes was the chicken curry and the chicken korma!

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    5 months ago

    Really great goat curry and naan--it's a great atmosphere and the service was fantastic!

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    4 months ago

    Not really a good restaurant. food had no flavor, and I asked them to change or remake, and they started arguing. Ruined my dinner

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    Trisara Reviews in Other Languages

    Ask the Community - Trisara

    Is there actually outdoor, dog-friendly seating? I don't see it in the photos.

    Do yall have buffet?what time and what days and prices. And are there enough options for vegetarians?

    We have only Menu. for the price and more details please visit our website trisarasf.com . Thank you for your interest towards us.

    Do they serve beer, wine, or alcohol? If not, can you BYOB?

    We are serving.

    Is this place Halal?

    Yes !!!

    View All 6 Questions

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    4.9(142 reviews)
    0.5 mi•Tenderloin
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    Amazing. Absolutely amazing. This place is run by a couple that create delicious and meaningful…read moreJapanese and Filipino fusion meals. Each dish is thoughtfully served with a story -- not only is each sooooo tasty but also unique and something I've never had before. And to top it all off they make new menus all the time?? The first time we went we were celebrating our friends' wedding, and the second time was for my husband's birthday. The vibes were so personal and immaculate, they even got the whole room to sing him happy birthday. I can't wait to go again and see what else they cook up!

    Food: 4 Decor: 4…read moreService: 5 Came here for a solo dinner after grabbing a seat a couple days prior. Only 8 seats total. Overall, solid food and would definitely return. Oysters ~3/5. Nice openings bites but thought it was just okay. Roppongi sen ~4/5. Quite tasty and nice presentation. Really liked the crust and accompanying flavors. Well balanced. Nanangs balay ~4/5. Good and quite tasty. Octopus was cooked well, and the accompanying flavors were quite unique especially with the wilted greens. Pot au feu ~3/5. Okay. Resembled sukiyaki, but the white sauce on top looked a bit unappetizing, and I thought the taste was okay. A cup for sarap ~4/5. Tasty dessert with a combination of ingredients. Sheet cake was okay, although I would have liked something more interesting or complex. Service was very good. Cute origin story and entirely owned and run by the couple.

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    Ox & Tiger - Collabs only

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    Kothai Republic - End of season persimmons

    Kothai Republic

    4.6(472 reviews)
    3.9 mi•Inner Sunset

    I'm truly heartbroken to hear that this restaurant has closed and even more so that I didn't get a…read morechance to visit one last time in it's last days. I've dined here more than a handful of times and every visit was memorable. Sung and his team consistently delivered exceptional food, every dish was solid and clearly made with pride. You could taste the quality and it was consistent every single time. Beyond the food, what always stood out was the hospitality. Sung genuinely made an effort to connect with his guests, remembering faces, checking in at the table and ensuring everyone felt welcomed and valued. He made sure you had a good experience and you could tell he cared. One thing I've learned on my food journey is this: follow the chef. When you find someone who pours heart into their craft, you support them wherever they go next! Looking forward to whatever Sung does next. I already know it's for sure going to be just as good!

    Wow! The food here is amazing! My only regret is that I had not heard of it sooner and…read moreunfortunately they will be closing February 15th. Dishes we family-styled: the slow shrooms, the Kothai ceviche, pear and endive salad, the lamb roti with sichuan pepper sauce chili vinegar and charred eggplant, the pork chop with miso parsnip and broccolini, and the almond torte with yuzu ice cream and candied pecans. All their dishes we tried here were beautifully presented, combined creative ingredients, and delicious! Warning: the Kotahi ceviche was super garlicky, so you vampires have been warned! Also, it normally comes with two pieces, but because there were three of us, they added on an extra for us. The meats for the main entrees were cooked perfectly and the almond torte was the perfect way to end the meal. I thought it came with vanilla ice cream at first, but it was actually a creamy yuzu! We even saw the owner helping out front of the house. Service was helpful and courteous.

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    Kothai Republic - Crispy kimchi fried rice balls

    Crispy kimchi fried rice balls

    Kothai Republic - Crudo

    Crudo

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    Lapisara Eatery - Iced Ube Latte ($8.50)

    Lapisara Eatery

    4.6(2.1k reviews)
    0.5 mi•Lower Nob Hill
    •$$

    We got the ube latte and iced Thai tea. The ube latte was nutty and delicious. I just wish it had…read morebeen a tad bit hotter, but I'm sure you can ask for it extra hot. The iced Thai tea was well-balanced and not overwhelmingly sweet. The chicken waffle was also good--especially the chicken itself. It was lightly battered and crisp to perfection. I do wish the waffle was more toasted since it was a bit soggy even with barely any syrup. The fruits were fresh and tasted really yummy. As for the PaNang omelette, it was delicious!! It's filled with meat and vegetables, so it's pretty hearty. The curry was so good and had just the right amount of spice. I would highly recommend the PaNang omelette. Parking was difficult since it's in the Tenderloin, but it was definitely worth it. The workers are nice, and the place is really cute.

    This should be a good indicator for how much I enjoyed Lapisara. I was in San Francisco for four…read moredays and I visited Lapisara three times. Twice for breakfast and once for dinner. The servers are so friendly, kind and hardworking. They truly know what exceptional customer service is about. The food was perfectly prepared and the presentation was so appealing, with the little touches of Thai hospitality. My first breakfast was the Meat Lover's Omelet with House Potatoes. Tasty and it really hit the spot. Great coffee too! Dinner consisted of a flavorful beef Mussamun chili dish. Awesomely tender beef in a savory sauce. A Stella Artois worked well for my drink. My second breakfast was a Belgian Waffle with Chicken Apple Sausage and Scrambled Eggs. Perfection, with fruit accents of banana, blueberries, strawberries and grapes. Thanks to the chefs and servers at Lapisara! I'm a big fan now.

    Photos
    Lapisara Eatery - Indoor area of the restaurant.

    Indoor area of the restaurant.

    Lapisara Eatery - That bacon, tho...

    That bacon, tho...

    Lapisara Eatery - Lapisara Burger

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    Megan’s Table - Pad Kee Mao

    Megan’s Table

    4.5(109 reviews)
    5.4 mi•Westwood Park
    •$$

    Incredible Thai food with wonderful service in a cute space. It was a great experience end to end…read more Walked in with a party of 6 an hour before close, and the staff was kind enough to accommodate us at the bar and ensure we got orders in before kitchen close. Everyone thoroughly enjoyed their food. We all noted that it was truly the perfect dinner portion where you leave full but not stuffed. The price is extremely reasonable for SF as well, so that combo of right size and right price really tickles my fancy. Cambodian Beef Skewer ($12): Bomb. Like, really wonderful. Tender, charred, salty, a bit sweet, and umami. This is one of their specialties, and I see why! It is absolutely one of the best skewers I've ever had. Pumpkin Curry w/ Chicken ($18) + White Rice ($3): So delicious. Silky-smooth curry loaded with all the mix-ins. If you like curry, just get it. I took a bite of my brother's Loc Lac ($15): also great. There was a broth + egg noodle-based dish that I can't remember the name of that was also super good. On the side, we ordered some Roti ($3 ea), and those were flaky and crispy. Finally, dessert was also fantastic. I LOVE to see a restaurant kill the mains and also bring out wonderful desserts. - Mango Sticky Rice ($8): Truly so good. I loved the sesame seeds on the mango to add some crunchy nuttiness to an otherwise smooth dish. They executed very well. - Fried Banana with Honey ($8): Could pop like 10 of these. I say order. - Roti w/ Ice Cream (between $8 - 12): fun, yummy. Probably my least favorite dessert, but still good. Amazing work, Megan's Table!!! If you are in the area, don't miss it :)

    The restaurant has an appealing ambiance overall, and the bar in particular looks great--perfect…read morefor grabbing a drink and relaxing. Comfortable vibe, the kind of place where you'd want to unwind. Food-wise, though, some classics miss the mark. Avoid the tom yum. The flavor is completely off; it tastes more like a simple tomato soup than actual tom yum. No real complexity or balance. The mango sticky rice was surprisingly sparse. There was so little sticky rice--I've never seen a portion that small. Just six pieces of mango on top completely covered the entire serving.

    Photos
    Megan’s Table - Inside, beautiful

    Inside, beautiful

    Megan’s Table - Loc Lac $15 (shaking beef)

    Loc Lac $15 (shaking beef)

    Megan’s Table - Roti ice cream $12

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    Roti ice cream $12

    Trisara - asianfusion - Updated October 2026

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