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    Gurung Kitchen

    4.5 (188 reviews)
    Open 11:00 am - 10:00 pm

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    GURUNG KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
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    Romantic

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    Recommended Reviews - Gurung Kitchen

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    Emerson Y.

    No line and many open seats at 7pm on a Friday evening. I can only attribute this to the fact that there are so many good restaurants in competition nearby because the food here is bomb and reasonably priced. This place deserves more business, I recommend it especially if San Tung right next door has a giant line like usual haha.

    Thali set with goat
    Max K.

    Great service and everyone is nice inside. The food took a little longer to make which means only one thing: they actually cook it for you and not just microwave. When it came in, yup I was right, everything was freshly made. A lot of great flavors. Nothing too greasy. If I'd cook it at home (if I knew how) that's what it'd taste like. Ambience is relaxed and quiet. Perfect for me

    Alexandra R.

    Recommend!!! Amazing and tasty food! We loved their chicken tikka and cheese naan! Service 10/10, the server is super friendly and attentive. Will for sure come again!

    Buff Jhol Momo ($15.99)
    Jennifer H.

    3.5/5 stars Came here for lunch and there was no wait and no other customers in the restaurant. The inside was nicely decorated with flowers. We got the Buff Jhol Momo ($15.99), the Mixed Grill ($21.99), the Lamb Tikka Masala ($16.99), and white basmati rice ($3.99). The menu had a good variety of authentic-looking dishes, so it was fun to share these dishes family-style. The Buff Jhol Momo had an interesting flavor, and had a little bit of soup inside. The skin of the dumpling was thicker than I preferred. The meat inside lacked flavor. The Mixed Grill consisted of salmon, chicken, lamb, and shrimp. The salmon was my fave - it was so tender! The chicken was also tender and flavorful. This dish was overly salted and overburnt in my opinion, but still solid. The lamb tikka masala had a delicious and slightly sweet flavorful, but also on the salty side. The lamb pieces were tender. Overall, I enjoyed the spices and flavors of the dishes we got, but the dishes were overly salty. Solid meal for the price

    garlic naan, ajwain paratha, coconut chicken curry, lamb curry

    Delicious food and our server (Yuzin?) was very sweet! Standouts from our meal were the buff (water buffalo) momo, ajwain paratha, and the mixed grill. Momos: delicious - the flavors were beautifully balanced and the sauce helped tie the whole dish together. Ajwain paratha - this has such an addicting crisp and chew and a lovely subtle spice to it that I ended up enjoying it plain. Mixed grill - came with chicken, lamb, salmon, and shrimp. Salmon was a tad overcooked for my liking, but everything else on the plate was cooked to perfection. Chicken and lamb were juicy and tender and I loved the smoky char from the clay oven. We will definitely need to come back to try some of their other dishes. We were the only party during dinner on a Sunday - the folks waiting outside for San Tung don't know what they're missing out on!

    Jhol Momo

    With all the hype next door, you might miss how much of a banger this spot is. Lamb & beef were super tender, the paneer was bursting with flavor, and both the salted and mango lassi felt homemade and delightful. Naan was fire as well. Def stopping by again; I hardly ever leave reviews, but this spot deserves it.

    4/4/24 FYI. Bar, bar seating.
    Lee D.

    Quality/Quantity - Fairly simple menu, done well. One of our guests, who is a regular customer here, wanted to introduce this restaurant to our out-of-state guest. He preferred "Chinese" food. See amazing dinner review at San Wang. Today we got the following: Vegetable Pakora - I love this stuff, it makes me think I am eating healthy. Yes, it is deep fried. The dips were good also, I prefer the pesto sauce dip. Pani Puri - Interesting. Our host guest wanted to introduce this to our out-of-state guest. Pork Momo, 3 orders. - Our guests really like pork. Butter Chicken - You can almost not go wrong with this. Because we stayed so long, our guest got hungry again, so we added this and the naan to our order. Garlic Naan - Some of the best I have had, almost like a pizza garlic naan. Gulab Jamun - Dessert - Very sweet, actually too sweet for me, but everyone else liked it. It was like a donut sponge filled with sweet syrup. Also available are beers on tap, see picture. But wasn't sure if our guest drinks... Well, if you are following, the next day on our Napa trip, we found out how much he likes to drink, lol. Atmosphere - Small but beautifully decorated restaurant. See pictures. Small lounge area. Street parking, good luck. Our guest must be an extremely lucky person! For our two days together, we got the PERFECT parking places in EVERY place we visited! Single, unisex, clean, and organized bathroom. Open 7 days a week from 11am to 10pm. Service - 6 stars, friendly and accommodating. We also took an extremely long lunch as we just picked up our guest from SFO and have not seen him for decades! No pressure to leave. To preface, we came after the lunch rush and left before the dinner customers came. Price - $85 + generous tip. Owner Comment - Congrats on your success since 2021, we will be regular customers.

    Garlic Naan
    Pete W.

    Garlic naan has never looked so good. My server, Deepak, took exception care of me during my meal. Water topped off more than a couple times. Food was delicious. If you like spicy food don't get the Medium heat. Ambiance is excellent.

    Thali with goat curry
    Sherry L.

    There are several Indian restaurants in our neighborhood, but Gurung Kitchen is now one of my favorites. It's a little bit of a walk for us so we haven't visited despite walking past it many times on doggie walks. We got the gobi machurian to share and I got the thali with goat. The gobi machurian was okay. I prefer dry manchurian, whereas this one has a thick sauce, so it was a little soggy. But the flavor was good. My thali was great, the main reason I want to come back again. I feel like when I get thalis at other places, it's just a few items plopped together and made hours ago. This thali had small portions of 8-9 things. I liked the couple of pickled vegetables that I've never had. There was rice as well as a crispy cracker (I don't know the name). The goat curry as very flavorful. Definitely want to come back and try some other items!

    Thakali thali set with chicken
    Lilly M.

    Recommended spot for authentic Nepalese cuisine! A Nepalese friend suggested coming here for dinner... I've been to quite a few different Nepalese spots in SF but was able to try new & different menu items here. They have a broader menu that includes Indian dishes as well. Simple and bright interior. Limited wine selection (red or white) sold by the glass or bottle. Street parking directly in front of the building. Food: - Pork & chicken momos - delicious, some of the best I've had - Pani puri - light potato puffs with spices was my favorite app - Chatpate - first time trying this Nepalese street food... kind of like a salad with crunchy ramen noodles-like pieces, cucumbers, tomato, peas, spicy peppers etc. - Thakali thali set with chicken - very filling, comes with dal, veggies, rice, sauces & more

    Chicken Tikka Masala
    Kevin L.

    Parking is limited and difficult to find. The noise level is very quiet and peaceful. The decorations were pretty sick though. The ceiling had some cool lights and cutout designs. Chicken Tikka Masala (4/5): some of the chicken was a little dry, but it was super flavorful. The sauce was creamy and smooth. Every bite melted in my mouth. Food came out a bit on the slow side. Nonetheless, Gurung Kitchen has some great food. The atmosphere is laid back and relaxing.

    Sukuti and pork chilly

    Very disappointing experience. The food was bland to the point that we had to ask for salt, and no one checked on us during the meal. Expected much better from a Nepalese restaurant.

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    7 months ago

    Best garlic naan ever!!!!!, the costumer service was 10/10 thanks again! I'll be back soon

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    Business owner information

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    Lum G.

    Thank you, Jennifer! Appreciate the local support. See you again ! :)

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    1 year ago

    Order all the chili momos, the lamb shank, and lamb biryani if you can. You're welcome!

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    Ask the Community - Gurung Kitchen

    Will you be open on Thanksgiving Day?

    Yes, they will be open.

    Can you make reservations?

    They can make reservations!

    Do they have lunch buffet?

    Nope, they don't.

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    Keeva Indian Kitchen

    Keeva Indian Kitchen

    4.5
    (814 reviews)
    1.3 mi
    $$

    "Authentic" is one of those words that gets thrown around in reviews of ethnic restaurants without…read moremuch thought behind it. People use it to mean tasty, or familiar, or just different from a chain. That's not what I mean when I use it. To me, authentic means the food isn't pretending to be something it's not, that the flavors and intention come from a real place: heritage, roots, memory. My benchmark is simple. When someone who grew up eating this food says it tastes like home, that's the review that matters. That's the one I trust. Keeva earns that word. Rita is the heart of it, but Keeva is a family labor of love and you feel that from the moment you walk in. When the restaurant first opened she told us about the dream they had to bring the taste of home to the people of San Francisco, and you could feel it. Her kids were often playing in the restaurant when we'd stop by. That kind of detail tells you everything about what this place is. What made me a regular wasn't just the food, which is delicious, it was Rita coming to every table, checking in, teasing us about why she hadn't seen us in a while, steering you toward something you hadn't tried yet. She didn't do this selectively for certain customers. She did it for everyone. That kind of warmth is rare, and it's the whole reason eating out is worth doing in the first place. The dishes are made with intention. You can taste the difference between food that was assembled and food that was cooked with purpose. Keeva is the latter. And if you ask for spicy, prepare yourself. I used to live about a block away and this was my go-to. Moving out of the Inner Richmond meant leaving Keeva behind, and I genuinely miss it. If you're in the neighborhood, what are you waiting for? If you're not, it's worth the trip!

    An amazing Indian restaurant…read more Since step into the restaurant The owner so energetic and funny She was so nice and lot of sense of humor My husband and I get a lot of food We order Samosa to start And our Entree is LAMB SAAG BUTTER CHICKEN (the signature dish on the menu). for myself I don't like yogurt that much but this dish is a perfect curry you must try! PRAWN BIRYANI It's like Basmati fried rice Indian style thats full of flavour and has lots of herb. It had lots fried garlic on top which made the dish so special Special dish of the night is PALAK CHAAT Chickpea batter fried with baby spinach with mint sauce. My husband loved this dish and so did I! CHILLI CHEESE NAAN Unbelievable!!!! Great service Quick food

    Photos
    Lunch to go boxes comes with naan..................
THE POWER PACK LUNCH!
    Lunch to go boxes comes with naan.................. THE POWER PACK LUNCH!
    Tandoori Wings
    Tandoori Wings
    CHICKEN TIKKA MASALA

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    CHICKEN TIKKA MASALA
    Copra

    Copra

    4.1
    (810 reviews)
    2.5 mi
    $$$$

    We both thought this restaurant was amazing on all level in all categories. my friend literally…read moresaid " No notes" ! I tend to agree but me being a foodie of course I have notes and all positive. This food, decor and service was unique, elegant, superior then any other Indian inspired food I have ever had! It was bold, colorful and extremely flavorful! The service was definitely 5 star, the decor is absolutely next level and takes you right out if this country. Its felt like I was having an experience not just a dinner. Highly recommend!

    What a bummer... Food: 4/5…read moreService: 1/5 (one star for waters being refilled) Ambiance: 4/5 (very loud) Minus a start for horrible policies and unapproachable management. Reservation for 2pm for the pre-fixe menu ($70pp) on a Sunday. We sat down and ordered at 2:15. We got the food fast but also was rushed through the meal. It was 3:00 and they were trying to take our plates. They started to remove plates we were actively eating off of within a hour of being sat. They took a FULL bowl of biryani that we hadn't even eaten from. We asked for boxes and were denied, "We don't pack up food." Excuse me? I just paid $70 for a full meal and you won't let me take the leftovers that I paid for? The server was not engaged, was not able to answer any questions about the food, cuisine or chef. Maybe they were trying to close down at 3? If so, don't take reservations at 2pm. I was SO EXCITED to try this place. What a huge disappointment. I will not be going back but I may order togo because it was quite tasty.

    Photos
    Beautiful floor to ceiling shelves of pottery leading to the second floor dining.
    Beautiful floor to ceiling shelves of pottery leading to the second floor dining.
    Octopus leg
    Octopus leg
    Hot butter squid

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    Hot butter squid
    Jalebi Street

    Jalebi Street

    4.4
    (139 reviews)
    1.3 mi

    First of all, the catchy name caught my attention, but the menu is what truly impressed me. They…read moreoffer fresh, innovative dishes you don't typically find at regular Indian restaurants. The paneer butter masala was finger-licking delicious, and the naans were fresh and soft--they didn't even get chewy when cold. The chaats are a delight, especially the onion kachori chaat. The absolute highlight, however, was the dessert that shares the restaurant's name: Jalebi. Fried in ghee with real saffron and made fresh to order, it is the most delicious jalebi I've tasted in the whole of the USA. The hosts are a lovely couple running a family-owned business, and they truly have a calling for hospitality. When we visited right around closing time, they were still running around for hungry customers. Even when they had to turn a group away at the door, the wife immediately offered to pack food to go, bringing smiles to everyone's faces. She always finds a way to serve her customers. We really enjoyed our meal and hope to return soon!

    Got dinner with a friend here and overall had a great experience! The service was great, the food…read moreselections were unique, the dining area was lively, and prices are reasonable. For food we got the following: -Dahi Sev Puri - this was my favorite dish, really fun to eat and great flavors. -Chole Bhature - this was also great! The puffy bread was sooo delicious and the chickpeas were perfectly seasoned and delicious. -Bhel Puri - this dish was unique and was a good size portion, but not as flavorful as the other two dishes. It felt like eating a savory rice crispy cereal, but not in a bad way :P -Garlic Naan - pretty decent but nothing special -Jalebi - I was really excited to try this dessert. I looooved the texture (crunchy outside, with a gooey inside) but the actual flavor was not my favorite. To me, it tasted very similar to chlorinated water, and it was hard to get past that.. There was a different jalebi with a dipping sauce, and I wonder if that would have been better. They were out of it when we went, but I would try it again with that. Overall a really great restaurant, and definitely a place to try out if you're wanting a more unique Indian dining experience!

    Photos
    Inside
    Inside
    Delhi Special Chole Bhature
    Delhi Special Chole Bhature
    Mango Lassi

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    Mango Lassi

    Gurung Kitchen - himalayan - Updated July 2026

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