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    Gurung Kitchen

    4.5 (183 reviews)
    Open 11:00 am - 10:00 pm

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    GURUNG KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
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    Romantic

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    Recommended Reviews - Gurung Kitchen

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    Jhol Momo

    With all the hype next door, you might miss how much of a banger this spot is. Lamb & beef were super tender, the paneer was bursting with flavor, and both the salted and mango lassi felt homemade and delightful. Naan was fire as well. Def stopping by again; I hardly ever leave reviews, but this spot deserves it.

    Buff Jhol Momo ($15.99)
    Jennifer H.

    3.5/5 stars Came here for lunch and there was no wait and no other customers in the restaurant. The inside was nicely decorated with flowers. We got the Buff Jhol Momo ($15.99), the Mixed Grill ($21.99), the Lamb Tikka Masala ($16.99), and white basmati rice ($3.99). The menu had a good variety of authentic-looking dishes, so it was fun to share these dishes family-style. The Buff Jhol Momo had an interesting flavor, and had a little bit of soup inside. The skin of the dumpling was thicker than I preferred. The meat inside lacked flavor. The Mixed Grill consisted of salmon, chicken, lamb, and shrimp. The salmon was my fave - it was so tender! The chicken was also tender and flavorful. This dish was overly salted and overburnt in my opinion, but still solid. The lamb tikka masala had a delicious and slightly sweet flavorful, but also on the salty side. The lamb pieces were tender. Overall, I enjoyed the spices and flavors of the dishes we got, but the dishes were overly salty. Solid meal for the price

    Garlic Naan
    Pete W.

    Garlic naan has never looked so good. My server, Deepak, took exception care of me during my meal. Water topped off more than a couple times. Food was delicious. If you like spicy food don't get the Medium heat. Ambiance is excellent.

    Sukuti and pork chilly

    Very disappointing experience. The food was bland to the point that we had to ask for salt, and no one checked on us during the meal. Expected much better from a Nepalese restaurant.

    4/4/24 FYI. Bar, bar seating.
    Lee D.

    Quality/Quantity - Fairly simple menu, done well. One of our guests, who is a regular customer here, wanted to introduce this restaurant to our out-of-state guest. He preferred "Chinese" food. See amazing dinner review at San Wang. Today we got the following: Vegetable Pakora - I love this stuff, it makes me think I am eating healthy. Yes, it is deep fried. The dips were good also, I prefer the pesto sauce dip. Pani Puri - Interesting. Our host guest wanted to introduce this to our out-of-state guest. Pork Momo, 3 orders. - Our guests really like pork. Butter Chicken - You can almost not go wrong with this. Because we stayed so long, our guest got hungry again, so we added this and the naan to our order. Garlic Naan - Some of the best I have had, almost like a pizza garlic naan. Gulab Jamun - Dessert - Very sweet, actually too sweet for me, but everyone else liked it. It was like a donut sponge filled with sweet syrup. Also available are beers on tap, see picture. But wasn't sure if our guest drinks... Well, if you are following, the next day on our Napa trip, we found out how much he likes to drink, lol. Atmosphere - Small but beautifully decorated restaurant. See pictures. Small lounge area. Street parking, good luck. Our guest must be an extremely lucky person! For our two days together, we got the PERFECT parking places in EVERY place we visited! Single, unisex, clean, and organized bathroom. Open 7 days a week from 11am to 10pm. Service - 6 stars, friendly and accommodating. We also took an extremely long lunch as we just picked up our guest from SFO and have not seen him for decades! No pressure to leave. To preface, we came after the lunch rush and left before the dinner customers came. Price - $85 + generous tip. Owner Comment - Congrats on your success since 2021, we will be regular customers.

    Thali with goat curry
    Sherry L.

    There are several Indian restaurants in our neighborhood, but Gurung Kitchen is now one of my favorites. It's a little bit of a walk for us so we haven't visited despite walking past it many times on doggie walks. We got the gobi machurian to share and I got the thali with goat. The gobi machurian was okay. I prefer dry manchurian, whereas this one has a thick sauce, so it was a little soggy. But the flavor was good. My thali was great, the main reason I want to come back again. I feel like when I get thalis at other places, it's just a few items plopped together and made hours ago. This thali had small portions of 8-9 things. I liked the couple of pickled vegetables that I've never had. There was rice as well as a crispy cracker (I don't know the name). The goat curry as very flavorful. Definitely want to come back and try some other items!

    Thakali thali set with chicken
    Lilly M.

    Recommended spot for authentic Nepalese cuisine! A Nepalese friend suggested coming here for dinner... I've been to quite a few different Nepalese spots in SF but was able to try new & different menu items here. They have a broader menu that includes Indian dishes as well. Simple and bright interior. Limited wine selection (red or white) sold by the glass or bottle. Street parking directly in front of the building. Food: - Pork & chicken momos - delicious, some of the best I've had - Pani puri - light potato puffs with spices was my favorite app - Chatpate - first time trying this Nepalese street food... kind of like a salad with crunchy ramen noodles-like pieces, cucumbers, tomato, peas, spicy peppers etc. - Thakali thali set with chicken - very filling, comes with dal, veggies, rice, sauces & more

    Chicken Tikka Masala
    Kevin L.

    Parking is limited and difficult to find. The noise level is very quiet and peaceful. The decorations were pretty sick though. The ceiling had some cool lights and cutout designs. Chicken Tikka Masala (4/5): some of the chicken was a little dry, but it was super flavorful. The sauce was creamy and smooth. Every bite melted in my mouth. Food came out a bit on the slow side. Nonetheless, Gurung Kitchen has some great food. The atmosphere is laid back and relaxing.

    Menu
    Allena C.

    We felt like trying a new restaurant in the neighborhood, so we decided to try Gurung Kitchen. Heads up! Prices are a bit high and portions aren't big. But food is flavorful and filling especially if you order stew and naan bread. So despite smaller portions, it's rich that you'll feel full quicker than expected. We ordered chicken vindaloo, lamb tikka masala, garlic naan and onion naan. The vindaloo was a bit salty and chicken was kinda dry. 3/5 The tikka masala was good, flavorful and not salty. Though the lamb wasn't soft and tender as I would have liked. 3.5/5 Garlic naan was good and had perfect texture and chew. 5/5 Onion naan was tasty but soggy. 3/5 Maybe we ordered wrong? But it seemed they missed the mark on most of the things that we ordered. When making stews, I've learned to cook the meat and set it aside so the meat doesn't overcook. After the stew is done, you would add the meat back in and then serve. I think the meat got overcooked in the stew and was in there too long. The onion naan had onions that might not have been sweated out before being in the naan which the juices would come out as it cooked making the bread soggy and less likely to crisp up. Hopefully the cook will improve on his techniques to give customers a better experience when dining here. I wish I could have given them a rave review like many others, but our experience wasn't quite the same. Service was ok. I can't say she was friendly nor was she rude. She just took our order. She wasn't chatty or friendly. We didn't get refills of water. Though the water cup given was pretty large. But it was empty after our meal. Food took a bit since naan bread was prepared fresh. I think the garlic naan was the highlight of our meal.

    Coconut Chicken Curry Cheese Naan Garlic Naan
    Nicole C.

    Just look at the garlic naan and tell me u don't want it. Skip San tung this place is too good

    Masala Chai $1.99, sweet

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    4 months ago

    Best garlic naan ever!!!!!, the costumer service was 10/10 thanks again! I'll be back soon

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    1 year ago

    Order all the chili momos, the lamb shank, and lamb biryani if you can. You're welcome!

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    3 years ago

    Business owner information

    Photo of Lum G.

    Lum G.

    Thank you, Jennifer! Appreciate the local support. See you again ! :)

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    1 year ago

    Food is really good! Ordered Momo, butter chicken, Pakora was truly authentic. Place was clean and friendly staff.

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    Gurung Kitchen Reviews in Other Languages

    Ask the Community - Gurung Kitchen

    Will you be open on Thanksgiving Day?

    Yes, they will be open.

    Can you make reservations?

    They can make reservations!

    Do they have lunch buffet?

    Nope, they don't.

    View All 4 Questions

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    Sewa Indian and Nepalese Cuisine - Chicken Thukpa $15.99

    Sewa Indian and Nepalese Cuisine

    4.8(183 reviews)
    1.3 miInner Richmond

    Absolutely hands down the best Indian food in the Bay that I've ever tried! Every dish was…read moreincredibly flavorful, rich, and creamy...served fresh, hot, and bursting with authentic taste. One bite instantly took me back home. You can truly taste the care and quality in the food. The tea was outstanding, and every single dish we ordered exceeded expectations. On top of the amazing food, the customer service was exceptional. The young lady and the gentleman were so kind and thoughtful & they even bagged all of our leftovers for us. She kept our water glasses filled to the rim the entire time, which did not go unnoticed. My husband and I already know we'll be coming back for my birthday...that's how good it was! The ambiance was so calming and the music was jamming the whole time! Delicious food, warm hospitality, and an unforgettable experience. Highly recommend!

    Very friendly and efficient staff and clean interior. Food came out decently fast too, but there…read moreare a few critiques I have about them. Starting off with what was good though, their mango lassi is tasty and momo chili dumplings are so flavorful with great texture. I would say they excel at their doughs in general because their naan was also great (especially the onion stuffed naan). Their Sewa/kale chaat was also passable (but would love if the kale pieces were bigger so that beans don't cause it to be as soggy after a while). That being said, it seems like they could do a little better with packing a flavor punch for their other dishes. Their shrimp tandoori was good but nothing to write home about. Lamb biriyani was also good but could've been stronger in flavor. Chicken tikka masala seemed like it was lacking something (but not sure what...), and the artichoke pakora didn't taste like artichoke? Thought it was still decent... I also think their tamarind chutney could be a bit thicker in consistency (maybe like that of the mango lassi), the mint chutney was nice.

    Photos
    Sewa Indian and Nepalese Cuisine - So greatfull environment

    So greatfull environment

    Sewa Indian and Nepalese Cuisine - Saag Paneer; Chicken Tikka Masala

    Saag Paneer; Chicken Tikka Masala

    Sewa Indian and Nepalese Cuisine - Mango Lassi; Mint Lemonade $4.99

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    Mango Lassi; Mint Lemonade $4.99

    ROOH

    ROOH

    4.0(1.4k reviews)
    4.3 miSouth Beach
    $$$

    This place is so good! This was our second visit, but the first time we had food. Last time, we…read morejust had drinks and the food looked so good that we knew we would be back to try it. Our server was very friendly. He made great suggestions to help us with the selection process. We ordered the Dahi puri for an appetizer and it was delicious. Such a well balanced dish with a little crunch, some sweet and coolness, and a nice spice to finish. We also ordered the octopus balchao which was a hit! It had the perfect amount of spice and was so good. The portion size was very fair as well. They don't skimp on the octopus. For a main, we ordered the butter chicken, garlic naan, raita, and saffron rice. Everything was delicious and packed with so much flavor. The cocktails were super good as well, and their descriptions of them were really on point and helpful. We definitely recommend this place and will for sure be back in the future! Highly recommend.

    I've always wondered what progressive Indian food was and now that I've had it, I know exactly what…read moreit is! We got a variety of different bites: Chicken biryani - Surprisingly, the bowl that it came in looked small, but looks can be deceiving because there was actually a sizeable amount of rice and chicken in there! The rice was delicious and there was plenty of chicken bites in there. Perfectly seasoned and each bite of the surprisingly pillowy soft rice with the chicken just makes me want to shovel more and more into my mouth. It seemed like an endless pit almost because I was hacking away at it and there was still so much left! Jackfruit toast- The jackfruit was mashed and delicate, and the "toast" was actually not toast, it was cheese! This was such a surprising element to this dish that added insane creative depth, it just made this 10x better. Butter Chicken- Rich, flavorful, can't ever miss with butter chicken. All in all, super solid spot!

    Photos
    ROOH
    ROOH
    ROOH

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    Jalebi Street - Delhi Special Chole Bhature

    Jalebi Street

    4.4(127 reviews)
    1.3 miThe Haight

    Jalebi Street has been highly recommended to me by multiple vegetarian and non-vegetarian friends,…read moreso I suggested it as the dinner portion of our regular try-all-the-bars-listed-in-this-one-book nights (that night's bar was Zam Zam). We ordered a bunch of fried things and enjoyed it all. Very flavorful and well executed. The friends did not recomend the actual jalebis, but I insisted on ordering one because of the name and really liked it.

    Jalebi Street might be the most authentic Indian restaurant in San Francisco…read more * Chole bhature (5/5): Soft bhature with well-spiced chole, accompanied by the snap of raw red onion. It felt like I was back in Delhi! * Palak paneer (5/5): So many other places get this wrong, either the paneer quantity is lacking or they don't use mustard oil when making it. Thankfully, Jalebi Street knocked this out of the park. Now, just add makki di roti and I'll be back every weekend! * Vada pav (5/5): To be honest, I'm not the biggest vada pav fanatic, but this is probably the best one I've had outside of India. * Onion kachori (3/5): Good, but nothing to write home about. To be honest, it was a little too spicy, even for me. * Mango lassi (4/5): Not too sweet, with just the right amount of tartness. * Masala soda (4/5): Why is this such a rarity at Indian restaurants in the US when every place back home has this on the menu? It was delicious, but way too expensive (almost 8 bucks). We are definitely going to be back, especially since we committed the cardinal sin of not trying the jalebi at Jalebi Street.

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    Jalebi Street - Inside

    Inside

    Jalebi Street - Delhi Special Chole Bhature

    Delhi Special Chole Bhature

    Jalebi Street - Mango Lassi

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    Mango Lassi

    Gurung Kitchen - himalayan - Updated May 2026

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